15 Southern Roll Recipe You Won't Believe The Taste!

Published on: Apr 26, 2024

Looking for a delicious and easy-to-make appetizer for your next gathering? Look no further than this flavorful southern roll recipe. This dish is a crowd-pleaser and will leave your guests wanting more. Not to mention, it's a great way to introduce your friends and family to the flavors of the South. So, put on your apron and get ready to impress with this delicious recipe.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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This recipe is a southern classic that is perfect for pairing with your beer can chicken. The cornbread is made in a skillet, giving it a crispy crust and a fluffy interior. The addition of buttermilk and honey adds a touch of sweetness to balance out the savory flavors of the chicken. Serve warm with a pat of butter for the ultimate comfort food experience.
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This southern smothered chicken recipe is slow-cooked to perfection, resulting in tender and juicy meat that falls off the bone. The chicken is smothered in a rich and flavorful gravy made with onions, garlic, and thyme. Serve it with a side of mashed potatoes and collard greens for a classic southern meal that will satisfy your cravings.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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A staple at any southern holiday gathering, this cornbread dressing recipe is a must-try for any beer can chicken lover. The combination of celery, onion, sage, and cornbread creates a savory and flavorful side dish that pairs perfectly with the tender and juicy chicken. Don't forget to drizzle some gravy on top for the ultimate southern comfort food experience.
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No southern meal is complete without a side of collard greens. This recipe slow-cooks the greens with bacon, onions, and garlic for a rich and flavorful dish. The addition of apple cider vinegar adds a tangy kick to balance out the smoky flavors of the bacon. Serve with your beer can chicken for a classic southern meal.
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For a twist on the classic smothered chicken, try this recipe with oxtails instead. The oxtails are slow-cooked in a rich and flavorful gravy made with red wine, tomatoes, and herbs. The result is tender and succulent meat that pairs perfectly with your beer can chicken. Serve over a bed of rice for a hearty and satisfying meal.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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Pin on Breakfast and beyond
No southern meal is complete without a side of flaky and buttery biscuits. This recipe uses a combination of flour, baking powder, and buttermilk to create the perfect texture. Serve warm with a dollop of honey butter for a delicious accompaniment to your beer can chicken.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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This baked macaroni and cheese recipe is a southern favorite that is sure to please. The combination of cheddar cheese, heavy cream, and elbow macaroni creates a rich and creamy dish that pairs perfectly with your beer can chicken. Top it off with some breadcrumbs for a crispy and delicious finish.
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If you prefer a stovetop version of mac and cheese, this recipe is for you. The combination of sharp cheddar cheese, evaporated milk, and elbow macaroni creates a creamy and indulgent dish that pairs perfectly with your beer can chicken. Add some smoked paprika for a smoky and flavorful twist.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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Craving something sweet to complement your beer can chicken? These southern pecan pie bars are the perfect dessert. The buttery and flaky crust is filled with a rich and gooey filling made with corn syrup, brown sugar, and plenty of pecans. Serve with a scoop of vanilla ice cream for the ultimate indulgence.
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This southern peach cobbler recipe is a must-try for any beer can chicken lover. The combination of juicy peaches, warm spices, and a buttery biscuit topping creates a sweet and comforting dessert that will have you coming back for seconds. Serve with a dollop of whipped cream for a delicious finishing touch.
Classic Southern Collard Greens and Black-Eyed Peas
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This traditional southern collard greens recipe is a staple at any gathering. The greens are slow-cooked with ham hocks, onions, and apple cider vinegar for a flavorful and tender dish. Serve with your beer can chicken for a classic southern meal that will satisfy all your comfort food cravings.
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This southern pimento cheese recipe is perfect for snacking while you wait for your beer can chicken to cook. The combination of sharp cheddar cheese, cream cheese, and pimentos creates a creamy and tangy spread that pairs perfectly with crackers or vegetables. It's also great as a topping for your chicken sandwich.
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This southern cabbage recipe is a simple and delicious side dish that goes well with your beer can chicken. The cabbage is cooked with bacon, onion, and chicken broth for a flavorful and tender outcome. Serve with a sprinkle of red pepper flakes for a bit of heat.
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Take your beer can chicken to the next level with this southern sausage gravy recipe. The combination of sage sausage, milk, and flour creates a creamy and flavorful gravy that is perfect for drizzling over your chicken or mashed potatoes. Don't forget to sprinkle some black pepper for a bit of spice.
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No southern meal is complete without a side of cornbread. This recipe is a classic and uses a combination of cornmeal, flour, and buttermilk to create a moist and flavorful bread. Serve with a pat of butter for the ultimate comfort food experience.
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These deep-fried balls of cornmeal batter are a southern favorite and the perfect accompaniment to your beer can chicken. The addition of jalapenos and cheddar cheese adds a spicy and cheesy twist to this classic recipe. Serve with a side of ranch dressing for dipping.
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If you're looking for a simple and delicious side dish for your beer can chicken, look no further than this southern fried corn recipe. The corn is cooked with bacon, onion, and heavy cream for a rich and flavorful dish. Serve with a sprinkle of parsley for a pop of color.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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This southern squash casserole is the perfect way to use up all the summer squash from your garden. The combination of yellow squash, cheddar cheese, and crushed crackers creates a creamy and cheesy dish that pairs perfectly with your beer can chicken. Serve as a side or as a main dish for a vegetarian option.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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This southern shrimp and grits recipe is a classic dish that is perfect for any occasion. The grits are cooked with heavy cream and cheddar cheese for a rich and creamy texture, while the shrimp is cooked with bacon, garlic, and hot sauce for a flavorful kick. Serve with your beer can chicken for a delicious surf and turf meal.
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This southern-style mac and cheese recipe is a must-try for any beer can chicken lover. The combination of cheddar cheese, evaporated milk, and elbow macaroni creates a rich and creamy dish that is perfect for pairing with your chicken. Top it off with some crumbled bacon for a delicious and indulgent twist.

Ingredients:

For the rolls:

  • 1 pound cooked shrimp, peeled and deveined
  • 8 rice paper wrappers
  • 1 avocado, thinly sliced
  • 1 red bell pepper, thinly sliced
  • 1 cup shredded lettuce
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup chopped fresh mint
  • 1/4 cup chopped fresh basil

For the dipping sauce:

  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon rice vinegar
  • 1 clove garlic, minced
  • 1 teaspoon sriracha

Directions:

  1. Fill a large bowl with warm water. One at a time, soak the rice paper wrappers in the water for about 15 seconds until they become soft and pliable.
  2. Place the softened wrapper on a clean, damp towel. Add a few slices of avocado, red bell pepper, lettuce, and a few cooked shrimp in the center of the wrapper.
  3. Sprinkle with a small amount of fresh cilantro, mint, and basil.
  4. Roll the wrapper tightly, tucking in the sides as you go.
  5. Repeat with the remaining wrappers and filling ingredients.
  6. To make the dipping sauce, mix together the soy sauce, honey, rice vinegar, minced garlic, and sriracha in a small bowl.
  7. Serve the rolls with the dipping sauce on the side.

Tips:

  • If you don't have cooked shrimp on hand, you can easily substitute with cooked chicken, tofu, or even thinly sliced beef.
  • For a bit of added crunch, try sprinkling some chopped peanuts or sesame seeds onto the filling before rolling.
  • Make sure to only soak one wrapper at a time, as they can stick together if left in the water too long.

Next time you're in need of a tasty appetizer, give this southern roll recipe a try. It's sure to be a hit with everyone and will transport their taste buds to the flavors of the South. So, gather your ingredients and get ready to roll!

15 southern roll recipe You won't believe the taste!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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