In addition to being a beloved summer staple, southern style fried shrimp is also a dish that has stood the test of time. Its origins can be traced back to the coastal regions of the southern United States, where fresh shrimp is abundant and frying is a common cooking method. This classic recipe has been passed down for generations, with each family adding their own unique twist to it. Whether you are a seafood lover or just looking to try something new, this southern style fried shrimp recipe is sure to be a hit with your taste buds.
If you're a fan of southern cuisine, you'll love these 20 recipes for Beer Can Chicken! But that's not all, we've also included some delicious southern fried shrimp recipes to complement your meal. From classic fried shrimp to Cajun-infused dishes, these recipes will satisfy all your cravings.
Southern-style fried shrimp is a staple in many southern households. The key to achieving that perfect crunchy coating is to use a combination of flour and cornmeal in the breading, along with a blend of southern spices for that signature flavor. Serve these delicious southern fried shrimp as an appetizer or pair them with some creamy grits for a hearty meal.
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Southern-Fried Shrimp with Homemade Cocktail Sauce
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
Nothing beats the combination of crispy fried shrimp and tangy cocktail sauce. This recipe takes it up a notch by using a homemade sauce that's packed with flavor. Made with ketchup, horseradish, lemon juice, and hot sauce, this sauce perfectly complements the southern-fried shrimp and adds a spicy kick to every bite.
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Southern Fried Shrimp Po' Boy
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
This classic New Orleans sandwich is a must-try for all seafood lovers. A crispy fried shrimp po' boy is made by stuffing a French baguette with southern-fried shrimp, lettuce, tomatoes, and a generous drizzle of creamy remoulade sauce. This sandwich is sure to satisfy your cravings for a taste of the south.
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BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
If you're looking for the perfect fried shrimp recipe, look no further! This recipe has been tried and tested and is guaranteed to give you the best fried shrimp ever. The secret to its success is using a combination of seasoned flour and panko breadcrumbs for the breading, giving the shrimp a crunchy and flavorful coating.
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Crispy Fried Shrimp – Southern Restaurant Secrets
Main Ingredients: Shrimp, Flour, Salt, Black Pepper, Paprika, Eggs, Milk
Have you ever wondered how restaurants get their fried shrimp so crispy and delicious? Well, now you can recreate that same magic in your own kitchen with this recipe. The key is to use self-rising flour in the breading, which creates an extra crispy coating that will leave you wanting more.
This traditional southern fried shrimp recipe is simple yet oh-so-delicious. The shrimp are coated in a seasoned flour mixture and then fried to perfection. Serve them as an appetizer or pair them with some creamy coleslaw for a satisfying meal.
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Cajun Cayenne Lime Dusted Southern Fried Shrimp
Main Ingredients: Shrimp, Cooking Oil, Limes, Buttermilk, Eggs, Half And
Get ready for a flavor explosion with this cajun-infused fried shrimp recipe. The shrimp are dusted with a combination of cajun seasoning, cayenne pepper, and lime zest before being fried to golden perfection. Serve them with some spicy mayo for a truly irresistible dish.
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Cajun Fried Shrimp
Main Ingredients: Mayonnaise, Cream, Ketchup, Pickle Juice, Paprika
If you love cajun flavors, then you'll love this cajun fried shrimp recipe. The shrimp are coated in a spicy cajun seasoning and then fried until crispy. Serve them with some creamy ranch dressing for a delicious dipping sauce.
No southern meal is complete without a serving of shrimp and grits. This recipe combines southern-fried shrimp with a creamy and flavorful cheesy grits mixture. The result is a hearty and satisfying dish that's perfect for any occasion.
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Fried Shrimp with Southern Comeback Sauce
Main Ingredients: Large Shrimp, Mayonnaise, Almond Flour, Salt, Coconut
This fried shrimp recipe is taken to the next level with the addition of a southern comeback sauce. This tangy and creamy sauce is made with a blend of ketchup, mayo, and hot sauce, and is the perfect accompaniment to the crispy fried shrimp. This dish is sure to be a hit at any gathering.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For a truly authentic southern shrimp and grits experience, try this recipe that uses a combination of fresh shrimp, bacon, and a creamy grits mixture. The shrimp are sautéed in a spicy butter sauce before being served over a bed of creamy grits. This dish will transport you straight to the southern coast.
This southern shrimp gumbo is a hearty and flavorful dish that's perfect for any occasion. Made with a rich and spicy broth, okra, and shrimp, this dish is sure to warm your soul and satisfy your taste buds. Serve it over some steamed rice for a complete meal.
Put a southern spin on a classic Asian dish with this southern fried rice recipe. Made with southern-fried shrimp, bacon, and veggies, this dish is a flavorful and filling meal that's perfect for a weeknight dinner. Serve it with some soy sauce for an extra kick of flavor.
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Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
This shrimp and grits recipe is a true southern classic. The grits are cooked in a creamy, cheesy sauce and served alongside sautéed shrimp that's been seasoned with bacon, garlic, and spices. This dish is perfect for a cozy night in or for entertaining guests.
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Southern Keto Shrimp & Grits
Main Ingredients: Bacon, Green Bell Pepper, Onion, Old Bay Seasoning
For all the keto lovers out there, we've got you covered too! This southern keto shrimp and grits recipe is low carb and gluten-free, but still packed with all the delicious flavors of the classic dish. The creamy grits are made with cauliflower rice and the shrimp is seasoned with southern spices for a tasty and guilt-free meal.
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Creole Fried Shrimp
Main Ingredients: Jumbo Shrimp, Egg, Hot Sauce, Mustard, Creole
This creole fried shrimp recipe is a must-try for all seafood lovers. The shrimp are coated in a creole seasoning blend before being fried until crispy. Serve them with some spicy remoulade sauce for a delicious dipping sauce that will have you coming back for more.
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Classic Southern Fried Shrimp
Main Ingredients: Shrimp, Egg, Milk, Hot Sauce, Self Rising Flour, Cajun
This recipe for classic southern fried shrimp is a no-fail crowd-pleaser. The shrimp are coated in a homemade seasoned flour mixture and then fried to perfection. Serve them with some lemon wedges and tartar sauce for a classic and delicious dish.
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Classic Fried Shrimp Po’boys
Main Ingredients: Vegetable Oil, Large Shrimp, Salt, Cayenne, All Purpose
This classic fried shrimp po' boy recipe is another New Orleans favorite. The shrimp are coated in a spicy cornmeal breading before being fried until golden and crispy. Serve them in a French baguette with some lettuce, tomato, and mayo for a truly authentic po' boy experience.
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Fried Shrimp Po’Boy Sandwiches
Main Ingredients: Canola Oil, Large Shrimp, Salt, Black Pepper, Flour
If you're looking for a quick and easy meal, these fried shrimp po' boy sandwiches are the answer. The shrimp are coated in a seasoned flour mixture and then fried until crispy. Serve them in a sandwich with some creamy coleslaw for a delicious and satisfying meal.
The Secret to Perfectly Fried Shrimp
When it comes to frying shrimp, the key is to achieve a crispy and golden exterior while keeping the inside tender and juicy. This is achieved by following a few simple techniques. First, make sure to pat the shrimp dry before coating it in the breading. This will prevent any excess moisture from causing the breading to become soggy. Secondly, use cornmeal in the breading mixture. This not only adds a delicious crunch, but also helps to absorb any excess moisture. Lastly, fry the shrimp in hot oil to ensure a quick and even cooking process.
Adding a Touch of Southern Flair
While the basic ingredients for southern style fried shrimp are simple, there are many ways to add a touch of southern flair to this classic dish. Some variations include adding spices like cajun or old bay seasoning to the breading, or using buttermilk instead of regular milk for a tangier flavor. Another popular method is to serve the fried shrimp with a side of remoulade sauce, a classic southern dipping sauce made with mayonnaise, mustard, and spices.
Pairing Suggestions
When it comes to pairing southern style fried shrimp, there are several options that will complement the dish perfectly. For a traditional southern meal, serve the shrimp with grits and collard greens. For a lighter option, pair it with a fresh summer salad or corn on the cob. And for those looking for a heartier meal, serve the shrimp with creamy mac and cheese or hush puppies.
In conclusion, southern style fried shrimp is a mouthwatering dish that has been enjoyed by families for generations. Its simple yet flavorful nature makes it a perfect addition to any summer cookout or weeknight dinner. So why not give this recipe a try and experience the taste of the south in your own home?
