20 Southern Style Cheese Grits Recipe Taste The Magic Today!
Published on: Apr 27, 2024
Southern style cheese grits are a staple dish in the southern United States, and for good reason. This creamy, cheesy, and savory dish is the perfect accompaniment to any meal. Whether you're serving it for breakfast, lunch, or dinner, this recipe is sure to be a crowd-pleaser. So, if you're looking to add a touch of southern comfort to your next meal, look no further than this delicious cheese grits recipe.
When it comes to delicious and comforting Southern dishes, cheese grits are a must-try. These savory and creamy grits are the perfect side dish for any meal, but they also make a hearty and satisfying main course. And when paired with beer can chicken, they become the ultimate comfort food. Here are 20 mouth-watering cheese grits recipes that will take your beer can chicken to the next level.
This cheesy grits casserole is the perfect dish for a family gathering or potluck. Made with a combination of creamy grits, cheddar cheese, and bacon, this casserole is sure to be a hit with everyone. The addition of beer can chicken on top takes this casserole to a whole new level of deliciousness.
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Blue Cheese Grits Soufflé
Main Ingredients: Milk, Grits, Large Eggs, Unsalted Butter, Crumbled
If you're a fan of blue cheese, then you have to try this blue cheese grits soufflé. This dish combines the creamy and cheesy texture of grits with the sharp and tangy flavor of blue cheese. It's a perfect accompaniment to beer can chicken, and the combination of flavors will have your taste buds dancing.
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Cheese Grits
Main Ingredients: Chicken Broth, Water, Garlic Powder, Grits, Cheddar
When it comes to classic Southern dishes, cheese grits are a staple. Made with simple ingredients like grits, butter, and cheese, this dish is the epitome of comfort food. The addition of beer can chicken on top adds a new level of flavor and makes it a complete and satisfying meal.
This popular Southern dish combines creamy grits with savory shrimp and a rich and flavorful sauce. The combination of flavors and textures makes it a favorite among many. And when served with beer can chicken, it makes for a delicious and well-balanced meal.
If you prefer your grits on the creamier side, then this recipe is for you. Made with heavy cream, butter, and a variety of cheeses, these grits are rich, creamy, and oh-so-delicious. Pair them with beer can chicken for a meal that will leave you feeling satisfied and happy.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
This elevated version of shrimp and grits adds a creamy cheese sauce to the classic dish. Topped with beer can chicken, it becomes a hearty and flavorful meal that is perfect for any occasion. The combination of creamy grits, succulent shrimp, and tender chicken is simply irresistible.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For a truly authentic Southern experience, try this recipe for shrimp and grits. Made with fresh shrimp, bacon, and a flavorful sauce, this dish is full of delicious and classic Southern flavors. And when served with beer can chicken, it becomes a complete and satisfying meal.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
For a spicy twist on shrimp and grits, try this Cajun-inspired recipe. The addition of Cajun seasoning and hot sauce adds a kick of heat to the dish, while the cheddar cheese grits provide a creamy and comforting base. And when served with beer can chicken, it becomes a meal that is packed with flavor.
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Classic Southern Cheese Grits
Main Ingredients: Water, Bouillon Cubes, Grits, Heavy Cream, Crushed Red
You can't go wrong with a classic recipe for cheese grits. Made with just a few simple ingredients, this dish is quick and easy to make but still full of flavor. And when paired with beer can chicken, it becomes a complete and satisfying meal that is perfect for any occasion.
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Southern Spicy Tomato-Cheese Grits
Main Ingredients: Bacon, Chicken Broth, Kosher Salt, Grits, Tomatoes
For a flavorful and spicy twist on classic cheese grits, try this recipe that incorporates tomatoes and spices into the dish. The combination of flavors is sure to wake up your taste buds and make for an unforgettable meal when paired with beer can chicken.
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Cajun Fish and Savory Cheese Grits
Main Ingredients: Fish, Tilapia Fillets, Olive Oil, Garlic, Salt, Cajun
If you're a fan of seafood, then you have to try this recipe for Cajun fish and cheese grits. The combination of spicy Cajun fish and creamy cheese grits is simply divine. And when served with beer can chicken, it becomes a well-rounded and delicious meal.
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Crock Pot Shrimp and Cheese Grits
Main Ingredients: Grits, Salt, Pepper, Heavy Cream, Shredded Cheese
For a hands-off approach to shrimp and grits, try this crock pot recipe. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a flavorful and comforting dish that is perfect for a busy day. And when served with beer can chicken, it makes for a complete and satisfying meal.
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Slow Cooker Crock Pot Shrimp and Cheese Grits
Main Ingredients: Grits, Salt, Pepper, Heavy Cream, Shredded Cheese
If you want to take your crock pot shrimp and grits to the next level, try this variation that adds a creamy and savory cheese sauce to the dish. The combination of flavors and textures is simply irresistible. And when served with beer can chicken, it becomes a meal that is both comforting and satisfying.
If you love cheese, then you have to try this recipe for cheesy Southern grits. Made with a variety of cheeses, including cheddar, parmesan, and cream cheese, these grits are a cheese lover's dream. And when paired with beer can chicken, it becomes a hearty and delicious meal that is perfect for any occasion.
For a cheesy twist on classic shrimp and grits, try this recipe that adds a creamy and savory cheese sauce to the dish. The combination of flavors and textures is simply irresistible. And when served with beer can chicken, it becomes a complete and satisfying meal that will have everyone asking for seconds.
For a simple and classic recipe for grits, try this one that sticks to the basics. Made with just grits, water, and a little bit of butter, these grits are quick and easy to make but still full of flavor. And when paired with beer can chicken, it makes for a simple yet satisfying meal.
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Shrimp and Grits
Main Ingredients: Smoked Paprika, Dried Oregano, Freshly Cracked Black
You can't go wrong with a classic recipe for shrimp and grits. Made with fresh shrimp, bacon, and a flavorful sauce, this dish is full of delicious and classic Southern flavors. And when served with beer can chicken, it becomes a complete and satisfying meal that is perfect for any occasion.
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Low Country Shrimp and Grits
Main Ingredients: Grits, Water, Chicken Stock, Kosher Salt, Butter
This Low Country version of shrimp and grits is a popular dish in the coastal region of South Carolina and Georgia. Made with a variety of spices and seasonings and topped with beer can chicken, it's a delicious and comforting meal that is perfect for any occasion.
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Baked Cheese Grits
Main Ingredients: Chicken Broth, Salt, Pepper, Garlic Powder, Grits
If you want to change things up from the traditional stovetop method of making grits, try this recipe for baked cheese grits. Simply mix together all the ingredients and bake in the oven for a creamy and cheesy dish that pairs perfectly with beer can chicken.
The Secret to Perfect Southern Style Cheese Grits
The Importance of Quality Ingredients
To make truly delicious southern style cheese grits, it's important to start with high-quality ingredients. This means using stone-ground grits, which have a richer and more authentic flavor than instant grits. Additionally, using freshly gratedsharp cheddar cheese will give your grits a rich and tangy flavor that complements the creamy texture perfectly. Don't skimp on the butter either – using real butter will add a depth of flavor that margarine just can't match.
The Key to Creamy Grits
One of the keys to perfect southern style cheese grits is achieving a creamy texture. This can be achieved by using a combination of milk and water to cook the grits. The milk adds a richness and creaminess, while the water helps prevent the grits from becoming too thick. Additionally, stirring your grits continuously while cooking will help break down any lumps and create a smooth and creamy texture.
Adding Flavor with Seasonings
To truly take your cheese grits to the next level, don't be afraid to add some flavor with seasonings. Garlic powder, onion powder, and cayenne pepper are all great options to add some depth and spice to your grits. However, be sure not to go overboard – a little bit of seasoning goes a long way, and you don't want to overpower the delicious cheesy flavor.
Serving Suggestions
While southern style cheese grits are delicious on their own, they also pair well with a variety of dishes. For breakfast, serve them alongside bacon, sausage, or eggs. For lunch or dinner, they make a great side dish for barbecue, fried chicken, or shrimp and grits. You can even top them with some crumbled bacon, green onions, or diced tomatoes for an extra burst of flavor.
Now that you know the secrets to making perfect southern style cheese grits, it's time to get cooking! Your family and friends will be begging for this recipe and you'll be known as the grits master in no time. So, gather your ingredients and get ready to enjoy a taste of the south with this delicious and easy-to-make dish.
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