18 Southern Salmon Cakes Recipe Try These Culinary Delights!
Published on: Mar 20, 2024
If you're looking for a delicious and easy dish to add to your summer menu, look no further than southern salmon cakes. These mouth-watering cakes are a staple in southern cuisine and are packed with flavor and nutrients. Not only are they a great way to incorporate more seafood into your diet, but they are also a perfect dish to serve at a summer barbecue or family dinner. In this article, we'll take a closer look at the history of southern salmon cakes and share a tried and tested recipe for you to try at home.
Main Ingredients: Salmon, Bread, Onion, All Purpose Flour, Egg, Salt
If you're looking for a delicious and easy weeknight dinner, look no further than these mouthwatering Salmon Cakes III. Made with simple ingredients and bursting with flavor, these savory cakes are sure to become a family favorite. Plus, they're a great way to use up leftover salmon from a previous meal.
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Salmon Cakes II
Main Ingredients: Salmon, Onion, Egg, Fresh Bread Crumbs, Worcestershire
For a twist on the classic salmon cake recipe, try these Salmon Cakes II. With a hint of spice from cayenne pepper and a zesty burst of lemon, these cakes are anything but ordinary. And with a golden crispy exterior and tender, flaky interior, they're the perfect balance of textures.
Take a trip down south with these Southern Fried Salmon Patties. Made with a touch of Cajun seasoning and a crispy coating of Panko breadcrumbs, these patties are a delicious and unique take on the traditional fried fish dish. Serve them up with your favorite dipping sauce for a fun and flavorful meal.
Warm up on a chilly night with this comforting and hearty Southern Salmon Stew. Made with chunks of tender salmon, potatoes, and a flavorful broth, this stew is a meal in itself. Serve it up with some crusty bread for dipping and you've got the perfect cozy dinner.
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Salmon Cakes
Main Ingredients: Salmon, Green Onion, Parsley, Fine Sea Salt, Freshly
For a classic and foolproof salmon cake recipe, you can't go wrong with these simple yet delicious Salmon Cakes. Made with just a handful of ingredients, including canned salmon, these cakes are budget-friendly and easy to make. Serve them up with a side salad for a light and satisfying meal.
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Panko-Crusted Salmon Cakes
Main Ingredients: Salmon, Green Onion, Parsley, Fine Sea Salt, Freshly
Upgrade your salmon cakes with this recipe for Panko-Crusted Salmon Cakes. The crispy Panko breadcrumbs add a delightful crunch to these cakes, while the addition of chopped red bell pepper and green onions gives them a pop of color and flavor. These are sure to impress at your next dinner party or potluck.
If you're looking for a healthier way to enjoy salmon, try this recipe for Southern Baked Salmon. Baked in the oven with a simple seasoning of garlic, lemon, and herbs, this dish is not only delicious but also packed with nutrients. Serve it with a side of roasted vegetables for a complete and nutritious meal.
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SALMON CAKES
Main Ingredients: Salmon, Dijon Mustard, Yellow Bell Pepper, Shallot
These SALMON CAKES are a must-try for any seafood lover. Made with fresh salmon fillets and a combination of herbs and spices, these cakes are bursting with flavor and have a lovely flaky texture. Serve them up with some tartar sauce or a squeeze of lemon for a simple yet satisfying meal.
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Paleo Salmon Cakes
Main Ingredients: Salmon, Eggs, Garlic Clove, Onion, Celery Rib, Coconut
If you're following a Paleo diet, you don't have to miss out on the deliciousness of salmon cakes. Try this recipe for Paleo Salmon Cakes, made with almond flour and coconut flour for a gluten-free and grain-free option. These cakes are perfect for anyone looking for a healthier version of the classic dish.
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Perfect Salmon Cakes
Main Ingredients: Salmon, Red Onion, Celery, Red Bell Pepper, Fresh
For a salmon cake recipe that is truly perfect, look no further than these Perfect Salmon Cakes. The key to their perfection is using high-quality fresh salmon, which is mixed with green onions, Dijon mustard, and breadcrumbs for a burst of flavor in every bite. Serve them up with a side of rice and vegetables for a complete and satisfying meal.
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Super Salmon Cakes
Main Ingredients: Salmon, Bell Pepper, Onion, Eggs, Dijon Mustard, Old
Want to add a little kick to your salmon cakes? Try these Super Salmon Cakes, made with a touch of hot sauce for some heat. These cakes are also packed with protein from the addition of quinoa and black beans, making them a nutritious and filling meal that will keep you satisfied for hours.
For a unique and tasty twist on salmon cakes, try these Southern Salmon Croquettes. These cakes are made with canned salmon and a blend of seasonings, then coated in breadcrumbs and fried to golden perfection. Serve them up with a side of coleslaw for a classic Southern meal.
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Grandma's Famous Salmon Cakes
Main Ingredients: Salmon, Eggs, Onion, Ground Black Pepper, Vegetable Oil
Everyone has that one dish that their grandma makes that is simply unbeatable. For many, it's Grandma's Famous Salmon Cakes. This recipe has been passed down for generations and is sure to become a family favorite in your household as well. Serve them up with some mashed potatoes and green beans for a classic and comforting meal.
Tea cakes are a classic Southern dessert, and this recipe for Southern Tea Cakes is no exception. These lightly sweetened cookies are perfect for dipping in your tea or enjoying on their own. Made with simple ingredients like butter, sugar, and flour, these cookies are a delicious treat any time of day.
Take a trip down south with these Southern Fried Salmon Patties. Made with a touch of Cajun seasoning and a crispy coating of Panko breadcrumbs, these patties are a delicious and unique take on the traditional fried fish dish. Serve them up with your favorite dipping sauce for a fun and flavorful meal.
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Gluten-Free Salmon Cakes
Main Ingredients: Salmon, Red Onion, Red Bell Pepper, Carrots, Gluten
If you're avoiding gluten, you don't have to miss out on the deliciousness of salmon cakes. Try this recipe for Gluten-Free Salmon Cakes, made with almond flour and gluten-free breadcrumbs for a tasty and safe option. These cakes are also packed with flavor from the addition of lemon, garlic, and dill.
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Old Bay Salmon Cakes
Main Ingredients: Wild Salmon, Old Bay Seasoning, Eggs, Mayonnaise
For a taste of the Chesapeake Bay, try these Old Bay Salmon Cakes. Old Bay seasoning is a classic spice blend used in many Southern dishes, and it adds the perfect amount of flavor to these cakes. Serve them up with a side of coleslaw and some lemon wedges for a delicious and refreshing meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern Cornbread is a staple in many Southern households and is the perfect side dish for any meal. This recipe for Southern Skillet Cornbread is a simple and classic version made with cornmeal, flour, buttermilk, and a touch of honey for a touch of sweetness. Serve it up warm with some butter for a delicious and comforting treat.
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Southern Johnny Cakes (Hoe Cakes)
Main Ingredients: Flour, Cornmeal, Eggs, Baking Powder, Sugar, Salt
Johnny Cakes, also known as Hoe Cakes, are a traditional Southern breakfast dish that is similar to pancakes. Made with cornmeal and buttermilk, these cakes are fluffy and slightly tangy. Serve them up with some syrup and butter for a delicious and filling breakfast.
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Salmon Cakes – Crispy Salmon Patties
Main Ingredients: Cakes, Russet Potato, Red Bell Pepper, Celery, Green
For a crispy and flavorful take on salmon cakes, try this recipe for Salmon Cakes – Crispy Salmon Patties. These cakes are coated in Panko breadcrumbs and fried to perfection, giving them a satisfying crunch with every bite. Serve them up with some creamy mashed potatoes for a delicious and hearty meal.
The History of Southern Salmon Cakes
Salmon cakes have been a popular dish in the southern region of the United States for centuries. They originated as a way to use up leftover fish, and were often served as a budget-friendly and filling meal for families. Over time, southern cooks began to add their own unique twists to the recipe, incorporating ingredients such as cornmeal, onion, and spices to give the cakes a distinct southern flavor.
The Benefits of Salmon
Not only are southern salmon cakes delicious, but they also offer a wide range of health benefits. Salmon is rich in omega-3 fatty acids, which are essential for heart health and can help reduce inflammation in the body. It is also a great source of protein, making it a filling and satisfying meal option. Additionally, salmon is high in B vitamins, which are important for energy production and brain function.
How to Make Southern Salmon Cakes
Now that you know a bit about the history and benefits of southern salmon cakes, it's time to try making them for yourself. Here is a simple and tasty recipe to get you started.
Ingredients:
1 pound of fresh salmon, skin removed
1/2 cup of breadcrumbs
1/4 cup of cornmeal
1/4 cup of finely chopped onion
1 egg, beaten
1 tablespoon of mayonnaise
1 tablespoon of Dijon mustard
1 teaspoon of Old Bay seasoning
1 tablespoon of olive oil
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the breadcrumbs, cornmeal, onion, egg, mayonnaise, Dijon mustard, Old Bay seasoning, and salt and pepper.
Flake the salmon into the mixture and gently mix until well combined.
Form the mixture into 6 equal-sized patties and place them on a greased baking sheet.
Brush the tops of the patties with olive oil.
Bake for 15-20 minutes, or until the cakes are golden brown and cooked through.
Serve hot with your choice of sides or toppings, such as a squeeze of lemon or a dollop of tartar sauce.
Conclusion
In conclusion, southern salmon cakes are a delicious and nutritious dish that has stood the test of time in southern cuisine. With their rich history and health benefits, it's no wonder that they continue to be a popular dish today. So why not give this recipe a try and add a taste of the south to your dinner table? Your taste buds and body will thank you.
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