15 Southern Shepherd's Pie Recipe Taste The Magic Today!
Published on: Mar 6, 2024
If you're looking for a hearty and delicious meal to warm you up on a cold winter's night, look no further than this southern shepherd's pie recipe. This classic dish is a staple in southern cooking, and for good reason. With layers of savory meat, vegetables, and creamy mashed potatoes, it's the ultimate comfort food. And the best part? This recipe is easy to make and can be customized to suit your taste preferences. So why not give it a try and see for yourself what makes this southern shepherd's pie a crowd-pleaser.
Experience a taste of the South with these delicious Southern Pecan Pie Bars. The combination of a buttery shortbread crust and sweet pecan filling will have your tastebuds singing. Serve them at your next barbecue or potluck and watch them disappear in no time.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
Nothing says Southern cooking quite like a classic Buttermilk Pie. This custard-style pie is rich, creamy, and has just the right amount of tanginess from the buttermilk. Top it with a dollop of whipped cream and fresh berries for the perfect finish to any meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cuisine and this recipe for Southern Skillet Cornbread is a must-try. Made with simple ingredients and cooked in a cast iron skillet, this cornbread is crispy on the outside and tender on the inside. Serve it alongside your favorite BBQ dish for a true taste of the South.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
There's nothing quite like a slice of Old Fashioned Southern Sweet Potato Pie. Made with fresh sweet potatoes, warm spices, and a flaky crust, this pie is the perfect combination of sweet and savory. It's a must-have dessert for any Southern feast.
No Southern dessert list would be complete without a classic Pecan Pie. This recipe takes it up a notch with a buttery homemade crust and a filling made with toasted pecans for an extra crunch. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
This Southern Smothered Chicken is a hearty and comforting dish that is sure to please a crowd. Chicken is simmered in a rich gravy until tender and served over fluffy white rice. It's a classic Southern dish that will warm your soul.
When fresh peaches are in season, there's no better way to enjoy them than in a Southern Peach Pie. This recipe combines juicy peaches with warm spices and a flaky crust for a dessert that is sure to impress. Serve it with a scoop of vanilla ice cream for a delicious summer treat.
Thanksgiving wouldn't be complete in the South without a bowl of Southern Cornbread Dressing on the table. This savory dressing is made with crumbled cornbread, celery, onions, and seasonings for a side dish that will have you coming back for seconds (or thirds).
Collard Greens are a staple in Southern cooking and this recipe for Classic Southern Collard Greens is a must-try. Cooked with bacon, onions, and spices, these greens are packed with flavor and make the perfect side dish to any Southern meal.
This hearty dish of Southern Smothered Oxtails is a true comfort food. The oxtails are braised in a rich gravy until they are fall-off-the-bone tender. Serve them over rice for a filling and delicious meal that will transport you to the South.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of Classic Flaky Southern Biscuits. These biscuits are light, flaky, and oh-so-buttery. Serve them alongside your favorite Southern dishes for a taste of home.
This Southern Baked Macaroni and Cheese is a crowd-pleasing side dish that is perfect for any occasion. Made with a creamy cheese sauce and topped with a crispy breadcrumb topping, this mac and cheese is comfort food at its finest.
If you're a fan of southern-style mac and cheese, this recipe is a must-try. This version is made with a blend of cheddar, Monterey Jack, and Colby cheese for a rich and gooey mac and cheese that will have everyone asking for seconds.
This Southern Sweet Potato Pie is a delicious twist on the classic pumpkin pie. Made with cinnamon, nutmeg, and ginger, this pie has all the warm flavors of fall. Top it with a dollop of whipped cream and enjoy a slice of Southern comfort.
There's nothing quite like a warm slice of Southern Peach Cobbler on a cool evening. This recipe is made with fresh peaches, a buttery crust, and a cinnamon sugar topping for a dessert that will have your taste buds dancing. Serve it with a scoop of vanilla ice cream for the perfect finish.
These Classic Southern Collard Greens are a simple and flavorful side dish that pairs perfectly with any Southern meal. Cooked with smoked ham hock and seasonings, these greens are a must-try for any Southern food lover.
This Southern Pimento Cheese is the perfect dip or spread for any occasion. Made with sharp cheddar cheese, cream cheese, and pimentos, it's creamy, tangy, and oh-so-addictive. Serve it with crackers, veggies, or as a topping for your favorite burger.
This Southern Cabbage is a simple and delicious side dish that is perfect for any meal. Cooked with bacon and onions, it's a flavorful and comforting dish that pairs well with any Southern entree. Plus, it's a great way to get your daily serving of vegetables.
Cornbread is a staple in Southern cooking and this recipe for Southern Cornbread is a must-try. Made with cornmeal, buttermilk, and a touch of honey, this cornbread is slightly sweet, moist, and the perfect accompaniment to any meal.
This classic Southern Sausage Gravy is the perfect addition to any breakfast spread. Made with sausage, milk, and seasonings, it's rich, creamy, and oh-so-comforting. Serve it over flaky biscuits for a true Southern breakfast experience.
Indulge in the rich and buttery flavors of the South with these delicious Southern Pecan Pie Bars. Made with a flaky crust and a gooey, sweet filling filled with crunchy pecans, these bars are the perfect combination of textures and flavors. Serve them as a dessert at your next barbecue or potluck and watch them disappear in no time!
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
This classic Southern dessert is a must-try for any true foodie. With a creamy, tangy filling made from buttermilk and eggs, and a flaky pie crust, this pie is simply irresistible. Top it off with a dollop of whipped cream or a sprinkle of powdered sugar for the perfect finishing touch.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread, and this recipe for Southern Skillet Cornbread is sure to become a family favorite. Made with cornmeal, flour, buttermilk, and a touch of honey, this fluffy and slightly sweet cornbread is cooked in a cast iron skillet for a crispy crust.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Sweet potato pie is a classic Southern dessert that is often served during the holidays. Made with a creamy filling flavored with warm spices like cinnamon, nutmeg, and ginger, and topped with a flaky crust, this pie is a true Southern comfort food. It's perfect for any occasion or just as a sweet treat on a cozy night in.
No list of Southern desserts would be complete without a recipe for the iconic Southern Pecan Pie. This indulgent pie is made with a rich and buttery filling loaded with pecans, and baked until golden and caramelized. Serve it warm with a scoop of vanilla ice cream for the ultimate Southern treat.
This recipe for Southern Smothered Chicken is a true taste of the South. Tender chicken is smothered in a rich and flavorful gravy made with onions, garlic, and a touch of Cajun seasoning. Serve it over rice or with a side of biscuits for a satisfying and comforting meal.
If you're lucky enough to have fresh peaches in season, this Southern Peach Pie is a must-try. With a flaky crust and a sweet and juicy peach filling, this pie is bursting with fresh flavor. Serve it with a scoop of vanilla ice cream for a delicious summer dessert.
Cooked low and slow with bacon, onions, and garlic, these Southern Collard Greens are a true Southern staple. The tender greens are packed with flavor and make the perfect side dish for any Southern meal. Serve them with a dash of hot sauce for added heat.
Forget traditional stuffing, this Southern Cornbread Dressing is a must-try for your next holiday meal. Made with cornbread, fresh herbs, and savory sausage, this dressing is bursting with flavor and will be a hit with the whole family. Don't be surprised if you find yourself making it year-round.
This hearty and flavorful dish is a staple in Southern cuisine. Slow-cooked oxtails are smothered in a rich and savory gravy made with onions, garlic, and herbs, resulting in tender and fall-off-the-bone meat. Serve it with rice or mashed potatoes for a satisfying and comforting meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of biscuits, and this recipe for Classic Flaky Southern Biscuits is a must-try. Made with just a handful of ingredients, these biscuits are light, fluffy, and have a perfect buttery flavor. Serve them warm with a pat of butter or your favorite jam.
This indulgent Southern Baked Macaroni and Cheese is a true comfort food. Made with a creamy and cheesy sauce, and topped with a crispy breadcrumb topping, this mac and cheese is sure to be a hit with the whole family. Serve it as a side dish or as a main course with a side of greens.
While similar to the previous recipe, this Southern Baked Mac and Cheese has a twist that makes it stand out. Made with a combination of different cheeses, including cheddar, Gouda, and cream cheese, this mac and cheese is extra creamy and flavorful. It's the perfect dish to bring to a potluck or serve at a family gathering.
Sweet potato pie is a classic Southern dessert, and this recipe for Southern Sweet Potato Pie is a must-try. Made with a creamy and smooth sweet potato filling flavored with warm spices, and topped with a flaky crust, this pie is perfect for any occasion. Serve it warm with a dollop of whipped cream for the ultimate indulgence.
This Southern Peach Cobbler is the perfect way to enjoy fresh peaches when they're in season. The sweet and juicy peaches are topped with a buttery and crispy crust, and baked until bubbly and golden. Serve it warm with a scoop of vanilla ice cream for a delicious and nostalgic dessert.
Another classic Southern side dish, these Classic Southern Collard Greens are a must-try. Cooked low and slow with bacon, onions, and garlic, these greens are packed with flavor and make the perfect accompaniment to any Southern meal. Serve them with a splash of vinegar for added tang.
This Southern Pimento Cheese is a delicious and versatile spread that can be used in a variety of ways. Made with cheddar cheese, cream cheese, and pimentos, this tangy and creamy spread is perfect for sandwiches, dips, and even as a topping for burgers. It's a staple in Southern cuisine for a reason.
This simple and flavorful dish is a staple in Southern cooking. Made with just a few ingredients, including cabbage, bacon, and onions, this Southern Cabbage is easy to make and packed with flavor. Serve it as a side dish or use it as a topping for sandwiches and wraps.
No list of Southern recipes would be complete without a classic Southern Cornbread recipe. This cornbread is slightly sweet, moist, and has a crispy crust, making it the perfect side dish for any Southern meal. Serve it warm with a drizzle of honey or a pat of butter for a truly Southern experience.
Another Southern staple, this Southern Sausage Gravy is the perfect topping for biscuits, grits, or even fried chicken. Made with sausage, milk, and a touch of Cajun seasoning, this gravy is creamy, flavorful, and will take any dish to the next level. It's a must-try for any lover of Southern cuisine.
Ingredients
For the filling:
1 lb ground beef
1 onion, chopped
2 cloves garlic, minced
1 cup frozen peas and carrots
1 cup beef broth
2 tbsp tomato paste
1 tsp Worcestershire sauce
1 tsp thyme
1 tsp rosemary
1 tsp salt
1/4 tsp black pepper
For the mashed potatoes:
4 large potatoes, peeled and cubed
1/4 cup milk
2 tbsp butter
1/2 tsp salt
1/4 tsp black pepper
Instructions
Step 1: Prepare the filling
1. In a large skillet, brown the ground beef over medium heat until fully cooked.
2. Add the chopped onion and garlic and cook for 2-3 minutes until softened.
3. Stir in the frozen peas and carrots and cook for an additional 2-3 minutes.
4. Pour in the beef broth and add the tomato paste, Worcestershire sauce, thyme, rosemary, salt, and black pepper.
5. Let the mixture simmer for 10-15 minutes until the liquid has reduced and the flavors have combined.
Step 2: Make the mashed potatoes
1. In a large pot, boil the potatoes until they are fork-tender.
2. Drain the potatoes and return them to the pot.
3. Mash the potatoes with a potato masher or fork until they reach a smooth consistency.
4. Stir in the milk, butter, salt, and black pepper until well combined.
Step 3: Assemble the pie
1. Preheat your oven to 375°F.
2. In a 9x9 inch baking dish, spread the filling evenly on the bottom.
3. Spread the mashed potatoes on top of the filling, making sure to cover it completely.
4. Optional: For a more decorative touch, use a fork to create a pattern on the surface of the mashed potatoes.
5. Bake the pie for 25-30 minutes, or until the mashed potatoes are lightly golden on top.
Step 4: Serve and enjoy
1. Let the pie cool for a few minutes before slicing and serving.
2. This southern shepherd's pie pairs well with a side salad or some crusty bread.
3. Enjoy the warm and comforting flavors of this delicious dish!
Make it Your Own
One of the great things about this southern shepherd's pie recipe is that it can be easily customized to suit your taste preferences. Here are a few ideas to get you started:
Swap out the ground beef for ground turkey or chicken for a leaner option.
Add chopped bell peppers or corn to the filling for some extra veggies.
For a vegetarian version, substitute the ground meat with lentils or cauliflower for a hearty and nutritious filling.
Sprinkle some grated cheddar cheese on top of the mashed potatoes before baking for a cheesy twist.
Now that you have the recipe for this delicious southern shepherd's pie, it's time to give it a try in your own kitchen. With its rich and comforting flavors, it's sure to become a family favorite. So gather your ingredients and get cooking!