18 Southern Seafood Boil Sauce Recipe Discover Culinary Perfection!

Published on: Mar 20, 2024

Southern seafood boils are a beloved tradition in many coastal regions, where fresh seafood is abundant and enjoyed by locals and tourists alike. While there are many variations of this classic dish, one crucial element that ties them all together is the delicious and flavorful sauce that coats the seafood. In this article, we will be sharing a professional and well-organized recipe for a Southern seafood boil sauce that will elevate your seafood boil experience to the next level.

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South Carolina Barbecue Sauce

Main Ingredients: Mustard, Apple Cider Vinegar, Light Brown Sugar
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One of the most popular ways to prepare Beer Can Chicken is by slathering it with a delicious South Carolina Barbecue Sauce. This tangy and slightly sweet sauce is the perfect complement to the juicy chicken meat. To make this sauce, you'll need a combination of mustard, vinegar, and spices. It's a staple in Southern cooking and will surely become a favorite in your household.
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For those who love a bit of heat in their barbecue sauce, Southern Pepper Sauce is the way to go. Made with a base of tomatoes, bell peppers, and chili peppers, this sauce packs a punch of flavor and spice. It's perfect for those who enjoy a little kick in their food and is sure to elevate the flavors of your Beer Can Chicken.
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Aptly named, Southern Comeback Sauce is a sauce that you'll want to come back to again and again. With a creamy and tangy base made from mayonnaise, ketchup, and Worcestershire sauce, this sauce is perfect for dipping your Beer Can Chicken in. It's also great for marinating the chicken before grilling, giving it a delicious coating of flavor.
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Tangy Carolina Barbecue Sauce

Main Ingredients: Apple Cider Vinegar, Ketchup, Brown Sugar, Yellow
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If you're looking for a tangy and flavorful sauce to go with your Beer Can Chicken, look no further than Tangy Carolina Barbecue Sauce. This sauce is made with a combination of apple cider vinegar, brown sugar, and spices, giving it a sweet and tangy taste that is loved by many. It's perfect for brushing on the chicken while it's on the grill, giving it a delicious glaze.
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If you want to take your Beer Can Chicken to the next level, try topping it with a Southern Praline Sauce. This rich and decadent sauce is made with pecans, brown sugar, and butter, creating a sweet and nutty topping for the chicken. It's a unique and delicious way to enjoy your Beer Can Chicken and will surely impress your guests.
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Southern Mississippi Comeback Sauce

Main Ingredients: Mayonnaise, Chili Sauce, Olive Oil, Ketchup, Mustard
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A variation of the classic Southern Comeback Sauce, Southern Mississippi Comeback Sauce adds a little bit of a spicy kick to the original recipe. With the addition of hot sauce and cayenne pepper, this sauce is perfect for those who enjoy a little heat in their food. Use it as a dipping sauce or marinade for your Beer Can Chicken.
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North Carolina Style Vinegar BBQ Sauce

Main Ingredients: Apple Cider Vinegar, Sugar, Ketchup, Honey, Kosher
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North Carolina is known for their delicious vinegar-based barbecue sauce, and it's no surprise that it pairs perfectly with Beer Can Chicken. Made with a combination of apple cider vinegar, ketchup, and spices, this sauce is tangy and flavorful. It's also a great option for those who prefer a lighter sauce on their chicken.
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For a classic and traditional barbecue sauce, look no further than Southern-Style Barbecue Sauce. Made with tomato sauce, brown sugar, and spices, this sauce is the perfect balance of sweet and tangy. It's great for basting your Beer Can Chicken while it's on the grill, giving it a delicious glaze.
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Carolina Gold Mustard BBQ Sauce

Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Raw Honey, Garlic
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Carolina Gold Mustard BBQ Sauce is a must-try for any barbecue lover. This unique sauce is made with a base of yellow mustard, vinegar, and spices, giving it a tangy and slightly spicy flavor. It's a great alternative to traditional barbecue sauce and is perfect for brushing on your Beer Can Chicken while it's on the grill.
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Southern Cola Barbecue Sauce

Main Ingredients: Soda, Lemon Juice, Orange Juice, Worcestershire Sauce
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For a twist on traditional barbecue sauce, try using Southern Cola Barbecue Sauce on your Beer Can Chicken. Made with cola, ketchup, and spices, this sauce is slightly sweet and has a unique depth of flavor. It's perfect for marinating or basting your chicken and will give it a delicious caramelized glaze.
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South Carolina Mustard BBQ Sauce

Main Ingredients: Yellow Mustard, Brown Sugar, White Vinegar
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Another variation of the popular mustard-based barbecue sauce, South Carolina Mustard BBQ Sauce is a staple in Southern cooking. Made with a combination of mustard, vinegar, and spices, this sauce is tangy, slightly spicy, and perfect for dipping or brushing on your Beer Can Chicken. It's a great option for those who prefer a lighter and tangier sauce.
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Southern Peach, Onion & Bourbon BBQ Sauce

Main Ingredients: Fresh Peaches, Vidalia Onion, Dark Molasses, Extra
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If you're looking for a unique and flavorful sauce for your Beer Can Chicken, try using Southern Peach, Onion & Bourbon BBQ Sauce. This sauce is made with a combination of peaches, onions, and bourbon, giving it a sweet and slightly smoky flavor. It's perfect for basting your chicken while it's on the grill and will add a delicious depth of flavor to your dish.
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North Carolina Bbq Sauce

Main Ingredients: Apple Cider Vinegar, Water, Brown Sugar, Salt, Black
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North Carolina Bbq Sauce is a staple in Southern cooking and is a must-try for any barbecue lover. Made with a combination of tomato sauce, vinegar, and spices, this sauce is tangy, spicy, and full of flavor. It's great for basting your Beer Can Chicken or using as a dipping sauce.
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Mustard-Based South Carolina BBQ Sauce

Main Ingredients: Yellow Mustard, Brown Sugar, Ketchup, Worcestershire
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Another variation of the popular mustard-based barbecue sauce, Mustard-Based South Carolina BBQ Sauce is a favorite among barbecue enthusiasts. Made with a base of mustard, vinegar, and spices, this sauce is tangy, slightly spicy, and perfect for basting or dipping your Beer Can Chicken. It's a unique and delicious way to enjoy your chicken.
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Carolina Honey BBQ Sauce

Main Ingredients: Ketchup, White Vinegar, Apple Cider Vinegar, Molasses
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For those who prefer a sweeter barbecue sauce, Carolina Honey BBQ Sauce is the way to go. Made with a combination of honey, ketchup, and spices, this sauce is sweet, tangy, and delicious. It's perfect for brushing on your Beer Can Chicken while it's on the grill, giving it a delicious honey glaze.
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North Carolina Vinegar Barbecue Sauce

Main Ingredients: Apple Cider Vinegar, Tomato Paste, Light Brown Sugar
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Another variation of the popular vinegar-based barbecue sauce, North Carolina Vinegar Barbecue Sauce is a must-try for any barbecue lover. Made with a base of apple cider vinegar, ketchup, and spices, this sauce is tangy, slightly spicy, and perfect for basting or dipping your Beer Can Chicken. It's a great option for those who prefer a lighter and tangier sauce.
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Carolina Mustard BBQ Sauce- Sweet and Tangy BBQ Sauce

Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Honey
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Carolina Mustard BBQ Sauce is a staple in Southern cooking and is a must-try for any barbecue lover. Made with a combination of mustard, vinegar, and spices, this sauce is tangy, slightly spicy, and perfect for basting or dipping your Beer Can Chicken. It's a unique and delicious way to enjoy your chicken.
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Carolina-Style Barbecue Sauce

Main Ingredients: Yellow Mustard, Sugar, Light Brown Sugar, Cider
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For a classic and traditional barbecue sauce, look no further than Carolina-Style Barbecue Sauce. Made with tomato sauce, brown sugar, and spices, this sauce is the perfect balance of sweet and tangy. It's great for basting your Beer Can Chicken while it's on the grill, giving it a delicious glaze.
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Spicy Bourbon Barbecue Sauce

Main Ingredients: Ketchup, Bourbon, Dijon Mustard, Dark Molasses, Cold
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For those who enjoy a little heat in their barbecue sauce, Spicy Bourbon Barbecue Sauce is the way to go. Made with a combination of bourbon, hot sauce, and spices, this sauce is sweet, smoky, and has a nice kick of spice. It's perfect for basting your Beer Can Chicken or using as a dipping sauce.
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No barbecue is complete without a delicious tomato gravy to top it off. Southern Tomato Gravy is a classic and traditional sauce that pairs perfectly with Beer Can Chicken. Made with a combination of tomatoes, onion, and spices, this gravy is rich, flavorful, and a must-try for any barbecue lover.

The Key Ingredients

Spices and Herbs

To create the perfect Southern seafood boil sauce, you will need a combination of bold and aromatic spices and herbs. This includes cajun seasoning, Old Bay seasoning, garlic powder, onion powder, and dried thyme. These ingredients add depth and complexity to the sauce, giving it a rich and flavorful taste that will have your taste buds dancing.

Citrus and Vinegar

The addition of lemon juice and apple cider vinegar brings a tangy and acidic component to the sauce, balancing out the flavors and adding a refreshing touch. It also helps to tenderize the seafood and give it a subtle tanginess that pairs perfectly with the spices.

Butter and Hot Sauce

What makes a Southern seafood boil sauce truly unique is the addition of melted butter and hot sauce. The butter adds a rich and creamy texture to the sauce, while the hot sauce brings a spicy kick that takes the flavor to the next level. Be sure to use your favorite hot sauce to add a personal touch to the sauce.

Making the Sauce

Now that you have all the key ingredients, it's time to put them together and create the perfect Southern seafood boil sauce. Start by melting the butter in a saucepan over medium heat. Once melted, add in the spices and herbs, stirring constantly for a minute. Next, add in the lemon juice, apple cider vinegar, and hot sauce, and continue stirring until everything is well combined and the sauce is heated through.

Adjusting to Your Taste

The beauty of this sauce is that it can be easily adjusted to suit your personal taste preferences. If you prefer a spicier sauce, add more hot sauce. For a tangier taste, add more lemon juice or apple cider vinegar. You can also experiment with different spices and herbs to find the perfect balance for your palate.

In Conclusion

A Southern seafood boil sauce is what ties the entire dish together, bringing together all the flavors and creating a mouth-watering experience. With this professional and well-organized recipe, you can now create your own delicious sauce and take your seafood boil to the next level. So gather your friends and family, fire up the pot, and get ready to indulge in a seafood feast like no other.
18 southern seafood boil sauce recipe Discover culinary perfection!

South Carolina Barbecue Sauce

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup mustard your choice
  • 1 cup apple cider vinegar
  • 1/3 cup light brown sugar
  • 1/2 teaspoon cayenne powder
  • 1 tablespoon unsalted butter

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 10 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 2 grams
  • SaturatedFat : 2 grams
  • Sodium : 690 milligrams
  • Sugar : 18 grams
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