17 Southern Squash Recipe Savor The Mouthwatering Goodness!
Published on: Mar 5, 2024
Squash is a versatile and delicious vegetable that can be prepared in a variety of ways, making it a staple in many Southern kitchens. From casseroles to soups and everything in between, squash is a beloved ingredient that adds a touch of Southern charm to any dish. One of the most popular and beloved ways to prepare squash in the South is through a simple and flavorful squash recipe that is sure to become a family favorite.
If you're looking for a hearty and delicious meal that embodies the flavors of the South, look no further than this Southern Squash Casserole recipe. Made with fresh squash, cheese, and a crispy breadcrumb topping, this dish is sure to become a family favorite.
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Kentucky Southern Squash Casserole
Main Ingredients: Yellow Squash, Butter, Shredded Cheddar Cheese, Dried
This Kentucky Southern Squash Casserole takes the traditional dish to the next level with the addition of bacon and a tangy Dijon mustard sauce. The combination of savory and tangy flavors makes this casserole a standout dish that will impress even the pickiest of eaters.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Nothing says Southern comfort food quite like a warm piece of cornbread fresh out of the oven. This Southern Cornbread recipe is made in a cast-iron skillet for the perfect crispy crust and fluffy interior. Serve it up with a side of honey butter for a truly indulgent experience.
This Southern Smothered Chicken recipe is a true taste of the South. Tender and juicy chicken is smothered in a rich and flavorful onion and mushroom gravy. Serve it over a bed of rice for a satisfying and comforting meal.
In the South, no holiday meal is complete without a side of Southern Cornbread Dressing. Made with a combination of cornbread, vegetables, and herbs, this dish is full of flavor and pairs perfectly with your favorite Thanksgiving or Christmas dishes.
Collard greens are a staple of Southern cuisine, and this Southern Collard Greens recipe is a classic rendition of the dish. Slowly simmered with bacon, onions, and spices, these greens are tender and packed with flavor.
Oxtails may not be a typical dish in Southern cooking, but this Southern Smothered Oxtails recipe is a must-try. The rich and flavorful gravy made with onions, garlic, and Worcestershire sauce makes this dish a standout and perfect for a special occasion.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of Classic Flaky Southern Biscuits. These biscuits are buttery, flaky, and perfect for sopping up gravy or serving with your favorite jams and jellies.
Baked mac and cheese is a comfort food staple in Southern households, and this Southern Baked Macaroni and Cheese recipe is a true crowd-pleaser. Made with a combination of creamy cheeses and a crunchy breadcrumb topping, this dish is sure to be a hit at any gathering.
If you're looking for a slightly different twist on the traditional baked mac and cheese, try this Southern Baked Mac and Cheese recipe. Made with a blend of cheddar and Gouda cheeses and a hint of cayenne pepper, this dish has a deliciously unique flavor that will keep you coming back for more.
If you love the classic Southern dessert of Pecan Pie, you have to try these Southern Pecan Pie Bars. With a buttery shortbread crust and a gooey pecan filling, these bars are an easier and more portable version of the traditional pie.
Nothing says summertime in the South quite like a delicious Southern Peach Cobbler. This recipe combines juicy peaches, warm spices, and a flaky biscuit topping for the ultimate dessert that will transport you to a lazy afternoon on the porch.
If you're a fan of collard greens, this Classic Southern Collard Greens recipe is a must-try. Made with bacon, onions, and a splash of apple cider vinegar, these greens are not only delicious but also packed with nutrients.
Pimento cheese is a beloved Southern spread that can be used in a variety of ways. This Southern Pimento Cheese recipe is creamy, tangy, and perfect for spreading on crackers, sandwiches, or even using as a dip for vegetables.
Cabbage is a versatile and affordable vegetable that is often found on Southern tables. This Southern Cabbage recipe is a simple and delicious way to prepare this hearty vegetable. Serve it as a side dish or add it to soups and stews for an extra boost of flavor and nutrients.
Southern Sausage Gravy is a staple at breakfast tables throughout the South. This creamy and savory gravy is made with crumbled breakfast sausage, milk, and spices, and is perfect for spooning over biscuits or served with a side of eggs.
Another classic Southern recipe, this Southern Cornbread is a must-have for any meal. Made with just a few simple ingredients, this cornbread is dense, slightly sweet, and perfect for sopping up chili, soups, or stews.
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Southern Squash and Shrimp Quiche
Main Ingredients: Yellow Squash, Fresh Basil, Deveined Shrimp, Piecrust
This Southern Squash and Shrimp Quiche is a delicious and unique way to use up leftover squash and shrimp. The combination of tender shrimp, cheesy squash, and flaky pie crust makes this quiche a standout dish that is perfect for brunch or a light dinner.
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Sweet Southern Slow-Cooker Ham
Main Ingredients: Bone In Fully Cooked Ham, Apple Cider, Dark Brown
Southern Slow-Cooker Ham is a favorite for holiday meals and special occasions. This recipe takes the classic dish to the next level with a sweet and tangy glaze made with brown sugar, mustard, and spices. Plus, cooking the ham in a slow cooker makes it incredibly tender and easy to prepare.
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Southern Smothered Boneless Pork Chops
Main Ingredients: Coarse Salt, Black Pepper, Boneless Pork Chops, Butter
This Southern Smothered Boneless Pork Chops recipe is a delicious and hearty meal that is perfect for busy weeknights. Tender pork chops are smothered in a rich and flavorful gravy and served over a bed of rice or mashed potatoes for a satisfying and comforting meal.
If you're looking for a classic Southern side dish to serve with your beer can chicken, look no further than Southern squash casserole. This delicious dish combines tender yellow squash, creamy cheese, and a crunchy breadcrumb topping, making it the perfect accompaniment to any meal. Plus, it's easy to make and can be prepared in advance for a stress-free dinner party.
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Kentucky Southern Squash Casserole
Main Ingredients: Yellow Squash, Butter, Shredded Cheddar Cheese, Dried
For a twist on the traditional Southern squash casserole, try this Kentucky version that adds a bit of heat and tangy flavor. The addition of spicy pepper jack cheese and tangy pickled jalapenos takes this dish to the next level. Serve it alongside your beer can chicken for a Southern feast with a kick.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread, and this recipe for Southern skillet cornbread is a must-try. Made with buttermilk, bacon grease, and cornmeal, this cornbread is rich, moist, and packed with flavor. Serve it warm with a pat of butter to enjoy with your beer can chicken.
If you're tired of the same old grilled chicken, try this Southern smothered chicken recipe for a change of pace. The chicken is coated in a flavorful spice rub and then cooked in a creamy mushroom and onion gravy. It's a delicious and hearty dish that pairs perfectly with a cold beer and your beer can chicken.
No Southern meal is complete without a side of greens, and collard greens are a Southern staple. This recipe for classic Southern collard greens is simple, yet flavorful. The greens are cooked low and slow with smoked ham hocks and spices until they are tender and delicious. Serve them alongside your beer can chicken for a well-rounded meal.
For a truly Southern side dish, try this recipe for cornbread dressing. Made with cornbread, sausage, and seasonings, this dish is a must-have for any holiday meal. It's also a great way to use up any leftover cornbread from your beer can chicken dinner.
If you're in the mood for a hearty and comforting meal, look no further than this recipe for Southern smothered oxtails. The oxtails are cooked until they are fall-off-the-bone tender and then smothered in a rich gravy made with onions, bell peppers, and spices. Serve them alongside your beer can chicken for a meal that will warm your soul.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a basket of warm, flaky biscuits. This recipe for classic Southern biscuits is simple, yet foolproof. Made with buttermilk, butter, and flour, these biscuits are the perfect accompaniment to your beer can chicken. Top them with a pat of butter and drizzle of honey for a truly Southern experience.
Macaroni and cheese is a beloved comfort food, and this Southern version takes it to the next level. Made with sharp cheddar cheese, cream cheese, and seasonings, this baked mac and cheese is creamy and flavorful. Serve it alongside your beer can chicken for a meal that will please both kids and adults alike.
If you're looking for a quick and easy mac and cheese recipe that still has that Southern flair, try this recipe for baked mac and cheese. Made with evaporated milk, cheddar cheese, and seasonings, this dish is creamy and delicious. Plus, it can be made in advance and reheated for a stress-free dinner party.
For a sweet ending to your beer can chicken dinner, try these Southern pecan pie bars. Made with a buttery shortbread crust and a gooey pecan filling, these bars are a handheld version of the classic Southern dessert. Serve them with a scoop of vanilla ice cream for a truly indulgent treat.
Peach cobbler is a classic Southern dessert that is perfect for any occasion. This recipe for Southern peach cobbler is simple, yet delicious. The sweet, juicy peaches are topped with a buttery crust and baked until golden brown. Serve it warm with a dollop of whipped cream for a taste of the South.
If you're looking for a traditional Southern side dish to serve with your beer can chicken, look no further than collard greens. This recipe for classic Southern collard greens is simple, yet flavorful. The greens are cooked low and slow with ham hocks and seasonings until they are tender and delicious. Serve them alongside your beer can chicken for a taste of the South.
Pimento cheese is a beloved Southern spread that is perfect for snacking on while you wait for your beer can chicken to cook. This recipe for Southern pimento cheese is creamy, tangy, and packed with flavor. Serve it with crackers or as a topping for your beer can chicken for a delicious twist on a classic dish.
Cabbage may not be the first thing that comes to mind when you think of Southern food, but this recipe for Southern cabbage will change your mind. The cabbage is cooked with bacon, onions, and spices until it is tender and flavorful. Serve it alongside your beer can chicken for a well-rounded and delicious meal.
This recipe for Southern cornbread is a staple in any Southern kitchen. Made with buttermilk, bacon grease, and cornmeal, this cornbread is rich, moist, and packed with flavor. Serve it warm with a pat of butter to enjoy with your beer can chicken, or use it to make cornbread dressing for a true Southern feast.
If you're in the mood for a hearty and comforting breakfast, try this recipe for Southern sausage gravy. Made with breakfast sausage, milk, and spices, this gravy is perfect for smothering on top of biscuits or serving alongside your beer can chicken. It's a classic Southern dish that is sure to please.
Hush puppies are a classic Southern side dish that is the perfect accompaniment to any meal. These crispy, golden bites are made with cornmeal, flour, and spices and can be served as a snack or alongside your beer can chicken. Dip them in honey or remoulade sauce for a truly Southern experience.
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Southern Squash and Shrimp Quiche
Main Ingredients: Yellow Squash, Fresh Basil, Deveined Shrimp, Piecrust
If you're in the mood for a hearty and flavorful brunch dish, try this recipe for Southern squash and shrimp quiche. The combination of tender squash, shrimp, and cheese makes for a delicious and filling quiche. Serve it alongside your beer can chicken for a meal that will satisfy all of your cravings.
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Sweet Southern Slow-Cooker Ham
Main Ingredients: Bone In Fully Cooked Ham, Apple Cider, Dark Brown
If you're looking for an easy and delicious way to prepare ham, try this recipe for sweet Southern slow-cooker ham. The ham is cooked low and slow with a brown sugar and mustard glaze, making it tender, juicy, and packed with flavor. Serve it alongside your beer can chicken for a holiday-worthy meal without all the fuss.
How to Make Southern Squash Recipe
Ingredients:
2 pounds of yellow squash, sliced
1 small onion, chopped
2 cloves of garlic, minced
4 tablespoons of butter
1/4 cup of chicken broth
1/4 cup of heavy cream
1/4 cup of grated cheddar cheese
1/4 cup of bread crumbs
Salt and pepper to taste
Instructions:
In a large skillet, melt the butter over medium heat.
Add the onion and garlic, and sauté until softened.
Add the sliced squash to the skillet and stir to combine with the onion and garlic.
Pour the chicken broth over the squash and bring to a simmer.
Cover and let cook for 10 minutes, or until the squash is tender.
Remove the squash from the heat and stir in the heavy cream.
Season with salt and pepper to taste.
Transfer the squash mixture to a baking dish and sprinkle with cheddar cheese and bread crumbs.
Bake in a preheated oven at 375 degrees for 15 minutes, or until the cheese is melted and bubbly.
Serve hot and enjoy your delicious Southern squash recipe!
This simple but flavorful squash recipe is the perfect side dish for any Southern meal. The combination of tender squash, creamy sauce, and crispy toppings makes for a mouthwatering dish that will have everyone coming back for seconds. The key to this recipe is using fresh, ripe yellow squash, which adds a subtle sweetness to the dish. Additionally, the use of cheddar cheese and bread crumbs adds a delicious crunch and depth of flavor to the dish.
Not only is this Southern squash recipe delicious, but it's also incredibly easy to make. With just a few simple ingredients and a few easy steps, you can have a flavorful and comforting dish on the table in no time. It's the perfect way to use up any excess squash from your garden or a great way to introduce this versatile vegetable to picky eaters.
In addition to its delicious taste, this Southern squash recipe is also a healthy option for any meal. The use of chicken broth and heavy cream adds a richness to the dish without being overly heavy or unhealthy. Plus, the addition of squash to your meal is a great way to add some extra nutrients and vitamins to your diet.
In conclusion, this Southern squash recipe is a must-try for anyone looking to add some Southern charm to their menu. With its simple ingredients, easy preparation, and delicious flavors, it's a dish that is sure to become a family favorite. So next time you're in the mood for a taste of the South, give this recipe a try and savor the deliciousness of Southern cooking.
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