17 Southern Style Green Bean Casserole Recipe Delight In These Amazing Recipes!
Published on: Mar 20, 2024
When it comes to classic Southern dishes, green bean casserole is a must-try. This creamy and savory dish is a staple at many family gatherings and holiday meals, and for good reason. Not only is it incredibly delicious, but it's also easy to make and can feed a crowd. In this article, we'll share a tried and true southern-style green bean casserole recipe that will have your taste buds singing and your guests begging for seconds.
If you're craving some good old southern comfort food, then this Southern Green Bean Casserole is the perfect recipe for you. Made with fresh green beans, cream of mushroom soup, and crispy fried onions, this casserole is a crowd pleaser. It's a classic dish that will remind you of home and bring warmth to your heart.
For a simple yet flavorful side dish, try these Southern Green Beans. The beans are cooked with bacon, onions, and a touch of brown sugar for a sweet and savory combination. This dish is a staple in southern cooking and is a must-try for anyone looking to add some southern charm to their dinner table.
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Green Bean Casserole
Main Ingredients: Grass Fed Butter, Green Beans, Mushrooms, Onion, Garlic
If you're looking for a Green Bean Casserole recipe with a twist, then this is the one for you. Made with fresh green beans, cream of chicken soup, and crispy fried onions, this casserole is sure to be a hit at any potluck or holiday gathering. It's a simple and delicious dish that will have everyone asking for the recipe.
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Southern Style Bacon, Potato, and Green Bean Casserole
Main Ingredients: Condensed Cream Of Mushroom Soup, Sour Cream
For a heartier dish, try this Southern Style Bacon, Potato, and Green Bean Casserole. It's a one-pan meal that combines the flavors of bacon, potatoes, and green beans for a filling and flavorful dish. It's perfect for a weeknight dinner or a Sunday family meal.
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Southern Green Beans and Potatoes with Vidalia Onion...
Main Ingredients: Bacon, Vidalia Onion, Green Beans, Low Sodium Chicken
This recipe for Southern Green Beans and Potatoes with Vidalia Onion is a delicious and easy side dish. The green beans and potatoes are cooked with a sweet Vidalia onion and seasoned with garlic and bacon for a flavorful combination. It's a simple dish that will have everyone coming back for seconds.
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Southern-Style Green Beans
Main Ingredients: Bacon, Onion, Chicken Broth, Salt, Green Beans
If you're looking for a classic southern-style side dish, then these Green Beans are a must-try. They are slow-cooked with bacon, onions, and a touch of brown sugar for a sweet and savory flavor that will have you hooked. This dish is perfect for any occasion and will become a staple in your recipe book.
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Southern Succotash Stew
Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
For a unique and flavorful dish, try this Southern Succotash Stew. It's a hearty stew made with a variety of vegetables, including green beans, corn, and lima beans. The vegetables are cooked in a tomato-based broth with bacon and spices for a delicious and comforting meal. It's a great way to switch up your usual dinner routine.
This recipe for Southern Style Green Beans and Potatoes is a simple and delicious side dish. The green beans and potatoes are cooked with a touch of butter and seasoned with garlic and onion powder for a flavorful combination. It's a great way to add some southern flair to your dinner table.
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Ultimate Green Bean Casserole
Main Ingredients: Bacon, Onion, Button Mushrooms, Garlic, Condensed Soup
This Ultimate Green Bean Casserole recipe takes the classic dish to the next level. Made with fresh green beans, cream of mushroom soup, and crispy fried onions, this casserole is topped with a cheesy breadcrumb topping for added flavor and texture. It's a delicious and easy dish that will become a family favorite.
For a taste of nostalgia, try these Old Fashioned Southern Green Beans. They are cooked low and slow with bacon, onions, and a touch of sugar for a sweet and savory flavor. It's a simple dish that will remind you of your grandmother's cooking and is perfect for any occasion.
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Southern-Style Green Beans
Main Ingredients: Bacon, Fresh Green Beans, Chicken Broth, Salt, Ground
This southern-style dish is a must-try for any green bean lover. The beans are cooked with bacon, onions, and a touch of brown sugar for a sweet and savory flavor that will have you going back for seconds. It's a simple and delicious dish that is sure to become a staple in your recipe collection.
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The Best Green Bean Casserole
Main Ingredients: Cream Of Celery Soup, Milk, Pepper, Green Beans, French
Looking for the best Green Bean Casserole recipe? Look no further. This recipe combines all the classic ingredients, including fresh green beans, cream of mushroom soup, and crispy fried onions, with the addition of cheddar cheese for an extra layer of flavor. It's a crowd-pleasing dish that is sure to be a hit at any gathering.
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Uncle Frank’s Southern Green Beans
Main Ingredients: Green Beans, Bacon, Garlic Cloves, Water, Olive Oil
This recipe for Uncle Frank's Southern Green Beans is a family favorite. The green beans are cooked with bacon, onions, and a touch of sugar for a sweet and savory flavor that will have your taste buds dancing. It's a simple and delicious dish that is perfect for any occasion.
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Slow Cooker Southern Style Green Beans
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Basil
For an easy and delicious side dish, try these Slow Cooker Southern Style Green Beans. The beans are cooked low and slow with bacon, onions, and a touch of brown sugar for a sweet and savory flavor. It's a great way to free up some oven space and let your slow cooker do all the work.
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Southern Green Beans with Potatoes and Bacon
Main Ingredients: Bacon, Small Onion, Green Beans, Chicken Stock
This recipe for Southern Green Beans with Potatoes and Bacon is a hearty and flavorful dish. The green beans and potatoes are cooked with bacon and seasoned with garlic and onion powder for a delicious combination. It's a great way to add some southern charm to your dinner table.
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Classic Green Bean Casserole
Main Ingredients: Condensed Cream Of Mushroom Soup, Milk, Soy Sauce
This Classic Green Bean Casserole recipe is a must-have for any holiday gathering. Made with fresh green beans, cream of mushroom soup, and crispy fried onions, this casserole is a classic dish that is loved by all. It's a simple and delicious way to add some variety to your holiday menu.
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Handcrafted Green Bean Casserole
Main Ingredients: Olive Oil, Button Mushrooms, Sweet Onion, Flour, Milk
For a twist on the classic dish, try this Handcrafted Green Bean Casserole. Made with fresh green beans, cream of mushroom soup, and homemade crispy fried onions, this casserole is sure to impress. It's a labor of love that is worth every bite.
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Crawfish Green Bean Casserole aka the String Bean...
Main Ingredients: String Beans, Cream, Cajun Seasoning, Crawfish, Medium
If you're feeling adventurous, try this Crawfish Green Bean Casserole. The traditional green beans are replaced with crawfish for a unique and flavorful twist. The dish is topped with crispy fried onions and baked to perfection. It's a must-try for any seafood lover.
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Instant Pot Southern Green Beans
Main Ingredients: Bacon, Chopped Onion, Chicken Broth, Green Beans
This recipe for Instant Pot Southern Green Beans is perfect for busy weeknights. The beans are cooked in the instant pot with bacon, onions, and a touch of brown sugar for a quick and easy side dish. It's a great way to add some southern flavor to your dinner without spending hours in the kitchen.
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Easy Green Bean Casserole
Main Ingredients: Green Beans, Cornstarch, Unsalted Butter, Cremini
This Easy Green Bean Casserole recipe is perfect for beginners or anyone looking for a simple and delicious dish. Made with canned green beans, cream of mushroom soup, and crispy fried onions, this casserole is a no-fuss option that still delivers on flavor. It's a great addition to any meal.
How to Make the Perfect Southern-Style Green Bean Casserole
Gather Your Ingredients
Before you get started, make sure you have all of the necessary ingredients on hand. For this recipe, you will need:
Green beans: Fresh or frozen will work, but make sure to trim and cut them into bite-size pieces.
Cream of mushroom soup: This is the base of the casserole and adds a rich and creamy texture.
French fried onions: These crispy onions are a key ingredient in giving the casserole its signature crunch.
Milk: This helps to thin out the soup and make it easier to mix with the green beans.
Black pepper: A pinch of freshly ground black pepper adds a nice kick of flavor.
Salt: Be sure to taste test before adding salt, as the soup and onions already contain sodium.
Prep and Cook Time
Once you have all of your ingredients, it's time to start cooking. The prep and cook time for this recipe is minimal, making it perfect for busy weeknights or last-minute meals. Here's what you'll need to do:
Preheat your oven: Set your oven to 350 degrees Fahrenheit.
Cook the green beans: In a large pot, boil the green beans until they are tender, but not mushy.
Mix the casserole: In a separate bowl, mix together the cream of mushroom soup, milk, black pepper, and salt.
Add the green beans: Drain the green beans and add them to the soup mixture. Stir until well combined.
Top with onions: Pour the green bean mixture into a casserole dish and sprinkle the French fried onions on top.
Bake: Place the casserole dish in the oven and bake for 25 minutes, or until the onions are golden brown and crispy.
Serving and Storing
Once the casserole is done baking, let it cool for a few minutes before serving. This dish pairs well with any main course, from roasted chicken to grilled steak. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the casserole in the oven at 350 degrees Fahrenheit for 10-15 minutes, or until warmed through.
Conclusion:
This Southern-style green bean casserole is sure to become a family favorite. With its creamy texture, crispy topping, and simple prep and cook time, it's a dish that's both delicious and convenient. Give this recipe a try and see why it's been a beloved staple in Southern kitchens for decades.
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