16 Southern Roasted Potatoes Recipe Prepare To Be Amazed!

Published on: Apr 26, 2024

If you're looking for a delicious and easy side dish to add to your next meal, look no further than this Southern Roasted Potatoes recipe. These potatoes are crispy on the outside, fluffy on the inside, and packed with flavor. Plus, they only require a few simple ingredients and can be made in just under an hour. So let's get started and add these mouthwatering potatoes to your next menu!

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Ingredients:

  • Potatoes: 2 pounds of russet or Yukon gold potatoes
  • Olive oil: ¼ cup
  • Butter: 2 tablespoons, melted
  • Garlic powder: 1 teaspoon
  • Paprika: 1 teaspoon
  • Salt and pepper: to taste

Instructions:

1. Preheat the oven and prepare the potatoes

- Preheat your oven to 400°F (200°C). - Wash and scrub the potatoes to remove any dirt or debris. - Cut them into 1-inch cubes, leaving the skin on for added texture and flavor.

2. Coat the potatoes with the seasonings

- In a large bowl, combine the diced potatoes, olive oil, melted butter, garlic powder, paprika, and season with salt and pepper. - Toss the potatoes until they are evenly coated with the seasoning mixture.

3. Spread the potatoes on a baking sheet

- Line a baking sheet with parchment paper or aluminum foil. - Spread the potatoes in a single layer on the baking sheet, making sure they are not overcrowded. - This will allow them to roast evenly and become crispy.

4. Roast the potatoes in the oven

- Place the baking sheet in the preheated oven and roast for 30-35 minutes, or until the potatoes are golden brown and tender. - Use a spatula to flip the potatoes halfway through the cooking time to ensure they are evenly roasted.

5. Serve and enjoy!

- Once the potatoes are done, remove them from the oven and let them cool for a few minutes. - Serve them as a side dish with your favorite protein or enjoy them as a tasty snack. These Southern Roasted Potatoes are sure to be a hit with your family and friends. In just a few simple steps, you can have these delicious roasted potatoes on your table. So next time you're looking for a flavorful and easy side dish, give this Southern Roasted Potatoes recipe a try. Your taste buds will thank you!
16 southern roasted potatoes recipe Prepare to be amazed!

My Favorite Southern Potato Salad

yield: 8 total time: 70 minutes
4.7 Stars (3 reviews)
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Ingredients

  • 2 pounds potatoes peeled and diced
  • 7 hard boiled eggs chopped
  • 1 cup mayonnaise I'm a Hellman's girl myself
  • 1 teaspoon yellow mustard
  • 4 tablespoons sweet pickle relish
  • salt
  • pepper

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 195 milligrams
  • Fat : 15 grams
  • Fiber : 3 grams
  • Protein : 8 grams
  • SaturatedFat : 3 grams
  • Sodium : 430 milligrams
  • Sugar : 6 grams
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