17 Southern Style Dressing Recipe Taste The Magic Today!

Published on: Mar 5, 2024

Southern style dressing, also known as cornbread dressing, is a staple dish in many Southern households. This classic dish is often served during holidays and special occasions, and each family has their own unique recipe passed down through generations. While the basic ingredients of cornbread, broth, and seasonings remain the same, there are endless variations and additions that can make each dressing recipe stand out. In this article, we will share a traditional Southern style dressing recipe that is sure to become a favorite in your household.

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Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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If you're a fan of Southern cuisine, then you know that cornbread dressing is a staple at any holiday gathering or Sunday dinner. This classic dish is a delicious combination of savory cornbread, herbs, and spices, and it pairs perfectly with a juicy beer can chicken. But with so many variations out there, which recipe should you choose? Don't worry, we've got you covered. Here are three mouth-watering Southern cornbread dressing recipes to elevate your next meal.
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For a traditional and foolproof recipe, this is the best one to go with. It starts with a base of crumbled cornbread, mixed with sautéed onions, celery, and garlic. The secret to this dish is the addition of chicken broth, which adds a rich and savory flavor. To make it extra special, you can use homemade broth from your beer can chicken or add some bacon for a smoky twist. Don't forget the herbs and spices like sage, thyme, and black pepper to give it that classic Southern taste.
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Southern Cornbread Dressing with Chicken

Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
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If you want to take your cornbread dressing to the next level, then try this recipe that incorporates beer can chicken right into the dish. The added moisture and flavor from the chicken will make your dressing even more delicious. To start, you'll need to shred the chicken and mix it with the cornbread and other ingredients like onion, celery, and thyme. Then, pour over a mixture of eggs, chicken broth, and melted butter before baking in the oven. The result is a flavorful and hearty dish that will have everyone going back for seconds.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
Traditional Southern Cornbread Dressing | Tallahassee.com Community Blogs
Southern Cornbread Dressing - Home. Made. Interest.
Southern-Style Cornbread Dressing - Grace and Good Eats
The Best Southern Cornbread Dressing - Everyday Eileen
If you're a fan of the classic Beer Can Chicken recipe, then you're going to love this Southern twist on the dish. Our Southern Cornbread Dressing is the perfect accompaniment to your juicy, flavorful chicken, and it's a dish that will have your whole family asking for seconds (and maybe even thirds!). Made with a combination of savory cornbread, tender chicken, and a blend of herbs and spices, this dressing is the epitome of comfort food. It's a versatile dish that can be served as a side or as a main course, and it's sure to be a hit at any gathering or holiday meal. So fire up your grill and get ready to try our mouthwatering Southern Cornbread Dressing with Beer Can Chicken.
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When it comes to Southern cooking, cornbread dressing is a staple. And our recipe for the Best Southern Cornbread Dressing is a must-try for any food lover. We start by using a base of our secret family cornbread recipe, which adds a subtle sweetness to the dish. Then we mix in diced chicken, onions, celery, and a blend of spices to create a flavor explosion that will have you going back for more. But the real secret to this dressing is the addition of Beer Can Chicken. The beer not only adds moisture and flavor to the chicken, but it also infuses the dressing with a rich, beer-infused taste that takes this dish to the next level. The result is a mouthwatering combination of savory and sweet flavors that will have your taste buds singing.
6 of 6

Southern Cornbread Dressing with Chicken

Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
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Looking for a way to use up leftover Beer Can Chicken? Look no further than our Southern Cornbread Dressing with Chicken recipe. This dish is a great way to repurpose your leftover chicken into a delicious and hearty meal that the whole family will love. We take our classic Southern Cornbread Dressing recipe and mix in diced leftover chicken, peas, and carrots to create a filling and satisfying dish. The blend of flavors and textures is a true delight for the taste buds, and it's a great way to make the most out of your leftover chicken. So the next time you have some Beer Can Chicken leftovers, give this recipe a try and enjoy a delicious Southern meal.

Ingredients:

For cornbread:

  • Cornmeal
  • Flour
  • Eggs
  • Milk
  • Baking powder
  • Salt
  • Sugar
  • Vegetable oil

For dressing:

  • Butter
  • Onion
  • Celery
  • Garlic
  • Chicken or turkey broth
  • Poultry seasoning
  • Sage
  • Salt and pepper

To begin, preheat your oven to 400 degrees Fahrenheit and grease a 9x13 inch baking dish.

In a large mixing bowl, combine cornmeal, flour, eggs, milk, baking powder, salt, and sugar to make the cornbread. Pour the mixture into the prepared baking dish and bake for 25-30 minutes, or until golden brown.

While the cornbread is baking, melt butter in a skillet over medium heat. Add chopped onions, celery, and garlic and cook until softened. Pour in chicken or turkey broth, and season with poultry seasoning, sage, salt, and pepper. Let the mixture simmer for 10 minutes.

Once the cornbread is finished baking, let it cool for a few minutes before breaking it into small pieces and placing it in a large mixing bowl. Pour the broth mixture over the cornbread and gently mix until well combined.

Transfer the dressing mixture back into the greased baking dish and bake for an additional 20-25 minutes, or until the top is golden brown and crispy.

This Southern style dressing can be served as a side dish or as the star of the meal alongside roasted chicken or turkey. Feel free to add your own twists to this recipe, such as adding cranberries or pecans for a touch of sweetness and crunch. Enjoy this delicious and comforting dish with your loved ones, and make it a part of your family's holiday traditions.

In Conclusion

This traditional Southern style dressing recipe is a prime example of how simple ingredients can come together to create a delicious and satisfying dish. It is a versatile recipe that can be adapted to suit your taste preferences, making it a favorite among many households. Give it a try and enjoy the heartwarming flavors of the South in every bite.

17 southern style dressing recipe Taste the magic today!

Southern Cornbread Dressing

yield: 8 total time: 105 minutes
4.8 Stars (15 reviews)
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Ingredients

  • 2 cornbread skillets, 9 inch, cooled & crumbled
  • 1 medium onion chopped fine
  • 4 stalks celery chopped fine
  • 2 tablespoons butter Tbsp
  • 2 cans condensed cream of chicken soup
  • 2 eggs
  • 4 1/4 cups chicken broth or quart
  • 3 tablespoons sage Tbsp, to taste
  • salt
  • pepper

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 150 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1730 milligrams
  • Sugar : 2 grams
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