19 Southern Red Kidney Beans Recipe Elevate Your Taste Buds!

Published on: Apr 26, 2024

Southern red kidney beans are a staple in many classic dishes, and for good reason. These hearty beans are not only packed with protein and fiber, but they also add a rich and earthy flavor to any dish. In this article, we will dive into a delicious and easy-to-follow recipe for southern red kidney beans that will have your taste buds dancing. So grab your apron and let's get cooking!

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1 of 20

Southern Baked Beans Quintet

Main Ingredients: Bacon, Chopped Onion, Garlic, Butter Beans, Red Kidney
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No barbecue or cookout is complete without a side of southern baked beans. These quintessential southern side dish is a perfect accompaniment to your beer can chicken. The combination of sweet and tangy flavors will surely satisfy your taste buds. Plus, it's easy to make and can be prepared ahead of time.
2 of 20

Southern Cornbread Salad

Main Ingredients: Cornbread, Red Kidney Beans, Corn Niblets, Vidalia
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This unique southern cornbread salad is a must-try for any BBQ lover. Layers of cornbread, beans, vegetables, and a creamy dressing make for a delicious and hearty side dish. Serve it alongside your beer can chicken for a complete southern feast.
3 of 20

Southern Cornbread Salad

Main Ingredients: Cornbread Muffins, Small Onion, Green Pepper, Red
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Southern Cornbread Salad | Southern cornbread salad, Cornbread salad ...
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This hearty and flavorful southern kidney bean and andouille soup is the perfect dish for a cold night. The combination of spicy andouille sausage and creamy kidney beans will warm you up from the inside out. And it's a great way to use up any leftover chicken from your beer can chicken.
4 of 20

Southern Kidney Bean and Andouille Soup

Main Ingredients: Red Kidney Beans, Smoked Ham Hock, Pork Neck Bones
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This authentic red beans and rice recipe is a staple in many southern households. Made with traditional ingredients like smoked sausage and Cajun seasoning, this dish is bursting with flavor. Serve it with your beer can chicken for a true taste of the south.
5 of 20

Authentic Red Beans and Rice

Main Ingredients: Red Kidney Beans, Fire Roasted Tomatoes, Sausage, Diced
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Nothing beats the taste of mom's red beans and rice. This comforting dish is a classic in southern cooking and is perfect for any occasion. The combination of red beans, rice, and flavorful seasonings make for a delicious and hearty meal. And it pairs perfectly with your beer can chicken.
6 of 20

Mom's Red Beans and Rice

Main Ingredients: Red Kidney Beans, Butter, Vidalia Onion, Medium Green
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For a no-fuss meal, try this slow cooker chili with a side of sweet cornbread. Let the slow cooker do all the work while you prepare your beer can chicken. The result is a hearty and flavorful chili that will please the whole family.
7 of 20

Slow Cooker Chili & Sweet Cornbread

Main Ingredients: Ground Beef, Celery, Yellow Onion, Chili Powder, Cumin
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This twist on traditional chili is a must-try for any beer can chicken lover. The addition of a buttermilk cornbread topping takes this dish to the next level. The creamy and tangy cornbread complements the spicy chili perfectly for a unique and delicious meal.
8 of 20

Buttermilk Cornbread Topped Chili

Main Ingredients: Cornmeal, All Purpose Flour, Kosher Salt, Unsalted
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If you're looking for a dish to impress your guests, this game day chili with jalapeno cheddar cornbread crust is the one. The combination of spicy chili and cheesy cornbread is a match made in heaven. And it's the perfect accompaniment to your beer can chicken on game day.
9 of 20

Game Day Chili with Jalapeno Cheddar Cornbread Crust

Main Ingredients: Lean Ground Beef, Tomato Paste, Onion, Celery Stalks
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For a meatless alternative, try this southern style vegetarian meatloaf. Made with beans, vegetables, and a blend of spices, this dish is packed with flavor. And it's the perfect side dish for your beer can chicken for a complete and satisfying meal.
10 of 20

Southern Style Vegetarian Meatloaf

Main Ingredients: Red Kidney Bean, Quinoa, Quick Oats, Cornmeal
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This red kidney bean curry with rice, also known as rajmah chawal, is a popular dish in many Indian households. The combination of creamy red kidney beans and aromatic spices make for a flavorful and comforting meal. Serve it with your beer can chicken for a fusion of southern and Indian flavors.
11 of 20

Red Kidney Bean Curry with Rice (Rajmah Chawal)

Main Ingredients: Basmati Rice, Boiling Water, Saffron, Neutral Cooking
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This red kidney bean curry, also known as rajmah, is a staple in Indian cuisine. The combination of red kidney beans, onions, tomatoes, and spices make for a delicious and nutritious dish. And it's a great side dish for your beer can chicken for a well-rounded meal.
12 of 20

Red Kidney Bean Curry [Rajmah]

Main Ingredients: Extra Virgin Olive Oil, Fresh Ginger, Medium Onion
Recipe: Red Kidney Bean Curry with Rice (Rajmah Chawal) — Recipes from ...
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This simple and easy red kidney bean curry is a great option for a quick and flavorful side dish. With just a few ingredients, you can have a delicious and satisfying meal in no time. And it's the perfect accompaniment to your beer can chicken.
13 of 20

Red Kidney Bean Curry

Main Ingredients: Oil, Cumin Seeds, Onions, Ginger, Garlic, Green
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For a tasty and healthy snack, try this red kidney bean dip. Made with red kidney beans, spices, and Greek yogurt, this dip is packed with protein and flavor. It's the perfect appetizer to enjoy while your beer can chicken is grilling.
14 of 20

Red Kidney Bean Dip

Main Ingredients: Red Kidney Beans, Garlic Clove, Extra Virgin Olive Oil
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This vegan red kidney bean soup is a great option for those looking for a hearty and healthy meal. Packed with vegetables, beans, and spices, this soup is a meal on its own. But it also pairs well with your beer can chicken for a complete and satisfying dinner.
15 of 20

Vegan Red Kidney Bean Soup

Main Ingredients: Red Kidney Beans, Yellow Onion, Garlic Cloves, Broth
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You can't go wrong with a classic chili con carne as a side dish for your beer can chicken. Made with ground beef, beans, and spices, this dish is a crowd-pleaser. And it's easy to customize with your favorite toppings like shredded cheese, sour cream, and green onions.
16 of 20

Classic Chili (Chili con Carne)

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Lean Ground Beef
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This chili lovers chili is a must-try for any chili enthusiast. Packed with three types of beans, ground beef, and a variety of spices, this dish is full of flavor and texture. And it's the perfect accompaniment to your beer can chicken for a hearty and satisfying meal.
17 of 20

Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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For a lighter option, try this turkey chili as a side dish for your beer can chicken. Made with lean ground turkey and a blend of spices, this dish is just as flavorful as traditional chili. It's a great way to switch things up and add a healthier twist to your meal.
18 of 20

Turkey Chili

Main Ingredients: Olive Oil, Green Bell Pepper, Yellow Onion, Garlic
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These vegan red beans and rice stuffed peppers are a fun and delicious way to enjoy beer can chicken. The combination of red beans, rice, and vegetables makes for a colorful and flavorful dish. And it's a great option for those following a plant-based diet.
19 of 20

Vegan Red Beans and Rice Stuffed Peppers

Main Ingredients: Bell Peppers, Scallions, Celery, Garlic, Extra Virgin
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This southern soul chili is a must-try for any beer can chicken lover. Made with a variety of beans, ground beef, and a blend of spices, this dish is bursting with flavor. And it's the perfect comfort food to enjoy on a cold day.
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Southern Soul Chili

Main Ingredients: Ground Beef, Hot Sausage, Chili Powder, Poblano Pepper
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There you have it, 20 delicious and creative side dishes to serve with your beer can chicken. Whether you're in the mood for something traditional like red beans and rice or want to try something new like cornbread salad, there's something for everyone on this list. So fire up the grill and get ready to enjoy a tasty and satisfying meal with your loved ones.

Ingredients

1. Dry Red Kidney Beans

When it comes to cooking with red kidney beans, it's important to use high-quality and fresh beans for the best results. Look for dried beans instead of canned, as they have a better texture and will absorb the flavors of the dish more effectively.

2. Seasonings

To enhance the flavor of the beans, onion, garlic, and bay leaves are a must. These aromatic ingredients will add depth and complexity to the dish. You can also add some smoked paprika and cayenne pepper for a hint of spiciness.

3. Meat

While this is an optional ingredient, adding some smoked sausage or bacon can take the dish to the next level. The salty and smoky flavors of the meat will complement the beans perfectly.

4. Vegetables

For added nutrition and texture, bell peppers, celery, and tomatoes are great additions to the dish. They will also add some freshness and color to the final product.

Instructions

1. Soak the Beans

Start by soaking the dry red kidney beans in a large pot of water overnight. This will help soften the beans and reduce the cooking time.

2. Cook the Beans

After soaking, drain and rinse the beans before adding them to a pot with fresh water. Bring to a boil and then reduce the heat to a simmer. Let the beans cook for about an hour or until they are tender.

3. Prepare the Seasonings

While the beans are cooking, prepare the seasonings. Sauté onion, garlic, and bay leaves in a separate pan until they are fragrant. If using meat, you can also add it at this point and cook until it's browned.

4. Combine and Simmer

Once the beans are tender, add the seasonings and any additional vegetables to the pot. Simmer for another 30 minutes to allow the flavors to blend together.

5. Serve and Enjoy

Once the beans are fully cooked and the flavors have melded together, remove the bay leaves and serve the dish hot. You can also top it with some fresh herbs or a dollop of sour cream for added flavor. With this simple and delicious recipe, you can create a flavorful and satisfying dish that showcases the versatility of southern red kidney beans. Whether you serve it as a side or a main course, this recipe is sure to become a household favorite. So give it a try and let your taste buds be the judge!
19 southern red kidney beans recipe Elevate your taste buds!

Southern Baked Beans Quintet

yield: 8 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 10 slices bacon
  • 1 cup chopped onion
  • 1 tablespoon garlic
  • 16 ounces butter beans drained
  • 16 ounces red kidney beans drained
  • 16 ounces pork and beans
  • 16 ounces black bean drained
  • 16 ounces lima beans drained
  • 3/4 cup ketchup
  • 3 tablespoons yellow mustard
  • 5 tablespoons maple syrup or pancake syrup
  • pepper to taste

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 91 grams
  • Cholesterol : 30 milligrams
  • Fat : 18 grams
  • Fiber : 22 grams
  • Protein : 30 grams
  • SaturatedFat : 6 grams
  • Sodium : 1030 milligrams
  • Sugar : 20 grams
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