17 Southern Recipe For Turkey Wings Ignite Your Passion For Cooking!
Published on: Mar 5, 2024
Turkey wings are a beloved staple in Southern cuisine, often seen on holiday tables and in family gatherings. These succulent and flavorful wings are a true crowd-pleaser, and with the right recipe, they can be a show-stopping main dish. While there are many variations of the classic Southern turkey wing recipe, one that stands out for its simplicity and deliciousness is the smoked turkey wing recipe.
Main Ingredients: Turkey Wings, Poultry Seasoning, Seasoning Salt, Salt
If you're looking for a delicious and hearty meal to serve up for dinner, look no further than these smothered turkey wings. They are packed with flavor, tender and juicy, and will have your family asking for seconds. This recipe is perfect for those cold winter nights or when you just want a comforting meal to warm you up.
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Slow Cooker Smothered Turkey Wings
Main Ingredients: Turkey Wings, Red Onion, Sage Leaves, Portobello
If you have a busy schedule and don't have time to stand over the stove, then this slow cooker version of smothered turkey wings is perfect for you. Simply set it and forget it, and come home to a delicious and tender meal that will be ready to serve. The slow cooking process allows the flavors to develop and the meat to become fall-off-the-bone tender.
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Instant Pot Smothered Turkey Wings
Main Ingredients: Turkey Wings, Onion, Garlic Cloves, Salt, Granulated
For those who prefer using their Instant Pot for quick and easy meals, this recipe is for you. With just a few simple ingredients and a fraction of the time, you can have perfectly cooked and flavorful smothered turkey wings. This is a great option for those busy weeknights when you need a quick and delicious meal on the table in no time.
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Smothered Turkey Wings
Main Ingredients: Turkey Wings, Salt, Paprika, Chicken Bouillon, Black
This classic recipe for smothered turkey wings is a tried and true favorite. With a rich and flavorful gravy, these wings are perfect for serving over rice or mashed potatoes. The key to this recipe is slow cooking the wings in the gravy, allowing them to absorb all of the delicious flavors.
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Smothered Turkey Wings, Legs, or thighs
Main Ingredients: Turkey Wings, Vegetable Oil, Butter, Garlic Powder
While this recipe calls for turkey wings, you can easily adapt it to use with turkey legs or thighs as well. Simply adjust the cooking time accordingly to ensure the meat is fully cooked. No matter which cut of meat you choose, the end result will be a delicious and satisfying meal that everyone will love.
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The BEST Baked Turkey Wings
Main Ingredients: Turkey Wings, Lemon, Olive Oil, Garlic Powder, Onion
For a healthier alternative, try baking your smothered turkey wings instead of frying them. This recipe uses a combination of herbs and spices to create a flavorful rub for the wings, and then they are baked in the oven until crispy and golden brown. Serve them with your favorite sides for a delicious and guilt-free meal.
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Vietnamese Spicy Caramel Turkey Wing
Main Ingredients: Turkey Wings, Lime, Brown Sugar, Paprika Powder, Salt
For a unique and flavorful twist on smothered turkey wings, try this Vietnamese-inspired recipe. The wings are coated in a spicy caramel sauce and then slow cooked to perfection. The end result is a delicious combination of sweet, spicy, and savory flavors that will have your taste buds dancing.
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Our Favorite Turkey Stuffing
Main Ingredients: White Sandwich Bread, Turkey Wings, Vegetable Oil
No meal is complete without a delicious side dish, and this stuffing recipe is the perfect accompaniment to your smothered turkey wings. Made with a combination of bread, herbs, and vegetables, this stuffing is full of flavor and will be a hit with your family and friends.
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Honey Baked Turkey Wings
Main Ingredients: Turkey Wings, Granulated Garlic, Paprika, Oregano
If you have a sweet tooth, then you'll love this recipe for honey baked turkey wings. The honey glaze adds a touch of sweetness to the savory wings, making them a crowd-pleasing dish. Serve them as an appetizer or as a main course with your favorite sides.
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Easy Baked Turkey Wings
Main Ingredients: Onions, Turkey Wings, Olive Oil, Poultry Seasoning
For a simple and easy version of smothered turkey wings, try this recipe that uses just a few ingredients and minimal prep time. After baking the wings until crispy, they are smothered in a delicious gravy and returned to the oven to finish cooking. This is a great option for those who are short on time but still want a delicious and satisfying meal.
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Baked Turkey Wings
Main Ingredients: Turkey Wings, Paprika, Allspice, Cajun Seasoning
If you prefer a classic and traditional smothered turkey wing recipe, this is the one for you. These wings are baked with a flavorful seasoning blend and then smothered in a rich and savory gravy. Serve them with your favorite sides for a fulfilling and delicious meal.
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Baked Turkey Wings With Mushroom Gravy!
Main Ingredients: Turkey Wings, Button Mushrooms, Large Onion, Bell
For a twist on the classic smothered turkey wings recipe, add some mushrooms to the gravy for a rich and earthy flavor. The combination of tender turkey wings and savory mushroom gravy is a match made in heaven. Serve it over rice or with mashed potatoes for a complete meal.
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Soul Food Collard Greens
Main Ingredients: Onion, Garlic Cloves, Green Pepper, Bell Pepper
Soul food isn't complete without a side of collard greens, and this recipe is the perfect complement to your smothered turkey wings. The greens are slow cooked with a variety of flavorful ingredients, resulting in a delicious and nutritious side dish that will have everyone asking for the recipe.
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Turkey Soup
Main Ingredients: Turkey Wings, Onion, Celery, Carrots, Pearl Onions
If you have leftover smothered turkey wings, don't let them go to waste. Use them to make a delicious and hearty turkey soup. Simply shred the meat and add it to a pot with your favorite vegetables and broth. Let it simmer until all the flavors have combined, and you have a comforting and delicious soup that is perfect for a cold day.
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Jerk Turkey Wings – A Delicious Thanksgiving...
Main Ingredients: Sweet Onion, Pepper, Ginger, Garlic, Olive Oil, Lime
For a unique and flavorful Thanksgiving meal, try this recipe for jerk turkey wings. The bold and spicy jerk seasoning is the perfect complement to the tender and juicy wings. Serve them alongside traditional Thanksgiving sides for a meal that will have your taste buds singing.
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Spicy & Smoky Southern Black Eyed Peas
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
In the South, black eyed peas are a staple dish, and this recipe takes them to the next level. The peas are slow cooked with a combination of spices and smoked meat, resulting in a dish that is full of flavor and perfect for serving with your smothered turkey wings.
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Make-Ahead Turkey Gravy
Main Ingredients: Turkey Wings, Onions, Olive Oil, Salt, Ground Black
No Thanksgiving meal is complete without gravy, and this make-ahead recipe is perfect for taking some of the stress out of the holiday cooking. This gravy can be made in advance and stored in the freezer until needed, making it a time-saving and delicious addition to your smothered turkey wings.
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Deep Fried Turkey Wings
Main Ingredients: Turkey Wings, Poultry Seasoning, Onion, Minced Garlic
If you're a fan of crispy and crunchy foods, then you'll love this recipe for deep fried turkey wings. These wings are coated in a flavorful breading and then fried until golden brown. Serve them as an appetizer or as a main course for a delicious and indulgent meal.
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Baked Barbecue Turkey Wings
Main Ingredients: Turkey Wings, Olive Oil, Liquid Smoke, Salt Free
For a smoky and tangy twist on smothered turkey wings, try this recipe that uses barbecue sauce as the base for the gravy. The wings are baked in the oven until tender and then smothered in the delicious barbecue gravy. Serve them with your favorite sides for a finger-licking good meal.
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Cajun Fried Turkey Wings
Main Ingredients: Turkey Wings, Marinade, Hot Sauce, Creole Seasoning
Last but not least, this Cajun fried turkey wing recipe is a flavorful and spicy option for those who love a little kick in their food. The wings are coated in a Cajun seasoning blend and then fried until crispy and delicious. Serve them with your favorite sides for a meal that is sure to impress.
Prepping the Turkey Wings
When it comes to preparing the turkey wings, it's essential to start with fresh and high-quality ingredients. Look for fresh, organic turkey wings that are free-range and hormone-free. These will have a better flavor and texture compared to frozen wings. Rinse the wings thoroughly and pat them dry with a paper towel.
Next, make sure to season the wings well. The key to a flavorful turkey wing is a good rub or marinade. For this recipe, we will use a simple yet delicious dry rub. Combine garlic powder, onion powder, smoked paprika, brown sugar, and cayenne pepper in a bowl. Mix well and generously rub the mixture all over the wings, making sure to coat them evenly.
Brining the Wings
While optional, brining the wings can add an extra layer of flavor and keep them moist during the cooking process. To make the brine, mix salt, sugar, and water in a large pot or container. Add the seasoned turkey wings and make sure they are fully submerged in the brine. Let them brine for at least 4 hours or overnight in the fridge.
Smoking the Wings
The key to getting that authentic Southern flavor is smoking the wings. You can use a traditional smoker or an outdoor grill with a smoker box. Heat the smoker to 225-250 degrees Fahrenheit and add hickory or mesquite wood chips for that smoky flavor. Place the wings on the grill and smoke them for about 2-3 hours, flipping them halfway through. You can also use a meat thermometer to ensure the internal temperature reaches 165 degrees Fahrenheit.
Serving Suggestions
Once the wings are fully cooked, remove them from the smoker and let them rest for a few minutes before serving. These smoked turkey wings are delicious on their own, but you can also serve them with your favorite barbecue sauce or glaze for an extra kick of flavor. They pair well with classic Southern sides like mac and cheese, collard greens, and cornbread.
In conclusion, this southern recipe for turkey wings is a must-try for anyone looking to elevate their holiday or family gatherings. The combination of a flavorful dry rub, brining, and smoking creates tender and juicy wings that will have everyone coming back for more. So why not give this recipe a try and impress your friends and family with a taste of the South?
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