18 Southern Style Black-eyed Peas Recipe Experience Flavor Like Never Before!
Published on: Mar 25, 2024
Southern style black-eyed peas are a staple in many households, especially during the winter season. This simple yet hearty dish is packed with flavor and nutrients, making it the perfect comfort food for any occasion. Whether you're looking for a side dish for your holiday feast or a hearty meal for a chilly night, this recipe is sure to satisfy your taste buds and warm your soul.
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
If you're looking for a dish that's packed with flavor and tradition, look no further than Good Luck Black-Eyed Peas. This classic Southern dish is a staple for New Year's Day meals, as it's believed to bring good luck and prosperity for the coming year. And with its hearty combination of beans, pork, and vegetables, it's no surprise that this dish is a favorite for many families.
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Gluten-Free Vegan Instant Pot Black-Eyed Peas
Main Ingredients: Jalapenos, Carrots, Cabbage, Celery, Red Bell Pepper
For those with dietary restrictions, this recipe for Gluten-Free Vegan Instant Pot Black-Eyed Peas is a must-try. This dish is packed with protein and flavor, thanks to the use of a variety of spices and vegetables. And with the convenience of using an Instant Pot, this dish can be ready in no time.
Southern Black-eyed Peas are a classic dish that is full of flavor and history. This dish has been a staple in Southern cooking for generations and is a must-try for anyone looking to experience traditional Southern cuisine. With its combination of beans, pork, and seasonings, this dish is sure to be a hit with your family and friends.
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Hoppin' John
Main Ingredients: Pancetta, Bell Pepper, Yellow Onion, Celery, Garlic
Hoppin' John is a well-known dish in the South that is typically served on New Year's Day. Made with black-eyed peas, rice, and pork, this dish is said to bring good luck and prosperity for the coming year. It's also a delicious and hearty meal that can be enjoyed any time of the year.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
Simple yet satisfying, this recipe for Black-Eyed Peas is a great side dish or main course for any meal. With its combination of beans, bacon, and spices, this dish is packed with flavor and protein. And with its versatility, it can be enjoyed on its own or paired with other dishes.
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Spicy & Smoky Southern Black Eyed Peas
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
If you love a little heat in your meals, then this recipe for Spicy & Smoky Southern Black Eyed Peas is for you. Packed with spices and bacon, this dish has a smoky and spicy flavor that will keep you coming back for more. And with the added protein from the beans, it's a well-rounded and satisfying meal.
No New Year's Day meal is complete without a serving of New Years Black-Eyed Peas. This dish is a staple for many families, as it's believed to bring good luck and prosperity for the coming year. And with its simple yet delicious combination of beans, pork, and vegetables, it's a dish that everyone can enjoy.
For a classic and traditional take on Southern Black-eyed Peas, try this recipe. Made with bacon, onions, and a variety of seasonings, this dish is packed with flavor and is sure to be a hit with your family and friends. And with its simplicity, it's a great dish to make for any occasion.
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Pan-fried Black-eyed Peas
Main Ingredients: Black Eyed Peas, Olive Oil, Garlic Cloves, Smoked
Looking for a unique and tasty way to enjoy black-eyed peas? Look no further than this recipe for Pan-fried Black-eyed Peas. The beans are lightly coated in a seasoned flour mixture and then pan-fried to crispy perfection. This dish is a great alternative to the traditional way of cooking black-eyed peas and is sure to impress your taste buds.
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Seasoned Black-eyed Peas
Main Ingredients: Black Eyed Peas, Water, Rendered Bacon Fat, Onion
For a quick and easy way to enjoy black-eyed peas, try this recipe for Seasoned Black-eyed Peas. This dish is made with canned beans, which cuts down on cooking time, and is seasoned with a variety of herbs and spices for added flavor. It's a great side dish for any meal and can also be enjoyed as a light lunch or snack.
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New Year’s Hoppin’ John – Southern Black Eyed Peas
Main Ingredients: Bacon, Butter, Large Onion, Garlic, Black Eyed Peas
Celebrate the New Year with this traditional Southern dish, New Year's Hoppin' John. Made with black-eyed peas, rice, and bacon, this dish is believed to bring good luck and prosperity for the coming year. And with its hearty and delicious flavors, it's a great way to start off the year.
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Southern Pork & Black-eyed Peas Ranch Salad
Main Ingredients: Pork Tenderloin, Ground Black Pepper, Garlic Powder
For a lighter and fresher take on black-eyed peas, try this recipe for Southern Pork & Black-eyed Peas Ranch Salad. This dish is packed with protein and vegetables, making it a great option for a healthy and satisfying meal. And with its tangy ranch dressing, it's a tasty twist on traditional Southern flavors.
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Slow Cooker Southern Black Eyed Peas and Rice
Main Ingredients: Black Eyed Peas, Bacon, Kielbasa Sausage, Green Bell
If you're looking for a hands-off way to cook black-eyed peas, try this recipe for Slow Cooker Southern Black Eyed Peas and Rice. Simply throw all the ingredients into your slow cooker and let it do all the work. The result is a flavorful and hearty dish that is perfect for any occasion.
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How to Cook Canned Black Eyed Peas
Main Ingredients: Thick Cut Bacon, Black Eyed Peas, Water, Butter, Garlic
If you're short on time but still want to enjoy the delicious flavors of black-eyed peas, this recipe for How to Cook Canned Black Eyed Peas is for you. With just a few simple ingredients and minimal prep time, you can have a tasty and nutritious meal on the table in no time. It's a great option for busy weeknights or when you're short on ingredients.
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Slow-Cooker Southern-Style Blackeye Peas
Main Ingredients: Peas, Date, Plum, Smoked Ham Hocks, Sweet Onion, Bay
This recipe for Slow-Cooker Southern-Style Blackeye Peas is a great option for those who want to enjoy traditional Southern flavors without spending hours in the kitchen. The slow cooker does all the work, resulting in a delicious and hearty dish that is perfect for any occasion.
For a classic and traditional take on Southern Black-eyed Peas, this recipe is a must-try. Made with bacon, onions, and a variety of seasonings, this dish is packed with flavor and is sure to be a hit with your family and friends. And with its simplicity, it's a great dish to make for any occasion.
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Slow Cooked Black Eyed Peas
Main Ingredients: Thick Cut Bacon, White Onion, Green Bell Pepper
For a hearty and flavorful dish that practically cooks itself, try this recipe for Slow Cooked Black Eyed Peas. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a delicious and satisfying meal that is perfect for any occasion.
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Texas Caviar
Main Ingredients: Corn, Peas, Black Beans, Green Onions, Tomatoes, Green
If you're looking for a unique and flavorful way to enjoy black-eyed peas, try this recipe for Texas Caviar. This dish is a combination of black-eyed peas, corn, and peppers, and is seasoned with a tangy dressing. It's a great option for a party or potluck and is sure to be a hit with your taste buds.
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Slow Cooker Southern Black Eyed Peas
Main Ingredients: Black Eyed Peas, Water, Salt, Black Pepper, Onions
This recipe for Slow Cooker Southern Black Eyed Peas is a great option for those who want to enjoy traditional Southern flavors without spending hours in the kitchen. The slow cooker does all the work, resulting in a delicious and hearty dish that is perfect for any occasion.
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Southern Blackeye Peas
Main Ingredients: Blackeye Peas, Olive Oil, Ham, Bacon, Large Onion, Red
This recipe for Southern Blackeye Peas is a simple yet delicious dish that is perfect for any occasion. Made with bacon, onions, and a variety of seasonings, this dish is packed with flavor and is sure to be a hit with your family and friends. And with its versatility, it can be enjoyed on its own or paired with other dishes for a complete meal.
Health Benefits of Black-Eyed Peas
Black-eyed peas are not only delicious, but they are also packed with numerous health benefits. These legumes are a great source of protein, dietary fiber, and essential vitamins and minerals. They are also low in fat and contain no cholesterol, making them a perfect addition to a healthy diet.
One of the most notable health benefits of black-eyed peas is their high fiber content. Just one cup of cooked black-eyed peas contains about 8 grams of fiber, which is about one-third of the recommended daily intake. This high fiber content helps promote digestive health and can even help lower cholesterol levels.
Black-eyed peas are also a great source of plant-based protein. One cup of cooked black-eyed peas contains about 13 grams of protein, making it a great option for vegetarians or those looking to reduce their meat intake. Protein is essential for building and repairing tissues in the body, and including black-eyed peas in your diet can help meet your daily protein needs.
These legumes are also rich in essential vitamins and minerals, including folate, iron, potassium, and magnesium. Folate is essential for cell growth and development and is especially important for pregnant women. Iron is critical for transporting oxygen throughout the body, while potassium and magnesium help regulate blood pressure and maintain strong bones.
Southern Style Black-Eyed Peas Recipe
This southern style black-eyed peas recipe is a traditional and straightforward way to prepare this classic dish. It is a perfect combination of savory and smoky flavors, and the best part is that it can be made in just one pot!
To start, you will need the following ingredients:
1 pound of dried black-eyed peas
6 cups of water
1 onion, diced
3 cloves of garlic, minced
1 smoked ham hock or bacon
1 bay leaf
1 teaspoon of salt
1/2 teaspoon of black pepper
Start by rinsing and sorting the black-eyed peas, removing any debris or damaged peas. Then, in a large pot, combine the peas, water, onion, garlic, ham hock or bacon, bay leaf, salt, and pepper. Bring the mixture to a boil, then reduce the heat and let it simmer for about 1 hour and 15 minutes, or until the peas are tender.
Once the peas are cooked, remove the ham hock or bacon and shred the meat, then return it to the pot. You can also mash some of the peas with a fork or spoon to thicken the broth. Serve the black-eyed peas hot with some cornbread on the side for a classic southern meal.
Final Thoughts
This southern style black-eyed peas recipe is not only delicious but also incredibly nutritious. It is a perfect side dish for any occasion or a hearty and satisfying meal on its own. So why not give it a try and add this classic southern dish to your recipe repertoire?
With its rich flavors and numerous health benefits, this dish is sure to become a family favorite. So grab your ingredients and get cooking, and soon enough, you'll have a warm and comforting bowl of southern style black-eyed peas to enjoy.
