Southern cuisine has a rich history and a unique blend of flavors that have been passed down for generations. From fried chicken to collard greens, there are endless options for delicious southern dishes. If you're looking to add some southern flair to your menu, here are a few more mouth-watering recipe ideas to try.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern Cornbread is a staple in Southern cuisine and with this recipe, you can take your cornbread to the next level. Made in a skillet, this cornbread is crispy on the outside and soft and moist on the inside. The perfect accompaniment to any meal, especially beer can chicken, this cornbread is a must-try for all cornbread lovers.
Southern Smothered Chicken is a classic Southern dish that combines tender chicken with a rich and flavorful gravy. The chicken is first seared in a skillet and then smothered in a delicious gravy made from onions, garlic, and chicken broth. This dish is perfect for a Sunday dinner or any special occasion.
Collard greens are a staple in Southern cooking and this recipe for Southern Collard Greens is a must-try. The greens are cooked with bacon, onions, and chicken broth until they are tender and full of flavor. Serve these collard greens as a side dish with your beer can chicken for a complete Southern meal.
This Southern Cornbread Dressing is a staple on many Southern tables during the holiday season. Made with crumbled cornbread, onions, celery, and spices, this dressing is a delicious accompaniment to any meal. Serve it alongside your beer can chicken for a true taste of the South.
Oxtails are a popular cut of meat in Southern cuisine and this recipe for Southern Smothered Oxtails is a must-try. The oxtails are cooked until they are fall-off-the-bone tender in a rich and flavorful gravy made with onions, garlic, and beef broth. Serve these oxtails with your beer can chicken for a hearty and delicious meal.
6of 20
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of flaky and buttery biscuits. This recipe for Classic Flaky Southern Biscuits will have you making biscuits like a pro in no time. Made with just a few simple ingredients, these biscuits are the perfect accompaniment to your beer can chicken.
Macaroni and cheese is a comfort food favorite and this Southern Baked Macaroni and Cheese is no exception. The macaroni is cooked until tender and then baked in a rich and creamy cheese sauce. Serve this mac and cheese alongside your beer can chicken for the ultimate comfort meal.
Another variation of the classic Southern mac and cheese, this recipe for Southern Baked Mac and Cheese is a must-try. Made with a combination of cheddar and Gouda cheese, this mac and cheese is baked to perfection and is the perfect side dish for your beer can chicken.
Pecan pie is a Southern dessert staple and these Southern Pecan Pie Bars are a delicious twist on the classic. The crust is made with a combination of butter and shortening for a flaky and buttery texture, and the filling is loaded with pecans and topped with a sweet glaze. Serve these bars as a sweet ending to your beer can chicken dinner.
No Southern summer is complete without a classic peach cobbler. This recipe for Southern Peach Cobbler is loaded with juicy peaches and topped with a buttery and flaky crust. Serve it warm with a scoop of vanilla ice cream for the perfect pairing with your beer can chicken.
If you’re looking for a classic and authentic Southern collard greens recipe, look no further. This recipe for Classic Southern Collard Greens is simple and easy to make, but packed with flavor. Serve these greens alongside your beer can chicken for a traditional Southern meal.
Pimento cheese is a beloved Southern spread that is perfect for snacking or as a topping for burgers and sandwiches. This recipe for Southern Pimento Cheese is made with a combination of cheddar and cream cheese, and flavored with pimentos, green onions, and a touch of hot sauce. Serve it alongside your beer can chicken for a delicious and unique pairing.
Cabbage is a versatile and affordable vegetable that is often used in Southern cooking. This recipe for Southern Cabbage is simple and easy, but full of flavor. The cabbage is cooked until tender with bacon, onions, and garlic for a delicious side dish to serve with your beer can chicken.
This recipe for Southern Cornbread is a classic and must-try for all cornbread lovers. Made with a combination of cornmeal and flour, this cornbread is crispy on the outside and moist and tender on the inside. Serve it alongside your beer can chicken for a true taste of the South.
Sausage gravy is a Southern breakfast staple, but it’s also a delicious accompaniment to dinner dishes like beer can chicken. This recipe for Southern Sausage Gravy is made with a combination of breakfast sausage, flour, and milk for a rich and flavorful gravy that is perfect for topping biscuits or serving alongside your chicken.
Hush puppies are a classic Southern side dish made with cornmeal and deep-fried until crispy and golden. This recipe for Southern Hush Puppies is easy to make and full of flavor. Serve them alongside your beer can chicken for a delicious and unique side dish.
Squash casserole is a classic Southern dish that is often served at potlucks and family gatherings. This recipe for Southern Squash Casserole is made with a combination of yellow squash, onions, and cheese for a creamy and flavorful side dish. Serve it with your beer can chicken for a complete Southern meal.
Corn is a staple in Southern cuisine and this recipe for Southern Fried Corn is a delicious and unique way to serve it. The corn is cooked in a skillet with bacon, onions, and spices until tender and flavorful. Serve it alongside your beer can chicken for a delicious and hearty side dish.
Shrimp and grits is a classic Southern dish that is perfect for any occasion. This recipe for Southern Shrimp and Grits is packed with flavor, with tender shrimp cooked in a rich and creamy sauce and served over cheesy grits. Serve it alongside your beer can chicken for a taste of the South.
This recipe for Southern Style Macaroni and Cheese is a true Southern favorite. Made with a combination of cheddar and Velveeta cheese, this mac and cheese is rich, creamy, and full of flavor. Serve it alongside your beer can chicken for a delicious and comforting meal.
1. Shrimp and Grits
Ingredients:
1 pound raw shrimp, peeled and deveined
1 cup grits
4 cups water
1 cup heavy cream
1 cup shredded cheddar cheese
4 slices bacon, chopped
2 cloves garlic, minced
Salt and pepper to taste
Shrimp and grits is a classic southern dish that is sure to impress. Start by cooking the grits according to package instructions, but substitute the water for heavy cream for a richer flavor. While the grits are cooking, fry the bacon in a skillet until crispy. Remove the bacon and set aside, leaving the bacon grease in the pan. Add the minced garlic to the pan and cook for a minute before adding in the shrimp. Cook the shrimp until pink, then add the bacon back in. Serve the shrimp and bacon mixture on top of the creamy grits for a delicious and comforting meal.
2. Biscuits and Gravy
Ingredients:
8 biscuits, homemade or store-bought
1 pound breakfast sausage
3 tablespoons flour
2 cups milk
Salt and pepper to taste
Biscuits and gravy is a staple in southern breakfasts, but it can also make for a satisfying dinner option. Start by cooking the breakfast sausage in a skillet until browned. Add in the flour and stir until well combined. Slowly pour in the milk, stirring constantly, until the mixture thickens. Season with salt and pepper to taste. Serve the sausage gravy over warm biscuits for a hearty and delicious meal.
3. Peach Cobbler
Ingredients:
6 cups sliced peaches
1 cup all-purpose flour
1 cup sugar
1 teaspoon cinnamon
1/2 cup butter, melted
Peach cobbler is a classic southern dessert that is perfect for any occasion. Start by preheating your oven to 375 degrees Fahrenheit. In a bowl, mix together the flour, sugar, and cinnamon. In a separate bowl, toss the sliced peaches with the melted butter. Add the dry mixture to the peaches and stir until well combined. Pour the mixture into a greased baking dish and bake for 40-45 minutes, or until the top is golden brown. Serve with a scoop of vanilla ice cream for the ultimate southern treat.
Incorporating these southern recipe ideas into your menu will surely impress your guests and add a touch of southern charm to any meal. Whether it's a comforting bowl of shrimp and grits, a hearty serving of biscuits and gravy, or a sweet and delicious peach cobbler, these dishes are sure to satisfy any craving for southern cuisine. So go ahead and give these recipes a try and savor the flavors of the south.