If you're looking for a flavorful and traditional side dish to add to your holiday menu, look no further than this southern sausage stuffing recipe. With a perfect blend of savory and sweet flavors, this dish is sure to become a family favorite. Whether you're hosting Thanksgiving or a cozy Christmas dinner, this stuffing will be the star of the show. So put on your apron and let's get cooking!
Get ready for a flavor explosion with this mouthwatering beer can chicken recipe! The combination of smoky BBQ flavors and tender, juicy chicken is a match made in heaven. Plus, cooking your chicken on a beer can ensures it stays incredibly moist and flavorful. Trust us, this recipe will become a staple in your summer grilling rotation.
Take your beer can chicken to the next level with this savory Southern sausage gravy. Made with a blend of flavorful spices and rich sausage, this gravy is the perfect accompaniment to your chicken. It's also great for dipping your bread or potatoes into.
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Good Luck Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
If you want to add a little Southern charm to your beer can chicken dinner, try making this grits casserole. Creamy and cheesy, this side dish is the perfect complement to the smoky flavors of the chicken. And don't worry, it's not just for breakfast - this casserole is delicious any time of day.
In the South, black-eyed peas are said to bring good luck, and this recipe is no exception. The combination of tender peas, flavorful bacon, and zesty spices make for a delicious and lucky side dish. Plus, it's a great way to add some protein to your meal.
No Southern meal is complete without a side of green beans. This recipe takes simple green beans and elevates them with the addition of bacon, onions, and garlic. The result is a flavorful and hearty side dish that pairs perfectly with your beer can chicken.
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Southern Fried Stuffing Balls
Main Ingredients: Spicy Sausage, Canola Oil, All Purpose Flour, Chicken
Who says you can't have beer can chicken for breakfast? This Southern breakfast casserole is the perfect way to use up any leftover chicken from the night before. Packed with eggs, cheese, and of course, chicken, this casserole is a delicious and filling morning meal.
Looking for a unique way to use up your leftover stuffing? These Southern fried stuffing balls are the answer. Simply roll your stuffing into balls, coat them in a crispy breading, and fry them up. They make a perfect side dish or appetizer for your beer can chicken dinner.
If you prefer your stuffing on the side, this Southern style cornbread stuffing is a must-try. Made with a blend of cornbread and traditional bread, this stuffing is loaded with flavor from herbs, onions, and celery. It's the perfect accompaniment to your beer can chicken.
Take your beer can chicken dinner to the next level with this Southern-style shrimp gumbo. This spicy and flavorful stew is a classic Cajun dish that will transport you straight to New Orleans. Packed with shrimp, sausage, and okra, this gumbo is a hearty and delicious meal on its own.
Is there anything more Southern than biscuits and gravy? This classic dish is the perfect addition to your beer can chicken dinner. Flaky homemade biscuits smothered in a rich and creamy sausage gravy - need we say more?
For a twist on traditional stuffing, try this Southern cornbread stuffing recipe. The addition of cornbread adds a slightly sweet and nutty flavor to the stuffing, making it the perfect complement to your savory beer can chicken.
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Jambalaya
Main Ingredients: Olive Oil, Celery, White Onion, Red Bell Pepper, Bell
These bite-sized sausage balls make the perfect appetizer for your beer can chicken dinner. Made with a blend of sausage, cheese, and spices, these balls are packed with flavor and are sure to be a hit with your guests.
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My Southern Friends
Main Ingredients: Mild Pork Sausage, Cream Of Celery Soup, Chicken Broth
Another classic Cajun dish, jambalaya is a spicy and flavorful one-pot meal that is perfect for pairing with your beer can chicken. Loaded with chicken, sausage, and shrimp, this dish is packed with protein and will keep you satisfied for hours.
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Sausage Gravy and Biscuits
Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt
What's better than enjoying a delicious beer can chicken with your friends? Invite your Southern friends over for a meal and impress them with your cooking skills. They'll be begging for the recipe!
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Traditional Southern Country Gravy
Main Ingredients: Flour, Milk, Salt, Pepper
If you're a fan of biscuits and gravy, then you'll love this Southern-style version. Made with a blend of sausage, flour, and milk, this rich and creamy gravy is the perfect topping for warm, flaky biscuits. Serve it alongside your beer can chicken for the ultimate comfort meal.
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Southern Sausage Cheddar Quiche
Main Ingredients: Butter, Flour, Heavy Cream, Breakfast Sausage, Shredded
Another delicious gravy option for your beer can chicken is this traditional Southern country gravy. Made with a roux, milk, and plenty of seasonings, this creamy gravy is the perfect accompaniment to any meal.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
This hearty quiche is filled with all the flavors of the South - sausage, cheese, and a touch of heat from cayenne pepper. It's a great way to use up any leftover chicken and makes for a delicious and filling meal any time of day.
If you want to switch things up from your traditional beer can chicken dinner, try this garlic butter seafood boil. Packed with shrimp, crab legs, and corn on the cob, this dish is a seafood lover's dream. And the garlic butter sauce is perfect for dipping your chicken into.
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Southern Sausage & Cornbread Balls
Main Ingredients: Cornbread Mix, Cheddar Cheese, Corn, Green Onion, Salt
There's nothing quite like a warm bowl of homemade chili on a chilly evening. This Southern-style chili is made with ground beef, beans, and a blend of spices for a hearty and flavorful meal. Serve it alongside your beer can chicken for a warm and comforting dinner.
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Southern Fried Cabbage with Sausage
Main Ingredients: Butter Fat, Green Cabbage, Onion, Smoked Sausage, Diced
Similar to the sausage balls mentioned earlier, this recipe adds a Southern twist by using cornbread as well. The result is a flavorful and slightly sweet appetizer that pairs perfectly with your beer can chicken. Serve them with some honey mustard dipping sauce for a tasty treat.
Nothing says Southern comfort food like a hearty serving of sausage gravy. This classic dish is a staple in many Southern kitchens and is the perfect accompaniment to any Beer Can Chicken recipe. Made with a creamy, rich gravy and savory sausage, this dish will quickly become a family favorite.
This Southern-inspired casserole is the perfect side dish for any Beer Can Chicken recipe. Made with creamy, cheesy grits and topped with crispy bacon and green onions, this casserole is sure to please. It's easy to make and can be prepared ahead of time, making it a great option for busy weeknights.
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Good Luck Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
In the South, it is believed that eating black-eyed peas on New Year's Day brings good luck for the year ahead. This simple and delicious recipe for Good Luck Black-Eyed Peas is the perfect accompaniment to any Beer Can Chicken dish. The peas are cooked with bacon and spices for a flavorful and hearty side dish.
Green beans are a staple in Southern cooking, and this recipe takes them to the next level. These Southern-style green beans are cooked low and slow with bacon, onions, and garlic for a rich and savory side dish. They pair perfectly with any Beer Can Chicken recipe and add a touch of Southern charm to any meal.
Who says breakfast food is only for the morning? This Southern Breakfast Casserole is a hearty and delicious dish that can be enjoyed any time of day. Made with eggs, sausage, cheese, and biscuits, this casserole is the ultimate comfort food. Serve it alongside your favorite Beer Can Chicken recipe for a complete meal.
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Southern Fried Stuffing Balls
Main Ingredients: Spicy Sausage, Canola Oil, All Purpose Flour, Chicken
Fried stuffing balls are a delicious and unique way to serve stuffing with your Beer Can Chicken. These Southern Fried Stuffing Balls are made with a mixture of cornbread, sausage, and spices, then fried to crispy perfection. They are the perfect bite-sized side dish and will add a touch of Southern flair to any meal.
Cornbread stuffing is a staple on Southern tables, and this recipe is a must-try for any Beer Can Chicken lover. Made with homemade cornbread, savory sausage, and flavorful spices, this Southern Style Cornbread Stuffing is the perfect accompaniment to any dish. It's easy to make and will have your guests coming back for seconds.
Gumbo is a classic Southern dish that is perfect for any occasion. This Southern Shrimp Gumbo is full of flavor and is the perfect complement to any Beer Can Chicken recipe. Made with shrimp, sausage, and a variety of vegetables and spices, this hearty stew is sure to warm you up on a cold day.
No Southern meal is complete without a serving of biscuits and gravy. This classic dish is a favorite among Southerners and is the perfect side dish for any Beer Can Chicken recipe. Made with flaky homemade biscuits and a creamy, savory gravy, this dish is comfort food at its finest.
If you're looking for a twist on traditional stuffing, this Southern Cornbread Stuffing is a must-try. Made with a blend of cornbread and white bread, this stuffing is loaded with flavor from savory sausage, aromatic vegetables, and a variety of spices. It's the perfect side dish for any Beer Can Chicken recipe.
Sausage balls are a popular appetizer in the South, and for good reason. These bite-sized treats are made with a blend of sausage, cheese, and spices, then baked to perfection. They are the perfect accompaniment to any Beer Can Chicken recipe and are sure to be a hit at your next gathering.
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Jambalaya
Main Ingredients: Olive Oil, Celery, White Onion, Red Bell Pepper, Bell
Jambalaya is a classic Southern dish that is packed with flavor and is the perfect complement to any Beer Can Chicken recipe. Made with a variety of meats, vegetables, and spices, this hearty stew is a staple in many Southern households. Serve it over rice for a complete and satisfying meal.
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My Southern Friends
Main Ingredients: Mild Pork Sausage, Cream Of Celery Soup, Chicken Broth
One of the best things about Southern cooking is the sense of community and friendship that comes with it. Invite your friends over for a Beer Can Chicken cookout and enjoy the delicious food and great company. Nothing brings people together like good food and good friends.
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Sausage Gravy and Biscuits
Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt
This classic Southern dish is perfect for breakfast, lunch, or dinner. Made with a creamy sausage gravy and flaky homemade biscuits, this dish is a must-try for any Beer Can Chicken lover. It's easy to make and will quickly become a family favorite.
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Traditional Southern Country Gravy
Main Ingredients: Flour, Milk, Salt, Pepper
Country gravy is a staple in Southern cooking and is the perfect accompaniment to any Beer Can Chicken recipe. Made with a roux, milk, and spices, this creamy and savory gravy is easy to make and adds a touch of Southern comfort to any meal.
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Southern Sausage Cheddar Quiche
Main Ingredients: Butter, Flour, Heavy Cream, Breakfast Sausage, Shredded
Quiche is a popular dish in the South, and this Southern Sausage Cheddar Quiche is a must-try for any Beer Can Chicken lover. Made with a flaky homemade crust, savory sausage, and sharp cheddar cheese, this quiche is perfect for breakfast, brunch, or dinner.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
Add a taste of the South to your next seafood boil with this Garlic Butter Seafood Boil recipe. Made with a variety of seafood, potatoes, corn, and spices, this dish is full of flavor and is the perfect complement to any Beer Can Chicken recipe. Serve it up family-style for a fun and delicious meal.
Nothing warms you up on a chilly day like a bowl of homemade chili. This Southern Homemade Chili recipe is packed with meat, beans, and spices for a hearty and flavorful dish. Serve it alongside your favorite Beer Can Chicken recipe for a satisfying meal.
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Southern Sausage & Cornbread Balls
Main Ingredients: Cornbread Mix, Cheddar Cheese, Corn, Green Onion, Salt
Another twist on traditional sausage balls, these Southern Sausage & Cornbread Balls are a delicious addition to any Beer Can Chicken meal. Made with a blend of sausage, cornbread, and spices, these bite-sized treats are easy to make and are sure to be a hit with your family and friends.
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Southern Fried Cabbage with Sausage
Main Ingredients: Butter Fat, Green Cabbage, Onion, Smoked Sausage, Diced
Cabbage is a staple in Southern cooking, and this recipe takes it to the next level. Southern Fried Cabbage with Sausage is a hearty and flavorful side dish that pairs perfectly with any Beer Can Chicken recipe. It's easy to make and adds a touch of Southern charm to any meal.
Ingredients:
1 pound ground southern sausage
2 tablespoons butter
1 cup chopped onion
1 cup chopped celery
1 teaspoon garlic powder
1 teaspoon poultry seasoning
1 teaspoon dried sage
1 teaspoon dried thyme
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup chopped pecans
1/2 cup dried cranberries
8 cups day-old cornbread, cubed
2 1/2 cups chicken broth
Instructions:
In a large skillet, cook the southern sausage over medium heat until browned. Remove from skillet and set aside.
In the same skillet, melt the butter and add in the chopped onion, celery, and garlic powder. Cook until vegetables are tender.
Add the poultry seasoning, dried sage, dried thyme, salt, and black pepper to the skillet and stir to combine.
Remove the skillet from heat and stir in the chopped pecans and dried cranberries.
In a large mixing bowl, combine the cooked sausage, vegetable mixture, and day-old cornbread cubes.
Pour the chicken broth over the mixture and stir until well combined.
Transfer the mixture to a greased 9x13 inch baking dish.
Cover with foil and bake at 375 degrees F for 30 minutes.
Remove the foil and bake for an additional 15 minutes, or until the top is golden brown.
Serve hot and enjoy your delicious southern sausage stuffing!
This southern sausage stuffing is the perfect balance of flavors and textures. The savory sausage adds depth and richness while the sweet cranberries and pecans bring a burst of flavor. The herbs and seasonings add a warm and comforting aroma that will have your guests' mouths watering. And the day-old cornbread adds the perfect amount of crunch to every bite. This dish is not only delicious, but it's also easy to make and can be prepared ahead of time, making it a stress-free addition to any holiday meal.
So next time you're planning your menu, don't forget about this southern sausage stuffing. Your taste buds (and your guests) will thank you!