18 Southern Shortcake Recipe Ignite Your Passion For Cooking!

Published on: Mar 20, 2024

Southern shortcake is a classic dessert that has been enjoyed by generations of families in the American South. With its flaky biscuits, juicy berries, and whipped cream, this dessert is the perfect combination of sweet and tangy flavors. While there are many variations of this recipe, the traditional method is a tried and true favorite that is sure to please any crowd. So, let's dive into this delectable treat and learn how to make the perfect southern shortcake.

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Indulge in a classic Southern dessert with a twist by trying out this beer can chicken recipe. The tender and juicy chicken pairs perfectly with the sweet and fluffy shortcake. Impress your family and friends with this delicious and unique dish.
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Nothing says Southern cooking like a warm and crispy piece of cornbread. Take it to the next level by using a cast iron skillet and infusing it with the flavors of beer can chicken. The result? A mouthwatering and irresistible side dish that will have everyone asking for seconds.
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This iconic Southern dish gets a flavorful twist with the addition of beer can chicken. The tender and juicy chicken is smothered in a rich and savory gravy, making it the ultimate comfort food. Serve it with some mashed potatoes and greens for a complete and satisfying meal.
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Get your daily dose of greens with this Southern staple. The collard greens are cooked to perfection with the flavors of beer can chicken. The result is a delicious and nutritious side dish that will complement any meal.
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Elevate your traditional cornbread dressing by incorporating the flavors of beer can chicken. The tender and flavorful chicken adds a new level of depth to this classic dish. Serve it as a side or as a main course for a hearty and satisfying meal.
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Take your taste buds on a journey with this flavorful and succulent dish. The oxtails are slowly cooked with the flavors of beer can chicken, resulting in a melt-in-your-mouth experience. Serve it with some rice and beans for a complete and delicious meal.
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What's more Southern than a warm and flaky biscuit? Add a twist to this classic breakfast staple by infusing it with the flavors of beer can chicken. The result is a delicious and unique biscuit that will have you coming back for more.
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Upgrade your mac and cheese game by incorporating the flavors of beer can chicken. The tender and juicy chicken pairs perfectly with the creamy and cheesy macaroni. This dish is a crowd-pleaser and will be a hit at any gathering.
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For a twist on the classic dish, try out this recipe that combines the flavors of beer can chicken with the creamy and cheesy goodness of mac and cheese. The result is a delicious and indulgent dish that will have everyone asking for seconds.
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Indulge in a classic Southern dessert with a twist by trying out these pecan pie bars infused with the flavors of beer can chicken. The nutty and sweet flavors pair perfectly with the tender and juicy chicken. This dish is sure to be a hit with all your guests.
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Satisfy your sweet tooth with this delicious and comforting Southern dessert. The juicy peaches are enhanced with the flavors of beer can chicken, making for a unique and irresistible flavor combination. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
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For a traditional and flavorful side dish, try out this recipe for collard greens infused with the flavors of beer can chicken. The tender and flavorful greens are the perfect accompaniment to any meal. Plus, they're packed with nutrients and make for a healthy addition to your plate.
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For a hearty and flavorful breakfast, try out this recipe for Southern sausage gravy infused with the flavors of beer can chicken. The tender and juicy chicken adds a new level of depth to this classic dish, making it a must-try for any breakfast lover.
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This simple yet delicious side dish is a staple in Southern cooking. Infuse it with the flavors of beer can chicken for a unique and irresistible flavor combination. The result? A dish that will have your taste buds dancing with every bite.
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For a taste of the South, try out this recipe for shrimp and grits infused with the flavors of beer can chicken. The tender and flavorful chicken adds a new level of depth to this classic dish, making it a must-try for any seafood lover.

Making the Biscuits

One of the key components of a southern shortcake is the biscuits. These flaky, buttery biscuits are what give this dessert its unique texture and flavor. To make the biscuits, you will need all-purpose flour, sugar, baking powder, salt, and cold butter. Begin by sifting the dry ingredients together in a large bowl - this will ensure that the biscuits come out light and fluffy. Then, using a pastry cutter or your fingers, cut the cold butter into the dry ingredients until it resembles coarse crumbs. Next, gradually add in cold buttermilk and mix until the dough comes together. Roll out the dough and cut out circles using a biscuit cutter. Place the biscuits on a baking sheet and bake for about 15 minutes until they are golden brown.

Secret Ingredient: Vinegar

One of the secrets to making the perfect southern shortcake is adding a few drops of vinegar to the buttermilk before mixing it into the dry ingredients. This may seem like an odd addition, but it helps to activate the baking powder and creates a fluffier biscuit. This little trick has been passed down for generations and is a key element in achieving the perfect texture for your biscuits.

Preparing the Berries

The next step in making a southern shortcake is preparing the berries. While strawberries are the traditional choice, you can also use a combination of strawberries, blueberries, and raspberries for a colorful and flavorful twist. Begin by washing and slicing the berries, then sprinkle them with a little bit of sugar and let them sit for about 30 minutes. This will help to draw out the juices and create a sweet syrup for your shortcake.

Spice it Up with Mint

For an added burst of freshness and flavor, try adding some chopped mint leaves to your berries. The combination of the sweet berries and the cool mint will take your shortcake to the next level. Plus, it adds a beautiful pop of green color to the dessert.

Assembling the Shortcake

Now comes the fun part - assembling the shortcake! Start by splitting the biscuits in half and placing the bottom half on a plate. Next, spoon the berry mixture onto the biscuit, making sure to include some of the syrup. Then, add a dollop of whipped cream on top and place the other half of the biscuit on top. Garnish with a few berries and a sprig of mint, and your southern shortcake is ready to be devoured.

Get Creative with Toppings

While whipped cream is the traditional topping for a southern shortcake, you can also get creative and try other toppings such as vanilla ice cream or a drizzle of chocolate syrup. The possibilities are endless, so have fun and experiment with different combinations to find your favorite. In conclusion, a southern shortcake is a classic dessert that is loved by many for its buttery biscuits, juicy berries, and sweet whipped cream. With this recipe, you can create the perfect southern shortcake that will impress your family and friends. So, gather your ingredients and get ready to indulge in this delicious and timeless dessert.
18 southern shortcake recipe Ignite your passion for cooking!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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