17 Southern Shrimp Dogs Recipe Experience Flavor Like Never Before!
Published on: Apr 26, 2024
Southern shrimp dogs are a delicious and unique take on the classic hot dog. These mouth-watering treats are perfect for any summer gathering or backyard barbecue. Made with fresh shrimp, herbs, and spices, this recipe is sure to impress your friends and family. In this article, we will share with you a professional and well-organized introduction to making your own southern shrimp dogs. So grab your apron and let's get cooking!
Southern Shrimp and Grits is a classic dish that has been enjoyed by many for generations. It's a simple yet flavorful combination of succulent shrimp, creamy grits, and savory seasonings that make for a delicious meal any time of the year. The dish originated in the southern United States and has since become a popular staple in many homes and restaurants. There are countless variations of this dish, but here are 20 of the best beer can chicken recipes for you to try.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
If you want to experience the true taste of the south, then you must try Authentic Southern Shrimp and Grits. This recipe stays true to its roots, using simple ingredients like butter, bacon, and heavy cream to create a rich and flavorful dish. The shrimp is cooked in a mixture of butter, garlic, and Cajun seasoning, giving it a delicious kick. The creamy grits are then topped with the shrimp and served hot, making for a satisfying and comforting meal.
Southern Shrimp Gumbo is a staple in Louisiana cuisine and is known for its bold and spicy flavors. This hearty stew is made with a combination of shrimp, sausage, vegetables, and a variety of herbs and spices. It's typically served over a bed of steamed rice, making it the perfect dish for a cold winter's night. This recipe adds a unique twist by using beer to add even more depth and flavor to the dish.
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Southern-Fried Shrimp with Homemade Cocktail Sauce
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
Southern-Fried Shrimp is a classic dish that is loved by many. It's a simple yet delicious way to enjoy shrimp, and the homemade cocktail sauce takes it to the next level. The shrimp is coated in a seasoned batter and fried to crispy perfection, making it a crowd-pleasing appetizer or main dish. The tangy and spicy cocktail sauce is the perfect accompaniment, adding a burst of flavor to each bite.
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Crispy Fried Shrimp – Southern Restaurant Secrets
Main Ingredients: Shrimp, Flour, Salt, Black Pepper, Paprika, Eggs, Milk
There's something special about Crispy Fried Shrimp that makes it a must-try dish. This recipe shares the secrets of southern restaurants, giving you all the tips and tricks to achieve perfectly crispy shrimp every time. The recipe uses a combination of flour, cornmeal, and spices to create a flavorful coating for the shrimp. The result is a dish that is crispy on the outside and tender on the inside.
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Southern Fried Shrimp Po' Boy
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
The Southern Fried Shrimp Po' Boy is a classic sandwich that originated in New Orleans. It's a delicious combination of fried shrimp, lettuce, tomato, and a tangy remoulade sauce, all served on a soft and crusty French baguette. This recipe adds a twist by using beer in the batter for the shrimp, giving it a unique and delicious flavor. It's the perfect dish for a casual lunch or dinner.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
Garlic Butter Seafood Boil is a popular dish that is often enjoyed at outdoor gatherings and celebrations. It's a crowd-pleasing meal that combines a variety of seafood, such as shrimp, crab, and lobster, with corn, potatoes, and sausage. This recipe takes the traditional seafood boil to the next level by adding garlic butter to the mix. The result is a flavorful and indulgent dish that is sure to impress.
Southern Shrimp and Cheesy Grits is a match made in heaven. The creamy and savory grits are the perfect base for the succulent shrimp, creating a dish that is both comforting and satisfying. This recipe adds a twist by using a combination of cheddar and parmesan cheese in the grits, giving it a deliciously cheesy flavor. It's a must-try for any cheese lover.
For a cheesy twist on a classic dish, try Cheesy Shrimp and Grits. This recipe uses a combination of cheddar and smoked gouda cheese to create a rich and flavorful base for the shrimp. The shrimp is cooked in a garlic butter sauce, adding a burst of flavor to each bite. This dish is perfect for a cozy night in or a dinner party with friends.
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BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
If you're looking for the BEST Fried Shrimp recipe, look no further. This recipe uses a combination of flour, cornmeal, and spices to create a crispy and flavorful coating for the shrimp. The key to achieving perfectly fried shrimp is to make sure the oil is hot enough and to fry them in small batches. This ensures that the shrimp stay crispy and don't become soggy.
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Southern Shrimp and Crabcake Burgers with Chile...
Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon
Southern Shrimp and Crabcake Burgers are the perfect combination of two classic dishes. The shrimp and crab cakes are seasoned with a blend of Cajun seasoning and fresh herbs, giving them a delicious and spicy flavor. They are then pan-fried until crispy and served on a soft bun with a tangy and spicy chili mayo sauce. It's a tasty and unique twist on a traditional burger.
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Southern Style Shrimp and Grits
Main Ingredients: Water, Low Sodium Chicken Broth, White Grits, Kosher
Southern Style Shrimp and Grits is a no-fuss recipe that is perfect for a weeknight dinner. The grits are cooked in chicken broth, giving them a savory and flavorful base. The shrimp is cooked in a buttery and garlicky sauce, adding a burst of flavor to the dish. This recipe also includes a tangy tomato and bacon topping, taking this dish to the next level.
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Southern Shrimp and Rice Casserole
Main Ingredients: Shrimp, Seasoning, Cooked Rice, Minced Garlic, Cream Of
Southern Shrimp and Rice Casserole is a delicious and comforting dish that is perfect for a family dinner. The rice is cooked in a creamy and flavorful sauce, and the shrimp is added in with a variety of vegetables. The casserole is then topped with a crispy breadcrumb and cheese mixture, creating a satisfying and flavorful dish.
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Southern Jambalaya with Chicken and Sausages
Main Ingredients: Skinless Chicken Thighs, Andouille, Shrimps, Green Bell
Southern Jambalaya is a classic dish that is loved for its bold and spicy flavors. This recipe adds a twist by using a combination of chicken and sausage, making it a hearty and satisfying meal. The dish is packed with a variety of vegetables, herbs, and spices, making it a flavorful and nutritious option for any occasion.
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Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
Shrimp and Grits is a simple and classic dish that is loved by many. This recipe keeps it simple, using only a few ingredients to create a delicious and satisfying meal. The shrimp is cooked in a buttery and garlicky sauce, and the grits are cooked in chicken broth, giving them a savory and flavorful base. This dish is perfect for a quick and easy dinner.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
This Cajun Shrimp recipe takes things up a notch by serving the succulent shrimp over a bed of Cheddar Cheese Grits. The grits are made with a combination of cheddar cheese, heavy cream, and butter, creating a rich and creamy base for the shrimp. The Cajun seasoning adds a delicious kick to the dish, making it a flavorful and satisfying meal.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
Southern Shrimp & Cheese Grits is a delicious and indulgent dish that is perfect for a special occasion. The grits are made with a combination of cheddar and parmesan cheese, giving them a rich and savory flavor. The shrimp is cooked in a buttery and garlicky sauce, adding a burst of flavor to the dish. This recipe also adds a twist by topping the dish with crispy bacon and green onions.
If you're looking for a quick and easy recipe that doesn't skimp on flavor, then try Easy Cheesy Shrimp and Grits. This recipe uses instant grits, making it a great option for a busy weeknight meal. The shrimp is cooked in a creamy and cheesy sauce, and the grits are topped with a delicious mixture of bacon, green onions, and more cheese. It's a dish that will satisfy your cravings for something warm and comforting.
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Cajun Shrimp and Rice
Main Ingredients: Shrimp, Cajun Seasoning, Bacon, Onion, Green Bell
This Cajun Shrimp and Rice recipe is a one-pot wonder that is perfect for a quick and easy dinner. The shrimp is cooked in a spicy and flavorful sauce, and the rice is cooked with a variety of vegetables and spices. The result is a dish that is packed with flavor and nutrition, making it a great option for a busy weeknight.
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Classic Jambalaya
Main Ingredients: Butter, Chicken Breast, Andouille Sausage, Yellow
No list of southern dishes would be complete without Classic Jambalaya. This recipe stays true to its roots, using a variety of meats, vegetables, and spices to create a bold and flavorful dish. The key to achieving the perfect jambalaya is to let it simmer for a long time, allowing all the flavors to meld together. This dish is perfect for a special occasion or when you want to impress your guests.
Preparing the Shrimp
Cleaning and Deveining
Before we start cooking, it is important to properly clean and devein the shrimp. This will ensure that your shrimp dogs have a clean and smooth texture. To do this, peel the shrimp and remove the vein that runs along the back. You can use a small knife or deveiner tool to make this process easier.
Marinating the Shrimp
To add flavor to the shrimp, we will marinate them before cooking. In a bowl, mix together garlic, lemon juice, olive oil, and your choice of herbs and spices. You can use a combination of thyme, oregano, and paprika for a delicious flavor. Add the cleaned and deveined shrimp to the marinade and let it sit for 20 minutes to allow the flavors to infuse.
Assembling the Shrimp Dogs
Making the Hot Dog Buns
To make the perfect buns for your shrimp dogs, you can use freshly baked baguettes. Cut the baguettes into smaller pieces, about the size of a hot dog bun. Then, use a knife to hollow out the center of each piece, leaving a thin layer of bread on the sides and bottom.
Cooking the Shrimp
Heat a grill or grill pan to medium-high heat. Skewer the marinated shrimp and place them on the grill. Cook for 2-3 minutes on each side until they are pink and cooked through.
Building Your Shrimp Dogs
Once the shrimp are cooked, it's time to assemble your shrimp dogs. Place the cooked shrimp inside the hollowed-out baguette and top with your favorite toppings. You can use sliced avocado, diced tomatoes, or a homemade remoulade sauce for a delicious and tangy flavor.
Final Thoughts
Southern shrimp dogs are a unique and tasty twist on the classic hot dog. With fresh shrimp and flavorful herbs and spices, these shrimp dogs are sure to be a hit at your next gathering. So why not give this recipe a try and impress your guests with your homemade southern shrimp dogs!
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