For meat lovers, there's nothing quite like a juicy, perfectly cooked steak. While there are many different types of steak recipes out there, one that stands out among the rest is the Southern Steak Recipe. This classic dish is known for its mouth-watering flavors, tender texture, and easy preparation. With a few simple ingredients and some cooking techniques, you can create a delicious Southern-style steak that will have everyone at the dinner table asking for seconds.
Main Ingredients: Flour, Paprika, Ground Black Pepper, Kosher Salt
This classic Southern dish features tenderized steak coated in a crispy breading and fried to perfection. Serve with creamy mashed potatoes and country-style gravy for a hearty meal.
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Chicken Fried Steak (Country Fried)
Main Ingredients: Steaks, Large Egg, Milk, Flour, Black Pepper, Paprika
A variation on the traditional chicken fried steak, this recipe uses a mixture of flour and cornmeal for a unique texture and flavor. The addition of spicy seasoning adds a kick to this classic dish.
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Chicken Fried Steak with Country Gravy
Main Ingredients: Flour, Cayenne, Pepper, Salt, Large Egg, Baking Powder
This recipe takes the traditional chicken fried steak to the next level with a creamy and flavorful country gravy. It's the perfect topping for the crispy and juicy steak.
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SOUTHERN CHICKEN FRIED STEAK {MILANESA}
Main Ingredients: Steaks, All Purpose Flour, Salt, Black Pepper, Large
This recipe combines the flavors of the South with a traditional Latin dish. The steak is marinated in a citrusy mixture before being breaded and fried. Serve with a side of fresh salsa for a unique twist on a classic.
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Easy Chicken Fried Steak with Country Gravy
Main Ingredients: Olive Oil, Butter, Flour, Onion Powder, Smoked Paprika
This recipe keeps things simple with a quick and easy method for making chicken fried steak. The creamy country gravy is the perfect complement to the crispy and flavorful steak.
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Chicken Fried Steak Fingers
Main Ingredients: Beef Steak, Salt, Pepper, All Purpose Flour, Cayenne
If you're looking for a fun and kid-friendly way to enjoy chicken fried steak, try making these steak fingers. They're perfect for dipping in homemade ranch dressing or your favorite sauce.
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Country Fried Steak And Gravy
Main Ingredients: Baking Powder, Baking Soda, Paprika, Black Pepper
This recipe combines the flavors of chicken fried steak with a traditional brown gravy. The combination of savory and rich flavors makes for a comforting and satisfying meal.
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Southern Steak and Milk Gravy
Main Ingredients: Cubed Steak, Flour, Salt, Pepper, Milk
If you're a fan of creamy gravies, this recipe is for you. The milk-based gravy in this dish is smooth and creamy, adding a decadent touch to the classic chicken fried steak.
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Air Fryer Chicken Fried Steak
Main Ingredients: Steaks, All Purpose Flour, Black Pepper, Kosher Salt
For a healthier twist on traditional chicken fried steak, try making it in an air fryer. The steak still comes out crispy and delicious, but with less oil and fewer calories.
This recipe keeps things simple with just a few ingredients, allowing the natural flavors of the steak to shine through. Serve with a side of seasoned fries for a classic Southern meal.
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Keto Chicken Fried Steak (Low Carb)
Main Ingredients: Steaks, Pork Rinds, Parmesan Cheese, Paprika, Onion
For those following a low carb or keto diet, this recipe is a must-try. The steak is coated in a gluten-free breading and fried to crispy perfection, all while remaining low in carbs.
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Southern-Style Hamburger Steaks with Onion Mushroom...
Main Ingredients: Steaks, Meal, Bulk Sausage, Seasoning, Lean Ground
If you're a fan of Salisbury steak, you'll love this Southern-style dish. The tender and juicy hamburger steaks are smothered in a savory onion and mushroom gravy.
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The Best Chicken Fried Steak and Gravy
Main Ingredients: Steaks, Peanut Oil, Cornstarch, Egg, Buttermilk, Flour
This recipe lives up to its name, delivering the perfect chicken fried steak with a flavorful and creamy gravy. Serve with a side of fluffy buttermilk biscuits for the ultimate comfort meal.
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Chicken Fried Steak & Country Gravy
Main Ingredients: Steaks, Egg, Milk, Flour, Salt, Black Pepper, Canola
This recipe features a unique twist on the traditional chicken fried steak by using a spicy and flavorful marinade. The country gravy adds a rich and savory touch to the dish.
This recipe keeps things classic with a simple and traditional method for making chicken fried steak. The steak is tender and flavorful, and the crispy breading adds the perfect crunch.
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Chicken Fried Steak Bites
Main Ingredients: Steaks, Buttermilk, Eggs, Hot Sauce, Flour, Seasoning
If you're serving a crowd or looking for a fun party appetizer, try making these chicken fried steak bites. They're bite-sized pieces of crispy and juicy steak, perfect for dipping in your favorite sauce.
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Chicken Fried Steak and Gravy
Main Ingredients: Salt, Pepper, Steaks, Saltine Crackers, Flour, Baking
This recipe keeps things simple with just a few ingredients, allowing the flavors of the steak to shine through. The addition of smoky and savory bacon adds a unique twist to this classic dish.
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Chicken Fried Steak #SundaySupper
Main Ingredients: Corn Flakes, White Flour, Paprika, Salt, Pepper
This recipe is perfect for a lazy Sunday dinner, featuring a savory and flavorful chicken fried steak and a creamy and savory gravy. Serve with your favorite comforting side dishes for the ultimate meal.
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Country Fried Steak With Gravy
Main Ingredients: White Lily Enriched Bleached All Purpose Flour, Crisco
This recipe takes a classic approach to country fried steak, coating the steak in a crispy breading and serving it with a creamy and savory country gravy. It's a comforting and satisfying dish that will please the whole family.
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Chicken-Fried Steak with Buttermilk Gravy
Main Ingredients: Whole Buttermilk, Large Eggs, Kosher Salt, Ground Black
This recipe takes a southern-style dish and adds a delicious and creamy buttermilk gravy. The combination of flavors is irresistible, making this a must-try recipe for any chicken lover.
Ingredients You'll Need
1. Ribeye or New York Strip Steak
The main ingredient for this recipe is a high-quality, thick-cut ribeye or New York strip steak. These cuts are known for their marbling, which adds flavor and tenderness to the meat. Be sure to choose steaks that are at least 1 inch thick for optimal results.
2. Garlic and Onion Powder
To add a burst of flavor to your steak, you'll need garlic and onion powder. These seasonings are staples in Southern cooking and will give your steak a savory and slightly sweet taste.
3. Cajun Seasoning
For a touch of spice, add Cajun seasoning to your steak. This blend of herbs and spices will give your steak a kick of heat and depth of flavor.
4. Butter
Butter is a key ingredient in this recipe as it adds richness and helps to create a delicious crust on the steak. Be sure to use unsalted butter to avoid overpowering the other flavors.
5. Olive Oil
Olive oil is used to help season and sear the steak. It adds a touch of healthy fats and helps to prevent the steak from sticking to the pan.
Instructions
1. Start by seasoning your steak with a generous amount of garlic and onion powder on both sides, followed by a light dusting of Cajun seasoning.
2. Heat a cast-iron skillet over medium-high heat and add olive oil to the pan.
3. Once the pan is hot, carefully place your seasoned steak in the skillet. Let it cook for 3-4 minutes on each side for a medium-rare steak. Adjust the cooking time based on your preferred level of doneness.
4. As the steak cooks, add a few tablespoons of butter to the pan. Once melted, use a spoon to baste the steak with the melted butter, adding even more flavor and creating a delicious crust.
5. When the steak is done, remove it from the pan and let it rest for 5 minutes before slicing and serving.
6. Optional: For an extra flavorful steak, you can also add some sliced bell peppers and onions to the pan after removing the steak and cook them until slightly charred.
7. Serve your Southern steak with your favorite sides, such as mashed potatoes, corn on the cob, or a fresh salad.
By following these simple steps, you can create a mouth-watering Southern steak that will impress even the most discerning steak lovers. So fire up your grill or skillet and get ready to enjoy a delicious and hearty meal with this southern steak recipe.
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