15 Southern Smoked Turkey Rub Recipe Experience Flavor Like Never Before!
Published on: Apr 26, 2024
One of the best ways to elevate your Thanksgiving feast is by adding a delicious smoked turkey to the menu. The smoky and savory flavors of a perfectly cooked turkey can take your meal to the next level. However, achieving that perfect smoked turkey can be intimidating for some. That's where a good rub recipe comes in. In this article, we'll share a professional and well-organized recipe for a southern smoked turkey rub that will have your guests raving. So get your smoker ready and let's get cooking!
Main Ingredients: Bacon, Sun Dried Tomatoes, Light Mayonnaise, Crusty
If you're looking for a delicious and easy way to use up leftover smoked turkey, try making a smoked turkey club panini. This sandwich is packed with layers of flavor, from the smoky turkey to the crispy bacon and creamy avocado. It's the perfect lunch or dinner option for any day of the week.
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Smoked Turkey Brie and Apple Panini
Main Ingredients: Sourdough Bread, Smoked Turkey, Brie Cheese, Apple, Red
For a gourmet twist on the classic panini, try using smoked turkey, brie cheese, and thinly sliced apples. The creamy brie and sweet apples perfectly complement the smoky flavor of the turkey, creating a delicious and satisfying sandwich. Serve with a side of sweet potato fries for a complete meal.
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Smoked Turkey Cobb Wraps
Main Ingredients: Cream Cheese, Tortilla, Romaine Lettuce, Smoked Turkey
For a healthier take on the classic cobb salad, try making smoked turkey cobb wraps. These wraps are packed with protein and veggies, making them a nutritious and tasty meal option. The addition of avocado and a drizzle of honey mustard dressing takes these wraps to the next level.
If you're craving some down-home comfort food, look no further than these Southern black-eyed peas. Slow-cooked with bacon, onion, and smoked turkey, these peas are packed with flavor and perfect for any Southern-style meal. Serve with a side of cornbread for a truly satisfying meal.
No Southern meal is complete without a side of southern greens. Whether you prefer collard, turnip, or mustard greens, cooking them with some smoked turkey adds a delicious smoky flavor to the dish. Serve with a side of cornbread and you have the perfect Southern meal.
For a classic Southern side dish, try making some southern collard greens. These hearty greens are slow-cooked with smoked turkey, onion, and garlic for a savory and flavorful dish. They are the perfect accompaniment to any Southern-style meal.
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Golden Corral Collard Greens
Main Ingredients: Smoked Turkey, Seasoned Salt, Hot Pepper Sauce, Collard
If you've ever been to Golden Corral, you know that their collard greens are a fan favorite. Now you can recreate that same delicious flavor at home with this recipe for Golden Corral collard greens. Slow-cooked with smoked turkey, these greens are tender, flavorful, and the perfect side dish for any meal.
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Black Eyed Pea Soup
Main Ingredients: Black Eyed Peas, Smoked Turkey, Kale, Onion, Carrots
Looking for a hearty and delicious soup to warm you up on a cold day? Try making some black-eyed pea soup. This recipe combines the smoky flavor of smoked turkey with the hearty goodness of black-eyed peas, creating a soup that is both comforting and nutritious.
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Low-Carb Smoked Turkey and Cucumber 'Sandwiches'
Main Ingredients: Cucumber, Cheese, Dried Dill, Smoked Turkey, Pepper
If you're trying to cut back on carbs but still want a satisfying sandwich, try making these low-carb smoked turkey and cucumber 'sandwiches'. Instead of using bread, these sandwiches are made with cucumber slices as the "bread", filled with smoked turkey, cheese, and veggies. They're a delicious and healthy option for lunch or a snack.
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Smoked Turkey Pot Pie Soup
Main Ingredients: Unsalted Butter, Diced Onions, Celery, Carrots
If you love pot pie but don't have the time to make it, try making this smoked turkey pot pie soup. It has all the flavors of a traditional pot pie, but in a comforting and hearty soup form. The addition of smoked turkey adds a delicious twist to this classic dish.
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Smoked Turkey Chowder with Mushrooms and Sweet Potatoes
Main Ingredients: Butter, Bacon, Celery, Onion, Red Bell Pepper, Fresh
This recipe for smoked turkey chowder with mushrooms and sweet potatoes is a delicious and hearty meal option for any day of the week. The smoky flavor of the turkey pairs perfectly with the earthy mushrooms and sweet potatoes, creating a flavorful and satisfying chowder.
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Creamy Smoked Turkey and Wild Rice Soup
Main Ingredients: Butter, Carrot, Chopped Onion, Green Onion, Fresh
If you're a fan of creamy soups, try making this creamy smoked turkey and wild rice soup. The creamy broth is flavored with smoked turkey and loaded with wild rice, veggies, and herbs. It's a delicious and comforting soup that is perfect for a cold day.
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Smoked Turkey and Dumplings
Main Ingredients: Turkey Broth, Smoked Turkey, Diced Celery, Onion, Large
For a hearty and comforting meal, try making smoked turkey and dumplings. The smoky flavor of the turkey adds a delicious twist to this classic dish. The dumplings are soft and pillowy, making this a truly satisfying and comforting meal.
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Nigerian Smoked Turkey Stew
Main Ingredients: Smoked Turkey, Red Bell Peppers, Plum Tomatoes, Chicken
Looking for a unique and flavorful stew? Try making this Nigerian smoked turkey stew. Packed with spices and vegetables, this stew is hearty and delicious. The addition of smoked turkey adds a delicious smoky flavor that takes this dish to the next level.
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Smoked Turkey Chili
Main Ingredients: Oil, Chopped Garlic, Chopped Onion, Dried Oregano
For a twist on traditional chili, try making smoked turkey chili. The smoky flavor of the turkey pairs perfectly with the spices and beans in this hearty and delicious dish. Serve with your favorite toppings, such as shredded cheese and sour cream, for a satisfying meal.
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Smoked Turkey Wrap
Main Ingredients: Cherry Tomatoes, Red Onion, Kosher Salt, Black Pepper
If you're in need of a quick and easy lunch option, try making a smoked turkey wrap. Simply wrap smoked turkey, veggies, and your favorite sauce in a tortilla for a delicious and satisfying meal on the go. It's a great way to use up leftover smoked turkey.
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African Stewed Spinach
Main Ingredients: Shrimp, Smoked Turkey, Onion, Minced Garlic, Thyme
This recipe for African stewed spinach is a delicious and nutritious way to use up leftover smoked turkey. The smoky flavor of the turkey adds a delicious depth of flavor to this tasty spinach dish. Serve over rice for a complete meal.
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Best Smoked Turkey Pot Pie Ever!
Main Ingredients: Smoked Turkey, Butter, Celery Stalks, Baby Carrots
If you love pot pie, you have to try making this recipe for the best smoked turkey pot pie ever! The smoky flavor of the turkey takes this classic dish to a whole new level. Flaky crust, creamy filling, and tender smoked turkey make this pot pie a winner.
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Smoked Turkey & Turmeric Omelette
Main Ingredients: Eggs, Turmeric, Salt, Black Pepper, Water, Diced Onion
For a protein-packed and flavorful breakfast, try making a smoked turkey and turmeric omelette. The smoky flavor of the turkey pairs perfectly with the earthy turmeric, creating a delicious and nutritious omelette. Serve with a side of fresh fruit for a complete meal.
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Smoked Turkey Salad
Main Ingredients: Smoked Turkey, Red Onion, Mayonnaise, Garlic Powder
For a lighter lunch option, try making a smoked turkey salad. Simply mix smoked turkey with your favorite greens, veggies, and dressing for a delicious and healthy meal. The smoky flavor of the turkey adds a unique twist to this classic dish.
Why Use a Rub for Your Smoked Turkey
Using a rub on your turkey is essential for achieving a flavorful and juicy bird. A rub is a mixture of herbs, spices, and seasonings that are applied to the surface of the turkey before smoking. This not only adds flavor but also helps to create a beautiful and crispy skin. The rub also acts as a barrier, preventing the meat from drying out during the smoking process.
The Key Ingredients
The beauty of this southern smoked turkey rub recipe is its simplicity. You don't need a long list of ingredients to create a delicious rub. All you need are some sage, thyme, paprika, garlic powder, onion powder, and brown sugar. These ingredients work together to create a well-balanced flavor profile that complements the smokiness of the turkey.
How to Prepare the Rub
To make the rub, simply mix all the ingredients together in a bowl until well combined. Make sure to crush the dried herbs, so they release their flavors more easily. You can also adjust the amounts of each ingredient to suit your taste preferences. Once mixed, the rub can be stored in an airtight container for future use.
Applying the Rub
Before applying the rub, make sure to pat the turkey dry with paper towels. This will help the rub adhere better to the surface of the turkey. Next, generously sprinkle the rub all over the turkey, making sure to cover all the nooks and crannies. For an even more intense flavor, you can also rub the mixture under the skin of the turkey. Once the turkey is coated with the rub, let it sit for at least an hour before smoking.
Conclusion
A good rub is the secret to a delicious smoked turkey. This southern smoked turkey rub recipe is simple yet packed with flavor. It will take your smoked turkey to a whole new level and impress your guests. So don't be afraid to experiment with different ingredients and make this recipe your own. Your taste buds (and guests) will thank you. Happy smoking!
