16 Southern Soul Dressing Recipe Delight In These Amazing Recipes!

Published on: Apr 26, 2024

If you're looking for a delicious, soulful addition to your Thanksgiving dinner, look no further than this southern soul dressing recipe. This classic dish combines the rich and savory flavors of the South with the comforting warmth of homemade dressing. Whether you're a seasoned cook or a novice in the kitchen, this recipe is sure to impress your family and friends and become a new holiday favorite.

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Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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When it comes to beer can chicken recipes, there are few that can rival the deliciousness of a Southern cornbread dressing. This classic dish is a staple in many Southern households, and for good reason. The combination of flavorful cornbread, savory chicken, and aromatic herbs and spices creates a dish that is both comforting and satisfying. Whether you're looking for a hearty side dish for your next barbecue or a tasty main course for a weeknight dinner, this Southern cornbread dressing is sure to be a hit.
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So what makes this Southern cornbread dressing so special? For starters, it's all about the cornbread. While some recipes call for store-bought cornbread mix, the best dressing comes from scratch-made cornbread. This allows you to control the flavor and texture of the cornbread, resulting in a more flavorful and moist dressing. To take it up a notch, try adding some crumbled bacon or chopped pecans to the cornbread batter for an extra layer of flavor and texture. Another key component of this dressing is the chicken. Using a beer can to prop up the chicken while it cooks on the grill not only adds moisture and flavor to the chicken, but it also creates a show-stopping presentation. The beer infuses the chicken with its flavors while also keeping it moist, resulting in a tender and juicy chicken that pairs perfectly with the cornbread dressing. Rubbing the chicken with a mixture of herbs and spices, such as rosemary, thyme, and garlic powder, adds an extra layer of flavor to the chicken and complements the cornbread dressing.
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Southern Cornbread Dressing with Chicken

Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
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Once the chicken is cooked and the cornbread is made, it's time to assemble the dressing. Simply crumble the cornbread into a large bowl and mix in some chicken broth to moisten it. Then, add in some sautéed vegetables, such as onions, celery, and bell peppers, and mix until well combined. Place the dressing into a baking dish and top with the cooked chicken, using the beer can to prop it up. Bake in the oven until the chicken is golden and the dressing is heated through. For an extra crispy topping, you can also sprinkle some panko breadcrumbs on top before baking. This Southern cornbread dressing is perfect for any occasion, whether it's a holiday gathering or a casual weeknight dinner. With its combination of flavorful cornbread, juicy chicken, and aromatic herbs and spices, it's a dish that is sure to please any crowd. So next time you're looking for a delicious and comforting meal, give this Southern cornbread dressing with chicken recipe a try. Your taste buds will thank you.

The Secret to the Perfect Southern Soul Dressing

What sets this dressing apart?

The key to a truly authentic southern soul dressing lies in the careful balance of flavors. This recipe calls for a combination of cornbread, white bread, and crumbled biscuits to create a hearty and flavorful base. The addition of chopped celery, onions, bell peppers, and garlic adds a depth of flavor and texture that can't be beat.

The Importance of Seasonings

No southern dish is complete without a generous helping of seasonings. This dressing recipe calls for sage, thyme, rosemary, and poultry seasoning, giving it a warm and earthy flavor that is perfect for the fall season. For an added kick, you can also include some red pepper flakes for a subtle heat.

The Finishing Touch

The real magic happens when you pour a flavorful chicken broth over the bread and vegetable mixture. This not only adds moisture but also infuses the dressing with even more savory flavors. Butter is then melted over the top, creating a crispy and golden crust that will have your taste buds singing.

In Conclusion

With this southern soul dressing recipe, you can bring a taste of the South to your holiday table. The combination of flavors and textures in this dish will make it a standout among your other Thanksgiving dishes. So why settle for a store-bought dressing when you can make this delicious and authentic version at home? Give it a try and see for yourself why southern soul dressing is a beloved staple in many households.
16 southern soul dressing recipe Delight in these amazing recipes!

Southern Cornbread Dressing

yield: 8 total time: 105 minutes
4.8 Stars (15 reviews)
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Ingredients

  • 2 cornbread skillets, 9 inch, cooled & crumbled
  • 1 medium onion chopped fine
  • 4 stalks celery chopped fine
  • 2 tablespoons butter Tbsp
  • 2 cans condensed cream of chicken soup
  • 2 eggs
  • 4 1/4 cups chicken broth or quart
  • 3 tablespoons sage Tbsp, to taste
  • salt
  • pepper

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 150 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1730 milligrams
  • Sugar : 2 grams
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