15 Southern Style Deep Fried Chicken Recipe Deliciousness Awaits You!
Published on: Mar 25, 2024
The southern style deep fried chicken is a classic dish that is loved by many. The crispy, golden-brown skin paired with tender and juicy meat makes for a mouth-watering meal. While the recipe may seem intimidating, it is actually quite simple and can be easily recreated in your own kitchen. In this article, we will dive into the details of how to make the perfect southern style deep fried chicken that will have your taste buds singing.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
For those who love a little heat, this spicy Southern fried chicken is a must-try. The chicken is first marinated in a spicy blend of buttermilk, hot sauce, and spices before being coated in a crispy seasoned flour mixture. Then, it's cooked to perfection on a beer can, infusing it with even more flavor. Serve it with a side of coleslaw and cornbread for the ultimate Southern feast.
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Deep-Fried Chicken Skin
Main Ingredients: Chicken, Rice Bran Oil, Shichimi Togarashi
Who needs chicken meat when you can have the crispy, flavorful skin? This deep-fried chicken skin recipe takes the best part of fried chicken and makes it the star of the show. The beer can helps to crisp up the skin while also infusing it with flavor. Serve it as a snack or appetizer, or use it to top a salad for a unique twist.
This Southern smothered chicken recipe is a hearty and comforting dish that is perfect for those cooler nights. The chicken is first seasoned and then cooked on a beer can, allowing it to absorb the flavors of the beer and the spices. It is then smothered in a rich and flavorful gravy and served with mashed potatoes and greens for a true Southern meal.
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Deep-fried Chicken Curry Puffs
Main Ingredients: Chicken Breast, Potatoes, Yellow Onion, Garlic Cloves
For a fusion twist on a classic Southern dish, try these deep-fried chicken curry puffs. The chicken is cooked on a beer can and then shredded and mixed with a spicy curry filling before being wrapped in puff pastry and deep-fried to crispy perfection. Serve them as an appetizer or make a larger batch for a unique and delicious meal.
Chicken and dumplings is a quintessential Southern dish, and cooking the chicken on a beer can takes it to the next level. The beer helps to infuse the chicken with flavor, while the dumplings cook to perfection on top. Serve this comforting dish on a chilly day for a taste of the South.
No list of Southern fried chicken recipes would be complete without the classic version. This recipe uses a simple but flavorful blend of herbs and spices to coat the chicken, and cooking it on a beer can ensures that it stays juicy and moist. Serve it with your favorite Southern sides for a delicious and traditional meal.
This Southern fried chicken recipe is a little different from the classic version, as it uses a combination of flour and cornmeal to create a crunchy and flavorful coating. The beer can helps to keep the chicken moist and adds a hint of flavor. Serve it with a side of mashed potatoes and gravy for a hearty and satisfying meal.
If you're looking to up your fried chicken game, try this Southern deep-fried lobster recipe. The lobster is cooked on a beer can, which helps to keep it tender and juicy, and then coated in a crispy seasoned batter. The result is a unique and decadent dish that is sure to impress.
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NQN’s Crunchy Southern “Deep Fried” Chicken
Main Ingredients: Chicken Wings, Flour, Eggs, Cayenne Pepper, Salt
This recipe puts a spin on traditional Southern fried chicken by using a combination of panko breadcrumbs and cornflakes to create a super crunchy coating. The chicken is cooked on a beer can, which helps to keep it juicy and flavorful. Serve it with a side of mac and cheese for a classic Southern pairing.
For a lighter and refreshing take on Southern fried chicken, try this beer can chicken salad recipe. The chicken is first cooked on a beer can, which infuses it with flavor, and then shredded and mixed with a creamy and tangy dressing. Serve it on a bed of lettuce or in a sandwich for a delicious and satisfying meal.
This Southern stewed chicken recipe is a hearty and comforting dish that is perfect for a cozy night in. The chicken is cooked on a beer can and then added to a flavorful stew of vegetables and herbs. Serve it with a side of rice or cornbread for a delicious and filling meal.
If you're looking for a kid-friendly version of Southern fried chicken, try these beer can chicken strips. The chicken is first marinated in a blend of buttermilk and spices before being coated in a crunchy seasoned batter. The beer can helps to keep the chicken moist and adds a subtle flavor. Serve them with your favorite dipping sauce for a tasty and fun meal.
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Southern KFC Fried Chicken
Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
This recipe recreates the iconic KFC fried chicken, but with a Southern twist. The chicken is cooked on a beer can, which helps to keep it juicy and adds a hint of flavor, and then coated in a blend of herbs and spices. Serve it with a side of mashed potatoes and gravy for a classic and delicious meal.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For the juiciest and most flavorful fried chicken, try this buttermilk-brined recipe. The chicken is first marinated in a mixture of buttermilk and spices, which helps to tenderize it and infuse it with flavor. It is then cooked on a beer can and coated in a crunchy seasoned batter. Serve it with your favorite Southern sides for a mouth-watering meal.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Wings are a staple at any Southern gathering, and this recipe takes them to the next level. The wings are first cooked on a beer can, which helps to keep them juicy and adds a hint of flavor, and then coated in a spicy and tangy sauce. Serve them as an appetizer or make a larger batch for a tasty and unique meal.
This recipe truly lives up to its name, as it combines all the best elements of Southern fried chicken into one delicious dish. The chicken is first marinated in a blend of buttermilk, hot sauce, and spices before being cooked on a beer can and coated in a flavorful batter. Serve it with all your favorite Southern sides for a feast fit for a king.
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My Mississippi Boy's Deep Fried Chicken Gizzards
Main Ingredients: Chicken Gizzards, Buttermilk, Hot Sauce, Everglades
For a true taste of the South, try this recipe for deep-fried chicken gizzards. The gizzards are first cooked on a beer can, which helps to keep them tender and adds a hint of flavor, and then coated in a seasoned batter. Serve them as an appetizer or make a larger batch for a unique and delicious meal.
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Deep Fried Chicken Liver w/Onions
Main Ingredients: Chicken Livers, Buttermilk, Flour, Corn Meal, Creole
Chicken liver may not be for everyone, but this Southern deep-fried version is sure to convert even the biggest skeptics. The livers are first cooked on a beer can, which helps to keep them moist and adds a subtle flavor, and then coated in a crispy and flavorful batter. Serve them with caramelized onions for a delicious and unexpected combination.
This Southern cornbread dressing is a classic side dish that pairs perfectly with any type of fried chicken. The chicken is cooked on a beer can, which helps to infuse it with flavor, and then used as a topping for the dressing. Serve it alongside your favorite Southern sides for a delicious and traditional meal.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This recipe truly is the ultimate Southern fried chicken. The chicken is first marinated in a blend of buttermilk and spices before being cooked on a beer can and coated in a crunchy and flavorful batter. Serve it with all your favorite Southern sides for a meal that will have everyone coming back for seconds.
The southern style deep fried chicken is a classic dish that is loved by many. The crispy, golden-brown skin paired with tender and juicy meat makes for a mouth-watering meal. While the recipe may seem intimidating, it is actually quite simple and can be easily recreated in your own kitchen. In this article, we will dive into the details of how to make the perfect southern style deep fried chicken that will have your taste buds singing.
Ingredients
Gather the following ingredients to get started:
1 whole chicken, cut into 8 pieces
2 cups of buttermilk
2 cups of all-purpose flour
1 tablespoon of garlic powder
1 tablespoon of onion powder
1 tablespoon of smoked paprika
1 tablespoon of salt
1 teaspoon of black pepper
1 teaspoon of cayenne pepper
Vegetable oil for frying
Preparation
Step 1: Marinate the chicken
In a large bowl, marinate the chicken pieces in buttermilk for at least 2 hours, or preferably overnight. This will help tenderize the meat and add flavor.
Step 2: Prepare the dredge
In a separate bowl, mix together the flour, garlic powder, onion powder, smoked paprika, salt, black pepper, and cayenne pepper. This will be the dredge that will give the chicken its crispy coating.
Step 3: Coat the chicken
Remove the chicken pieces from the buttermilk and coat them in the dredge mixture. Make sure to shake off any excess flour.
Step 4: Fry the chicken
In a large Dutch oven or deep frying pan, heat vegetable oil to 350 degrees Fahrenheit. Carefully place the chicken pieces in the hot oil and fry for about 12-15 minutes, or until the internal temperature reaches 165 degrees Fahrenheit. Do not overcrowd the pan, as this will result in uneven frying.
Step 5: Drain and serve
Using a slotted spoon, remove the chicken from the oil and place them on a wire rack to drain off any excess oil. Serve the southern style deep fried chicken hot and enjoy!
Tips and Tricks
- For an extra crispy coating, dredge the chicken a second time before frying.
- Use a meat thermometer to ensure the chicken is fully cooked.
- For a healthier option, bake the chicken in the oven instead of frying.
- Experiment with different spices in the dredge mixture to create your own unique flavor.
Now that you have the perfect southern style deep fried chicken recipe, it's time to gather your ingredients and give it a try. Whether it's for a family dinner or a backyard barbecue, this dish is sure to be a hit. So why wait? Get frying and enjoy a taste of the south in your own home.
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