19 Southern Style Crab Cake Recipe Unleash Your Inner Chef!
Published on: Mar 10, 2024
Southern style crab cakes are a beloved staple in Southern cuisine. These savory cakes are packed with tender crab meat and a perfect blend of seasonings and spices. In this article, we will share a mouth-watering recipe for Southern style crab cakes that will have your taste buds singing.
Main Ingredients: Crab Cake, Panko Bread Crumbs, Flour, Old Bay
Looking for a unique twist on the classic crab cake? Try these beer crab cake balls for a delicious and flavorful appetizer. The addition of beer adds a subtle but delicious flavor that will have your guests begging for the recipe.
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Crab Cake Grilled Cheese
Main Ingredients: Salted Butter, Lump Crab Meat, Gruyere Cheese
Take your grilled cheese game to the next level with this indulgent and decadent crab cake grilled cheese. The combination of gooey cheese and crispy crab cake is a match made in heaven. Serve with a side of spicy aioli for an extra kick.
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Southern Seaside Crab Dip
Main Ingredients: Cream Cheese Spread, Sweet Corn Kernels, Swiss Cheese
This creamy and flavorful crab dip is the perfect addition to any party or gathering. The addition of Old Bay seasoning gives it a true southern flair. Serve with crackers or crusty bread for dipping.
For a traditional take on crab cakes, try these southern style crab cakes. Packed with fresh crab meat and topped with a creamy remoulade sauce, these crab cakes are sure to be a crowd pleaser.
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Crab Cake Hushpuppies
Main Ingredients: Mayonnaise, Sour Cream, Dijon Mustard, Ketchup, Lemon
If you love hushpuppies and crab cakes, why not combine the two? These crab cake hushpuppies are crispy on the outside and filled with flavorful crab meat on the inside. Serve with a side of spicy tartar sauce for dipping.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
This mouthwatering seafood boil is perfect for a summer gathering or backyard barbecue. Packed with shrimp, crab legs, and corn on the cob, this dish is sure to please even the pickiest eaters.
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Nashville Hot Soft-Shell Crab
Main Ingredients: Crabs, Louisiana Style Hot Sauce, Flour, Salt, Oil
For a spicy and flavorful twist on soft-shell crab, try this Nashville hot version. The combination of spicy seasoning and crispy crab is sure to be a hit with your taste buds.
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Southern Crab Beignets
Main Ingredients: Crab Meat, Large Eggs, Mayonnaise, Creole Mustard
These savory and crispy crab beignets are the perfect appetizer or snack. The addition of chives and garlic gives them a delicious southern flavor. Serve with a side of honey mustard sauce for dipping.
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Southern Shrimp and Crabcake Burgers with Chile...
Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon
Take your burger game to the next level with these southern shrimp and crab cake burgers. Packed with shrimp, crab meat, and a spicy chile aioli, these burgers are sure to be a hit at your next cookout.
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The Best Crab Cake
Main Ingredients: Oil, Shallot, Red Bell Pepper, Panko Breadcrumbs, Large
Looking for the ultimate crab cake recipe? Look no further. This recipe for the best crab cake is sure to impress with its perfect blend of seasoning and crispy exterior. Serve with a side of lemon aioli for dipping.
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Fried Green Tomato Crab Salad Sandwiches
Main Ingredients: Crab, Mayonnaise, Whole Grain Mustard, Lemon Juice
For a unique and flavorful sandwich, try these fried green tomato and crab salad sandwiches. The combination of citrusy crab salad and crispy fried green tomatoes is a match made in heaven.
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Fried Softshell Crab
Main Ingredients: Crabs, All Purpose Flour, Old Bay Seasoning, Corn
Southern fried softshell crab is a classic dish that is sure to impress. The key to this dish is to fry the crabs whole, giving them a crispy exterior and juicy and tender meat on the inside.
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Louisiana Crab Boil
Main Ingredients: Blue Crabs, Crawfish, Crab Boil, Lemons, Lemon Juice
This traditional Louisiana crab boil is a must-try for seafood lovers. Packed with crab legs, shrimp, and potatoes, this dish is perfect for a summer gathering or backyard barbecue.
For a classic and traditional take on crab cakes, try this southern version. Packed with fresh crab meat and traditional seasonings, these crab cakes are sure to be a hit with everyone.
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Southern Crab Rangoon
Main Ingredients: Canola Oil, Cream Cheese, Pepper Jelly, Sea Salt
These crispy and flavorful crab rangoons are the perfect appetizer for any occasion. The addition of cream cheese and green onions gives them a creamy and delicious filling.
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Southern Low Country Boil With Cajun Lemon Butter
Main Ingredients: Pale Ale Beer, Old Bay Seasoning, Crawfish, Bay Leaves
This southern low country boil is a delicious and easy way to feed a crowd. Packed with shrimp, crab legs, and sausage, this dish is full of flavor. Serve with a side of cajun lemon butter for dipping.
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Crab Cake
Main Ingredients: Crab, Egg, Breadcrumbs, Mayo, Green Onion, Salt
For a classic crab cake recipe that lets the crab meat shine, try this simple and delicious version. Serve with a side of fresh lemon wedges and tartar sauce for dipping.
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Cajun Seafood Boil
Main Ingredients: Old Bay Seasoning, Yellow Onions, Garlic, Lemon, Ears
This cajun seafood boil is a spicy and flavorful twist on the classic dish. Packed with shrimp, crawfish, and crab legs, this dish is sure to be a hit with seafood lovers.
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Simple Paleo Crab Cake
Main Ingredients: Crab, Almond Meal, Egg White, Lemon Juiced, Garlic
If you're following a paleo diet, you don't have to miss out on delicious crab cakes. This simple paleo version is packed with fresh crab meat and flavorful seasonings.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
No southern gathering is complete without a classic pound cake for dessert. This recipe for a traditional southern pound cake is sure to be a hit with its buttery and rich flavor. Serve with a side of fresh berries and whipped cream.
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Beer Crab Cake Balls
Main Ingredients: Crab Cake, Panko Bread Crumbs, Flour, Old Bay
Indulge in the crispy and flavorful Beer Crab Cake Balls, the perfect appetizer for any occasion. Made with fresh crab meat, breadcrumbs, and a splash of beer, these bite-sized balls are sure to be a hit with your guests. Serve them with a tangy dipping sauce for an extra kick of flavor.
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Crab Cake Grilled Cheese
Main Ingredients: Salted Butter, Lump Crab Meat, Gruyere Cheese
Who says grilled cheese has to be boring? Elevate this classic sandwich by adding succulent crab cakes to the mix. The combination of melted cheese, buttery bread, and flavorful crab meat is a match made in heaven. This dish is perfect for a quick and easy lunch or a comforting dinner.
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Southern Seaside Crab Dip
Main Ingredients: Cream Cheese Spread, Sweet Corn Kernels, Swiss Cheese
Take your taste buds on a trip to the Southern seaside with this creamy and delicious crab dip. Made with cream cheese, crab meat, and a blend of spices, this dip is perfect for serving at parties or for a cozy night in. Boldly flavored with Old Bay seasoning, this dip will transport you to the sunny beaches of the South.
For a taste of the South, try these Southern Style Crab Cakes. These crab cakes are a flavorful blend of crab meat, breadcrumbs, and spices. With a hint of Cajun seasoning, these crab cakes have just the right amount of kick. Serve them with a side of coleslaw and enjoy a taste of the South at home.
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Crab Cake Hushpuppies
Main Ingredients: Mayonnaise, Sour Cream, Dijon Mustard, Ketchup, Lemon
Take your love for crab cakes to the next level with these mouthwatering Crab Cake Hushpuppies. These crispy bites are made with a combination of crab meat, cornmeal, and spices, deep-fried to perfection. Full of flavor and crunch, these hushpuppies are a must-try for any seafood lover.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
If you're looking for a hearty and delicious meal, look no further than this Garlic Butter Seafood Boil. This one-pot wonder is packed with fresh seafood, potatoes, corn, and sausage, all cooked in a flavorful garlic butter sauce. With a touch of spice from Cajun seasoning, this seafood boil will satisfy your cravings for both seafood and comfort food.
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Nashville Hot Soft-Shell Crab
Main Ingredients: Crabs, Louisiana Style Hot Sauce, Flour, Salt, Oil
Spice up your dinner with this Nashville Hot Soft-Shell Crab dish. Soft-shell crab is coated in a spicy hot sauce and fried to crispy perfection. Served with pickles and a creamy coleslaw, this dish is a Southern twist on the classic Nashville hot chicken. Serve it with a side of fries for a complete meal.
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Southern Crab Beignets
Main Ingredients: Crab Meat, Large Eggs, Mayonnaise, Creole Mustard
For a unique and delicious twist on the classic beignet, try these Southern Crab Beignets. Made with a blend of crab meat, cream cheese, and spices, these savory beignets are a delightful treat. Serve them with a tangy dipping sauce for a burst of flavor.
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The Best Crab Cake
Main Ingredients: Oil, Shallot, Red Bell Pepper, Panko Breadcrumbs, Large
If you're on a quest for the perfect crab cake recipe, look no further. This recipe for The Best Crab Cake is a tried and true favorite. Made with jumbo lump crab meat, herbs, and spices, these crab cakes are packed with flavor and have the perfect texture. Serve them with a side of lemon aioli for a refreshing touch.
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Southern Shrimp and Crabcake Burgers with Chile...
Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon
Take your burger game to the next level with these Southern Shrimp and Crabcake Burgers with Chile. The combination of juicy shrimp, flavorful crab cakes, and spicy chile sauce is a match made in burger heaven. Serve them on a toasted bun with a side of sweet potato fries for a delicious meal.
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Fried Green Tomato Crab Salad Sandwiches
Main Ingredients: Crab, Mayonnaise, Whole Grain Mustard, Lemon Juice
Add a touch of Southern charm to your lunch with these Fried Green Tomato Crab Salad Sandwiches. Tangy fried green tomatoes are paired with a creamy crab salad for a delightful sandwich. Top it off with a drizzle of remoulade sauce for a burst of flavor.
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Fried Softshell Crab
Main Ingredients: Crabs, All Purpose Flour, Old Bay Seasoning, Corn
For a simple yet satisfying dish, try this recipe for Fried Softshell Crab. Softshell crab is coated in a crispy batter and fried until golden brown. Serve it with a squeeze of lemon and a side of coleslaw for a classic Southern meal.
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Louisiana Crab Boil
Main Ingredients: Blue Crabs, Crawfish, Crab Boil, Lemons, Lemon Juice
Experience the flavors of Louisiana with this recipe for a classic Louisiana Crab Boil. Fresh crab, shrimp, corn, and potatoes are boiled in a flavorful blend of spices, creating a delicious and hearty meal. Enjoy it with a cold beer and some crusty bread for a true Southern experience.
For a traditional and flavorful crab cake recipe, try these Southern Crab Cakes. Made with a blend of crab meat, breadcrumbs, and spices, these crab cakes are easy to make and always a crowd-pleaser. Serve them with a side of tartar sauce and a squeeze of lemon for a classic touch.
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Southern Crab Rangoon
Main Ingredients: Canola Oil, Cream Cheese, Pepper Jelly, Sea Salt
Put a Southern spin on the classic Chinese appetizer with these Southern Crab Rangoon. Made with a blend of cream cheese, crab meat, and spices, these crispy bites are a perfect party snack. For an extra kick of flavor, add a pinch of cayenne pepper to the filling.
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Southern Low Country Boil With Cajun Lemon Butter
Main Ingredients: Pale Ale Beer, Old Bay Seasoning, Crawfish, Bay Leaves
This Southern Low Country Boil is a must-try for any seafood lover. Fresh shrimp, crab, and sausage are cooked in a flavorful broth and served with a tangy cajun lemon butter. Enjoy it with a side of crusty bread for dipping and soak up all the delicious flavors.
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Crab Cake
Main Ingredients: Crab, Egg, Breadcrumbs, Mayo, Green Onion, Salt
For a classic and simple crab cake recipe, try this traditional Crab Cake recipe. Made with jumbo lump crab meat, breadcrumbs, and spices, these crab cakes are easy to make and packed with flavor. For an extra crispy crust, pan-fry them in a mixture of butter and oil.
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Cajun Seafood Boil
Main Ingredients: Old Bay Seasoning, Yellow Onions, Garlic, Lemon, Ears
For a taste of the bayou, try this Cajun Seafood Boil. Fresh seafood, potatoes, and corn are boiled in a flavorful blend of spices, creating a delicious and hearty meal. For an extra kick, add a few dashes of hot sauce to the broth.
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Simple Paleo Crab Cake
Main Ingredients: Crab, Almond Meal, Egg White, Lemon Juiced, Garlic
For a healthier take on the classic crab cake, try this Simple Paleo Crab Cake recipe. Made with almond flour and coconut flour, these crab cakes are gluten-free and paleo-friendly. Top them with a dollop of avocado aioli for a creamy and flavorful touch.
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Cajun Seafood Gumbo
Main Ingredients: All Purpose Flour, Bacon Grease, Celery, Bell Pepper
For a hearty and flavorful meal, try this Cajun Seafood Gumbo. Made with a rich and flavorful broth, fresh seafood, and a blend of Cajun spices, this gumbo is a dish that will warm your soul. Serve it over rice for a complete meal that will transport you straight to the heart of Louisiana.
Ingredients:
1 pound fresh crab meat
1/3 cup mayonnaise
1/4 cup breadcrumbs
1/4 cup finely chopped bell pepper
1/4 cup finely chopped onion
1/4 cup finely chopped celery
1 tablespoon Dijon mustard
1 teaspoon Worcestershire sauce
1/2 teaspoon Old Bay seasoning
1/4 teaspoon garlic powder
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper
1/4 cup vegetable oil
Instructions:
Step 1: In a large mixing bowl, combine the crab meat, mayonnaise, breadcrumbs, bell pepper, onion, celery, Dijon mustard, Worcestershire sauce, Old Bay seasoning, garlic powder, black pepper, and cayenne pepper. Mix well until all ingredients are fully incorporated.
Step 2: Shape the crab mixture into 8 equal-sized patties.
Step 3: In a large skillet, heat the vegetable oil over medium-high heat.
Step 4: Carefully place the crab cakes in the skillet and cook for 3-4 minutes on each side, or until golden brown.
Step 5: Remove the crab cakes from the skillet and place on a paper towel-lined plate to drain excess oil.
Step 6: Serve hot and enjoy your delicious Southern style crab cakes!
These crab cakes are perfect for any occasion, whether it's a family dinner or a special gathering with friends. The combination of tender crab meat and flavorful seasonings will surely impress your guests and leave them wanting more.
Pro tip: For an extra crunch, try adding a sprinkle of breadcrumbs on top of the crab cakes before cooking.
With this recipe, you can easily bring the taste of the South into your kitchen. So go ahead and give it a try, and let us know how your Southern style crab cakes turned out!
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