Southern style cheesy potatoes are a staple dish in many homes, especially during the holiday season. The combination of warm, gooey cheese and creamy potatoes make for a delicious and satisfying side dish. While there are many variations of this recipe, we have the ultimate southern style cheesy potatoes recipe that will have your taste buds begging for more. So, grab your apron and get ready to make a dish that will have your family and friends coming back for seconds.
Main Ingredients: Potatoes, Hard Boiled Eggs, Mayonnaise, Yellow Mustard
If there's one dish that always reminds me of summertime cookouts and family gatherings, it's my Southern potato salad. This classic recipe is a staple in any Southern household and is loved by all. The secret to its deliciousness? A creamy and tangy dressing made with a blend of mayonnaise, mustard, and a touch of Apple Cider Vinegar. Trust me, this potato salad will be the star of any meal.
Cabbage is a staple in Southern cooking and this recipe is a must-try. It's a simple and budget-friendly dish that is full of flavor. The cabbage is cooked down with bacon grease, onions, and garlic until it's tender and flavorful. It's the perfect side dish for any meal, but it's especially delicious alongside some fried chicken or pork chops.
If you're looking for a comforting and hearty meal, look no further than Southern stewed chicken. This dish is made with bone-in chicken pieces, vegetables, and a flavorful broth. It's slow-cooked until the chicken is tender and falling off the bone. Serve it over rice for a complete and satisfying meal.
No Southern meal is complete without a side of mashed potatoes. This classic dish is made with Yukon Gold potatoes, butter, milk, and a touch of garlic powder. The key to perfect mashed potatoes is to not over-mix them, leaving them slightly chunky for added texture. Trust me, these mashed potatoes will be a hit at any dinner table.
Brunswick stew is a Southern staple that is perfect for cooler weather. This dish is a hearty combination of pulled pork, chicken, corn, and tomatoes all simmered together in a flavorful broth. It's a great way to use up any leftover meats and is best served with some cornbread on the side.
If you're a fan of traditional potato salad, then you have to try this Southern-style version. It's made with red potatoes, hard-boiled eggs, and a creamy dressing made with mayonnaise, Dijon mustard, and a touch of lemon juice. The result is a tangy and flavorful potato salad that is perfect for any occasion.
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Easy Chicken and Dumplings
Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
Nothing beats a warm bowl of chicken and dumplings on a chilly day. This Southern favorite is made with chicken broth, diced chicken, and vegetables all simmered together until the flavors meld together. The dumplings are made with a simple dough and are dropped into the broth, creating a hearty and comforting meal.
If you're looking for a twist on traditional potato salad, this Southern-style version is a must-try. It's made with bacon, green onions, and a tangy dressing made with mayonnaise, sour cream, and a touch of white wine vinegar. The combination of flavors and textures makes this potato salad a standout dish.
This classic Southern potato salad is a must-have at any picnic or barbecue. It's made with russet potatoes, hard-boiled eggs, and a creamy dressing made with mayonnaise, mustard, and a touch of sweet pickle relish. It's the perfect side dish for any grilled meats and will be a hit with everyone.
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Brunswick Stew
Main Ingredients: Shredded Cooked Pork, Frozen Corn Kernels, Baby Lima
This hearty stew is a Southern favorite for a reason. It's made with chicken, pork, corn, and tomatoes, all simmered together in a flavorful broth. It's a great way to use up any leftover meats and is best served with some cornbread on the side.
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Southern Potato Salad – Texas Special “Tater Salad”
Main Ingredients: Russet Potatoes, Large Eggs, Celery, Pickle Relish
This Texas-style potato salad is a must-try for any potato salad lover. It's made with red potatoes, pickles, and a tangy dressing made with mayonnaise, spicy brown mustard, and a touch of Worcestershire sauce. The result is a creamy and flavorful potato salad that will have everyone asking for the recipe.
If you're a fan of seafood, this Southern salmon stew is a must-try. It's made with salmon, potatoes, and corn all simmered together in a creamy and flavorful broth. It's a hearty and comforting meal that is perfect for any occasion.
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Southern Cheesy Scalloped Potatoes
Main Ingredients: Sliced Potatoes, Unsalted Butter, Garlic, Nutmeg, All
These cheesy scalloped potatoes are a delicious and indulgent side dish that is perfect for any holiday meal. Made with Yukon Gold potatoes, heavy cream, and a blend of cheddar and Parmesan cheese, these potatoes are a crowd-pleaser. The top is broiled until golden and crispy, adding a nice crunch to the creamy potatoes.
If you're looking for a delicious and easy side dish, these Southern home fries are a perfect choice. They're made with red potatoes, bacon, and onions all pan-fried until crispy and golden. They make a great side for any breakfast or brunch spread.
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Southern Style Corn Chowder
Main Ingredients: Bacon, Finely Chopped Onions, Carrots, Chopped Celery
Corn chowder is a classic Southern comfort food and this recipe is a must-try. It's made with bacon, potatoes, and corn all simmered together in a creamy and flavorful broth. It's the perfect soup for a chilly day and is best served with some crusty bread on the side.
If you're a fan of shrimp and grits, this Southern version is a must-try. The grits are cooked with heavy cream and cheddar cheese, making them extra creamy and delicious. The shrimp is cooked in a flavorful sauce made with bacon, garlic, and cajun seasoning. It's a delicious and indulgent meal that is sure to impress.
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Mississippi Mud Cheesy Potatoes
Main Ingredients: Potatoes, Cheddar Cheese, Mayonnaise, Bacon, Green
If you're looking for a unique and delicious potato dish, look no further than Mississippi mud cheesy potatoes. They're made with hash browns, bacon, and a blend of cheddar and Swiss cheese. The top is sprinkled with crushed cornflakes for an added crunch. Trust me, these potatoes will be the star of any meal.
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Southern Green Beans and Potatoes with Vidalia Onion...
Main Ingredients: Bacon, Vidalia Onion, Green Beans, Low Sodium Chicken
This simple and flavorful dish is a staple in Southern cooking. The green beans and potatoes are cooked with Vidalia onions until tender and seasoned with bacon, garlic, and chicken broth. It's a perfect side dish for any meal and will have everyone going back for seconds.
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Southern Green Beans with Ham and Potatoes
Main Ingredients: Clifty Farm Country Ham, Medium Onion, Garlic Cloves
This dish is a delicious and hearty side that is perfect for any meal. The green beans are cooked with ham and potatoes until tender and seasoned with onions and garlic. It's a great way to use up any leftover ham and is sure to be a hit with the whole family.
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Southern Crowd Pleasing Potato Salad
Main Ingredients: Potatoes, Eggs, White Onions, Sweet Pickle Relish
Ingredients
Potatoes:
To start, you will need 6 large potatoes for this recipe. Russet potatoes are the best choice for their starchy texture which makes for a creamier dish. Peel and chop the potatoes into small cubes for faster cooking time and a better consistency.
Cheese:
The star of this dish is, of course, the cheese. 1 cup of sharp cheddar cheese is used in this recipe to give it that tangy and rich flavor. You can also add in some grated parmesan cheese for an extra layer of flavor.
Seasonings:
No southern dish is complete without the right seasonings. For our cheesy potatoes, we will be using salt, black pepper, garlic powder, and onion powder. These spices will add a nice kick to the dish without overpowering the cheese.
Butter and Cream:
For added creaminess, 1/2 cup of butter and 1/2 cup of heavy cream are needed. These ingredients will help bind the potatoes and cheese together, creating a smooth and velvety texture.
Instructions
Step 1: Boil the Potatoes
In a large pot, bring water to a boil and add in the chopped potatoes. Let them cook for about 10-15 minutes until they are fork-tender.
Step 2: Drain and Mash the Potatoes
Once the potatoes are cooked, drain the water and mash them in the pot. Leave some chunks for added texture.
Step 3: Add the Butter and Cream
Next, add in the butter and cream to the mashed potatoes and mix well. The heat from the potatoes will melt the butter and create a creamy consistency.
Step 4: Season and Mix
Now it's time to add in the seasonings. Sprinkle salt, black pepper, garlic powder, and onion powder over the potatoes and mix well. Taste and adjust the seasonings according to your preference.
Step 5: Add the Cheese
The final step is to add the star ingredient, the cheese. Sprinkle the cheddar cheese and parmesan cheese over the potatoes and mix well. Leave some cheese for topping.
Step 6: Bake and Serve
Preheat your oven to 375°F. In a greased baking dish, spread the cheesy potatoes evenly and top it off with the remaining cheese. Bake for 20-25 minutes until the cheese is melted and bubbly. Serve hot and enjoy!
Now, you have the perfect southern style cheesy potatoes recipe to impress your family and friends. The creamy and cheesy goodness of this dish will have everyone reaching for seconds. So, don't wait any longer, gather your ingredients and try this recipe today!
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