17 Southern Soul Food Meatloaf Recipe No Ketchup Get Ready To Indulge!
Published on: Apr 26, 2024
For many people, meatloaf is a comfort food that brings back fond memories of home-cooked meals. However, traditional meatloaf recipes often rely on ketchup as a key ingredient, which doesn't suit everyone's tastes. If you're looking for a southern soul food meatloaf recipe that doesn't use ketchup, then look no further. This recipe is easy to make and packed with flavor, making it the perfect dish for any occasion.
Main Ingredients: Eggs, White Distilled Vinegar, Salt, Dukes Mayonnaise
Start off your feast with a classic Southern appetizer – deviled eggs. These Southern, soul food deviled eggs are made with a creamy and tangy filling that's perfectly balanced with a touch of sweetness. Using mayonnaise, mustard, and a touch of sugar, these deviled eggs will be a hit at any gathering.
2of 20
Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
No Southern meal is complete without a side of mac and cheese, and this recipe takes it to the next level. Made with a blend of cheddar and Monterey Jack cheese, and a creamy milk and egg mixture, this baked mac and cheese is the ultimate comfort food. Plus, the crispy breadcrumb topping adds the perfect crunch.
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Buttermilk
Looking for a traditional side dish to accompany your Beer Can Chicken? Look no further than this homemade Southern cornbread dressing. Made with a base of crumbled cornbread and seasoned with sage, thyme, and celery, this dressing is the perfect addition to any Southern meal.
4of 20
Air Fryer Traditional Southern Soul Food Buttermilk...
Main Ingredients: Chicken Wings, Buttermilk, All Purpose Flour
If you're looking for a healthier alternative to deep-fried chicken, try this Air Fryer traditional Southern soul food recipe. Made with a buttermilk marinade and coated in a seasoned flour mixture, this chicken is crispy on the outside and juicy on the inside. Plus, the air fryer makes it a breeze to cook.
5of 20
Easy Instant Pot Southern-Style Soul Food Green Beans
Main Ingredients: Bacon, White Onion, Garlic Cloves, Fresh Green Beans
Green beans are a classic side dish in Southern cuisine, and this Instant Pot recipe makes them even easier to prepare. Flavored with bacon, onion, and a touch of crushed red pepper flakes, these green beans are full of flavor and will be a hit at any BBQ or potluck.
6of 20
Chicken and Waffles | Southern Soul Food
Main Ingredients: Chicken Tenderloin, Water, Kosher Salt, Self Rising
For a unique twist on a classic Southern dish, try this recipe for chicken and waffles. Made with buttermilk fried chicken and homemade waffles, this dish brings together the perfect balance of sweet and savory flavors. It's a must-try for any Southern food lover.
7of 20
Southern Candied Yams (Old Fashioned Soul Food)
Main Ingredients: Sweet Potatoes, Butter, Granulated Sugar, Dark Brown
If you're looking for a sweet side dish to go with your Beer Can Chicken, try these Southern candied yams. Flavored with brown sugar, cinnamon, and nutmeg, these yams are a classic Southern comfort food that will have everyone coming back for seconds.
8of 20
Soul Food Collard Greens
Main Ingredients: Onion, Garlic Cloves, Green Pepper, Bell Pepper
No Southern meal is complete without a side of collard greens, and this recipe for soul food collard greens is a must-try. Seasoned with smoked turkey legs, onion, and garlic, these collards are slow-cooked to perfection and full of flavor.
9of 20
Southern Collard Greens w/ Smoked Turkey Legs (soul...
Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic Cloves
If you're a fan of collard greens but want to try a different variation, give this recipe a try. Made with smoked turkey legs, chicken broth, and a touch of vinegar, these collards have a unique tangy and savory flavor that will have your taste buds singing.
10of 20
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
What's a Southern meal without some cornbread? This recipe for Southern skillet cornbread is a must-have for any BBQ or gathering. Made with buttermilk, cornmeal, and honey, this cornbread is moist, sweet, and has a perfect crispy crust.
This Southern smothered chicken recipe is a delicious and hearty dish that is perfect for any occasion. Made with chicken thighs, onion, and a creamy mushroom and onion gravy, this dish is full of flavor and pairs perfectly with a side of mashed potatoes.
If you're a fan of classic Southern collard greens, give this recipe a try. Made with smoked ham hocks, onion, and garlic, these collards are slow-cooked to perfection and packed with flavor. They're the perfect addition to any BBQ or potluck.
This recipe for Southern cornbread dressing is a must-have for any holiday or special occasion. Made with crumbled cornbread, celery, onion, and sage, this dressing is a classic Southern dish that will have your guests coming back for more.
If you're looking for a hearty and flavorful dish, give this recipe for Southern smothered oxtails a try. Slow-cooked in a rich and savory gravy, these oxtails are tender, juicy, and full of flavor. They're the perfect dish to serve at a family gathering or special occasion.
15of 20
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of biscuits, and this recipe for classic flaky Southern biscuits is a must-try. Made with buttermilk, flour, and butter, these biscuits are light, fluffy, and melt-in-your-mouth delicious.
If you're a fan of baked mac and cheese, give this Southern version a try. Made with a blend of cheddar and American cheese, and a creamy milk and egg mixture, this mac and cheese is comfort food at its finest. Plus, the crispy breadcrumb topping adds the perfect crunch.
For a twist on the classic baked mac and cheese, try this Southern version. Made with a blend of cheddar, Monterey Jack, and cream cheese, this mac and cheese has a rich and creamy texture that will have you going back for seconds.
If you're a fan of pecan pie, you'll love these Southern pecan pie bars. Made with a shortbread crust and a gooey and sweet pecan filling, these bars are the perfect bite-sized dessert for any occasion.
Looking for a quick and easy recipe for collard greens? Give this classic Southern version a try. Made with smoked ham hocks, onion, and garlic, these collards are full of flavor and can be made in under an hour.
Last but not least, no Southern meal is complete without a delicious peach cobbler for dessert. Made with fresh peaches, cinnamon, and a buttery and flaky crust, this cobbler is the perfect way to end any meal.
The Secret to Flavorful Meatloaf
Ingredients:
1.5 lbs ground beef
1 medium onion, finely chopped
1 green bell pepper, finely chopped
2 cloves garlic, minced
1 cup breadcrumbs
2 eggs
1/4 cup milk
1/4 cup Worcestershire sauce
1 tsp smoked paprika
1 tsp onion powder
1 tsp garlic powder
1 tsp black pepper
1 tsp salt
When it comes to making a delicious meatloaf, the secret lies in the seasonings and mix-ins. In this southern soul food recipe, we use a combination of Worcestershire sauce, smoked paprika, onion and garlic powder, black pepper, and salt to give the meatloaf its rich and savory flavor. The result is a meatloaf that is bursting with bold and delicious flavors.
Instructions:
Preheat your oven to 375°F (190°C) and lightly grease a 9x5 inch loaf pan.
In a large mixing bowl, combine the ground beef, onion, bell pepper, garlic, breadcrumbs, and eggs. Use your hands to mix everything together until well combined.
In a separate small bowl, whisk together the milk, Worcestershire sauce, smoked paprika, onion powder, garlic powder, black pepper, and salt. Pour this mixture over the meatloaf mixture and mix well.
Transfer the meatloaf mixture to the prepared loaf pan and smooth out the top with a spatula.
Bake the meatloaf for 45 minutes to an hour, or until the internal temperature reaches 160°F (71°C). Let it rest for 10 minutes before serving.
This southern soul food meatloaf is perfect for any occasion, whether it's a weeknight dinner or a special gathering with friends and family. The combination of seasonings and mix-ins gives it a unique and delicious flavor that will keep everyone coming back for seconds. Serve it with your favorite sides and enjoy a taste of southern comfort food without the ketchup.
Next time you're craving some meatloaf, give this southern soul food recipe a try. It's sure to become a family favorite and will have everyone asking for the recipe. So gather your ingredients and get cooking – your taste buds will thank you!