15 Southern Style Creamed Corn Recipe Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
Creamed corn is a traditional and beloved Southern dish that is often served during holiday gatherings and family dinners. The creamy, buttery texture combined with the sweetness of fresh corn makes it a favorite among both young and old. While the recipe may seem simple, there are a few key techniques that can take your creamed corn to the next level. In this article, we will share a classic Southern-style creamed corn recipe and provide tips for making it even more delicious.
Adding southern flair to your beer can chicken is easy with this delicious Southern Style Creamed Corn recipe. The creamy texture and sweet corn flavor pairs perfectly with the smoky flavors of the chicken. Serve it as a side dish or use it as a topping for your beer can chicken.
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Creamed Corn Cornbread
Main Ingredients: Unsalted Butter, Yellow Cornmeal, White Flour, Sugar
Take your cornbread game to the next level with this Creamed Corn Cornbread recipe. The creamy corn adds a delicious sweetness to the traditional cornbread, making it the perfect accompaniment to your beer can chicken. Moist and flavorful, this cornbread is sure to be a hit with your family and friends.
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Grandma's Southern Creamed Corn Pudding
Main Ingredients: Butter, Flour, Granulated Sugar, Eggs, Half And Half
For a nostalgic touch to your beer can chicken dinner, try making Grandma's Southern Creamed Corn Pudding. This hearty and comforting dish combines the rich flavors of corn, cream, and butter for a savory and satisfying side dish. Top it off with some crumbled bacon for an extra burst of flavor.
Make your Sunday dinner even more special with this Sunday Dinner Southern Corn Pudding recipe. The rich and creamy texture of the corn pudding is the perfect complement to the juicy and flavorful beer can chicken. Add some herbs like thyme or rosemary for an extra layer of flavor.
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Southern Corn Pudding
Main Ingredients: Cornbread Mix, Cream Cheese, Butter, Egg, Salt, Black
If you're looking for a simple and classic side dish for your beer can chicken, look no further than this Southern Corn Pudding recipe. Made with just a few ingredients, this creamy and flavorful dish will quickly become a family favorite. Serve it hot alongside your chicken for a delicious and satisfying meal.
For a cheesy twist on traditional corn pudding, try making this Southern Cheesy Corn Pudding. The combination of corn and cheese creates a savory and indulgent side dish that pairs perfectly with the smoky flavors of beer can chicken. Top it off with some green onions for a pop of color and added flavor.
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Southern Chicken and Corn Chowder
Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
Take your beer can chicken dinner to the next level with this Southern Chicken and Corn Chowder recipe. The creamy and hearty chowder is packed with chunks of chicken and fresh corn, making it a satisfying and delicious meal on its own or as a side dish. Season it with some cayenne pepper for a spicy kick.
No beer can chicken dinner is complete without a side of Southern Cornbread. This moist and flavorful cornbread is the perfect accompaniment to your chicken, soaking up all the juicy and smoky flavors. Serve it warm with a pat of butter for a savory treat.
If you're looking for a tried and true recipe for your beer can chicken dinner, look no further than Kathy's Southern Corn Pudding. This simple and delicious dish is a family favorite and will be a hit at any gathering. Serve it hot and watch it disappear.
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Cornbread
Main Ingredients: Unsalted Butter, White Sugar, Large Eggs, Buttermilk
Cornbread is a staple dish in Southern cuisine, and it pairs perfectly with beer can chicken. This easy and versatile recipe can be made sweet or savory, depending on your preference. Top it off with some honey or mix in some fresh corn kernels for a delicious twist on the classic cornbread.
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Jiffy Creamed Corn Sweet Cornbread
Main Ingredients: Butter, Creamed Corn, Whole Kernel Corn, Sugar, Jiffy
For a quick and easy side dish for your beer can chicken, try making Jiffy Creamed Corn Sweet Cornbread. The convenience of using a boxed mix makes this recipe a time-saving option for busy weeknights. The sweetness of the cornbread pairs perfectly with the smoky flavors of the chicken.
If you're looking for a heartier side dish to serve with your beer can chicken, try making Southern Corn Casserole. This creamy and cheesy casserole is packed with flavor and will be a hit with your family and friends. Top it off with some crumbled bacon for an extra indulgent dish.
Nothing beats a classic and timeless recipe like Classic Southern Cornbread. This simple and delicious dish is the perfect side for your beer can chicken, soaking up all the juicy flavors. Serve it warm with some honey butter for a sweet and savory treat.
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Southern Corn Pudding Casserole
Main Ingredients: Sweet Corn, Creamed Corn, Sour Cream, Eggs, Butter
For a decadent side dish that will impress your guests, try making Southern Corn Pudding Casserole. This rich and creamy dish is a showstopper and pairs perfectly with the smoky flavors of beer can chicken. Serve it hot and watch it disappear in no time.
If you're looking for a unique and delicious way to use cornbread, try making Southern Cornbread Dressing. This flavorful and hearty dish is the perfect accompaniment to your beer can chicken, adding a touch of Southern comfort to your meal.
Main Ingredients: Butter, Flour, Sugar, Eggs, Milk, Sweet Corn, Cream
This Creamed Corn Casserole recipe is a tried and true family favorite and is perfect for serving alongside your beer can chicken. The creamy and cheesy dish is packed with flavor and will be a hit with all your guests. Top it off with some crushed crackers for a crunchy topping.
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Sweet Kentucky Spoonbread Corn Pudding
Main Ingredients: Cornmeal, Sugar, Baking Powder, Salt, Cream Style Corn
For a sweet and indulgent side dish, try making Sweet Kentucky Spoonbread Corn Pudding. This southern delicacy is soft and creamy, almost like a cross between cornbread and pudding. The delicious flavors of corn and cream make it a perfect match for your beer can chicken.
For a simple and classic addition to your beer can chicken dinner, try making Southern Creamed Corn. This creamy and flavorful dish is easy to make and can be adapted to your taste preferences. Add some herbs like thyme or spice it up with some cayenne pepper for a personalized touch.
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Quick & Easy Crawfish & Corn Bisque
Main Ingredients: Salted Butter, Green Bell Pepper, Onion, Crawfish
For a unique twist on corn dishes, try making Quick & Easy Crawfish & Corn Bisque. This creamy and flavorful bisque is packed with tender crawfish and sweet corn, making it a delicious and satisfying meal on its own or as a side dish to your beer can chicken.
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Loaded Grits Breakfast Casserole
Main Ingredients: Bacon, Sweet Onion, Red Pepper, Yellow Pepper, Turkey
Who says you can only have beer can chicken for dinner? Try making Loaded Grits Breakfast Casserole for a savory and hearty breakfast or brunch option. The southern flavors of grits, cheese, and bacon are the perfect match for your beer can chicken, making it a delicious and filling start to your day.
One of the best ways to enjoy Beer Can Chicken is by pairing it with a classic Southern side dish like creamed corn. This creamy and buttery dish is a perfect complement to the smoky and juicy flavors of the chicken. To make it, simply sauté some corn kernels in butter and add in heavy cream and milk until it thickens. Season with salt and pepper for a delicious and comforting side dish.
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Creamed Corn Cornbread
Main Ingredients: Unsalted Butter, Yellow Cornmeal, White Flour, Sugar
Take your cornbread to the next level by adding in some creamed corn. This Southern-style cornbread is moist and sweet, with a hint of savory from the creamed corn. It's the perfect side dish for any barbecue or potluck, and it pairs perfectly with Beer Can Chicken. To make it, simply mix together cornmeal, flour, eggs, milk, creamed corn, and a touch of sugar. Bake until golden brown and enjoy!
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Grandma's Southern Creamed Corn Pudding
Main Ingredients: Butter, Flour, Granulated Sugar, Eggs, Half And Half
For a decadent and indulgent side dish, try Grandma's Southern Creamed Corn Pudding. This dish is rich and creamy, with a custard-like texture that will have you coming back for seconds. To make it, combine corn kernels, heavy cream, butter, eggs, and cornmeal. Bake until set and top with a sprinkle of nutmeg for a touch of warmth and spice.
Bring the flavors of a Southern Sunday dinner to your table with this delicious Corn Pudding recipe. Combining corn kernels, eggs, milk, butter, and a touch of flour, this dish is baked to perfection and served warm for a comforting and satisfying side dish. Serve it alongside your Beer Can Chicken for a complete and tasty meal.
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Southern Corn Pudding
Main Ingredients: Cornbread Mix, Cream Cheese, Butter, Egg, Salt, Black
For a simple yet delicious side dish, try this classic Southern Corn Pudding. Made with just a few ingredients including corn kernels, eggs, milk, and butter, this dish is easy to whip up and will satisfy everyone at the dinner table. Serve it as a side to your Beer Can Chicken or enjoy it as a main dish for a light and tasty meal.
Add a little extra indulgence to your corn pudding by making it cheesy! This Southern Cheesy Corn Pudding recipe calls for cheddar cheese, cream cheese, and Parmesan cheese, giving it a rich and creamy texture and a savory flavor. Serve it as a side dish or enjoy it as a main course with some Beer Can Chicken on the side.
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Southern Chicken and Corn Chowder
Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
For a hearty and filling meal, try this Southern Chicken and Corn Chowder. This soup is loaded with chicken, corn, potatoes, and other vegetables, making it a complete and satisfying meal. Serve it with some crusty bread and a side of Beer Can Chicken for a delicious and comforting dinner.
No Southern meal is complete without some cornbread on the table. This classic recipe is simple yet delicious, made with cornmeal, flour, eggs, milk, and just a touch of sugar. Serve it alongside your Beer Can Chicken for a tasty and traditional meal that will satisfy your cravings for Southern cooking.
If you're looking for a unique and flavorful corn pudding recipe, give Kathy's Southern Corn Pudding a try. This recipe calls for a touch of honey and nutmeg, giving it a sweet and spicy flavor that will have your taste buds dancing. Serve it as a side dish or enjoy it as a main course with some Beer Can Chicken on the side.
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Cornbread
Main Ingredients: Unsalted Butter, White Sugar, Large Eggs, Buttermilk
Nothing beats a classic cornbread, especially when it's paired with Beer Can Chicken. This simple and easy recipe is a staple in Southern cooking, made with just a few ingredients and baked to golden perfection. Serve it warm with a pat of butter for a delicious and comforting side dish.
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Jiffy Creamed Corn Sweet Cornbread
Main Ingredients: Butter, Creamed Corn, Whole Kernel Corn, Sugar, Jiffy
For a sweeter twist on traditional cornbread, give this Jiffy Creamed Corn Sweet Cornbread recipe a try. Made with a box of Jiffy cornbread mix and a can of creamed corn, this dish is moist, fluffy, and packed with flavor. Serve it alongside your Beer Can Chicken for a meal that will leave everyone satisfied.
Add some variety to your corn dishes with this Southern Corn Casserole. Made with corn kernels, creamed corn, sour cream, and Jiffy corn muffin mix, this dish is rich, creamy, and oh so delicious. Serve it as a side dish or enjoy it as a main course with some Beer Can Chicken on the side.
For a classic and traditional cornbread recipe, try this Classic Southern Cornbread. Made with cornmeal, flour, eggs, milk, and just a touch of sugar, this dish is simple yet satisfying. Serve it warm with a pat of butter for a delicious side dish that pairs perfectly with Beer Can Chicken.
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Southern Corn Pudding Casserole
Main Ingredients: Sweet Corn, Creamed Corn, Sour Cream, Eggs, Butter
If you love casseroles, you'll love this Southern Corn Pudding Casserole. This dish combines corn kernels, creamed corn, and Jiffy corn muffin mix, making it a creamy and flavorful side dish. Serve it alongside your Beer Can Chicken for a complete and tasty meal.
For a unique and flavorful side dish, try this Southern Cornbread Dressing. Made with cornbread, chicken broth, celery, and onions, this dish is a delicious and savory addition to any meal. Serve it alongside your Beer Can Chicken for a Southern-inspired feast.
Main Ingredients: Butter, Flour, Sugar, Eggs, Milk, Sweet Corn, Cream
Another delicious option for a corn casserole is this Creamed Corn Casserole recipe. Made with canned corn, creamed corn, butter, and crackers, this dish is rich and buttery with a crispy topping that will have you coming back for seconds. Serve it as a side dish or enjoy it as a main course with some Beer Can Chicken on the side.
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Sweet Kentucky Spoonbread Corn Pudding
Main Ingredients: Cornmeal, Sugar, Baking Powder, Salt, Cream Style Corn
For a unique and delicious corn pudding recipe, try this Sweet Kentucky Spoonbread Corn Pudding. Made with cornmeal, milk, eggs, and a touch of sugar, this dish is light and fluffy with a sweet and buttery flavor. Serve it as a side dish or enjoy it as a main course with some Beer Can Chicken on the side.
If you're a fan of creamed corn, you'll love this Southern Creamed Corn recipe. Made with fresh corn, cream, and butter, this dish is creamy, buttery, and full of flavor. Serve it alongside your Beer Can Chicken for a delicious and traditional Southern meal.
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Quick & Easy Crawfish & Corn Bisque
Main Ingredients: Salted Butter, Green Bell Pepper, Onion, Crawfish
For a unique and flavorful soup, try this Quick & Easy Crawfish & Corn Bisque. Made with crawfish, corn, and heavy cream, this dish is rich and creamy with a hint of spice from Cajun seasoning. Serve it with some Beer Can Chicken for a complete and satisfying meal.
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Loaded Grits Breakfast Casserole
Main Ingredients: Bacon, Sweet Onion, Red Pepper, Yellow Pepper, Turkey
For a hearty and filling breakfast or brunch dish, try this Loaded Grits Breakfast Casserole. Made with grits, eggs, cheese, and bacon, this dish is packed with flavor and will keep you satisfied until your next meal. Serve it with some Beer Can Chicken for a unique and delicious brunch spread.
The Importance of Fresh Corn
When it comes to making the perfect creamed corn, using fresh corn is essential. While canned or frozen corn may be convenient, they simply cannot compare to the taste and texture of freshly shucked corn. Fresh corn is sweeter and more flavorful, which is crucial for achieving the rich and creamy taste of Southern-style creamed corn. Look for corn that is firm and plump, with bright green husks and golden silk. This will ensure that you are getting the freshest and tastiest corn possible.
Shucking and cutting the corn
To prepare the corn for creaming, start by shucking the ears of corn. Remove the husks and silk, and then rinse the corn under cold water. Next, using a sharp knife, carefully cut the kernels off the cob. Be sure to cut close to the cob to get all of the sweet corn milk, which will add extra flavor and creaminess to your dish. You can also use a bundt pan or a corn scraper to make the process easier. Once all the kernels are cut, use the back of your knife to scrape the remaining bits of corn and milk from the cob. This will further enhance the flavor and texture of your creamed corn.
The importance of the cream
While the corn is the star of the dish, the cream is what makes it truly decadent. For the creamiest and most indulgent result, use heavy cream or a combination of heavy cream and half-and-half. This will give your creamed corn a rich and velvety consistency. If you're looking for a slightly healthier option, you can use whole milk or half-and-half, but the cream will give you the best results.
The secret ingredient
While the basic ingredients of corn, cream, and butter are essential, there is one secret ingredient that will take your creamed corn to the next level – bacon. Adding crispy, crumbled bacon to your creamed corn will add a savory element and give it a delicious crunch. Simply cook a few strips of bacon until crispy, then crumble and mix it into your creamed corn before serving. Trust us, your taste buds will thank you.
Now that you have all the tips and tricks for making the perfect Southern-style creamed corn, it's time to get cooking. Don't be surprised if this becomes a new favorite at your family gatherings and holiday dinners. Enjoy!
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