16 Southern Style Crab Boil Recipe Prepare To Be Amazed!

Published on: Mar 20, 2024

If you're a seafood lover, then you are in for a treat with this southern style crab boil recipe. This dish is a staple in Southern cuisine, and it's easy to see why. The combination of fresh seafood, bold spices, and hearty vegetables makes for a flavor explosion that will leave your taste buds begging for more. So, grab your apron and get ready to impress your friends and family with this delicious and authentic crab boil recipe.

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Main Ingredients: Water, Lemon, Onion, Garlic, Coarse Salt, Crab Boil
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Get ready to take your taste buds on a trip to the South with this delicious Frogmore Stew recipe. Originating in the Lowcountry of South Carolina, this dish is a staple at any Southern gathering. And with the addition of beer can chicken, it takes it to a whole new level of mouthwatering goodness.
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Louisiana Crab Boil

Main Ingredients: Blue Crabs, Crawfish, Crab Boil, Lemons, Lemon Juice
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Nothing says Southern cooking like a good old Louisiana Crab Boil. This classic dish is perfect for a backyard cookout or a casual get-together with friends. And with the added flavor of beer can chicken, it's sure to be a crowd pleaser.
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No Southern meal is complete without some crispy, golden fried catfish. And when you combine it with the flavors of beer can chicken, you've got a winning combination. Serve it up with some hush puppies and coleslaw for a true Southern feast.
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Instant Pot Southern Boiled Peanuts

Main Ingredients: Peanuts, Salt, Crab Boil, Crushed Red Pepper Flakes
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In the South, boiled peanuts are a beloved snack and a must-have at any tailgate or backyard BBQ. And with the help of an Instant Pot, you can have perfectly cooked boiled peanuts in no time. And when you add in some beer can chicken, you've got a hearty and flavorful snack that will keep your guests coming back for more.
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For a light and refreshing appetizer, look no further than Southern pickled shrimp. This tangy and flavorful dish is a staple in the South and is perfect for any occasion. And with the addition of beer can chicken, it adds a unique twist to this classic dish.
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Shrimp Boil

Main Ingredients: Crab Boil, Red Skinned Potatoes, Polish Sausage, Corn
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A shrimp boil is a classic Southern meal that is perfect for feeding a crowd. And when you add in some beer can chicken, it adds a whole new level of flavor to this dish. Serve it up with some corn on the cob and potatoes for a true Southern feast.
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Gumbo is a quintessential Southern dish that is full of flavor and spice. And when you add in some beer can chicken, it adds a whole new layer of depth to this hearty stew. Serve it up with some rice and cornbread for a true taste of the South.
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Louisiana Crawfish Boil

Main Ingredients: Water, Crab Boil, Salt, Crawfish, Lemons, Onions
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Crawfish boils are a staple in Louisiana, and for good reason. They are a fun and delicious way to enjoy fresh seafood with friends and family. And when you add in some beer can chicken, it adds a whole new level of flavor to this classic dish.
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New Orleans Style Crawfish Pies

Main Ingredients: Crawfish, Green Onion, Garlic, Chicken, Bell Pepper
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Crawfish pies are a traditional New Orleans dish that is full of flavor and spice. These handheld pies are perfect for a party or a quick and easy meal. And with the addition of beer can chicken, it adds a unique twist to this beloved dish.
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Louisiana Crawfish Pie

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For a taste of authentic Louisiana cuisine, you can't go wrong with a crawfish pie. This savory dish is full of flavor and is perfect for any occasion. And with the addition of beer can chicken, it adds a whole new layer of depth to this classic dish.
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Shrimp and Crab Boil

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Country Shrimp Boil

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For a unique and flavorful twist on traditional cornbread dressing, try this seafood version. Packed with shrimp and crab, this dish is perfect for a holiday gathering or a special occasion. And with the addition of beer can chicken, it adds a whole new layer of depth to this Southern favorite.
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Lazy Low Country Boil

Main Ingredients: Crab Boil Seasoning, Onion, Celery, Salt, Hot Sauce
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A low country boil is a classic Southern meal that is perfect for a backyard cookout or a casual get-together with friends. And with the addition of beer can chicken, it adds a whole new level of flavor to this dish. Serve it up with some corn on the cob and potatoes for a true Southern feast.
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Crawfish Fries with Creamy Queso Sauce

Main Ingredients: Crawfish, Butter, Minced Garlic, Cajun Seasoning, Crab
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For a unique and delicious appetizer, try these crawfish fries with a creamy queso sauce. These fries are loaded with flavor and are perfect for sharing with friends. And with the addition of beer can chicken, it adds a whole new level of taste to this dish.
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Crawfish Pasta Salad

Main Ingredients: Noodles, Crawfish, Chopped Celery, Mayonnaise, Ketchup
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Homemade Crawfish Boil

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Crawfish Pot Pie, A cajun Delight

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BLT with Fried Green Tomatoes and Shrimp

Main Ingredients: Shrimp, Crab Boil, Lemon, Bay Leaf, Sauce, Green
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Niki's Famous Crawfish Dip

Main Ingredients: Crawfish, Butter, Garlic, Crab Boil Seasoning, Salt
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This crawfish dip is a family recipe that has been passed down for generations. And with the addition of beer can chicken, it adds a whole new layer of flavor to this beloved dip. Serve it up with some chips or crackers for a tasty and easy appetizer.

Ingredients:

1. Fresh Seafood

The star of this dish is, of course, the crab. Make sure to get fresh, live crabs from your local seafood market for the best flavor. You can also add in other seafood such as shrimp, clams, or mussels to add more variety to your boil.

2. Spices

The key to a flavorful crab boil is the spices. You'll need a combination of featured keywords like Cajun seasoning, Old Bay seasoning, and garlic powder to give your boil that signature Southern kick. Don't be afraid to add more spices if you like your seafood extra spicy!

3. Vegetables

No crab boil is complete without vegetables. Traditional Southern style crab boils use related main keywords such as corn on the cob, red potatoes, and smoked sausage. These hearty vegetables not only add flavor to the boil, but they also help to soak up all the delicious spices.

Instructions:

1. Prepare the pot

Fill a large pot with water and bring it to a boil. Add in the spices and let it simmer for 10-15 minutes to infuse the water with flavor.

2. Add the seafood

Once the water is boiling and infused with spices, add in the fresh seafood. Make sure to add the crabs first and then the other seafood on top. This will ensure that all the seafood cooks evenly.

3. Add the vegetables

After the seafood has been cooking for 10 minutes, add in the vegetables. Let everything cook for another 10-15 minutes until the vegetables are tender and the seafood is fully cooked.

4. Serve and enjoy!

Drain the water and transfer the seafood and vegetables onto a large platter. Serve with melted butter, lemon wedges, and extra spices for dipping. Enjoy your delicious Southern style crab boil with friends and family!

Now that you have the perfect recipe for a Southern style crab boil, it's time to gather your ingredients and get cooking! This dish is sure to be a hit at your next gathering and will transport your taste buds to the coastal flavors of the South. So, get cracking and enjoy your delicious seafood feast!

16 southern style crab boil recipe Prepare to be amazed!

Good Ole' Southern Frogmore Stew

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 quarts water
  • 1 lemon halved
  • 1 onion medium, halved
  • 2 cloves garlic smashed
  • coarse salt to taste
  • 3 ounces crab boil
  • 1 1/2 pounds red potatoes medium, scrubbed
  • 1 pound smoked sausage cut into 1 inch pieces
  • 4 ears fresh corn shucked and broken in half
  • 1 1/2 pounds shrimp unpeeled, large fresh
  • 1/2 cup butter melted
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