15 Southern Style Corned Beef Recipe Experience Flavor Like Never Before!

Published on: Apr 27, 2024

Corned beef is a beloved dish in Southern cuisine. It's a dish that is steeped in tradition and has been passed down through generations. The tender and flavorful meat is a staple at family gatherings and special occasions. Whether you're new to Southern cooking or a seasoned pro, this recipe for Southern style corned beef is sure to become a favorite in your household.

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Easy Corned Beef Hash

Main Ingredients: Unsalted Butter, Medium Yellow Onion, Corned Beef

Easy Homemade Corned Beef Hash - Simply Scratch

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Looking for a new twist on the classic corned beef and cabbage? Look no further than this easy corned beef hash recipe! Perfect for a hearty breakfast or a satisfying dinner, this dish is sure to become a household favorite. This recipe starts with tender chunks of corned beef, mixed with crispy potatoes, onions, and bell peppers. The addition of bacon adds a delicious smoky flavor to the dish, while the eggs on top provide protein and make it a complete meal.

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Corned Beef Hash

Main Ingredients: Yukon Gold Potatoes, Unsalted Butter, Onions, Kosher

The Best Homemade Corned Beef Hash Recipe | The Recipe Critic

Corned Beef Hash - Will Cook For Smiles

This corned beef hash recipe is a classic for a reason. It's simple, delicious, and perfect for using up any leftover corned beef from St. Patrick's Day. The key to making the perfect corned beef hash is to cook the potatoes until they are crispy and golden brown. This adds a nice crunch to the dish, while the garlic and thyme give it a delicious savory flavor.

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Corned Beef and Cabbage

Main Ingredients: Corned Beef, Cloves, Honey Mustard, Brown Sugar, Olive

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This traditional Irish dish is a must-have for St. Patrick's Day, but it's also a great recipe to enjoy year-round. This version of corned beef and cabbage is cooked in the oven, which results in a deliciously tender and flavorful meal. The cabbage is roasted alongside the corned beef, giving it a nice caramelized flavor. And the addition of carrots and potatoes makes this dish a complete meal. Serve with a dollop of whole grain mustard for an extra kick of flavor.

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Southern-Style Corned Beef and Cabbage

Main Ingredients: Corned Beef Brisket, Garlic, Bay Leaves, Hot Pepper

Corned Beef and Cabbage - melissassouthernstylekitchen.com

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Corned Beef and Cabbage 2 • Bread Booze Bacon

If you're a fan of Southern cooking, you'll love this twist on traditional corned beef and cabbage. This recipe uses a slow cooker to cook the corned beef, which results in a tender and flavorful meal. The addition of apple cider vinegar and brown sugar gives this dish a unique sweet and tangy flavor. And the collard greens add a nice touch of Southern flair. Serve with a side of cornbread for a complete meal.

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Dijon Corned Beef in the Slow Cooker

Main Ingredients: Corned Beef, Honey, Brown Sugar, Dijon Mustard, Cloves

Slow Cooker Corned Beef - Sweet and Savory Meals

Slow Cooker Corned Beef and Cabbage - I Wash You Dry

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Slow Cooker Corned Beef Dinner | FaveSouthernRecipes.com

This Dijon corned beef recipe is a great option for those who prefer a more savory flavor. The combination of Dijon mustard and apple cider gives this dish a tangy and slightly sweet flavor. Cooking the corned beef in a slow cooker allows the flavors to really develop and makes the meat incredibly tender. Serve with a side of roasted vegetables for a complete and healthy meal.

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Slow Cooker Corned Beef

Main Ingredients: Corned Beef, Flat Cut, Carrots, Small Red Potatoes

The Best Slow Cooker Corned Beef and Cabbage - Just a Taste

Slow Cooker Corned Beef and Cabbage Stew | The Recipe Critic

If you're looking for a hands-off way to cook your corned beef, this slow cooker recipe is for you. Simply place the corned beef in the slow cooker with beef broth and seasonings and let it cook for several hours. The result is a perfectly tender and flavorful corned beef that's perfect for sandwiches or served alongside roasted vegetables. This recipe is also great for meal prepping for the week ahead.

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Crockpot Corned Beef and Cabbage

Main Ingredients: Corned Beef, Sweet Onion, Carrots, Small Red Potatoes

Crock Pot Corned Beef and Cabbage Recipe – Cravings Happen

Crock Pot Corned Beef and Cabbage Recipe - The Kitchen Wife

This crockpot corned beef and cabbage recipe is another great option for those looking for an easy and hands-off cooking method. The key to this recipe is the addition of beer and brown sugar, which adds a nice depth of flavor to the dish. Cooking the corned beef and cabbage in the crockpot allows the flavors to meld together and results in a tender and delicious meal. Serve with a side of mashed potatoes for a classic Irish meal.

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The Best Crock Pot Corned Beef

Main Ingredients: Corned Beef, Water

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If you want to make sure your corned beef is perfectly cooked and full of flavor, this recipe is for you. The secret to this dish is cooking the corned beef in a combination of beef broth, seasonings, and beer for maximum flavor. After cooking in the crockpot for several hours, the corned beef is incredibly tender and juicy. Serve with a side of roasted vegetables for a complete and satisfying meal.

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Slow Cooker Corned Beef and Cabbage

Main Ingredients: Carrots, Onion, Yellow Potatoes, Cabbage, Water, Corned

Slow Cooker Corned Beef and Cabbage | Everyday Eileen

Traditional Slow Cooker Corned Beef and Cabbage - The Cookie Rookie

This slow cooker corned beef and cabbage recipe is a classic for a reason. It's easy, delicious, and perfect for feeding a crowd. Simply place the corned beef in the slow cooker with vegetables and seasonings, and let it cook for several hours. The result is a tender and flavorful corned beef, surrounded by perfectly cooked carrots, potatoes, and cabbage. Serve with a side of soda bread for a complete Irish meal.

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Baked Corned Beef

Main Ingredients: Corned Beef, Spicy Brown Mustard, Brown Sugar

Baked Corned Beef with Mustard Crust - Family Spice

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Baked Corned Beef in the Oven - Basil And Bubbly

Baked corned beef is another great option for those who prefer a hands-off cooking method. This recipe uses a combination of seasonings, beer, mustard, and brown sugar to create a flavorful and tender corned beef. Baking the corned beef in the oven allows the flavors to really develop and creates a delicious crust on the outside of the meat. Serve with a side of roasted vegetables for a complete and satisfying meal.

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Classic Corned Beef and Cabbage

Main Ingredients: Corned Beef, Guinness, Water, Onions, Carrots, Celery

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Corned Beef and Cabbage (Irish Boiled Dinner) - Simply Scratch

This classic corned beef and cabbage recipe is a staple for St. Patrick's Day or any time you're craving a hearty and comforting meal. This recipe uses a combination of beef broth, beer, and seasonings to create a flavorful broth for cooking the corned beef. The cabbage, carrots, and potatoes are cooked in the same pot as the corned beef, resulting in a delicious one-pot meal. Serve with a side of Irish soda bread for a complete meal.

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The Best Corned Beef Ever

Main Ingredients: Corned Beef, Pilsner Beer, Dark Beer, Bay Leaves

Best Corned Beef Ever | Jax House

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The Very Best Corned Beef and Cabbage - The Suburban Soapbox

If you want to impress your friends and family with your cooking skills, this corned beef recipe is for you. The key to this dish is the addition of ginger ale and honey to the cooking liquid, which adds a unique and delicious flavor to the corned beef. Cooking the corned beef in the oven allows the flavors to really develop and results in a tender and flavorful meat. Serve with a side of roasted vegetables for a complete and satisfying meal.

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Crock Pot Corned Beef and Cabbage

Main Ingredients: Corned Beef, Cabbage, Red Potatoes, Baby Carrots

Crock Pot Corned Beef and Cabbage - Tammilee Tips

This crockpot corned beef and cabbage recipe is perfect for those busy days when you don't have a lot of time to spend in the kitchen. Simply place the corned beef in the crockpot with seasonings and beer, and let it cook for several hours. The result is a tender and flavorful corned beef, surrounded by perfectly cooked cabbage, carrots, and potatoes. Serve with a side of Irish soda bread for a complete meal.

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Instant Pot Corned Beef and Cabbage

Main Ingredients: Corned Beef, Medium Onion, Pickling Spices, Bay Leaves

Instant Pot Corned Beef and Cabbage - Happy Money Saver

Corned Beef And Cabbage Instant Pot Guinness - Instant Pot Corned Beef ...

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If you have an Instant Pot, this corned beef and cabbage recipe is a must-try. This method of cooking results in a tender and flavorful corned beef in a fraction of the time it takes to cook in the oven or slow cooker. The beef broth, seasonings, and beer used in this recipe create a delicious and savory broth for cooking the corned beef. And the carrots, potatoes, and cabbage are added in at the end for perfectly cooked vegetables.

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Baked Honey Mustard Corned Beef

Main Ingredients: Corned Beef, Whole Grain Mustard, Dijon Mustard, Honey

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Baked Corned Beef with Honey Mustard Glaze - MyTrendMart

This baked honey mustard corned beef recipe is a great option for those who prefer a sweeter flavor. The combination of honey, mustard, and seasonings creates a delicious and slightly tangy glaze for the corned beef. Baking the corned beef in the oven allows the flavors to really develop and creates a flavorful and tender meat. Serve with a side of roasted vegetables for a complete and satisfying meal.

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Slow Cooker Corned Beef Brisket

Main Ingredients: Corned Beef, Potatoes, Beer, Water, Cabbage, Carrots

Slow Cooker Corned Beef - Jessica Gavin

How to Cook Slow Cooker Corned Beef Brisket and Cabbage

Slow-Cooker Corned Beef and Cabbage | Recipe | Slow cooker corned beef ...

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This slow cooker corned beef brisket recipe is perfect for those who prefer a leaner cut of meat. The key to this dish is the addition of beef broth, seasonings, and beer to create a flavorful cooking liquid for the brisket. Cooking the brisket in the slow cooker results in a tender and juicy meat, perfect for slicing and serving with steamed vegetables or cauliflower mash. Leftovers also make great sandwiches the next day.

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Homemade Corned Beef Hash

Main Ingredients: Russet Potatoes, Cooked Onions, Corned Beef, Butter

Easy Recipe: Perfect Corned Beef Hash - Prudent Penny Pincher

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If you have leftover corned beef from St. Patrick's Day, this homemade corned beef hash recipe is a great way to use it up. This dish is made with crispy potatoes, tender chunks of corned beef, and seasonings for a flavorful and satisfying meal. Top with a fried egg and a drizzle of hot sauce for a delicious breakfast or brunch option. Or serve alongside roasted vegetables for dinner.

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Corned Beef and Cabbage with the Fixins'

Main Ingredients: Corned Beef, Baby Red Potatoes, Cabbage, Carrots, White

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This corned beef and cabbage recipe is perfect for those looking for a classic and traditional dish. The key to this recipe is the addition of mustard, cracked black pepper, and bacon for extra flavor. The cabbage and carrots are cooked in the same pot as the corned beef, resulting in a deliciously tender and flavorful meal. Serve with a side of Irish soda bread for a complete and satisfying meal.

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Brown Sugar and Bourbon Glazed Corned Beef

Main Ingredients: Corned Beef, Seasoning, Brown Sugar, Molasses, Mustard

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If you're looking for a unique and flavorful corned beef recipe, this brown sugar and bourbon glazed version is for you. The combination of brown sugar, bourbon, and seasonings creates a delicious and slightly sweet glaze for the corned beef. After baking in the oven, the corned beef is tender and juicy, perfect for slicing and serving with mashed potatoes or roasted vegetables. This recipe is a great option for a special occasion or holiday meal.

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Crock-Pot Simple Corned Beef

Main Ingredients: Yellow Onion, Corned Beef, Bay Leaf, Cloves, Water

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If you're short on time but still want to enjoy a delicious corned beef dinner, this crockpot recipe is for you. Simply place the corned beef in the crockpot with beef broth and seasonings, and let it cook for several hours. The result is a tender and flavorful corned beef, perfect for serving with mashed potatoes and steamed vegetables. This recipe is also great for meal prepping for the week ahead.

The Secret to Perfectly Seasoned Corned Beef

When it comes to making corned beef, the key is in the seasoning. The saltiness and tenderness of the meat come from the curing process, which involves soaking the beef in a brine solution for several days. This allows the flavors to fully develop and infuse the meat.

The Main Ingredient: Beef Brisket

The star of the show in this recipe is the beef brisket. This cut of meat comes from the chest of the cow and is known for its rich flavor and tenderness. When purchasing your brisket, make sure to look for one that is well-marbled and has a good layer of fat on top. This will ensure that your corned beef is juicy and flavorful.

Creating the Brine

To make the brine for your corned beef, you will need a combination of water, salt, sugar, and spices. The most commonly used spices in Southern-style corned beef are mustard seeds, coriander seeds, and black peppercorns. You can also add in other spices such as bay leaves, allspice berries, and cloves to give your brine more depth of flavor.

Curing the Brisket

After creating your brine, it's time to let the beef brisket soak in it for several days. This process not only infuses the meat with flavor but also helps to tenderize it. Make sure to keep the brisket submerged in the brine at all times and refrigerate it for the duration of the curing process.

The Cooking Process

Once the brisket has finished curing, it's time to cook it. For the most tender and flavorful corned beef, it's best to cook it low and slow. This can be done in a slow cooker, on the stovetop, or in the oven. Whichever method you choose, make sure to cook the beef until it is fork-tender.

Serving Your Corned Beef

After your corned beef has finished cooking, let it rest for 10-15 minutes before slicing it against the grain. This will ensure that the meat remains tender and doesn't become tough. Serve your Southern-style corned beef with your favorite sides such as mashed potatoes, cabbage, and carrots for a traditional meal that will please any crowd. In conclusion, this Southern style corned beef recipe is a must-try for anyone looking to add a touch of Southern charm to their cooking. The secret is in the seasoning and the slow cooking process, which results in tender and flavorful meat that will have your family and friends coming back for seconds. Give it a try and enjoy a taste of Southern comfort in every bite.