20 Southern Spaghetti And Ground Beef Recipe Taste The Magic Today!

Published on: Apr 26, 2024

For all the pasta lovers out there, you can never go wrong with a classic southern spaghetti and ground beef recipe. This hearty and flavorful dish is a staple in many households, and for good reason. It's easy to make, budget-friendly, and perfect for those busy weeknights. Plus, it's a crowd-pleaser that will have everyone coming back for seconds. In this article, we will take a closer look at this beloved dish and provide you with a professional and well-organized introduction to creating your own southern spaghetti and ground beef masterpiece.

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1 of 20

Baked Spaghetti

Main Ingredients: Ground Beef, Spaghetti Sauce, Tomato Sauce, Onion
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If you're tired of the same old spaghetti recipe, try baking it for a delicious and unique twist. Start by cooking your spaghetti noodles according to package instructions. While the noodles are cooking, prepare your sauce by browning ground beef in a pan with Italian seasonings and minced garlic. Once the beef is fully cooked, add in a jar of your favorite spaghetti sauce and let it simmer for a few minutes.
2 of 20

Southern Baked Spaghetti

Main Ingredients: Diced Tomatoes, Tomato Sauce, Small Onion, Bell Pepper
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For a southern twist on baked spaghetti, substitute the ground beef with ground turkey and add in some chopped bell peppers and onion to your sauce. You can also add in some hot sauce or crushed red pepper flakes for some extra heat. Once your sauce is ready, mix it in with your cooked noodles and pour it into a baking dish. Top it with some shredded cheese and bake it in the oven until the cheese is melted and bubbly.
3 of 20

Spaghetti Bolognese

Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
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Bolognese sauce is a classic Italian meat sauce that goes perfectly with spaghetti. To make this delicious dish, start by sautéing diced onion, carrots, and celery in a pan with some olive oil. Once the vegetables are soft, add in ground beef and cook until browned. Then, add in a can of diced tomatoes and a splash of red wine before letting it simmer for about 30 minutes. Serve the sauce over cooked spaghetti noodles and sprinkle with freshly grated parmesan cheese for a delicious and hearty meal.
4 of 20

Ground Beef Lo Mein

Main Ingredients: Lean Ground Beef, Celery, Baby Carrots, Onions, Garlic
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For a unique twist on spaghetti, try making a lo mein dish with ground beef. Start by cooking your spaghetti noodles and setting them aside. In a separate pan, brown some ground beef with minced garlic and soy sauce. Once the beef is cooked, add in some sliced vegetables such as bell peppers, mushrooms, and carrots. Let the vegetables cook for a few minutes before adding in the cooked noodles and tossing everything together. Serve hot for a delicious and easy dinner option.
5 of 20

Spaghetti With Ground Beef

Main Ingredients: Ground Beef, Salt, Black Pepper, Onion, Green Bell
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A classic and simple spaghetti recipe, this dish is perfect for a quick and easy dinner. Start by browning ground beef in a pan with minced garlic and Italian seasonings. Once the beef is fully cooked, drain any excess grease and add in a jar of your favorite spaghetti sauce. Let the sauce simmer for a few minutes before serving over cooked spaghetti noodles. For some extra flavor, top with freshly grated parmesan cheese and chopped fresh parsley.
6 of 20

Spaghetti Sauce

Main Ingredients: Ground Beef, Olive Oil, Yellow Onions, Green Bell
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While store-bought spaghetti sauce is convenient, making your own from scratch can add a delicious homemade touch to your dish. Start by sautéing diced onions and garlic in a pan with some olive oil. Once the onions are translucent, add in a can of diced tomatoes and let it simmer for about 15 minutes. Then, add in your desired Italian seasonings such as oregano and basil and let the sauce simmer for another 15 minutes. Serve over cooked spaghetti noodles for a simple and delicious meal.
7 of 20

Bolognese Sauce

Main Ingredients: Olive Oil, Garlic, Onion, Kosher Salt, Ground Beef
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Making Bolognese sauce from scratch may take a bit more time, but the end result is worth it. Start by sautéing diced onion, carrots, and celery in a pan with some olive oil. Once the vegetables are soft, add in ground beef and cook until browned. Then, add in a can of diced tomatoes and a splash of red wine before letting it simmer for about an hour. As the sauce cooks, the flavors will develop and create a rich and delicious sauce. Serve over cooked spaghetti noodles and top with fresh herbs such as parsley or basil.
8 of 20

Baked Spaghetti Casserole

Main Ingredients: Spaghetti, Ground Beef, Garlic, Italian Seasoning
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For an easy and delicious dinner option, try making a baked spaghetti casserole. Start by cooking your spaghetti noodles and setting them aside. In a separate pan, brown some ground beef with minced garlic and Italian seasonings. Once the beef is fully cooked, add in a jar of your favorite spaghetti sauce and let it simmer for a few minutes. In a baking dish, layer the cooked noodles, meat sauce, and shredded cheese until the dish is full. Bake in the oven until the cheese is melted and bubbly for a delicious and hearty meal.
9 of 20

Slow Cooker Spaghetti Bolognese

Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
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If you're short on time, try making Bolognese sauce in a slow cooker for an easy and delicious meal. Start by browning some ground beef in a pan with minced garlic and Italian seasonings. Once the beef is cooked, transfer it to a slow cooker and add in a can of diced tomatoes, a splash of red wine, and your desired Italian seasonings. Let it cook on low for 6-8 hours, or on high for 3-4 hours. Serve over cooked spaghetti noodles and top with fresh herbs and parmesan cheese.
10 of 20

Spaghetti and Meatballs

Main Ingredients: Ground Beef, Ground Pork, Garlic, Bread Crumbs, Eggs
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A classic and beloved dish, spaghetti and meatballs is a crowd-pleaser for all ages. To make this dish, start by making your meatballs with ground beef, panko breadcrumbs, egg, Italian seasonings, and minced garlic. Bake the meatballs in the oven and set them aside. In a separate pot, cook your spaghetti noodles and heat up a jar of your favorite spaghetti sauce. Once everything is cooked, serve the spaghetti and meatballs together and top with freshly grated parmesan cheese and chopped fresh parsley.
11 of 20

Creamy Italian Spaghetti & Ground Beef

Main Ingredients: Cooking Oil, Butter, Bell Pepper, Medium Yellow Onion
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For a rich and decadent spaghetti dish, try making a creamy Italian sauce with ground beef. Start by cooking your spaghetti noodles and setting them aside. In a pan, brown some ground beef with minced garlic and Italian seasonings. Once the beef is fully cooked, add in a jar of alfredo sauce and let it simmer for a few minutes. Toss the cooked noodles with the sauce and serve hot for a delicious and indulgent meal.
12 of 20

Million Dollar Spaghetti Casserole

Main Ingredients: Ground Beef, Spaghetti Sauce, Garlic, Cream Cheese
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This unique take on spaghetti incorporates cream cheese for a rich and flavorful dish. Start by cooking your spaghetti noodles and setting them aside. In a separate pan, brown some ground beef with minced garlic and Italian seasonings. Once the beef is fully cooked, add in a jar of your favorite spaghetti sauce and let it simmer for a few minutes. In a baking dish, layer the cooked noodles, meat sauce, and dollops of cream cheese until the dish is full. Bake in the oven until the cheese is melted and bubbly for a delicious and unique twist on spaghetti.
13 of 20

Easy Spaghetti Casserole

Main Ingredients: Spaghetti, Olive Oil, Small Onion, Ground Beef
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This simple and delicious casserole is perfect for a quick and easy weeknight dinner. Start by cooking your spaghetti noodles and setting them aside. In a separate pan, brown some ground beef with minced garlic and Italian seasonings. Once the beef is fully cooked, add in a jar of your favorite spaghetti sauce and let it simmer for a few minutes. In a baking dish, layer the cooked noodles, meat sauce, and shredded cheese until the dish is full. Bake in the oven until the cheese is melted and bubbly for a simple and delicious meal.
14 of 20

Quick & Easy Spaghetti Bolognese

Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
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For a quick and easy Bolognese sauce, try using a jar of marinara sauce instead of making your own from scratch. Start by browning some ground beef in a pan with minced garlic and Italian seasonings. Once the beef is cooked, add in the marinara sauce and let it simmer for a few minutes. Serve over cooked spaghetti noodles and top with fresh herbs and parmesan cheese.
15 of 20

Classic Spaghetti and Meatballs

Main Ingredients: Meatballs, Ground Beef, Bread Crumbs, Grated Parmesan
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A classic and beloved dish, spaghetti and meatballs is a crowd-pleaser for all ages. To make this dish, start by making your meatballs with ground beef, panko breadcrumbs, egg, Italian seasonings, and minced garlic. Bake the meatballs in the oven and set them aside. In a separate pot, cook your spaghetti noodles and heat up a jar of your favorite spaghetti sauce. Once everything is cooked, serve the spaghetti and meatballs together and top with freshly grated parmesan cheese and chopped fresh parsley.
16 of 20

Spaghetti Pie

Main Ingredients: Spaghetti, Eggs, Parmesan Cheese, Butter, Ground Beef
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This unique and delicious dish incorporates spaghetti noodles into a savory pie. Start by cooking your spaghetti noodles and setting them aside. In a separate pan, brown some ground beef with minced garlic and Italian seasonings. Once the beef is fully cooked, add in a jar of your favorite spaghetti sauce and let it simmer for a few minutes. In a separate bowl, mix together the cooked noodles, meat sauce, and eggs. Pour the mixture into a pie dish and top with shredded cheese. Bake in the oven until the cheese is melted and the pie is set for a unique and delicious spaghetti dish.
17 of 20

Cowboy Spaghetti Casserole

Main Ingredients: Spaghetti, Ground Beef, Green Bell Pepper, White Onion
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For a hearty and flavorful spaghetti dish, try making a cowboy casserole with ground beef and barbecue sauce. Start by cooking your spaghetti noodles and setting them aside. In a separate pan, brown some ground beef with minced garlic and barbecue sauce. Once the beef is fully cooked, add in some chopped bell peppers and onion and let them cook for a few minutes. In a baking dish, layer the cooked noodles, meat sauce, and shredded cheese until the dish is full. Bake in the oven until the cheese is melted and bubbly for a unique and delicious twist on spaghetti.
18 of 20

Southern Carbonara

Main Ingredients: Spaghetti, Olive Oil, Country Ham, Vidalia Onion
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This southern take on the classic Italian carbonara dish incorporates ground beef for a heartier meal. Start by cooking your spaghetti noodles and setting them aside. In a separate pan, brown some ground beef with minced garlic and Italian seasonings. Once the beef is fully cooked, add in a jar of alfredo sauce and let it simmer for a few minutes. In a separate bowl, whisk together eggs, parmesan cheese, and black pepper. Toss the cooked noodles with the meat sauce and then add in the egg mixture, stirring quickly to create a creamy sauce. Serve hot for a delicious and unique twist on spaghetti.
19 of 20

Easy Spaghetti Bake

Main Ingredients: Spaghetti, Ragu R Sauce, Ground Beef, Cream Cheese
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This simple and delicious baked spaghetti dish is perfect for a quick and easy weeknight dinner. Start by cooking your spaghetti noodles and setting them aside. In a separate pan, brown some ground beef with minced garlic and Italian seasonings. Once the beef is fully cooked, add in a jar of your favorite spaghetti sauce and let it simmer for a few minutes. In a baking dish, layer the cooked noodles, meat sauce, and shredded cheese until the dish is full. Bake in the oven until the cheese is melted and bubbly for a simple and delicious meal.
20 of 20

Instant Pot Spaghetti

Main Ingredients: Sweet Onion, Olive Oil, Ground Beef, Italian Seasoning
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If you have an Instant Pot, try making spaghetti in it for a quick and easy dinner option. Start by browning some ground beef in the Instant Pot with minced garlic and Italian seasonings. Once the beef is fully cooked, add in a jar of your favorite spaghetti sauce and a cup of water. Break the spaghetti noodles in half and add them to the pot, making sure they are fully covered by the sauce and water. Cook on high pressure for 8 minutes, then do a quick release. Serve hot for a delicious and easy meal.

The Secret to a Perfect Southern Spaghetti and Ground Beef

Choosing the Right Ingredients

The key to a delicious southern spaghetti and ground beef lies in using the right ingredients. Ground beef is the star of this dish, so it's important to choose a high-quality, lean meat. The beef should be well-marbled to ensure tenderness and flavor. You can also opt for a mix of ground beef and ground pork for added depth of flavor. Another crucial ingredient is the pasta. While spaghetti is the traditional choice, you can also use other types of pasta such as penne or rigatoni. Just make sure to cook the pasta al dente, which means it should still have a slight bite to it.

Spicing Things Up

To add some southern flair to your spaghetti and beef, it's important to use the right spices. Garlic, onion, and bell peppers are essential for adding depth and flavor to the dish. You can also add in some Italian seasoning for a classic Italian touch. For some heat, crushed red pepper flakes or hot sauce can be added to the sauce. If you prefer a milder dish, you can skip these ingredients and opt for some paprika or cayenne pepper instead.

Simmering the Sauce

One of the secrets to a flavorful southern spaghetti and ground beef is letting the sauce simmer for a longer period of time. This allows all the flavors to meld together and creates a rich and hearty sauce. You can also add in some beef broth or red wine to the sauce for added depth and complexity.

Topping it Off

To finish off your dish, top it with some freshly grated parmesan cheese and some fresh herbs like parsley or basil. This adds a burst of flavor and enhances the overall presentation of the dish. In conclusion, a perfect southern spaghetti and ground beef recipe is all about using quality ingredients, the right spices, and giving the sauce enough time to simmer. With these simple tips, you can create a delicious and satisfying meal that will transport you to the heart of the south. So, gather your ingredients and get cooking, and don't forget to savor every bite of this classic dish. Now, it's time to put your newfound knowledge to the test and whip up your own southern spaghetti and ground beef masterpiece!
20 southern spaghetti and ground beef recipe Taste the magic today!

Baked Spaghetti

yield: 4 total time: 55 minutes
4.9 Stars (7 reviews)
View Recipe

Ingredients

  • 1 pound ground beef
  • 1 can spaghetti sauce Hunt’s
  • 1 can tomato sauce 15 oz
  • 1 onion diced
  • 2 cups mozzarella
  • basil optional
  • oregano optional
  • pepper optional
  • salt optional
  • 8 ounces spaghetti the picture shows 16oz., but you only need 8oz

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 120 milligrams
  • Fat : 31 grams
  • Fiber : 4 grams
  • Protein : 42 grams
  • SaturatedFat : 14 grams
  • Sodium : 630 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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