Southern style dumplings are a staple in many homes in the southern United States. These delicious bite-sized dumplings are perfect for any occasion, whether it be a family dinner or a potluck with friends. They are also surprisingly easy to make and require just a few simple ingredients. In this article, we will walk you through a step-by-step recipe for making traditional southern style dumplings that will have your taste buds singing.
Nothing screams comfort food like a hearty bowl of Southern Chicken and Dumplings. This classic dish is made with tender chicken and fluffy dumplings cooked in a rich and creamy broth. The secret to making the perfect chicken and dumplings is using homemade chicken stock and adding a splash of beer for an extra depth of flavor. Serve it with a side of southern cornbread and you have the ultimate comfort meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. This Southern Skillet Cornbread is flaky, buttery, and oh-so-delicious. The secret to making the perfect cornbread is using a cast-iron skillet and bacon drippings for that extra southern touch. Serve it warm with a drizzle of honey for a decadent treat.
Southern Smothered Chicken is a classic southern dish that is full of flavor. This dish is made by smothering chicken in a savory and rich gravy made with pan drippings and beer. Serve it with a side of mashed potatoes and southern collard greens for a truly Southern experience.
No Southern meal is complete without a side of collard greens. These slow-cooked greens are cooked in a savory broth and served with a side of hot sauce for an extra kick. The key to making the perfect collard greens is to cook them low and slow, allowing all the flavors to develop.
Thanksgiving wouldn't be complete without a side of Southern Cornbread Dressing. This dish is made with crumbled cornbread, sage sausage, and vegetables, then baked to perfection. The addition of beer adds a depth of flavor to this classic dish, making it a must-try for any holiday meal.
Oxtails are a staple in Southern cuisine and for a good reason. This Southern Smothered Oxtail recipe is a crowd-pleaser, with tender and flavorful meat smothered in a rich and savory gravy. The key to making the perfect oxtails is to slow cook them until they are fall-off-the-bone tender. Serve it with a side of southern baked macaroni and cheese for the ultimate comfort meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of flaky biscuits. This classic Southern Biscuit recipe is simple and easy to make, and the secret to making them extra flaky is using cold butter. Serve them warm with a pat of butter and a drizzle of honey for a delicious treat.
Southern Baked Macaroni and Cheese is a classic dish that is loved by many. This recipe is made with creamy cheese sauce and tender macaroni, then baked until golden and bubbly. The addition of beer adds a unique flavor to this classic dish, making it a must-try for any mac and cheese lover.
If you prefer a stovetop version of mac and cheese, then you will love this Southern Baked Mac and Cheese recipe. This dish is creamy, cheesy, and oh-so-delicious. The secret to making the perfect mac and cheese is using a combination of sharp cheddar, Gruyere, and Parmesan cheese. Serve it as a side or add some bacon for a heartier meal.
Pecan pie is a classic Southern dessert, and these Southern Pecan Pie Bars are a fun and easy twist on the traditional recipe. These bars are made with a buttery crust and a gooey pecan filling, then topped with a scoop of vanilla ice cream for a truly decadent treat.
Nothing screams summer like a delicious Peach Cobbler. This Southern Peach Cobbler recipe is easy to make and is bursting with fresh peach flavor. Top it with a scoop of vanilla ice cream and you have the perfect summer dessert.
If you are looking for a simple and delicious way to prepare collard greens, then you will love this Classic Southern Collard Greens recipe. These greens are slow-cooked in a savory broth and served with a side of hot sauce for an extra kick. They are the perfect side dish for any Southern meal.
Pimento cheese is a staple in Southern cuisine, and this Southern Pimento Cheese recipe is the perfect addition to any meal. This cheese spread is made with sharp cheddar, cream cheese, and pimentos, then served with crackers or vegetables. It's a crowd-pleaser and is sure to be a hit at any gathering.
Southern Cabbage is a simple and delicious side dish that is full of flavor. This dish is made with savory bacon and tender cabbage, then cooked until it is soft and flavorful. It's the perfect side dish for any Southern meal.
Southern Cornbread is a staple in Southern cuisine and is the perfect side dish for any meal. This recipe is easy to make and is made with cornmeal, flour, and buttermilk. Serve it warm with a pat of butter and a drizzle of honey for a delicious treat.
Southern Sausage Gravy is a classic dish that is often served for breakfast. This creamy and savory gravy is made with sage sausage and pan drippings, then served over fluffy biscuits. It's a hearty and comforting meal that is sure to start your day off right.
Hush puppies are a classic Southern side dish that is often served with seafood. These crispy and golden bites are made with cornmeal, flour, and buttermilk, then fried to perfection. Serve them with a side of cocktail sauce for a delicious and unique twist on this Southern favorite.
Squash casserole is a staple in Southern cuisine and is often served at holidays and potlucks. This Southern Squash Casserole is made with tender squash, cheese, and a crunchy cracker topping. It's a delicious and comforting dish that is sure to be a hit at any gathering.
Southern Fried Corn is a classic dish that is often served as a side dish or appetizer. This recipe is simple and easy to make and is made with fresh corn, bacon, and seasonings. It's a delicious and unique way to enjoy corn and is sure to be a crowd-pleaser.
Shrimp and grits is a classic Southern dish that is often served for breakfast, but is just as delicious for any meal. This recipe is made with creamy grits and succulent shrimp, then topped with a savory gravy made with bacon and pan drippings. It's a hearty and delicious meal that is sure to become a favorite in your household.
Ingredients
For the Dumplings:
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1/4 cup shortening
3/4 cup milk
For the Broth:
4 cups chicken broth
1 cup diced chicken
1 cup diced carrots
1 cup diced celery
1/2 cup diced onion
1 teaspoon garlic powder
1 teaspoon dried thyme
1 teaspoon dried parsley
Salt and pepper to taste
Instructions
Step 1: Make the Dumplings
1. In a large mixing bowl, combine the flour, baking powder, and salt. Cut in the shortening using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
2. Add the milk and stir until a soft dough forms.
3. Roll out the dough on a floured surface to about ¼ inch thickness.
4. Cut the dough into 1-inch squares using a knife or pizza cutter.
5. Set aside the dumplings while you prepare the broth.
Step 2: Make the Broth
1. In a large pot, bring the chicken broth to a boil.
2. Add the diced chicken, carrots, celery, onion, garlic powder, dried thyme, and dried parsley.
3. Let simmer for 15-20 minutes, until the vegetables are tender.
4. Season with salt and pepper to taste.
5. Gently drop the dumplings into the broth, making sure they are submerged.
6. Cover the pot and let cook for an additional 15-20 minutes, until the dumplings are cooked through and the broth has thickened.
Serving Suggestions
Southern style dumplings are traditionally served as a main dish, but they can also be served as a side dish or appetizer. Garnish with fresh parsley and serve with crusty bread for dipping. For a heartier meal, serve over mashed potatoes or rice. Pair with your favorite vegetables for a well-rounded meal.
Conclusion
With just a few simple ingredients and easy-to-follow instructions, you can make delicious southern style dumplings in the comfort of your own home. Experiment with different herbs and spices to make this recipe your own. Enjoy these tasty dumplings with family and friends and impress them with your cooking skills. Now that you have the recipe, it's time to get cooking!
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