16 Southern Spaghetti Pie Recipe Cook Up Something Special!

Published on: Apr 26, 2024

If you are craving for a hearty and satisfying meal, look no further than this delicious southern spaghetti pie recipe. This classic dish is a staple in southern households and is perfect for any occasion. Whether you are hosting a party or simply want to indulge in some comfort food, this recipe is sure to impress. Follow these simple steps to create a mouthwatering southern spaghetti pie that will have everyone coming back for seconds!

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Ingredients

For the crust:

  • 1 pound of spaghetti
  • 2 tablespoons of butter
  • 1/2 cup of grated parmesan cheese
  • 2 eggs, beaten

For the filling:

  • 1 pound of ground beef
  • 1/2 cup of chopped onion
  • 1/2 cup of chopped green pepper
  • 1 can (15 ounces) of tomato sauce
  • 1 can (14.5 ounces) of diced tomatoes
  • 1 teaspoon of Italian seasoning
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F.
  2. Bring a pot of salted water to a boil and cook the spaghetti according to package instructions. Drain and return to the pot.
  3. While the spaghetti is still hot, add the butter, parmesan cheese, and beaten eggs. Mix well until the spaghetti is evenly coated.
  4. Press the spaghetti mixture into a greased 9-inch pie dish, creating a crust.
  5. In a separate pan, cook the ground beef, onion, and green pepper over medium heat until the beef is browned. Drain any excess fat.
  6. Add the tomato sauce, diced tomatoes, Italian seasoning, garlic powder, onion powder, salt, and pepper to the beef mixture. Stir well and let simmer for 10 minutes.
  7. Pour the beef mixture over the spaghetti crust, spreading it evenly.
  8. Bake for 25 minutes or until the filling is hot and bubbly.
  9. Let the southern spaghetti pie cool for 10 minutes before slicing and serving.

This southern spaghetti pie is a crowd-pleaser that combines the comforting flavors of spaghetti and a savory beef filling. The crispy crust and creamy spaghetti are the perfect complement to the rich and flavorful filling. Serve it with a side salad or some garlic bread for a complete meal that will satisfy even the pickiest eaters. Make sure to save this recipe for your next family gathering or potluck, as it is sure to be a hit!

16 southern spaghetti pie recipe Cook up something special!

Southern Spaghetti Sauce

yield: 4 total time: 40 minutes
4.3 Stars (16 reviews)
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Ingredients

  • 1 1/2 pounds lean ground beef
  • 1 onion large, diced
  • 1 green bell pepper diced
  • 1 clove garlic minced
  • 12 ounces tomato paste
  • 8 ounces tomato sauce
  • 14 1/2 ounces stewed tomatoes
  • 1 tablespoon italian seasoning
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon sugar the original recipe calls for 2 tablespoons, but I just add one
  • 1 teaspoon salt
  • 1 cup water

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 105 milligrams
  • Fat : 10 grams
  • Fiber : 8 grams
  • Protein : 42 grams
  • SaturatedFat : 4 grams
  • Sodium : 1880 milligrams
  • Sugar : 25 grams
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