20 Southern Style Cube Steak Recipe You Must Try Them!
Published on: Mar 25, 2024
Cube steak, also known as minute steak, is a staple in southern cooking. It is a thin and tender cut of beef that is perfect for creating delicious and hearty meals. One of the most popular ways to prepare cube steak is by frying it in a cast iron skillet and smothering it in a rich and flavorful gravy. In this article, we will share a professional and well-organized southern style cube steak recipe that is sure to become a family favorite. Get ready to experience the mouth-watering flavors of the south with this easy and delicious recipe.
This classic dish features tender cube steak coated in a crispy, seasoned breading and fried to perfection. Serve it up with creamy white gravy for a hearty and satisfying meal.
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Southern Chicken Fried Steak with Cream Gravy
Main Ingredients: Cube Steak, Flour, Baking Soda, Baking Powder, Seasoned
For a twist on the traditional white gravy, try this recipe that uses cream instead of milk for a rich and indulgent flavor. It's the perfect pairing for the crispy chicken fried steak.
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Chicken Fried Steak with White Gravy
Main Ingredients: Cube Steaks, All Purpose Flour, Baking Powder, Baking
If you're short on time, this quick and easy recipe is the perfect solution. Using pre-made gravy and a few simple ingredients, you can have a delicious chicken fried steak dinner on the table in no time.
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Southern Steak and Milk Gravy
Main Ingredients: Cubed Steak, Flour, Salt, Pepper, Milk
This old-fashioned recipe brings back memories of Sunday dinners at grandma's house. The tender steak is smothered in a creamy milk gravy that will have you coming back for seconds.
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Country Fried Steak with Creamy Gravy
Main Ingredients: Cube Steaks, Buttermilk, Salt, Pepper, Egg, Flour, Corn
This comfort food classic combines crispy country fried steak with a creamy gravy made with a touch of mustard for a unique and delicious flavor. It's the perfect meal for a cozy night in.
This recipe stays true to its Southern roots with a simple but flavorful breading made with a combination of flour and cornmeal. Serve it up with your favorite sides for a complete meal.
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Southern Chicken Fried Steak Paleo
Main Ingredients: Cubed Steaks, Almond Flour, Sunflower Meal, Flax Meal
If you're following a paleo diet, you don't have to miss out on the deliciousness of chicken fried steak. This recipe uses almond flour and coconut milk for a grain-free and dairy-free version of the classic dish.
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Cube Steak
Main Ingredients: Flour, Pepper, Salt, Onion Powder, Garlic Powder, Olive
Cube steak is the star of this recipe, which uses a simple but flavorful marinade to infuse the meat with deliciousness. Serve it up with your favorite sides for a hearty and satisfying meal.
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Chicken Fried Steak Fingers with Creole Mustard Sauce
Main Ingredients: Mayonnaise, Sour Cream, Creole Mustard, Honey, Cayenne
This recipe takes chicken fried steak to a whole new level with the addition of a tangy and flavorful creole mustard sauce. It's a perfect dipping sauce for the crispy steak fingers.
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Chicken Fried Steak Bites with Country Gravy
Main Ingredients: Cube Steak, Egg, Milk, All Purpose Flour, Seasoning
If you prefer bite-sized versions of your favorite dishes, you'll love this recipe for chicken fried steak bites. Served up with a creamy country gravy, these bite-sized morsels are perfect for snacking or as a party appetizer.
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Chicken Fried Steak Fingers with Cream Gravy
Main Ingredients: Cubed Steak, Salt, Pepper, All Purpose Flour, Cayenne
For a twist on the classic chicken fried steak, try this recipe that uses tender beef strips instead of a whole steak. The creamy gravy is the perfect accompaniment to these tasty bites.
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Chicken Fried Steak with Country Gravy – Primal Low...
Main Ingredients: Cube Steak, Sea Salt, Black Pepper, Heavy Cream, Large
This low-carb version of chicken fried steak uses almond flour and coconut oil for a healthier twist on the traditional dish. It's a great option for those following a primal or low-carb diet.
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Chicken Fried Steak
Main Ingredients: Cube Steaks, House Seasoning, All Purpose Flour, Kosher
This no-fuss recipe keeps it simple with just a few ingredients but delivers big on flavor. Serve it up with your favorite sides for a hearty and satisfying meal.
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Instant Pot Cube Steak
Main Ingredients: Cube Steak, Flour, Oil, Beef Broth, Onions, Cream Of
If you're a fan of the Instant Pot, you'll love this recipe for cube steak that cooks up quickly and easily in your pressure cooker. The result is tender and flavorful meat that's perfect for a busy weeknight meal.
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Country Fried Steak with Cream Pan Gravy
Main Ingredients: Cube Steak, Half Half, Flour, Panko Breadcrumbs
This recipe puts a twist on the classic white gravy by using cream instead of milk for a richer flavor. Serve it up with a side of mashed potatoes for the ultimate comfort food meal.
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Chicken Fried Steak
Main Ingredients: Cubed Steak, All Purpose Flour, Salt, Black Pepper
For a simple and delicious chicken fried steak recipe, look no further than this classic version that uses a traditional breading and a creamy white gravy. It's a perfect meal for a family dinner or a special occasion.
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Easy And Delicious Classic Chicken Fried Steak
Main Ingredients: Cube Steak, Whole Milk, All Purpose Flour, Vegetable
This recipe stays true to the classic version with a simple and flavorful breading and a creamy white gravy. It's an easy and delicious option for a weeknight dinner.
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Cube Steak with Gravy (Crockpot or Stove Top)
Main Ingredients: Cooking Oil, Cubed Steaks, Salt, Pepper, Cream Of
For a hands-off approach to cooking cube steak, try this recipe that can be made in either the crockpot or on the stove top. The result is tender and flavorful meat smothered in a rich gravy.
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Chicken Fried Steak with Sausage Gravy
Main Ingredients: Cube Steak, Buttermilk, Flour, Salt, Black Pepper
This recipe takes chicken fried steak to a whole new level by topping it with a creamy sausage gravy. It's a hearty and indulgent meal that's perfect for a special occasion.
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Chicken Fried Steak with Creamy Sausage Gravy – Low...
Main Ingredients: Cube Steak, Sea Salt, Black Pepper, Heavy Cream, Large
This low-carb version of chicken fried steak uses almond flour and coconut oil for a healthier twist on the traditional dish. The creamy sausage gravy adds a delicious and indulgent touch to this meal.
The Perfect Cut of Meat
When it comes to making the perfect southern style cube steak, it all starts with the cut of meat. Cube steak is typically made from round steak, which is a lean and tough cut of beef. To make it tender, the meat goes through a process called "cubing" where it is run through a mechanical tenderizer. This creates a textured surface on the meat, making it more tender and easier to cook.
Choose High-Quality Meat
To ensure the best results, it is essential to choose high-quality meat for this recipe. Look for cube steak that is evenly cubed and has a good amount of marbling. This will give your dish the perfect balance of tenderness and flavor.
Marinate for Maximum Flavor
For an extra boost of flavor, marinate your cube steak for at least an hour before cooking. You can use a simple marinade of olive oil, garlic, and your favorite herbs and spices. This will not only enhance the taste but also help to tenderize the meat even further.
The Perfect Gravy
No southern style cube steak is complete without a rich and flavorful gravy. Here's how to make the perfect gravy for your dish:
Use the Drippings
After frying your cube steak, use the leftover drippings in the pan to make your gravy. This will give the gravy a delicious meaty flavor and help to thicken it.
Add Flavorful Ingredients
To make your gravy extra flavorful, add in some chopped onions, garlic, and bell peppers. Sauté them in the drippings before adding in flour and broth to create a thick and delicious gravy.
Season to Taste
Finally, season your gravy to taste with salt, pepper, and any other herbs and spices you desire. This will help to enhance the flavors and create a well-balanced dish.
Final Thoughts
In conclusion, southern style cube steak is a delicious and easy meal that is perfect for any occasion. Whether you're looking for a comforting weeknight dinner or a dish to impress your guests, this recipe is sure to hit the spot. So, gather your ingredients, fire up your skillet, and get ready to enjoy the mouth-watering flavors of the south.
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