If you're looking for a delicious and easy-to-make main dish for your next family dinner, look no further than this southern roast chicken recipe. With its tender and juicy meat, crispy skin, and mouthwatering flavor, this dish is sure to become a family favorite. Not only is it a crowd-pleaser, but it's also a great option for meal prep and leftovers. Keep reading to discover the secrets to making the perfect southern roast chicken.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
If you're a fan of heat, then this spicy Southern fried chicken recipe is for you. The chicken is marinated in a blend of hot sauce, cayenne pepper, and secret spices before being coated in a crispy batter and fried to perfection. Serve with a side of cool and creamy coleslaw for the ultimate Southern comfort meal.
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Classic Roast Chicken
Main Ingredients: Chicken, Extra Virgin Olive Oil, Freshly Ground Pepper
Sometimes, it's best to keep things simple. This classic roast chicken recipe is a tried and true favorite. The chicken is rubbed with a blend of herbs and spices, then roasted until golden and juicy. Serve with roasted potatoes and seasonal vegetables for a traditional Southern meal everyone will love.
This Southern smothered chicken recipe is a true comfort food. The chicken is slow-cooked in a rich and flavorful gravy until it's fall-off-the-bone tender. Serve with a side of mashed potatoes and green beans simmered with bacon for a hearty and satisfying meal.
Nothing says Southern comfort like a steaming bowl of chicken and dumplings. This recipe features tender chicken, homemade dumplings, and a rich and creamy broth. It's the perfect dish for a chilly evening or when you need a little extra comfort in your life.
If you're craving a taste of nostalgia, this classic Southern fried chicken recipe will hit the spot. The chicken is marinated in buttermilk and classic spices, then coated in a crispy batter and fried to perfection. Serve with mashed potatoes and southern-style green beans for a meal that will transport you back in time.
For a slightly different take on classic fried chicken, try this recipe that uses paprika and garlic powder in the batter for an extra kick of flavor. The chicken is fried until golden and crispy, then served with honey mustard dipping sauce for a delicious twist on a Southern favorite.
For a lighter option, this Southern chicken salad is the perfect recipe. The chicken is poached in a flavorful broth and then combined with celery, grapes, and pecans for a refreshing and satisfying dish. Serve on a bed of lettuce or in a sandwich for a quick and easy meal.
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Perfect Roast Chicken
Main Ingredients: Chicken, Unsalted Butter, Rosemary, Thyme, Garlic
For a roast chicken that's anything but basic, try this recipe that uses a blend of spices, lemon juice, and honey to create a delicious glaze for the chicken. The result is a tender and flavorful dish that pairs perfectly with roasted vegetables and garlic mashed potatoes.
This Southern stewed chicken recipe is perfect for a cozy night in. The chicken is simmered in a rich and flavorful broth along with tomatoes, okra, and seasonings until tender and delicious. Serve with a side of cornbread for a classic Southern meal.
For a fun twist on traditional fried chicken, try this recipe for chicken strips that are perfect for dipping. The chicken is coated in a crispy and seasoned batter and fried until golden and crunchy. Serve with your favorite dipping sauce and homemade french fries for a meal the whole family will love.
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Southern KFC Fried Chicken
Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
If you love the famous fried chicken from KFC, then you'll love this copycat recipe. The chicken is marinated in a blend of herbs and spices for maximum flavor, then coated in a crispy and seasoned batter and fried until golden and delicious. Serve with mashed potatoes and coleslaw for a complete meal.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For an extra juicy and flavorful fried chicken, try this recipe that uses a buttermilk brine. The chicken is marinated in a spiced buttermilk mixture before being coated in a crispy and seasoned batter and fried to perfection. Serve with your favorite sides and hot sauce for a kick.
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Roast Chicken
Main Ingredients: Chicken, Butter, Lemons, Rosemary, Salt, Pepper
This simple and delicious roast chicken recipe is perfect for a weeknight meal. The chicken is rubbed with garlic, lemon zest, and herbs before being roasted until tender and juicy. Serve with roasted potatoes and seasonal vegetables for a complete and satisfying meal.
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Balsamic Roast Chicken
Main Ingredients: Chicken, Fresh Rosemary, Garlic Clove, Olive Oil
For a flavorful and elegant roast chicken, try this recipe that uses a balsamic vinegar and honey glaze to add a touch of sweetness to the dish. The result is a tender and delicious chicken that pairs perfectly with roasted vegetables and rice pilaf.
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Southern Cajun Spice Roasted Chicken
Main Ingredients: Roasting Chicken, Salt, Black Pepper, Butter
This Cajun-spiced roasted chicken is a perfect way to add some heat and flavor to your dinner. The chicken is rubbed with a blend of spices and herbs before being roasted until tender and juicy. Serve with dirty rice and collard greens for a true taste of the South.
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Spiced Roast Chicken & Collard Greens with Maple...
Main Ingredients: Chicken, Yellow Onion, Collard Greens, Thyme, Butter
This unique recipe combines the flavors of sweet maple syrup, spicy cayenne pepper, and savory garlic for a one-of-a-kind roasted chicken. Serve with a side of collard greens cooked with bacon and onions for a meal that's both comforting and delicious.
This Southern cornbread dressing recipe is a must-have for any holiday spread. The cornbread is combined with sausage, vegetables, and herbs, then baked until golden and crispy. Serve alongside roasted turkey or chicken for a true Southern feast.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
For a truly indulgent and delicious fried chicken experience, try this recipe that uses buttermilk and hot sauce in the marinade for maximum flavor. The chicken is then coated in a spiced batter and fried until golden and crispy. Serve with your favorite sides and honey for drizzling for the ultimate Southern fried chicken meal.
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Juicy Oven-Baked Cajun Chicken Breasts
Main Ingredients: Boneless Skinless Chicken Breasts, Onion Powder, Garlic
This recipe for juicy oven-baked Cajun chicken breasts is perfect for a quick and easy weeknight meal. The chicken is coated in a homemade Cajun seasoning and then baked until tender and juicy. Serve with rice and roasted vegetables for a delicious and well-balanced meal.
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Southern Style Chicken Stew
Main Ingredients: Chicken, Chicken Stock, Flour, Milk, Butter, Whole
This hearty and flavorful chicken stew is a classic Southern dish that's perfect for cold winter nights or lazy Sundays. The chicken is cooked in a rich and flavorful broth along with potatoes, carrots, and peas until tender and delicious. Serve with crusty bread for dipping and enjoy the comfort of Southern cooking.
Ingredients You'll Need:
1 whole chicken - preferably organic and free-range
2 tablespoons of butter - softened
2 cloves of garlic - minced
1 teaspoon of dried thyme
1 teaspoon of dried rosemary
Salt and pepper - to taste
1 lemon - cut into wedges
1 onion - cut into wedges
1 cup of chicken broth
Step-by-Step Instructions:
To start, preheat your oven to 400 degrees F. While the oven is heating up, prepare the chicken by patting it dry with paper towels. This will help the skin become crispy during cooking. Next, in a small bowl, mix together the softened butter, minced garlic, dried thyme, and rosemary. Season with salt and pepper.
Using your hands, carefully separate the chicken skin from the breast and thigh meat. Be sure not to tear the skin. Then, evenly spread the butter mixture under the skin and over the entire chicken, making sure to cover all areas. This will help keep the meat moist and add flavor.
Place the lemon and onion wedges inside the chicken cavity. These will add additional flavor and moisture to the chicken. Then, tie the legs together with kitchen twine and tuck the wings under the body.
Place the chicken in a roasting pan and pour the chicken broth into the bottom of the pan. This will create steam and help keep the chicken moist while it cooks. Roast the chicken for about an hour and a half, or until the internal temperature reaches 165 degrees F.
Once the chicken is cooked, remove it from the oven and let it rest for 10-15 minutes before carving. This will allow the juices to redistribute and make the meat more tender. Serve with your favorite sides and enjoy!
Not only is this southern roast chicken recipe easy to make, but it's also a budget-friendly option for feeding a large family. Plus, the leftovers can be used for sandwiches, salads, and more. Give this recipe a try and taste the deliciousness of southern cooking.
Don't forget to bookmark this recipe and share it with your friends and family. Happy cooking!
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