Southern style corn bread is a beloved staple in many households, especially in the southern United States. The combination of crispy edges, moist center, and sweet corn flavor make it a perfect accompaniment to any meal. While there are many variations of corn bread, this recipe is the ultimate guide to creating the perfect southern style corn bread that will have your taste buds singing.
Main Ingredients: Yellow Cornmeal, Flour, Sugar, Baking Powder, Salt
Spice up your next beer can chicken recipe with this Jalapeño Corn Bread! This southern-inspired dish adds a kick of heat to the classic corn bread, making it the perfect accompaniment to your juicy and flavorful chicken. Simply mix in some freshly chopped jalapeños to your corn bread batter and bake in a cast iron skillet for a crispy and delicious side dish.
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Chef Frank Stitt’s Southern Corn Bread
Main Ingredients: Yellow Cornmeal, All Purpose Flour, Whole Milk
For a truly authentic southern-style corn bread, try out Chef Frank Stitt’s recipe. This award-winning chef from Alabama knows a thing or two about creating delicious and traditional southern dishes. His corn bread recipe uses cornmeal, flour, buttermilk, and eggs for a fluffy and moist texture that pairs perfectly with beer can chicken. Top it off with some honey butter for a touch of sweetness that will have your taste buds singing.
Get a taste of the south with this classic Southern Style Corn Bread recipe. Made with cornmeal, flour, buttermilk, and a touch of sugar, this corn bread is the perfect balance of savory and sweet. Bake it in a cast iron skillet to get that crispy and golden crust that makes southern-style corn bread so irresistible. Serve alongside your beer can chicken for a truly authentic southern meal.
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Southern Skillet Corn Bread
Main Ingredients: Avocado Oil, All Purpose Flour, Cornmeal, Baking
For a simple and no-fuss corn bread recipe, try out this Southern Skillet Corn Bread. Made with just cornmeal, flour, milk, and eggs, this recipe is perfect for those busy weeknights when you still want to enjoy a delicious meal. Bake it in a cast iron skillet for a crunchy exterior and a soft and moist interior. Serve warm with your beer can chicken for a comforting and satisfying meal.
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Sweet Corn Bread
Main Ingredients: Eggs, Milk, Vanilla Extract, Butter, Cornmeal, All
If you have a sweet tooth, this Sweet Corn Bread recipe is for you. Made with honey, sugar, and butter, this corn bread is the perfect balance of sweetness and savory. The soft and moist texture makes it the perfect pairing for your beer can chicken. Plus, it’s so easy to make – just mix everything together and bake in a cast iron skillet for a delicious side dish.
For a classic and foolproof corn bread recipe, look no further than this Southern Corn Bread. Made with cornmeal, flour, buttermilk, and eggs, this corn bread is the perfect combination of textures – crispy on the outside and fluffy on the inside. Serve alongside your beer can chicken for a hearty and comforting meal that will please the whole family.
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Homemade Skillet Corn Bread
Main Ingredients: Unsalted Butter, Stone Ground Cornmeal, Gluten Free
There’s nothing quite like the taste of homemade corn bread, and this recipe is sure to become a family favorite. Made with cornmeal, flour, buttermilk, and eggs, this corn bread is baked in a cast iron skillet for a crispy and golden crust. Serve warm with your beer can chicken for a satisfying and delicious meal that’s perfect for any occasion.
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The BEST Sweet Corn Bread
Main Ingredients: Cornmeal, All Purpose Flour, Granulated Sugar, Baking
For a tried and true recipe, try out this Sweet Corn Bread – it’s been deemed the BEST for a reason! The secret to this delicious corn bread is cream corn, which adds a touch of sweetness and moisture to the bread. Bake it in a cast iron skillet for a crispy and golden crust and serve alongside your beer can chicken for a flavor-packed meal that will leave your guests wanting more.
Main Ingredients: Corn Meal, Flour, Egg, Buttermilk, Baking Powder
This traditional southern meal is the perfect way to bring your family together over a delicious and comforting meal. Pinto beans and fried corn bread are a match made in heaven, and they pair perfectly with beer can chicken. The soft and savory beans complement the crunchy and flavorful corn bread for a hearty and satisfying meal that everyone will love.
Southern Fried Corn is the ultimate side dish for any southern meal, and it’s the perfect accompaniment to beer can chicken. Made with sweet corn, butter, and a touch of sugar, this dish is pan-fried in a cast iron skillet for a crispy and delicious texture. Serve alongside your chicken for a burst of southern flavors that will have your taste buds dancing.
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Skillet Corn Bread
Main Ingredients: Butter, White Sugar, Eggs, Buttermilk, Baking Soda
Sometimes, simple is best, and that’s definitely the case with this Skillet Corn Bread recipe. Made with just cornmeal, flour, buttermilk, and eggs, this corn bread is baked in a cast iron skillet for a crispy and golden crust. Serve warm alongside your beer can chicken for a classic and satisfying southern meal.
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Corniest Corn Bread
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Sugar, Baking
This recipe is perfect for all the corn lovers out there – it’s the corniest corn bread you’ll ever taste! Made with cornmeal, corn kernels, and creamed corn, this corn bread is packed with flavor and texture. Bake it in a cast iron skillet for a crunchy exterior and a soft and moist interior. Serve alongside your beer can chicken for a corn-inspired meal that’s sure to be a hit.
This southern-inspired corn pudding is the perfect side dish for your beer can chicken. Made with cornmeal, flour, buttermilk, and eggs, this recipe is baked in a cast iron skillet for a crispy and golden crust. The soft and creamy texture of the pudding pairs perfectly with the juicy and flavorful chicken, making it the perfect addition to your Sunday dinner spread.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
This classic southern corn bread is a must-have for any beer can chicken recipe. Made with cornmeal, flour, buttermilk, and eggs, this recipe is baked in a cast iron skillet for a crispy and golden crust. Serve it warm with a slather of butter for a simple and delicious side dish that will round out your meal perfectly.
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Cast Iron Buttermilk Corn Bread
Main Ingredients: Butter, White Sugar, Eggs, Buttermilk, Baking Soda
If you love the combination of savory and sweet, this Cast Iron Buttermilk Corn Bread is the perfect recipe for you. Made with cornmeal, flour, buttermilk, and a touch of sugar, this corn bread is baked in a cast iron skillet for a crispy and golden crust. Serve it warm alongside your beer can chicken for a flavorful and satisfying meal.
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Tex-Mex Corn Bread
Main Ingredients: Chopped Green Bell Pepper, Red Bell Pepper, Jalapeno
For a southwestern twist on traditional corn bread, try out this Tex-Mex Corn Bread recipe. Made with cornmeal, flour, buttermilk, and diced green chilies, this corn bread has a spicy kick that pairs perfectly with beer can chicken. Bake it in a cast iron skillet for a crunchy and flavorful dish that will add some excitement to your meal.
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Blue Corn Bread
Main Ingredients: Unsalted Butter, Blue Cornmeal, All Purpose Flour, Cane
Add a touch of color and flavor to your meal with this Blue Corn Bread recipe. Made with blue cornmeal, flour, buttermilk, and eggs, this corn bread has a unique and vibrant color that will make it stand out on your dinner table. Serve it warm alongside your beer can chicken for a flavorful and eye-catching meal that everyone will love.
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Corn Bread Salad
Main Ingredients: Cornbread, Tomatoes, Lettuce, Greens, Vidalia Onion
If you’re looking for a creative and unique side dish to pair with your beer can chicken, this Corn Bread Salad is a must-try. Made with crumbled corn bread, tomatoes, cucumbers, and a tangy dressing, this salad is refreshing and delicious. Serve it alongside your chicken for a light and flavorful meal that will be a hit with your family and friends.
This southern-style chicken dish is the perfect pairing for your beer can chicken. Made with chicken thighs, gravy, and a touch of hot sauce, this dish is slow-cooked to perfection for a flavorful and tender chicken. Serve it alongside some southern-style corn bread for a satisfying and comforting meal that will have you coming back for seconds.
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Mary Hicks's Corn Bread
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This tried and true corn bread recipe has been passed down through generations, and for good reason – it’s delicious! Made with cornmeal, flour, buttermilk, and eggs, this corn bread is baked in a cast iron skillet for a crispy and golden crust. Serve it warm alongside your beer can chicken for a traditional and flavorful meal that will bring back memories of family dinners around the table.
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Jalapeño Corn Bread
Main Ingredients: Yellow Cornmeal, Flour, Sugar, Baking Powder, Salt
If you're a fan of spicy food, this Jalapeño Corn Bread recipe is a must-try. The combination of jalapeños, corn, and cheddar cheese creates a flavorful and satisfying dish that pairs perfectly with a cold beer can chicken. The heat from the jalapeños adds a nice kick to the traditional corn bread, making it a hit at any barbecue or gathering.
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Chef Frank Stitt’s Southern Corn Bread
Main Ingredients: Yellow Cornmeal, All Purpose Flour, Whole Milk
This recipe comes from award-winning chef Frank Stitt, who knows a thing or two about Southern cuisine. His Southern Corn Bread is a classic recipe that uses buttermilk to give it a tangy and moist texture. The key to this recipe is using a cast iron skillet, which gives the corn bread a crispy crust. Serve it warm with a dollop of butter and enjoy the sweet and savory flavors in every bite.
This Southern Style Corn Bread is a versatile dish that can be enjoyed on its own or as a side dish. The recipe calls for self-rising cornmeal, flour, sugar, and eggs, creating a simple and delicious corn bread that pairs well with any meal. It's perfect for soaking up the juices from a juicy beer can chicken and adds a nice crunch to each bite.
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Southern Skillet Corn Bread
Main Ingredients: Avocado Oil, All Purpose Flour, Cornmeal, Baking
If you're looking for a quick and easy corn bread recipe, this Southern Skillet Corn Bread is the one for you. Made with cornmeal, flour, and milk, this recipe requires minimal ingredients and can be whipped up in a matter of minutes. The best part? It's cooked in a cast iron skillet, giving it a crispy crust that is simply irresistible.
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Sweet Corn Bread
Main Ingredients: Eggs, Milk, Vanilla Extract, Butter, Cornmeal, All
This Sweet Corn Bread recipe is for those with a sweet tooth. Made with honey and brown sugar, this corn bread has a rich and caramelized flavor that pairs perfectly with a cold beer. It's also incredibly moist thanks to the addition of buttermilk, making it a delicious and indulgent side dish for any beer can chicken.
This Southern Corn Bread recipe is a classic, tried-and-true dish that has been passed down for generations. Made with cornmeal, flour, and milk, this corn bread has a homestyle and comforting flavor that is perfect for any occasion. Serve it warm with a generous spread of butter and enjoy the nostalgic taste of Southern cooking.
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Homemade Skillet Corn Bread
Main Ingredients: Unsalted Butter, Stone Ground Cornmeal, Gluten Free
If you love corn bread but want to try making it from scratch, this Homemade Skillet Corn Bread recipe is for you. The key to this recipe is using stone-ground cornmeal, which gives the corn bread a gritty and authentic texture. Baked in a cast iron skillet, this corn bread is perfect for absorbing the flavors of the beer can chicken, creating a delicious and hearty meal.
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The BEST Sweet Corn Bread
Main Ingredients: Cornmeal, All Purpose Flour, Granulated Sugar, Baking
This recipe claims to be the BEST Sweet Corn Bread, and we have to say, we agree. Made with a combination of cornmeal, flour, and buttermilk, this corn bread is moist, fluffy, and has a sweet and savory flavor that is simply irresistible. Serve it warm with a drizzle of honey and enjoy the perfect balance of sweetness and crunch.
Main Ingredients: Corn Meal, Flour, Egg, Buttermilk, Baking Powder
This unique recipe combines two Southern favorites – pinto beans and fried corn bread. The pinto beans are cooked with bacon, onion, and seasonings, creating a flavorful and hearty side dish. The fried corn bread is made with self-rising cornmeal, buttermilk, and eggs, and is perfect for dipping into the beans. It's a delicious and satisfying meal that is sure to become a family favorite.
This Southern Fried Corn recipe is a great way to use up fresh corn during the summer months. The corn is cut off the cob and cooked in a skillet with butter and seasonings, creating a rich and savory side dish that pairs perfectly with a cold beer can chicken. It's a great way to add some color and texture to your meal.
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Skillet Corn Bread
Main Ingredients: Butter, White Sugar, Eggs, Buttermilk, Baking Soda
This Skillet Corn Bread recipe is a great way to get that classic Southern corn bread flavor without using a cast iron skillet. Made with cornmeal, flour, and milk, this corn bread has a soft and fluffy texture that is perfect for soaking up the juices from the beer can chicken. It's a simple and delicious side dish that is sure to please.
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Corniest Corn Bread
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Sugar, Baking
For all the corn lovers out there, this Corniest Corn Bread recipe is a must-try. Made with whole corn kernels, cream-style corn, and cornmeal, this corn bread is packed with corn flavor. It's also incredibly moist and flavorful, making it a great accompaniment to a juicy beer can chicken. Serve it warm with a dollop of sour cream for the perfect combination of creaminess and crunch.
This Sunday Dinner Southern Corn Pudding recipe is a great way to elevate your traditional corn bread. The addition of corn kernels and cream-style corn creates a creamy and rich corn pudding that is perfect for a special occasion. It's also a great way to use up any leftover corn bread, making it a clever and delicious dish.
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Cast Iron Buttermilk Corn Bread
Main Ingredients: Butter, White Sugar, Eggs, Buttermilk, Baking Soda
This Cast Iron Buttermilk Corn Bread recipe is a classic and reliable dish that is perfect for any occasion. The buttermilk gives the corn bread a tangy and moist texture, while the cornmeal gives it a gritty and authentic flavor. Baked in a cast iron skillet, this corn bread has a crispy crust that is simply irresistible.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
This Southern Cornbread recipe is another great option for those who don't have a cast iron skillet. Made with cornmeal, flour, and buttermilk, this corn bread has a soft and sweet flavor that pairs well with a cold beer can chicken. It's also a great way to use up any leftover corn bread, as it can be easily reheated and enjoyed.
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Tex-Mex Corn Bread
Main Ingredients: Chopped Green Bell Pepper, Red Bell Pepper, Jalapeno
If you're looking to add some spice and flavor to your traditional corn bread, this Tex-Mex Corn Bread recipe is a great choice. Made with cornmeal, jalapeños, cheddar cheese, and corn kernels, this corn bread has a fiery and cheesy flavor that is perfect for pairing with a cold beer can chicken. Serve it warm with a side of salsa for an extra kick.
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Blue Corn Bread
Main Ingredients: Unsalted Butter, Blue Cornmeal, All Purpose Flour, Cane
This Blue Corn Bread recipe is a unique twist on the traditional corn bread. Made with blue cornmeal and buttermilk, this corn bread has a rich and savory flavor that is perfect for pairing with a cold beer can chicken. The blue cornmeal gives it a beautiful and vibrant color, making it a great addition to any meal.
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Corn Bread Salad
Main Ingredients: Cornbread, Tomatoes, Lettuce, Greens, Vidalia Onion
This Corn Bread Salad is a refreshing and summery take on traditional corn bread. The corn bread is crumbled and tossed with tomatoes, cucumbers, avocado, and corn kernels, creating a colorful and crunchy salad that is perfect for pairing with a cold beer can chicken. It's a great way to use up any leftover corn bread and add some freshness to your meal.
This Southern Smothered Chicken recipe is a classic Southern dish that is perfect for a Sunday dinner. The chicken is cooked in a rich and flavorful gravy that is made with bacon, onion, and seasonings. Serve it over a slice of warm corn bread for a hearty and satisfying meal that is sure to please.
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Mary Hicks's Corn Bread
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This Mary Hicks's Corn Bread recipe is a family favorite that has been passed down for generations. Made with cornmeal, buttermilk, and flour, this corn bread has a soft and sweet flavor that is perfect for pairing with a cold beer can chicken. The secret ingredient? A cup of sour cream, which gives it a creamy and moist texture.
The Secret Ingredient: Buttermilk
When it comes to making the best southern style corn bread, the secret ingredient is buttermilk. This tangy, creamy liquid not only adds a delicious flavor to the corn bread, but it also helps to create a moist and fluffy texture. Buttermilk is a key component in southern cooking and is a must-have for this recipe.
Why Use Buttermilk?
Buttermilk is traditionally used in southern cooking because it helps to balance out the sweetness of the corn and adds a subtle tanginess. It also reacts with the baking soda in the recipe, creating a light and fluffy texture. If you don't have buttermilk on hand, you can make a quick substitute by combining regular milk with white vinegar or lemon juice.
Pro Tip: Don't Overmix
When making corn bread, it's important not to overmix the batter. Overmixing can cause the bread to become tough and dense. To avoid this, mix the wet and dry ingredients together until they are just combined. It's okay if there are a few lumps in the batter, they will disappear during baking.
Make it Your Own
While this recipe is for traditional southern style corn bread, feel free to make it your own by adding in your favorite ingredients. Some popular additions include jalapenos, cheese, or bacon. You can also experiment with different types of cornmeal, such as yellow or blue cornmeal, to add a unique twist to the recipe.
Final Thoughts
With this recipe, you'll have the perfect southern style corn bread that is sure to impress your family and friends. The combination of buttermilk, careful mixing, and the option to add your own personal touch, makes this recipe a standout. So go ahead and give it a try, and enjoy a slice of delicious southern comfort.
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