20 Southern Style Fried Pork Chop Recipe They're Simply Irresistible!
Published on: Apr 27, 2024
Southern-style fried pork chops are a classic dish that has been enjoyed for generations. With their crispy and flavorful coating, these pork chops are sure to be a hit at any dinner table. In this article, we will share a professional and well-organized introduction to this mouthwatering recipe. So, get your frying pans ready and let's dive into the delicious world of southern-style fried pork chops!
Main Ingredients: Pork Chops, Salt, Pepper, Whole Buttermilk, Self Rising
No Southern dinner table is complete without a plate of crispy, juicy Southern Fried Pork Chops smothered in creamy White Gravy. This classic dish is a staple in Southern cooking, and for good reason. The combination of flavorful pork chops and savory gravy is a match made in heaven that will have your taste buds begging for more.
If you're looking for a simple and delicious Southern Fried Pork Chop recipe, look no further. This recipe calls for a few basic ingredients that you probably already have in your pantry, making it a quick and easy meal to whip up any night of the week. Just season, fry, and enjoy the perfect balance of crispy and tender pork chops.
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Southern Instant Pot Pork Chops
Main Ingredients: Pork Chops, Salt, Black Pepper, Bacon, Large White
For those busy nights when you don't have time to stand over a hot stove, try out these Southern Instant Pot Pork Chops. With the help of a pressure cooker, you can have perfectly cooked pork chops in a fraction of the time. The best part? You still get that classic Southern flavor without all the fuss.
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Southern Fried Pork Chops with Country Gravy
Main Ingredients: Flour, Garlic Salt, Coarse Ground Black Pepper
This Southern Fried Pork Chop recipe takes things up a notch by adding a twist to the traditional white gravy. Instead, we're making a rich and flavorful Country Gravy that is sure to impress. The key is in the seasonings and a few secret ingredients that will have your taste buds singing.
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Lightly Breaded Fried Pork Chop
Main Ingredients: Pork Chops, Fine Sea Salt, Ground Black Pepper
If you're looking for a lighter version of Southern Fried Pork Chops, try out these Lightly Breaded Fried Pork Chops. By using a light breading and pan frying instead of deep frying, you can still get that crispy texture without all the added calories. Serve with your favorite sides for a delicious and guilt-free meal.
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Easy Chicken Fried Steak And Gravy
Main Ingredients: Hamburger, Milk, Flour, Egg, Crackers, Pork Chops
For a twist on the classic Southern Fried Pork Chop, try out this Easy Chicken Fried Steak and Gravy recipe. Instead of pork chops, we're using tenderized beef steak for a hearty and flavorful meal. And of course, no Southern dish is complete without a generous helping of creamy Gravy.
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Southern Pork Chop Dinner
Main Ingredients: Pork Chops, Corn Starch, Paprika, Bacon, Collard
If you're looking for a complete meal in one dish, this Southern Pork Chop Dinner has got you covered. With tender and juicy pork chops, savory veggies, and creamy mashed potatoes, this dinner has all the flavors of the South in one delicious and satisfying dish.
If you're a fan of smothered dishes, you have to try these Southern Smothered Pork Chops. These pork chops are cooked in a rich and flavorful Gravy until they are fall-off-the-bone tender. Serve with rice or mashed potatoes for a hearty and comforting meal.
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Fried Pork Chop
Main Ingredients: Pork Chops, Sea Salt, Ground Black Pepper, Garlic
This simple and classic Fried Pork Chop recipe is one that every Southern cook should have in their repertoire. With just a few basic ingredients and a hot skillet, you can have delicious and crispy pork chops on the table in no time. Serve with your favorite sides for a satisfying meal.
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Pan Fried Pork Chops & Gravy with Collard Greens
Main Ingredients: Pork Chops, Bacon Slices, Buttermilk, Flour, Cornmeal
For a complete Southern meal, try out these Pan Fried Pork Chops & Gravy with a side of Collard Greens. These tender and flavorful pork chops are served with a generous helping of rich and creamy gravy and a side of savory and nutritious collard greens. It's a meal that will make your taste buds and your body happy.
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Southern Fried Pork Chop Biscuit Sandwich With Cheddar...
Main Ingredients: Apple, Salted Butter, Brown Sugar, Cinnamon, Vanilla
For a Southern twist on a classic sandwich, try out this Southern Fried Pork Chop Biscuit Sandwich with Cheddar. The combination of crispy fried pork chops, flaky biscuits, and melted cheddar cheese is a match made in heaven. It's an indulgent treat that is perfect for breakfast, lunch, or dinner.
Take a trip to Asia with this Taiwanese Fried Pork Chop recipe. These pork chops are marinated in a flavorful soy sauce mixture and then fried to crispy perfection. Serve with rice and steamed vegetables for a delicious and authentic Taiwanese meal.
This classic Southern Fried Pork Chops and Gravy recipe is a must-try for anyone who loves comfort food. The pork chops are fried to golden perfection and then smothered in a rich and creamy gravy that is loaded with flavor. Serve with your favorite sides for a satisfying and delicious meal.
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Southern-Fried Pork Chops with Cream Gravy
Main Ingredients: Boneless Pork Chops, Salt, Pepper, Cornstarch, All
For a twist on traditional white gravy, try this Southern-Fried Pork Chops with Cream Gravy recipe. The addition of cream to the gravy gives it a richer and creamier texture that pairs perfectly with the crispy fried pork chops. It's a comforting and delicious meal that will have you coming back for seconds.
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Pan-fried Pork Chop (Donkatsu) with Pineapple Sauce
Main Ingredients: Pork Chops, Salt, Pepper, All Purpose Flour, Eggs
If you're a fan of sweet and savory flavors, you have to try this Pan-fried Pork Chop (Donkatsu) with Pineapple Sauce. The tangy and sweet pineapple sauce pairs perfectly with the crispy pork chops, making for a delicious and unique dish that will impress your taste buds.
For a fusion of Southern and Thai flavors, try out this Pan fried Pork Chop with Tomato Tom Yum Sauce. The spicy and tangy Tom Yum sauce adds a delicious kick to the classic fried pork chops, making for a meal that is both comforting and exciting.
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Classic Southern Fried Pork Chops
Main Ingredients: Bone In Pork Chops, Dijon Mustard, Granulated Garlic
No list of Southern Fried Pork Chop recipes would be complete without a classic version. This recipe keeps things simple with just a few basic ingredients, allowing the natural flavors of the pork chops to shine. Serve with your favorite sides for a delicious and satisfying meal.
If you're looking for a flavorful and nutritious side dish to pair with your Southern Fried Pork Chops, try out this Southern Fried Cabbage. This simple dish is loaded with flavor thanks to the addition of bacon and seasonings. It's the perfect accompaniment to any Southern meal.
For a seafood twist on traditional Southern fried dishes, try out this Southern Fried Catfish. The crispy and flavorful breading pairs perfectly with the tender and flaky catfish, making for a meal that is both simple and delicious. Serve with your favorite sides for a complete Southern meal.
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Southern Fried Pork Chops - Pork Chop
Main Ingredients: Bone In Pork Chops, All Purpose Flour, Black Pepper
This Southern Fried Pork Chop recipe is a classic that every Southern cook should have in their recipe box. The key to perfectly fried pork chops is a hot skillet and the right seasonings. Follow this simple recipe for juicy and flavorful pork chops that are sure to become a family favorite.
Ingredients You Will Need:
Pork Chops
The star of this recipe is, of course, the pork chops. For the best results, it is recommended to use bone-in pork chops that are around 1 inch thick. This will ensure that the pork chops stay juicy and tender while being fried. You can also use boneless pork chops, but make sure they are not too thin as they can easily dry out.
Egg Wash
The egg wash is what helps the breading stick to the pork chops and adds an extra layer of flavor. To make the egg wash, simply whisk together eggs, milk, and your choice of seasonings such as salt, pepper, and garlic powder.
Breading Mixture
The breading is what gives the pork chops their crispy and flavorful coating. For a traditional southern-style breading, mix together flour, cornmeal, and your choice of seasonings. You can also add some breadcrumbs for added texture.
Oil for Frying
The best oil to use for frying pork chops is a neutral oil with a high smoke point, such as vegetable or canola oil. Make sure to use enough oil to fully submerge the pork chops while frying.
Seasonings
To give your pork chops that classic southern flavor, you will need some seasonings such as salt, pepper, garlic powder, and paprika. You can also add some cayenne pepper for a spicy kick or some Cajun seasoning for a more robust flavor.
How to Make Southern-Style Fried Pork Chops:
1. In a shallow dish, mix together the flour, cornmeal, and seasonings for the breading.
2. In a separate shallow dish, whisk together the eggs, milk, and seasonings for the egg wash.
3. Dip each pork chop into the egg wash, making sure it is fully coated.
4. Then, coat the pork chop in the breading mixture, pressing it firmly to ensure it sticks.
5. Heat the oil in a large frying pan over medium-high heat.
6. Once the oil is hot, carefully place the pork chops into the pan.
7. Fry for about 5-6 minutes on each side, or until the breading is golden brown and the pork chops are cooked through.
8. Remove the pork chops from the pan and place them on a paper towel-lined plate to drain excess oil.
9. Serve hot with your favorite sides and enjoy your delicious southern-style fried pork chops!
In conclusion, southern-style fried pork chops are a delicious and easy-to-make dish that will impress your family and friends. With the right ingredients and seasonings, you can recreate this classic recipe in the comfort of your own home. So, next time you're craving some comfort food, give this recipe a try and savor the flavors of the south.
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