Southern style collard greens are a staple in traditional southern cooking, and for good reason. This dish is not only delicious, but it also packs a nutritional punch with its main ingredient - collard greens. Adding bacon to this recipe elevates the flavor and adds a savory touch that will have your taste buds dancing. In this article, we will share a professional and well-organized introduction to this classic dish, complete with a step-by-step guide on how to make the perfect southern style collard greens with bacon.
Get ready to elevate your beer can chicken game with these top 19 recipes featuring a classic southern staple: collard greens. These hearty, flavorful greens pair perfectly with tender chicken, making for a delicious and satisfying meal. From traditional recipes to unique twists on the classic dish, there's something for everyone to enjoy. So crack open a cold one and get ready to discover your new favorite way to enjoy beer can chicken.
This recipe keeps things simple and lets the collard greens shine. With just a few ingredients, including fresh collard greens, bacon, and chicken broth, you'll have a delicious side dish that pairs perfectly with beer can chicken. The key to this recipe is allowing the greens to simmer in the broth for at least an hour to allow the flavors to fully develop.
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Collard Greens
Main Ingredients: Butter, Bacon, Small Onion, Collard Greens, Garlic
For a more traditional take on collard greens, look no further than this classic recipe. Tender collard greens are simmered in a flavorful broth made with ham hocks, onions, and apple cider vinegar. The result is a rich and savory side dish that will have your taste buds dancing. Serve alongside your beer can chicken for a truly delicious and satisfying meal.
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Southern Instant Pot Collard Greens
Main Ingredients: Olive Oil, Bacon, Country Ham, Small Onion, Reduced
If you're short on time but still want to enjoy the flavors of the south, this recipe is for you. Using an Instant Pot, these collard greens cook in just under an hour, making them the perfect side dish for your beer can chicken. The addition of hot sauce and apple cider vinegar adds a tangy kick to the dish, making it a standout at any meal.
This recipe takes traditional southern collard greens and adds a twist by incorporating smoked turkey into the mix. The result is a smoky and flavorful dish that pairs perfectly with your beer can chicken. With just a few simple ingredients, you'll have a delicious and satisfying meal in no time.
This recipe is a true southern favorite and for good reason. It's simple, delicious, and packed with flavor. Slowly simmered with bacon, onions, and chicken broth, these collard greens are the perfect balance of savory and tangy. Serve alongside your beer can chicken for a classic southern meal that will please everyone at the table.
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Quick Southern collard greens with bacon
Main Ingredients: Bacon, Finely Chopped Onion, Collard Greens, Salt
If you're short on time, but still want to enjoy the flavors of the south, this recipe is for you. Using pre-cut collard greens and bacon, this dish comes together in just 30 minutes. The key to this recipe is allowing the collard greens to simmer in chicken broth and apple cider vinegar to fully develop their flavors.
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One Pot Southern Collard Greens
Main Ingredients: Olive Oil, Garlic, Onion, Collard Greens, Bacon
This recipe is perfect for busy weeknights when you want a hearty and flavorful meal without a lot of fuss. With just one pot, you can have tender collard greens simmered in a flavorful broth made with ham, onions, and garlic. The end result is a delicious side dish that pairs perfectly with your beer can chicken.
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Southern Collard Greens (Printable recipe)
Main Ingredients: Collard Greens, Salt, Olive Oil, Bacon, Onion, Garlic
For those who like to have a physical copy of their recipes, this printable recipe is perfect. It features all the classic flavors of southern collard greens, including bacon, chicken broth, and hot sauce. Simply print it out and add it to your recipe collection for easy access whenever you're craving this delicious dish.
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Southern Comfort Salt Pork and Collard Greens
Main Ingredients: Collard Greens, Port, Bacon, Yellow Onion, Garlic
This recipe takes collard greens to the next level by incorporating salt pork into the mix. The saltiness of the pork adds a depth of flavor to the dish that pairs perfectly with the tender collard greens. Serve alongside your beer can chicken for a meal that will have your taste buds singing.
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The Best Collard Greens
Main Ingredients: Collard Greens, Bacon, Chicken Broth, Water, Onion
For a truly delicious and flavorful dish, look no further than this recipe. With a unique combination of ingredients, including apple cider vinegar, beer, and honey, these collard greens are a standout. The tangy and sweet flavors perfectly complement the savory chicken, making for a meal that will impress even the pickiest of eaters.
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Southern-Style Baked Eggs with Grits and Collard Greens
Main Ingredients: Fine Sea Salt, Grits, Ground Black Pepper, Unsalted
If you're looking for a unique way to enjoy collard greens, this recipe is for you. It combines creamy grits, tender collard greens, and baked eggs for a delicious and filling meal. The addition of hot sauce and cheese adds a kick of flavor that pairs perfectly with your beer can chicken.
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Southern Inspired Vegan "Grillades" and Grits with...
Main Ingredients: Eggs, Sausage, Italian Style Bread Crumbs, Unsweetened
For our vegan friends, this recipe is a must-try. It features a delicious and flavorful combination of grilled tofu, collard greens, and grits. The result is a hearty and satisfying meal that pairs well with beer can chicken. Serve it as a side dish or enjoy it as a main course.
This recipe is a classic for a reason. It features all the traditional flavors of southern collard greens, including bacon, chicken broth, and apple cider vinegar. The key to this recipe is allowing the collard greens to simmer for at least an hour to fully develop their flavors. Serve alongside your beer can chicken for a truly delicious meal.
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Collard Greens with Bacon
Main Ingredients: Bacon, Onion, Garlic, Red Pepper Flakes, Salt, Chicken
For a twist on the classic recipe, try adding bacon to your collard greens. The smoky and savory flavors of the bacon pair perfectly with the tender collard greens, making for a dish that will have your taste buds dancing. Serve alongside your beer can chicken for a delicious and satisfying meal.
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HOW TO COOK CANNED COLLARD GREENS
Main Ingredients: Bacon, Onion, Garlic, Collard Greens, Water, White
If you're short on time or don't have access to fresh collard greens, this recipe is for you. Using canned collard greens, this dish comes together in just 20 minutes. The key to this recipe is adding bacon and apple cider vinegar for added flavor. Serve alongside your beer can chicken for a quick and delicious meal.
If you're new to cooking collard greens, this recipe is a great place to start. With just a few simple ingredients, including bacon, chicken broth, and hot sauce, you'll have a delicious and flavorful dish in no time. Serve alongside your beer can chicken for a traditional southern meal.
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Sherla's Southern Greens
Main Ingredients: Bacon, Spanish Onions, Garlic, Collard Greens, Kale
This recipe is a family favorite and for good reason. It features all the classic flavors of southern collard greens, including bacon, chicken broth, and garlic. The addition of hot sauce and vinegar adds a tangy kick to the dish, making it a standout at any meal. Serve it alongside your beer can chicken for a truly delicious and satisfying meal.
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Fried Collard Greens
Main Ingredients: Collard Greens, Water, Table Salt, Bacon, Bacon
If you're looking for a unique and delicious way to enjoy collard greens, try frying them. This recipe features crispy, fried collard greens flavored with bacon, onions, and garlic. The result is a delicious and unique side dish that pairs perfectly with your beer can chicken.
Why Collard Greens?
Collard greens are a leafy green vegetable that has been a part of southern cuisine for centuries. They are packed with essential vitamins and minerals, including vitamins A, C, and K, as well as calcium and iron. These greens are also low in calories and high in fiber, making them a nutritious addition to any meal. When cooked down, collard greens have a tender and slightly sweet flavor that pairs perfectly with the salty and smoky taste of bacon.
The Importance of Choosing Quality Bacon
When it comes to southern style collard greens, the quality of your bacon makes all the difference. Look for a thick-cut bacon that is preferably smoked or cured. This will add an extra layer of flavor to your dish. Avoid using bacon that is too lean, as the fat from the bacon is crucial for creating a rich and flavorful broth for the collard greens to cook in.
The Perfect Cooking Method
To achieve the best results for your southern style collard greens, it is important to follow the right cooking method. Start by cooking your bacon in a large pot until it becomes crispy. Then, remove the bacon from the pot and set it aside, leaving the bacon fat in the pot. Next, add in your chopped collard greens and cook them down until they have wilted. Add in some chicken broth, apple cider vinegar, and your choice of seasonings, and let it simmer for about an hour. Once the greens are tender, add the crispy bacon back into the pot and let it cook for an additional 15 minutes to allow all the flavors to meld together.
Healthier Options
If you are looking for a healthier alternative to traditional southern style collard greens, you can opt for turkey bacon or even omit the bacon altogether. You can also use vegetable broth instead of chicken broth to make this dish vegetarian-friendly. However, keep in mind that using bacon adds a depth of flavor that can't be replicated, so it is worth indulging in every once in a while.
In conclusion, southern style collard greens with bacon is a timeless dish that is easy to make and packs a nutritional punch. By choosing quality bacon and following the right cooking method, you can create a flavorful and comforting dish that will have your friends and family coming back for more. So why not give this recipe a try and experience the deliciousness of southern cuisine in your own kitchen?
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