19 Southern Style Baked Mac N Cheese Recipe Cook Up Something Special!
Published on: Mar 20, 2024
Mac and cheese is a classic comfort food that is loved by many. It's a dish that brings back memories of childhood and family gatherings. While there are many variations of this dish, the Southern-style baked mac and cheese recipe is a standout. This recipe takes the traditional mac and cheese to a whole new level with its rich and creamy texture, and the addition of crispy bacon and a blend of flavorful cheeses. If you're looking to impress your friends and family with a delicious and indulgent mac and cheese, then look no further than this Southern-style recipe.
This classic Southern dish is a staple at any family gathering or holiday meal. Made with a creamy cheese sauce and topped with a crispy breadcrumb crust, it's the ultimate comfort food. And what's even better is that it can easily be turned into a main dish by adding in some protein, like chicken or bacon.
If you're looking for a mac and cheese recipe that's rich, creamy, and full of flavor, then this Southern-style version is for you. It's made with a blend of sharp cheddar and smoked Gouda, giving it a unique and delicious taste. And the breadcrumbs on top add the perfect crunch to every bite.
This mac and cheese recipe is a classic in every sense of the word. It's made with simple ingredients like butter, milk, and cheese, but the end result is anything but basic. The key to making this dish stand out is to use high-quality, sharp cheddar cheese and don't skimp on the butter or milk.
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Southern Homemade Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
If you're tired of store-bought mac and cheese, why not try making your own from scratch? This homemade version is surprisingly easy to make and yields a creamy, cheesy dish that will have your taste buds singing. Plus, it's a great way to impress your family and friends at your next potluck or gathering.
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Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
There's nothing quite like the classic combination of mac and cheese. And when it's baked in the oven until golden and bubbly, it's even better. This recipe uses a combination of cheddar and Monterey Jack cheese for a smooth and flavorful dish that everyone will love.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
Soul food is all about comfort and flavor, and this mac and cheese recipe fits the bill perfectly. It's made with a blend of sharp cheddar, Colby Jack, and Velveeta cheeses, giving it a gooey and cheesy texture. And the addition of hot sauce and ground mustard adds a little kick to the dish.
This baked mac and cheese recipe is a true Southern classic. It's rich, creamy, and topped with a buttery breadcrumb crust. And the best part? It only requires a handful of ingredients and can be made in under an hour. It's the perfect side dish for any occasion.
This Southern-style mac and cheese is the ultimate comfort food. Made with a blend of sharp cheddar and Gruyere, it's rich and tangy with a hint of nuttiness. And the addition of garlic and onion powder adds extra flavor to the dish.
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Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
If you're looking for an easy and hands-off way to make mac and cheese, then this slow cooker recipe is for you. Just toss all the ingredients in the crockpot and let it cook while you go about your day. The end result is a creamy, cheesy, and delicious mac and cheese that will have everyone coming back for seconds.
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Oven Baked Macaroni and Cheese
Main Ingredients: Velveeta R Cheese, Butter, Milk, Cream, Salt, Pepper
This oven-baked mac and cheese is a classic take on the dish, but with a few added twists. The addition of cream cheese and sour cream adds a tangy and creamy element, while the panko breadcrumbs on top give it an extra crunch. It's a simple and delicious dish that's perfect for any occasion.
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Traditional Southern-Styled Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Monterey Jack
This traditional Southern-style mac and cheese recipe is the perfect balance of creamy and cheesy. It's made with a blend of sharp cheddar and Velveeta cheese, giving it a smooth and velvety texture. And the addition of mustard powder and cayenne pepper adds a little spice to the dish.
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Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
For those who want to take their mac and cheese game to the next level, this recipe is for you. It's made with a blend of five different types of cheese, including Gouda, fontina, and Parmesan, giving it a complex and delicious flavor. And the addition of bacon and jalapeno adds a little extra kick to the dish.
This Southern-style mac and cheese recipe is a crowd-pleaser. It's made with a blend of cheddar and Monterey Jack cheese, giving it a creamy and gooey texture. And the addition of Cajun seasoning and hot sauce adds a little extra flavor and heat to the dish.
This traditional Southern-style mac and cheese recipe is a tried and true favorite. It's made with simple ingredients like butter, flour, and milk, but the end result is a rich and creamy dish that will have everyone asking for the recipe. And the addition of breadcrumbs on top gives it the perfect amount of crunch.
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Good Old Baked Macaroni And Cheese
Main Ingredients: Macaroni, Full Fat Milk, Cheddar Cheese, Cheese
This old-fashioned baked mac and cheese recipe is a classic for a reason. It's simple, easy to make, and delicious. And the best part? It can easily be customized to your liking by adding in your favorite spices or proteins.
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Creamy Baked Macaroni and Cheese
Main Ingredients: Macaroni, Unsalted Butter, Flour, Milk, Half And Half
This creamy baked mac and cheese recipe is the ultimate comfort food. Made with a blend of sharp cheddar and Gouda cheese, it's rich and flavorful with a hint of smokiness. And the addition of heavy cream and eggs gives it a creamy and custard-like texture.
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Southern Style Mac & Cheese (Video Tutorial)
Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
If you're a visual learner, then this video tutorial for Southern-style mac and cheese is perfect for you. It walks you through each step of the recipe, ensuring that you'll end up with a delicious and cheesy dish every time. And the best part? You can pause and rewind as needed.
This Southern-style baked mac and cheese recipe is a staple in many households. It's made with a blend of sharp cheddar and Gouda cheese, giving it a rich and tangy flavor. And the addition of paprika and garlic powder adds a little extra depth to the dish.
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Homemade Baked Macaroni and Cheese
Main Ingredients: Equal, Chicken Broth, Macaroni, Butter, Flour
There's nothing quite like homemade mac and cheese, and this recipe is no exception. Made with a blend of cheddar and Gouda cheese, it's rich, creamy, and full of flavor. And the addition of Dijon mustard gives it a tangy and unique taste.
This Southern-style baked mac and cheese recipe is simple, easy to make, and oh so delicious. The combination of sharp cheddar and Colby Jack cheese gives it a creamy and cheesy texture, while the breadcrumbs on top add the perfect amount of crunch. It's a dish that will have everyone coming back for seconds.
Baked to Perfection
When it comes to mac and cheese, there are two types – stovetop and baked. While stovetop mac and cheese is quick and easy, the baked version takes it up a notch. The process of baking the mac and cheese allows the flavors to develop and gives it a golden, crispy top. This Southern-style baked mac and cheese recipe takes it a step further by adding a crunchy breadcrumb topping that adds texture and flavor to each bite. The result is a dish that is creamy and cheesy on the inside, and crispy on the outside – a perfect combination for any mac and cheese lover.
A Blend of Cheeses for Maximum Flavor
One of the key ingredients in this Southern-style baked mac and cheese recipe is the blend of cheeses used. The combination of sharp cheddar, smoked gouda, and Monterey Jack creates a complex and rich flavor that is sure to please your taste buds. The sharp cheddar adds a tangy bite, while the smoked gouda adds a smoky depth of flavor. The Monterey Jack brings it all together with its smooth and creamy texture. This blend of cheeses takes the traditional mac and cheese to a whole new level, making it a standout dish.
The Perfect Addition – Crispy Bacon
Bacon and cheese are a match made in heaven, and this Southern-style baked mac and cheese recipe takes full advantage of that. Crispy bacon is added to the dish, adding not only a delicious smoky flavor, but also a crunchy texture that complements the creamy mac and cheese. The bacon is cooked separately until it's crispy, and then added to the mac and cheese before baking. This step ensures that the bacon stays crispy and doesn't get soggy in the cheesy goodness. Trust us, the addition of bacon takes this dish to a whole new level.
In conclusion, this Southern-style baked mac and cheese recipe is the perfect dish for any occasion. It's sure to impress your friends and family with its creamy and cheesy texture, crispy bacon, and flavorful blend of cheeses. So next time you're in the mood for some comfort food, try this recipe and indulge in a bowl of Southern-style goodness.
