20 Southern Style Collard Greens Pot Liquor Recipe Dive Into Deliciousness!
Published on: Apr 27, 2024
Collard greens are a staple in Southern cuisine, and no meal is complete without a piping hot pot of collard greens and pot liquor. This traditional dish is not only delicious but also rich in nutrients, making it a popular choice among health-conscious individuals. If you want to learn how to make authentic Southern-style collard greens pot liquor, look no further. This article will guide you through the process step by step, ensuring that you can recreate this mouthwatering dish in your own kitchen.
If you're a fan of Southern cuisine, then you know that collard greens are a staple dish. These hearty greens are often simmered for hours with flavorful seasonings and meats, resulting in a dish that is both comforting and delicious. If you're tired of your same old collard greens recipe, then we've got you covered. Check out our top 18 beer can chicken recipes for some creative and mouth-watering ways to enjoy this classic dish.
Let's start with a tried and true recipe - classic Southern collard greens. This recipe calls for simmering the greens with bacon, onion, and garlic for a deliciously savory flavor. It's a simple and straightforward recipe that is sure to satisfy your cravings for traditional Southern cooking.
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Southern Instant Pot Collard Greens
Main Ingredients: Olive Oil, Bacon, Country Ham, Small Onion, Reduced
If you're short on time but still want to enjoy a comforting bowl of collard greens, then this recipe is for you. With the help of an Instant Pot, you can have perfectly cooked collard greens in just a fraction of the time. This recipe also adds a touch of sweetness with some brown sugar and apple cider vinegar for a unique twist on the classic dish.
If you're looking for a recipe that stays true to the traditional Southern flavors, then this is the one for you. This recipe calls for simmering the collard greens with ham hocks, smoked turkey, and a variety of seasonings for a rich and smoky flavor. It's a classic recipe that will never go out of style.
Not a fan of complicated recipes? Then you'll love this simple Southern collard greens recipe. With just a handful of ingredients, including bacon, onion, and chicken broth, you can have a delicious pot of collard greens in no time. This recipe is perfect for those busy weeknights when you still want to enjoy a comforting meal.
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Instant Pot Collard Greens
Main Ingredients: Olive Oil, Onion, Seasoned Salt, Crushed Red Pepper
Here's another Instant Pot recipe, but this one adds a twist with the addition of beer. The beer adds a unique depth of flavor to the collard greens, making them even more delicious. And with the help of the Instant Pot, you can have this dish ready to serve in under an hour.
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Collard Greens
Main Ingredients: Butter, Bacon, Small Onion, Collard Greens, Garlic
If you're looking for a simple and straightforward collard greens recipe that lets the flavors of the greens shine through, then this is the one for you. With just a few ingredients, including chicken broth and red pepper flakes, you'll have a delicious and nutritious dish that is perfect for any occasion.
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Mary's Healthy Southern Collard Greens
Main Ingredients: Collard Greens, Olive Oil, Kosher Salt
If you're trying to eat healthier but still want to enjoy your favorite Southern dishes, then this recipe is for you. This healthy twist on collard greens uses turkey bacon and low-sodium chicken broth for a lighter, but still flavorful, dish. And with the addition of some red pepper flakes, you'll still get that signature Southern kick.
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Instant Pot Southern Collard Greens
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Collard Greens
Here's another Instant Pot recipe, but this one adds a little more heat with the addition of hot sauce. The hot sauce adds a nice kick to the collard greens, and with the help of the Instant Pot, this dish is ready in just 30 minutes. It's a perfect recipe for those busy weeknights when you still want a delicious and satisfying meal.
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Southern Collard Greens (Instant Pot)
Main Ingredients: Turkey Wing, Water, Collard Greens, Large Onion
If you're a fan of using your Instant Pot, then you'll love this recipe. It combines collard greens with other Southern staples, such as black-eyed peas and smoked sausage, for a hearty and flavorful dish. And with the help of the Instant Pot, this dish is ready to serve in just 25 minutes.
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Drunken Collard Greens
Main Ingredients: Collard Greens, Butter, Thick Cut Bacon, Sweet Onion
If you're feeling adventurous and want to try a unique twist on collard greens, then this recipe is for you. It adds a splash of bourbon to the mix, giving the greens a unique and delicious flavor. And with the addition of some bacon and hot sauce, this dish is sure to be a hit at your next get-together.
For a truly authentic Southern collard greens recipe, look no further than this one. It combines collard greens with a variety of flavorful ingredients, including smoked turkey legs, cider vinegar, and hot sauce, for a dish that is bursting with traditional Southern flavors.
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Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
If you're a fan of collard greens with ham hocks, then this recipe is a must-try. It combines these two classic ingredients with a variety of seasonings, including bay leaves and garlic powder, for a dish that is full of flavor. And with the help of a slow cooker, this dish practically cooks itself.
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One Pot Southern Collard Greens
Main Ingredients: Olive Oil, Garlic, Onion, Collard Greens, Bacon
This recipe is perfect for those who hate doing dishes. It combines all the ingredients, including smoked turkey necks and chicken broth, into one pot for easy cleanup. And with the addition of some crushed red pepper flakes, this dish has just the right amount of heat.
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Grate's Great Collard Greens(Southern Collard Greens...
Main Ingredients: Collard Greens, Turkey Wing, Salt, White Sugar, Hot
If you're a fan of cheesy dishes, then you'll love this recipe. It adds a touch of cheese to the collard greens, giving them a creamy and delicious twist. And with the addition of some bacon and onion, this dish is sure to be a crowd-pleaser.
For a hands-off approach to cooking collard greens, try this slow cooker recipe. It combines the greens with flavorful ingredients, including chicken broth and smoked ham hocks, and lets them simmer for hours for a dish that is fall-off-the-bone tender.
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Southern Style Collard Greens - Soul Food
Main Ingredients: Collard Greens, Turkey Necks, Yellow Onion, Water
If you're craving some classic soul food, then this recipe is for you. It combines collard greens with other traditional soul food ingredients, including smoked turkey wings and hot pepper sauce, for a dish that is both comforting and flavorful.
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Smoky Collard Greens
Main Ingredients: Yellow Onion, Crushed Red Chile Flakes, Garlic, Collard
This recipe adds a unique twist to collard greens with the addition of smoked paprika. The paprika gives the dish a smoky and flavorful kick that pairs perfectly with the greens. And with the addition of some apple cider vinegar, this dish has just the right amount of tanginess.
Why Collard Greens Pot Liquor is a Must-Try Dish
Collard greens pot liquor is a dish that has been passed down through generations in the South. It's a simple yet flavorful dish that showcases the humble collard greens in all its glory. The dish consists of slow-cooked collard greens, which are packed with vitamins, minerals, and antioxidants, and the pot liquor, which is the flavorful broth that is left behind after cooking the greens. Together, these components create a dish that is not only delicious but also incredibly nutritious. It's no wonder that collard greens pot liquor is a must-try dish for anyone looking to experience authentic Southern cuisine.
The Health Benefits of Collard Greens
Collard greens are a nutritional powerhouse, packed with vitamins A, C, and K, as well as calcium, folate, and fiber. These leafy greens have been linked to numerous health benefits, including improved digestion, lowered cholesterol levels, and reduced inflammation. Plus, they're low in calories and carbs, making them a great addition to any diet. The slow cooking process of collard greens allows them to retain their nutrients, making pot liquor an excellent way to reap their health benefits.
The Secret to Perfect Collard Greens Pot Liquor
The key to achieving the perfect collard greens pot liquor lies in the cooking process. The slow cooking of the greens allows the flavors to develop, resulting in a rich and flavorful broth. The use of smoked meats, such as ham hocks or bacon, adds a depth of smoky flavor to the dish. Spices like garlic, onion, and red pepper flakes also play a crucial role in enhancing the flavors. And of course, the collard greens themselves are the star of the show, providing a slightly bitter yet earthy taste that balances out the other flavors perfectly.
How to Make Southern-Style Collard Greens Pot Liquor
Now that you know the importance of each ingredient, it's time to put it all together and make your own batch of collard greens pot liquor. Start by washing and chopping your collard greens, discarding any tough stems. In a large pot, cook your smoked meats until they start to release their fat. Then, add in your spices and sauté until fragrant. Next, add in your collard greens and stir until they start to wilt. Finally, add in enough water or broth to cover the greens and let it simmer for at least an hour, stirring occasionally. The longer you cook it, the more flavorful your pot liquor will be.
In Conclusion
Collard greens pot liquor is a simple yet delicious dish that is a must-try for anyone looking to experience authentic Southern cuisine. Its nutritional benefits and hearty flavors make it a favorite among many, and now you have the knowledge to recreate it in your own kitchen. So grab your collard greens and get cooking, and be prepared to fall in love with this traditional Southern dish.
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