16 Southern Style Chicken Pastry Recipe Experience Flavor Like Never Before!
Published on: Mar 25, 2024
The Southern style chicken pastry is a classic dish that has been loved by many for generations. This recipe is not only delicious but also very easy to make, making it the perfect comfort food to satisfy any craving. With its flaky crust and savory filling, this dish is sure to be a hit at any family gathering or weeknight dinner. In this article, we will walk you through the steps to make a perfect Southern style chicken pastry that will have everyone coming back for seconds.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
This recipe takes the classic Southern fried chicken to a whole new level by adding a spicy kick. The chicken is marinated in a blend of hot sauce, buttermilk, and spices before being dredged in flour and fried to perfection. The result is a crispy and flavorful chicken that will have your taste buds dancing.
This Southern specialty is all about the rich and flavorful gravy that smothers the chicken. The chicken is first pan-fried and then smothered in a creamy and savory gravy made with onions, garlic, and chicken broth. Serve it with some mashed potatoes and you have a comforting and hearty meal.
A classic Southern dish, chicken and dumplings is the epitome of comfort food. Tender chicken and fluffy dumplings are simmered in a flavorful broth until everything is cooked to perfection. This recipe is perfect for a cozy night in or for feeding a crowd.
Nothing beats the classic Southern fried chicken. This recipe uses a simple but delicious blend of spices to coat the chicken before it's fried to a crispy golden brown. Serve it with some mashed potatoes and gravy for the ultimate Southern meal.
Similar to the classic recipe, this version of Southern fried chicken uses a seasoned flour and buttermilk mixture to coat the chicken before frying. The buttermilk gives the chicken a tangy and tender texture, making it a crowd favorite.
This unique recipe combines the flavors of a traditional chicken pot pie with a Southern-style pastry crust. The chicken is cooked in a creamy and flavorful sauce, and then topped with a flaky and buttery pastry. It's the perfect comfort food for any occasion.
Looking for a lighter option? This Southern chicken salad is made with a delicious blend of mayo, mustard, and spices, giving it a tangy and creamy dressing. Serve it on a bed of lettuce or in a sandwich for a refreshing and satisfying meal.
This stewed chicken recipe is a Southern staple. The chicken is slowly cooked in a flavorful broth with a blend of spices, resulting in tender and juicy meat. Serve it over rice for a hearty and comforting meal.
If you're a fan of chicken tenders, then you'll love this Southern fried chicken strips recipe. Tender strips of chicken are coated in a seasoned flour and fried to crispy perfection. Dip them in your favorite sauces for a delicious appetizer or meal.
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Southern KFC Fried Chicken
Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
This recipe is a copycat of the famous KFC fried chicken, but with a Southern twist. The chicken is marinated in buttermilk and then coated in a blend of spices and flour before being fried. The result is a crispy and flavorful chicken that rivals the original.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
Brining the chicken in buttermilk keeps it juicy and tender, while also infusing it with flavor. This recipe also uses a blend of spices and flour for the perfect crispy coating. Your taste buds will thank you for this delicious and moist fried chicken.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Wings are a must-have at any barbecue, and these Southern fried chicken wings will be a hit with everyone. The wings are coated in a spicy and flavorful blend of spices and flour before being fried to perfection. Serve them with some ranch or blue cheese dressing for the ultimate game day snack.
This recipe truly lives up to its name. The chicken is marinated in a blend of spices and buttermilk before being coated in a seasoned flour mixture and fried. The result is a juicy and flavorful chicken that is perfect for any occasion.
If you're looking for a healthier option, this air fryer Southern fried chicken is the way to go. The chicken is coated in a blend of spices and flour and then cooked in an air fryer until crispy and golden brown. It's a guilt-free way to enjoy your favorite fried chicken.
This twist on the classic chicken salad uses Southern flavors like sweet pickles and hot sauce, giving it a unique and delicious taste. Serve it on a sandwich or with crackers for a satisfying and easy meal.
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Easy Chicken and Dumplings
Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
This recipe is perfect for those busy weeknights when you want a comforting meal without all the fuss. The chicken and dumplings are cooked in one pot, making cleanup a breeze. And the best part? It's ready in under 30 minutes.
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Chicken and Dumplings
Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
This traditional Southern recipe is a must-try for any chicken and dumplings lover. Tender chicken and fluffy dumplings are cooked in a rich and flavorful broth until everything is perfectly cooked. It's a one-pot meal that is sure to become a family favorite.
No Southern feast is complete without some cornbread dressing. This recipe combines the flavors of cornbread, chicken, and spices for a delicious and hearty side dish. It's the perfect accompaniment to any meal.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This recipe takes the classic Southern fried chicken to a whole new level. The chicken is marinated in a blend of spices and buttermilk before being coated in a seasoned flour mixture and fried to perfection. Your taste buds won't know what hit them.
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Southern Cajun Spice Roasted Chicken
Main Ingredients: Roasting Chicken, Salt, Black Pepper, Butter
This roasted chicken is packed with flavor thanks to a blend of Cajun spices. The chicken is marinated and then roasted until golden brown and juicy. Serve it with your favorite sides for a delicious and easy meal with a Southern twist.
Making the Perfect Flaky Crust
When it comes to making a Southern style chicken pastry, the crust is just as important as the filling. A flaky and buttery crust is what sets this dish apart from others. To achieve this, you will need all-purpose flour, cold butter, salt, and ice water. Start by sifting the flour and salt together in a large mixing bowl. Next, cut the cold butter into small cubes and mix it into the flour mixture using a pastry cutter or your fingertips. The key is to have small chunks of butter in the dough to create the flaky texture. Slowly add in the ice water and mix until the dough comes together. Wrap it in plastic wrap and refrigerate for at least an hour before rolling it out.
Rolling Out the Dough
When the dough is ready, lightly flour a flat surface and roll it out into a circle, making sure it is about 1/4 inch thick. Carefully transfer the dough to a pie dish and press it into the corners. Trim off any excess dough and crimp the edges using your fingers or a fork. Place the crust in the refrigerator while you prepare the filling.
The Savory Filling
The filling for a Southern style chicken pastry is simple yet flavorful. In a large skillet, sauté diced onions, celery, and carrots until they are soft. Next, add in diced chicken and cook until it is no longer pink. You can use pre-cooked chicken or cook it in the skillet with the vegetables. Once the chicken is cooked, stir in chicken broth, heavy cream, and seasonings like salt, pepper, and thyme. Let the mixture simmer until it thickens, then pour it into the prepared pie crust.
Baking the Chicken Pastry
Preheat your oven to 375°F and place the chicken pastry on the middle rack. Bake for 40-45 minutes or until the crust is golden brown and the filling is bubbling. Let it cool for a few minutes before serving.
In conclusion, the Southern style chicken pastry is a delicious and comforting dish that is perfect for any occasion. With its flaky crust and savory filling, it will quickly become a family favorite. So next time you are in the mood for some comfort food, give this recipe a try and impress your loved ones with your homemade chicken pastry.
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