17 Southern Style Dirty Rice Recipe Get Ready To Indulge!

Published on: Mar 20, 2024

Dirty rice is a staple dish in Southern cuisine, known for its rich and flavorful taste. This traditional dish is made up of rice, meat, and a variety of spices, making it a hearty and satisfying meal. While there are many variations of dirty rice, the authentic Southern style recipe is a must-try for any food lover. In this article, we will walk you through the steps to create a delicious and authentic Southern style dirty rice that will leave your taste buds wanting more.

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If you're a fan of Cajun and Creole flavors, then you'll love this Southern Dirty Rice recipe. This dish is a staple in many Southern households and is often served as a side dish or even as a main course. Made with a variety of meats, vegetables, and spices, this dish is packed with bold and delicious flavors that will have your taste buds dancing.
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Southern Chicken Pileau

Main Ingredients: Bone In Chicken Thighs, Water, Bacon, Sausage, Chicken
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Southern Chicken Pileau, also known as chicken and rice or chicken bog, is a classic Southern dish that is perfect for any occasion. It's a simple and hearty dish that is made with chicken, rice, and a variety of vegetables and spices. This dish is easy to make and can be customized to your liking, making it a go-to recipe for many Southern cooks.
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This Southern-style Dirty Rice recipe is a delicious twist on the traditional Cajun dish. Made with ground beef, pork, and chicken livers, this dish is full of rich and savory flavors. The addition of spicy Andouille sausage and bold Cajun spices give this dish an extra kick that will have you coming back for seconds.
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Southern-style Catfish With Dirty Rice

Main Ingredients: Cornmeal, Salt, Red Bell Pepper, Sliced, Catfish
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If you're a fan of seafood, then you'll love this Southern-style Catfish with Dirty Rice recipe. The catfish is seasoned with a blend of creole seasoning and lemon pepper, giving it a zesty and tangy flavor. Paired with the rich and flavorful dirty rice, this dish is a match made in Southern heaven.
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Southern Creole Dirty Rice, Vegan Style

Main Ingredients: Long Grain Brown Rice, Low Sodium Vegetable Broth, Bay
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This Southern Creole Dirty Rice recipe is a delicious vegan twist on the classic Cajun dish. Made with vegetarian sausage and a variety of fresh vegetables, this dish is full of texture and flavor. The addition of creole seasoning and hot sauce gives this dish a spicy kick that will have you reaching for a glass of water.
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Vegan Dirty Rice & Black-Eyed Peas

Main Ingredients: Vegetable Oil, Onion, Celery, Green Bell Pepper, Vegan
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This Vegan Dirty Rice & Black-Eyed Peas recipe is another great option for those following a vegan diet. Made with a variety of fresh vegetables and protein-packed black-eyed peas, this dish is not only nourishing but also delicious. The addition of smoked paprika and garlic powder gives this dish a smoky and savory flavor that is sure to please.
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Dirty Rice

Main Ingredients: Bay Leaves, Salt, Black Pepper, Paprika, Mustard
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No Southern recipe collection would be complete without a classic Dirty Rice recipe. Made with a variety of meats, vegetables, and spices, this dish is a flavor explosion in every bite. The combination of ground beef, pork sausage, and chicken livers gives this dish a rich and meaty flavor that is hard to resist.
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Instant Pot Cajun Dirty Rice

Main Ingredients: Pork Sausage, Chicken Livers, Onion, Celery, Green Bell
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If you're short on time but still want to enjoy a delicious Southern meal, then this Instant Pot Cajun Dirty Rice recipe is for you. Made in the convenience of your Instant Pot, this dish is ready in under 30 minutes. The combination of spicy Andouille sausage, creamy rice, and bold Cajun spices makes this dish a crowd-pleaser that will have everyone asking for the recipe.
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Cajun Dirty Rice

Main Ingredients: Andouille Sausage, Bay Leaves, Cajun Seasoning, Dry
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This Cajun Dirty Rice recipe is a simple and flavorful dish that is perfect for any occasion. Made with spicy Andouille sausage, fresh bell peppers, and Cajun seasoning, this dish is a flavor bomb that will leave you wanting more. Serve it as a side dish or add some shrimp or chicken to make it a complete meal.
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The Best Southern Hoppin' John

Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
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Hoppin' John is a traditional Southern dish that is typically eaten on New Year's Day for good luck. This Southern Hoppin' John recipe is packed with flavor and is a must-try for anyone looking to experience authentic Southern cuisine. Made with black-eyed peas, bacon, and rice, this dish is hearty and comforting and will have you coming back for seconds.
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Red beans and rice is a classic Southern dish that is perfect for a weeknight dinner or a crowd-pleasing party dish. This Southern Red Beans & Rice recipe is made with smoky andouille sausage, flavorful ham hocks, and creole seasoning, giving it a rich and savory flavor. Serve it over white rice for a filling and delicious meal.
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This Southern Stewed Chicken recipe is a simple and flavorful dish that is perfect for those busy weeknights. The chicken is cooked in a savory and rich tomato-based sauce that is flavored with onions, garlic, and herbs. Serve it over white rice and pair it with your favorite Southern sides for a complete meal.
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This Southern Smothered Chicken recipe is a classic comfort food that is sure to please the whole family. The chicken is pan-fried and then simmered in a creamy and flavorful gravy that is made with onions, garlic, and herbs. Serve it over mashed potatoes or rice for a filling and satisfying meal.
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Cajun Dirty Rice With Ground Beef

Main Ingredients: Rice, Ground Beef, Onions, Carrots, Garlic, Green Peas
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This Cajun Dirty Rice with Ground Beef recipe is a budget-friendly and easy version of the classic Cajun dish. Made with ground beef, rice, and a variety of Cajun spices, this dish is flavorful and delicious. Serve it as a main course or as a side dish for a complete and satisfying meal.
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Mardi Gras Dirty Rice with Red Beans

Main Ingredients: Hot Sausage, Lean Ground Beef, Red Kidney Beans, Bell
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Bring a taste of New Orleans to your table with this Mardi Gras Dirty Rice with Red Beans recipe. This dish is a festive and flavorful twist on the classic Cajun dish. Made with red beans, spicy Andouille sausage, and Cajun seasoning, this dish is perfect for celebrating Mardi Gras or any occasion.
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Jambalaya

Main Ingredients: Olive Oil, Celery, White Onion, Red Bell Pepper, Bell
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Jambalaya is a classic one-pot dish that is a staple in many Southern households. This Jambalaya recipe is made with a variety of meats, vegetables, and rice, giving it a complex and delicious flavor. Serve it with some crusty French bread for a satisfying and filling meal.
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My Southern Friends

Main Ingredients: Mild Pork Sausage, Cream Of Celery Soup, Chicken Broth
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My Southern Friends is a delicious and easy recipe that is perfect for those days when you're short on time. Made with smoked sausage, bell peppers, and rice, this dish is ready in under 30 minutes. The addition of Cajun seasoning gives this dish a spicy and flavorful kick that will have your taste buds singing.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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This Southern Cornbread recipe is a must-have for any Southern meal. Made in a cast iron skillet, this cornbread is moist and flavorful with a crispy crust. Serve it warm with some honey butter for the perfect side dish to any Southern meal.
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Easy Dirty Rice

Main Ingredients: Lean Ground Beef, Medium Onion, Bell Pepper, Celery
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This Easy Dirty Rice recipe is a quick and simple version of the traditional Cajun dish. Made with ground pork, bell peppers, and rice, this dish is flavorful and filling. It's perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen.
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Crawfish Etouffee

Main Ingredients: Unsalted Butter, Onion, Celery, Bell Pepper, Crawfish
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Crawfish Etouffee is a classic Cajun dish that is perfect for seafood lovers. This Crawfish Etouffee recipe is made with creamy and flavorful sauce and tender crawfish, giving it a delightful and rich flavor. Serve it over white rice for a traditional and delicious Cajun meal.

The Importance of Choosing the Right Rice

When it comes to making dirty rice, the type of rice you use is crucial to achieving the perfect texture and flavor. In Southern cooking, long-grain white rice is the go-to choice for this dish. This type of rice is known for its fluffy and light texture, making it the ideal base for the hearty and flavorful ingredients in dirty rice. Using high-quality rice is also important in achieving the perfect consistency for your dirty rice. It is recommended to rinse the rice before cooking to remove any excess starch and prevent it from becoming too sticky. This will ensure that each grain remains separate, adding to the overall texture of the dish.

Spice it Up with Cajun Flavors

One of the key ingredients in Southern style dirty rice is the use of Cajun seasoning. This blend of spices adds a bold and complex flavor to the dish, making it truly unique. Typically, Cajun seasoning includes a mixture of paprika, garlic powder, onion powder, cayenne pepper, and dried herbs such as thyme and oregano. You can also customize the level of heat by adjusting the amount of cayenne pepper. To achieve the authentic Southern style flavor, it is important to toast the Cajun seasoning with the meat before adding it to the rice. This allows the spices to release their flavors and infuse into the dish, creating a depth of flavor that cannot be achieved otherwise. With these tips, you are well on your way to creating a delicious and authentic Southern style dirty rice. Remember to use high-quality rice and don't be afraid to experiment with the level of spice to suit your taste. Serve it as a side dish or add some protein such as chicken or sausage to make it a complete meal. Get ready to impress your friends and family with this mouth-watering Southern classic.
17 southern style dirty rice recipe Get ready to indulge!

Southern Dirty Rice

yield: 8 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/4 pound chicken gizzards rinsed
  • 1/2 pound chicken livers rinsed and trimmed
  • 1 tablespoon vegetable oil
  • 1 onion finely chopped
  • 3 cloves garlic minced
  • 2 cups white rice uncooked
  • 4 cups chicken broth
  • salt to taste
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 1 cup sliced green onions thinly

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 130 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • SaturatedFat : 1 grams
  • Sodium : 170 milligrams
  • Sugar : 1 grams
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