15 Southern Savers Beans Recipe Taste The Magic Today!
Published on: Apr 26, 2024
If you're a fan of hearty and flavorful meals, then you're probably no stranger to the deliciousness of southern cuisine. One dish that stands out in this category is the classic Southern Savers Beans recipe. This dish has been a staple in southern kitchens for generations, and it's not hard to see why. Packed with protein and bursting with flavor, this dish is perfect for any occasion. So, let's dive into the details and learn how to make this beloved southern dish.
Main Ingredients: Bacon, Vidalia Onion, Garlic, Bourbon, Brewed Coffee
Nothing screams summer more than a classic barbecue dish like baked beans. And when it comes to adding a unique twist to this beloved side dish, nothing beats the flavor and juiciness of beer can chicken. So why not combine these two favorites into one mouth-watering recipe? Here are 20 of the best beer can chicken recipes that will take your barbecue game to the next level.
2of 20
Southern Lima Beans (Butter Beans)
Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
For a taste of the South, try this recipe for Southern Lima Beans. The creamy and buttery texture of the lima beans pairs perfectly with the smoky and tender beer can chicken. It's a match made in heaven that will have your taste buds dancing with joy.
3of 20
Southern Butter Beans
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
Another Southern staple, butter beans are a classic side dish that pairs well with any barbecue meal. But when you add in the rich and flavorful beer can chicken, it takes this dish to a whole new level. Trust us, you won't be able to resist going back for seconds.
Black-eyed peas are a traditional Southern dish that is often served on New Year's Day for good luck. But why wait for a special occasion to enjoy this delicious dish? With the added touch of beer can chicken, you can enjoy this comforting and hearty meal any time of the year.
When it comes to barbecue sides, baked beans are a classic must-have. But these Southern-style baked beans take it up a notch with the addition of tender and juicy beer can chicken. It's a winning combination that will have everyone at your next cookout asking for the recipe.
Green beans are a staple in many Southern kitchens, and for good reason. They are not only delicious, but they are also packed with nutrients. And when you add in the bold and smoky flavors of beer can chicken, it takes this simple side dish to a whole new level of deliciousness.
For a heartier option, try this Southern inspired soup that combines greens, beans, and ham with the delectable taste of beer can chicken. It's the perfect meal to warm you up on a cool evening and will leave you feeling satisfied and full.
If you're a fan of slow cooker meals, then you'll love this recipe for crockpot ham and beans. The tender and juicy beer can chicken adds an extra layer of flavor to this comforting and satisfying dish. It's the perfect meal for a lazy weekend or a busy weeknight.
9of 20
Southern Inspired Greens, Beans & Ham Soup
Main Ingredients: Cubed Ham, Beans, Mustard Greens, Collard Greens
This Southern twist on a classic Northern beans recipe is a must-try for any barbecue lover. The addition of smoked turkey and beer can chicken takes this dish to new heights and will have you coming back for more.
10of 20
Crockpot Ham and Beans - A Southern comfort food staple
Main Ingredients: Ham Bone, Pinto Beans, Onion, Beans, Water, Salt, Pepper
Baby lima beans are a smaller and more delicate version of the classic lima bean. And when paired with beer can chicken, they make a delicious and unique side dish that will impress your guests and leave them wanting more.
11of 20
Southern Northern Beans and Smoked Turkey
Main Ingredients: Bean, Olive Oil, Onion, Green Bell Pepper, Garlic
For a smokier flavor, try this recipe for Southern baked beans that uses both bacon and beer can chicken. The combination of these two ingredients creates a depth of flavor that will have you reaching for seconds.
12of 20
Southern Style Baby Lima Beans
Main Ingredients: Bacon, Chicken Broth, Garlic, Onion Powder, Sugar
This simple and classic recipe for Southern beans is taken to new heights with the addition of beer can chicken. The flavors blend together perfectly, creating a mouth-watering dish that will have everyone at the table asking for more.
13of 20
Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
Butter beans are a Southern staple that are often served with a ham hock for added flavor. But when you add in the succulent and juicy beer can chicken, it takes this dish to a whole new level of deliciousness. You won't be able to resist going back for seconds.
No barbecue meal is complete without a side of cornbread. And this Southern skillet cornbread is the perfect accompaniment to any beer can chicken recipe. The crispy edges and fluffy interior of this cornbread will have you reaching for more before you know it.
This hearty and comforting stew is a Southern twist on a classic succotash recipe. The addition of beer can chicken adds a rich and savory flavor to this dish, making it the perfect meal for a cold winter night.
16of 20
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
For a dish that's bursting with flavor, try this recipe for Southern butter beans with bacon. The smokiness of the bacon pairs perfectly with the tender and juicy beer can chicken, creating a dish that will have your taste buds singing.
17of 20
Southern Succotash Stew
Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
If you're looking for an easy and delicious meal, then this recipe for slow cooker black-eyed peas is for you. Simply throw all the ingredients in the slow cooker and let it do the work for you. The addition of beer can chicken takes this dish to a whole new level of deliciousness.
18of 20
Southern Butter Beans with Bacon
Main Ingredients: Bacon, Small Onion, Butter Beans, College Inn Chicken
For our vegan friends, we haven't forgotten about you. This recipe for Southern black-eyed peas is completely plant-based and still packs a punch of flavor. The addition of beer can chicken is optional, but it adds a depth of flavor that can't be beaten.
19of 20
Southern Slow Cooker Black-Eyed Peas
Main Ingredients: Dried Black Eyed Peas, Water, Chicken Bouillon Cubes
For a dish that's both savory and comforting, try this recipe for Southern inspired green beans with bacon. The smokiness of the bacon pairs perfectly with the tender and juicy beer can chicken, creating a dish that will have your taste buds begging for more.
20of 20
Southern Black-Eyed Peas (Vegan)
Main Ingredients: Dried Black Eyed Peas, Water, Onion, Garlic, Bell
No Southern meal is complete without a side of collard greens. And this recipe for Southern style collard greens is taken to new heights with the addition of beer can chicken. The flavors blend together perfectly, creating a dish that will have everyone at the table asking for the recipe.
Ingredients for Southern Savers Beans:
1. Beans
The star of this recipe is, of course, the beans. Red kidney beans are the most commonly used variety, but you can also use black beans, navy beans, or pinto beans depending on your preference. Make sure to pick out any debris or damaged beans before cooking.
2. Meat
While the traditional recipe calls for salt pork, you can also use bacon, ham hocks, or smoked sausage for added flavor. Cut the meat into small pieces and cook until slightly browned before adding it to the beans.
3. Aromatics
To enhance the flavor of the dish, you'll need some aromatics. These include onions, garlic, and bell peppers. Chop them into small pieces and sauté them in a pan until they are soft and caramelized before adding them to the beans.
4. Spices
To give the beans a kick of flavor, you'll need some salt, pepper, chili powder, and cayenne pepper. Be sure to taste the beans as you season them to adjust the spices to your liking.
Instructions:
1. Soak the Beans
Start by rinsing the beans and picking out any debris. Then, soak them overnight in a pot filled with water. This step helps to soften the beans and reduce their cooking time.
2. Cook the Beans
After soaking, drain the beans and add them to a large pot filled with water. Bring to a boil and then reduce the heat to a simmer. Cook for about an hour or until the beans are tender.
3. Sauté the Aromatics
While the beans are cooking, sauté the onions, garlic, and bell peppers in a pan until they are soft and caramelized. This step adds depth of flavor to the dish.
4. Add the Meat and Spices
Once the beans are cooked, add the sautéed aromatics, meat, and spices to the pot. Stir everything together and let it simmer for another 30 minutes to allow the flavors to meld together.
5. Serve and Enjoy!
Once everything is cooked and seasoned to your liking, serve the Southern Savers Beans hot with your choice of rice, cornbread, or biscuits on the side. This dish is perfect for a cozy family dinner or a potluck with friends.
Now that you know the secret to making delicious Southern Savers Beans, it's time to try it out for yourself. This hearty and flavorful dish is sure to become a family favorite in no time. So, gather your ingredients and get cooking!
