16 Southern Shrimp N Grits Recipe Get Ready To Indulge!
Published on: Apr 26, 2024
If you're a fan of classic southern cuisine, then you've probably heard of shrimp and grits. This hearty and flavorful dish has its roots in the coastal regions of the southern United States, where fresh seafood is abundant and grits are a staple. Shrimp and grits may seem like a simple dish, but getting the perfect balance of flavors and textures can be a challenge. In this article, we'll share a professional and well-organized recipe for southern shrimp and grits that will have your taste buds singing.
If you're looking for a classic Southern dish with a twist, then you have to try these Southern Shrimp and Grits. This recipe takes the traditional shrimp and grits and elevates it with a flavorful mix of spices and ingredients. The result is a dish that will leave your taste buds begging for more.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For those who prefer to stick to the original, this Authentic Southern Shrimp and Grits recipe is a must-try. It stays true to the traditional flavors of the South, using fresh shrimp and stone-ground grits to create a dish that is both hearty and comforting. It's a perfect meal for any occasion, from a lazy Sunday brunch to a cozy dinner with loved ones.
Calling all cheese lovers! This Cheesy Shrimp and Grits recipe is for you. The creamy, cheesy grits are the perfect accompaniment to the flavorful shrimp, creating a dish that is rich and indulgent. It's a crowd-pleaser and a great way to impress your guests at your next dinner party.
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Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
Simple yet delicious, this Shrimp and Grits recipe is a staple in Southern cuisine. It's a quick and easy dish to make, perfect for busy weeknights or lazy weekends. With just a few ingredients, you can whip up a flavorful meal that will satisfy your cravings for something hearty and comforting.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
Add some Cajun flair to your dinner with this Cajun Shrimp With Cheddar Cheese Grits recipe. The spicy Cajun seasoning pairs perfectly with the creamy, cheesy grits, creating a dish that is bursting with flavor. It's a great way to switch up your usual shrimp and grits routine and add a little heat to your meal.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
For a twist on the classic dish, try this Southern Shrimp & Cheese Grits recipe. The addition of cheese takes this dish to a whole new level, making it even more creamy and decadent. It's a great way to add a little extra indulgence to your meal without too much extra effort.
Don't have much time to cook? This Easy Cheesy Shrimp and Grits recipe is perfect for you. It only takes a few minutes to prepare and uses simple ingredients, but the end result is a flavorful and satisfying meal. It's a great option for busy weeknights when you want something quick and easy.
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Classic Southern Shrimp & Grits
Main Ingredients: Grits, Mushroom, Meal, Shell On Shrimp, Olive Oil
For a dish that will transport you straight to the South, try this Classic Southern Shrimp & Grits recipe. It uses traditional ingredients and cooking methods to create a dish that is authentic and delicious. It's a great way to experience a taste of the South without leaving your home.
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Southern-Style Shrimp and Grits with Zucchini, Corn &...
Main Ingredients: Shrimp, Scallions, Cheddar Cheese, Ear Of Corn, Garlic
This Southern-Style Shrimp and Grits with Zucchini, Corn &... recipe takes the classic dish and adds a healthy twist. The addition of zucchini and corn not only adds more flavor and texture but also boosts the nutritional value of the dish. It's a great way to get your veggies in while still enjoying a delicious meal.
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Lowcountry Shrimp and Grits
Main Ingredients: Bacon, Garlic, Shrimp, Ground Chipotle Pepper, White
For a true taste of the Lowcountry, try this Lowcountry Shrimp and Grits recipe. It uses fresh shrimp and a flavorful mix of spices to create a dish that is full of Southern charm. It's a great way to experience the flavors of the coastal South without having to leave your home.
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Southern Shrimp and Grits w/ Red Pepper Gravy
Main Ingredients: Dried Kombu, Water, Dried Shitake Mushrooms, Garlic
Take your shrimp and grits to the next level with this Southern Shrimp and Grits w/ Red Pepper Gravy recipe. The addition of the red pepper gravy adds a tangy and slightly spicy kick to the dish, elevating it to a whole new level of deliciousness. It's a great option for those who want to add a little extra flavor to their meal.
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Creole Shrimp and 'Grits' (Whole30, Paleo)
Main Ingredients: Shrimp, Ghee, Creole Seasoning, Grits, Cauliflower
For those following a Whole30 or Paleo diet, this Creole Shrimp and 'Grits' recipe is a must-try. It uses cauliflower rice instead of traditional grits, making it a healthier and grain-free option. But don't worry, it still packs all the flavor of the original dish.
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Easy Shrimp and Grits
Main Ingredients: Water, Salt, Pepper, Grits, Butter, Shrimp, Bacon
This Easy Shrimp and Grits recipe is perfect for beginners or those who don't have much experience cooking Southern cuisine. It uses simple ingredients and easy-to-follow instructions to create a dish that is full of flavor and satisfaction. It's a great way to introduce yourself to the world of shrimp and grits.
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Cajun Shrimp and Grits
Main Ingredients: Shrimp, Andouille Sausage, Grits, Cajun Seasoning
Spice up your dinner routine with this Cajun Shrimp and Grits recipe. The Cajun seasoning adds a flavorful and slightly spicy kick to the dish, making it a great option for those who love a little heat in their meals. It's a great way to add some variety to your regular dinner rotation.
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Smokey Shrimp and Grits
Main Ingredients: Shrimp, Bacon, Lemon, Fresh Parsley, Sliced Green
If you're a fan of smoky flavors, then this Smokey Shrimp and Grits recipe is for you. The addition of smoked paprika and bacon adds a delicious smokiness to the dish, making it a unique and flavorful option. It's a great way to add some depth of flavor to your shrimp and grits.
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Low Country Shrimp and Grits
Main Ingredients: Grits, Water, Chicken Stock, Kosher Salt, Butter
For a dish that is true to its roots, try this Low Country Shrimp and Grits recipe. It uses traditional ingredients and cooking methods to create a dish that is authentic and full of flavor. It's a great way to experience the taste of the Lowcountry without having to leave your home.
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Gibson Family Shrimp and Grits a Ya-Ya
Main Ingredients: Chicken Stock, Grits, Heavy Cream, Gouda Cheese, Salt
This Gibson Family Shrimp and Grits a Ya-Ya recipe is a family favorite that has been passed down through generations. It uses a special blend of spices and ingredients that make it unique and delicious. It's a great dish to share with loved ones and create new memories together.
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Shrimp and Grits
Main Ingredients: Onion, Garlic, Olive Oil, Spicy Sausage, Flour, Chicken
For a no-fuss and delicious meal, try this classic Shrimp and Grits recipe. It uses simple ingredients and easy instructions to create a dish that is full of flavor and satisfaction. It's a great option for those who want a quick and easy meal without sacrificing taste.
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Shrimp & Grits
Main Ingredients: Shrimp, Olive Oil, Onion, Garlic, Andouille Sausage
This Shrimp & Grits recipe takes a simple dish and adds a twist to make it even more delicious. The addition of jalapeno and cilantro adds a fresh and spicy kick to the dish, making it a great option for those who love bold flavors. It's a must-try for any shrimp and grits lover.
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Southern-Inspired Shrimp & Grits
Main Ingredients: Grits, Chicken Broth, White Wine, Kosher Salt, Freshly
Last but not least, this Southern-Inspired Shrimp & Grits recipe is a great option for those who want to try something a little different. The mix of Cajun and Southern flavors creates a dish that is unique and full of flavor. It's a great way to mix up your usual dinner routine and try something new.
Ingredients:
For the grits:
Grits - 1 cup
Water - 4 cups
Salt - 1 tsp
Butter - 2 tbsp
Shredded cheddar cheese - 1/2 cup
For the shrimp:
Shrimp - 1 pound, peeled and deveined
Andouille sausage - 8 oz, sliced
Butter - 2 tbsp
Green onions - 1/4 cup, chopped
Garlic - 2 cloves, minced
Creole seasoning - 2 tsp
Salt - 1/2 tsp
Black pepper - 1/4 tsp
Instructions:
In a large pot, bring water and salt to a boil. Gradually add in the grits while stirring constantly to avoid clumping. Reduce heat to low and let it simmer for about 20 minutes, stirring occasionally.
Once the grits have thickened, add in butter and cheddar cheese. Stir until the butter is fully melted and the cheese is well incorporated. Keep the grits warm while you prepare the shrimp.
In a large skillet, melt butter over medium-high heat. Add in the andouille sausage and cook until lightly browned, about 3-4 minutes.
Add in the shrimp, green onions, and garlic. Cook for about 2 minutes, until the shrimp turn pink.
Sprinkle in the Creole seasoning, salt, and black pepper. Give it a good stir to evenly coat the shrimp and sausage.
Remove from heat and serve the shrimp and sausage mixture over the warm grits. Garnish with additional chopped green onions, if desired.
This southern shrimp and grits recipe is the perfect blend of flavors and textures. The creamy and cheesy grits provide a comforting base for the juicy and spicy shrimp and sausage. The creole seasoning adds a touch of heat and depth of flavor to the dish, making it a true southern delicacy. Serve this dish for breakfast, lunch, or dinner and impress your friends and family with your culinary skills. Try this recipe out and let us know how it turns out for you!
