Southern stewed beef tips is a classic dish that is beloved by many in the southern United States. This hearty and flavorful dish is often served at family gatherings and special occasions, and it's easy to see why. The tender beef tips are slow-cooked in a rich and savory gravy, resulting in a melt-in-your-mouth experience that will leave you wanting more. If you're looking for a delicious and satisfying meal to add to your repertoire, then you've come to the right place. In this article, we'll walk you through a professional and well-organized introduction to making this mouth-watering dish. So grab your apron and let's get cooking!
This classic Southern dish is a must-try for any chicken lover. Tenderized steak is coated in a flavorful batter and fried to crispy perfection. Serve with a generous helping of creamy gravy for the ultimate comfort food experience.
If you're a fan of Salisbury steak, you'll love this Southern twist on the classic. Ground beef is formed into patties and smothered in a rich onion and mushroom gravy. Serve with mashed potatoes for a complete meal.
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Southern-Style Hamburger Steaks with Onion Mushroom...
Main Ingredients: Steaks, Meal, Bulk Sausage, Seasoning, Lean Ground
For a heartier version of the previous recipe, try using ground venison instead of beef. The lean meat adds a unique flavor to the dish, and the onion and mushroom gravy ties it all together.
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Beef Tips and Gravy
Main Ingredients: Beef, Oil, Soy Sauce, Worcestershire Sauce, Water
This easy and delicious recipe is perfect for a busy weeknight meal. Tender beef tips are simmered in a savory gravy until they're melt-in-your-mouth tender. Serve over rice or mashed potatoes for a hearty and satisfying dinner.
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Chicken Fried Steak and Gravy
Main Ingredients: Vegetable Oil, Round Steak, Black Pepper, Salt, Water
Who says chicken is the only meat that can be "fried" in this style? This recipe uses cube steak instead of chicken for a delicious twist on a classic Southern dish. Don't forget the creamy gravy!
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Southern Beef Tips & Gravy
Main Ingredients: Butter, Onions, Garlic, Grass Fed Beef, Olive Oil
Another take on beef tips and gravy, this recipe adds a touch of Cajun seasoning for a little extra kick. Serve over rice or with a side of your favorite vegetables for a well-rounded meal.
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Beef Tips w/ Mushroom Gravy & Rice
Main Ingredients: Beef Strips, Onion, Fresh Mushrooms, Gravy, Lipton
This recipe is all about simplicity. Beef tips are cooked in a savory mushroom gravy and served over a bed of fluffy white rice. It's an easy and delicious meal that the whole family will love.
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Southern Shrimp and Grits w/ Red Pepper Gravy
Main Ingredients: Dried Kombu, Water, Dried Shitake Mushrooms, Garlic
If you're a fan of seafood, you have to try this Southern take on shrimp and grits. The addition of a spicy red pepper gravy takes this dish to the next level and will leave your taste buds singing.
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Slow Cooker Beef Tips
Main Ingredients: Beef, All Purpose Flour, Salt, Garlic, Black Pepper
For those days when you just don't have time to cook, turn to this slow cooker beef tips recipe. Simply throw everything in the crockpot and let it do the work for you. The end result is tender and flavorful beef that falls apart with the touch of a fork.
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Easy Crockpot Beef Tips
Main Ingredients: Cream Of Mushroom Soup, Beef, Diced Onion, Water, Stew
Another great slow cooker option, this recipe uses canned soup and a packet of onion soup mix for a quick and easy meal. Serve over egg noodles or with a side of your choice for a complete dinner.
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Au Jus Beef Tips
Main Ingredients: Beef, Au Jus Gravy Mix, Beef Stock
A twist on the traditional beef tips and gravy, this recipe uses a flavorful au jus sauce to give the dish an extra boost of flavor. Serve over mashed potatoes or with a side of your choice for a hearty and satisfying meal.
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Chicken Fried Chicken with Pan Gravy
Main Ingredients: Chicken Breasts, Salt, Pepper, Flour, Gravy, Garlic
If you're a fan of chicken fried steak, you have to try this chicken fried chicken recipe. Tender chicken breasts are breaded and fried to perfection, then topped with a delicious pan gravy for a meal that will leave you wanting more.
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Crock Pot Cubed Steak with Gravy
Main Ingredients: Au Jus Gravy Mix, Cream Of Chicken Soup, French Onion
Another fantastic slow cooker option, this recipe uses cube steak for a more budget-friendly version of chicken fried steak. The end result is still tender and delicious, and the creamy gravy ties it all together.
This recipe takes beef tips to the next level with the addition of red wine and a variety of herbs and spices. The slow cooker makes it easy to achieve tender and flavorful beef without much effort.
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Instant Pot Beef Tips and Gravy
Main Ingredients: Beef Stew Meat, Diced Onion, Garlic, Canned Tomatoes
If you're a fan of the Instant Pot, you have to try this beef tips and gravy recipe. In just a fraction of the time it takes to cook in a slow cooker, you'll have tender and flavorful beef ready to be devoured.
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Easy Crockpot Beef Tips and Rice
Main Ingredients: Cream Of Mushroom Soup, Brown Gravy, Beef, Diced Onion
For a simple and satisfying meal, try this crockpot beef tips and rice recipe. The creamy gravy pairs perfectly with the fluffy white rice, and it's a great option for feeding a crowd.
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Southern Eggs Benny
Main Ingredients: Distilled Vinegar, Eggs, Hash Brown Potatoes, Chicken
For a unique twist on a classic breakfast dish, try this Southern-style eggs benedict recipe. Fried chicken replaces the traditional Canadian bacon, and the creamy hollandaise sauce ties it all together.
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Country Fried Chicken with Creamy Gravy
Main Ingredients: Chicken, Corn Flakes Cereal, Poultry Seasoning
Another delicious chicken fried chicken recipe, this version uses a creamy gravy made with cream of mushroom soup for an extra dose of flavor. Serve with your favorite side dishes for a complete meal.
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Fried Chicken & KFC Style Gravy
Main Ingredients: Chicken Breasts, Paprika, Garlic Powder, Cayenne
For a taste of fast food at home, try this fried chicken and KFC-style gravy recipe. The crispy chicken and creamy gravy are a match made in heaven and will have you going back for seconds.
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Fried Chicken and Gravy Poutine
Main Ingredients: Chicken, Boneless Chicken, All Purpose Flour, Freshly
For a unique and delicious twist on traditional poutine, try this recipe that uses fried chicken and gravy instead of the usual toppings. It's a hearty and satisfying meal that's perfect for a cozy night in.
Ingredients
To make this southern stewed beef tips recipe, you will need the following ingredients:
Beef tips: The star of the show, these tender pieces of beef are the key to making this dish a success. Make sure to choose high-quality beef for the best results.
Vegetables: Onions, celery, and carrots add depth of flavor and a touch of sweetness to the dish.
Beef broth: This provides the base for the rich and savory gravy that will coat the beef tips.
Spices: Garlic, thyme, and bay leaves add a depth of flavor to the dish and make it truly irresistible.
Flour: This will help thicken the gravy and give it a nice texture.
Butter: A small amount of butter adds richness and helps to brown the beef tips.
Salt and pepper: These basic seasonings bring out the flavors of the other ingredients.
Instructions
Step 1: Brown the beef tips
To start, heat a large pot or Dutch oven over medium-high heat. Add a tablespoon of butter and let it melt. Once the butter is hot, add the beef tips and season with salt and pepper. Cook the beef tips until they are browned on all sides, about 5-7 minutes. Remove the beef tips from the pot and set aside.
Step 2: Saute the vegetables
In the same pot, add the onions, celery, and carrots. Cook for about 5 minutes, until the vegetables are soft and slightly browned.
Step 3: Add the spices and flour
Next, add the garlic, thyme, and bay leaves to the pot. Cook for another minute, until fragrant. Then, sprinkle in the flour and stir until it is well combined with the vegetables.
Step 4: Make the gravy
Slowly pour in the beef broth, stirring constantly to prevent lumps from forming. Bring the mixture to a boil, then reduce the heat to medium-low and let it simmer for 10 minutes, until the gravy has thickened.
Step 5: Add the beef tips back to the pot
Once the gravy has thickened, add the beef tips back to the pot. Stir to coat the beef tips with the gravy.
Step 6: Simmer and serve
Let the beef tips simmer in the gravy for another 20-30 minutes, until the beef is tender and the flavors have melded together. Serve the stewed beef tips over mashed potatoes or rice for a hearty and delicious meal.
In conclusion, this southern stewed beef tips recipe is a must-try for anyone looking for a comforting and flavorful dish. With simple ingredients and easy instructions, you can create a restaurant-worthy meal in the comfort of your own home. So why not give it a try and see for yourself? Your taste buds will thank you.