20 Southern Pumpkin Pie Recipe Soul Food Discover Culinary Perfection!
Published on: Mar 19, 2024
Southern pumpkin pie is a classic and beloved dish in the world of soul food. With its rich and creamy filling, warm spices, and flaky crust, it's no wonder that this dessert is a staple in many Southern households. Whether it's for a holiday celebration or just a cozy night in, this pumpkin pie recipe is sure to satisfy your sweet tooth and warm your soul. So, let's dive into the delicious world of Southern pumpkin pie and learn how to make this mouth-watering dessert.
Main Ingredients: Eggs, White Distilled Vinegar, Salt, Dukes Mayonnaise
If you're looking for a delicious appetizer that combines classic southern flavors with a twist, look no further than these southern soul food deviled eggs. These deviled eggs are the perfect combination of creamy and tangy, with a touch of heat from spicy spices. Serve them at your next gathering and watch them disappear!
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
No southern soul food feast is complete without a comforting and cheesy dish of baked macaroni and cheese. This recipe takes the classic dish to the next level by adding a crispy, buttery topping and a blend of sharp and mild cheeses. It's the ultimate side dish that will have everyone coming back for seconds.
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Classic Pumpkin Pie
Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
No list of southern soul food recipes is complete without a classic pumpkin pie. This recipe stays true to tradition with a buttery, flaky crust and a smooth, creamy pumpkin filling. Top it off with a dollop of whipped cream and you have the perfect fall dessert.
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Buttermilk
Cornbread dressing is a staple dish in southern soul food cuisine, especially during the holiday season. This recipe takes it to the next level by using homemade moist and fluffy cornbread as the base. It's then mixed with savory herbs, crunchy celery and sweet onions for a delicious and comforting side dish.
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Perfect Pumpkin Pie
Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground
If you're looking for a pumpkin pie recipe that's a little different from the classic, look no further than this perfect pumpkin pie. The crust is made with crushed gingersnap cookies for a spicy and sweet twist. The filling is a blend of creamy pumpkin and rich cream cheese, creating a decadent and indulgent dessert.
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Air Fryer Traditional Southern Soul Food Buttermilk...
Main Ingredients: Chicken Wings, Buttermilk, All Purpose Flour
For a healthier take on a classic southern soul food dish, try this air fryer traditional buttermilk chicken. The chicken is marinated in tangy buttermilk and coated in a crispy and flavorful breading before being cooked to perfection in the air fryer. Serve it with your favorite homemade dipping sauce for a crowd-pleasing meal.
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Easy Instant Pot Southern-Style Soul Food Green Beans
Main Ingredients: Bacon, White Onion, Garlic Cloves, Fresh Green Beans
Green beans are a staple side dish in southern soul food cuisine, and this easy instant pot recipe makes them even easier to prepare. The green beans are cooked in a flavorful broth with savory bacon and zesty seasonings. They come out tender and full of flavor, making them the perfect accompaniment to any meal.
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Chicken and Waffles | Southern Soul Food
Main Ingredients: Chicken Tenderloin, Water, Kosher Salt, Self Rising
Chicken and waffles are a classic southern soul food dish that combines the savory flavors of fried chicken with the sweet and syrupy flavors of waffles. This recipe takes it to the next level by using buttermilk fried chicken and a homemade waffle batter. Serve it with your favorite syrup for the ultimate indulgent meal.
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Praline Pumpkin Pie
Main Ingredients: Sugar, Dark Brown Sugar, Ground Ginger, Ground Nutmeg
If you're looking to add a little crunch and sweetness to your traditional pumpkin pie, this praline pumpkin pie is the perfect recipe for you. The praline topping adds a crunchy and caramelized layer to the classic pumpkin pie filling. It's a delicious and festive twist on a fall favorite.
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Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Cream, Coconut Oil, Maple Syrup
For those following a vegan diet, this vegan pumpkin pie is the perfect addition to your southern soul food spread. The crust is made with coconut oil and the filling is a blend of silken tofu, pumpkin puree, and flavorful spices. It's a delicious and plant-based take on a classic dessert.
If you're a fan of the classic southern pecan pie, you'll love these southern pecan pie bars. They have all the sweet and nuttiness of a traditional pecan pie, but in a portable and easier to eat form. They're perfect for parties or potlucks, and are sure to be a hit with everyone who tries them.
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Pumpkin Pie Mousse
Main Ingredients: Pumpkin, Cream Cheese, Powdered Sugar, Vanilla, Pumpkin
For a lighter and fluffier take on pumpkin pie, try this pumpkin pie mousse recipe. It's a blend of creamy pumpkin, fluffy whipped cream, and zingy spices. Serve it in individual parfait cups for a festive and elegant dessert.
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Pumpkin Pie
Main Ingredients: Blanched Almond Flour, Coconut Flour, Coconut Oil
This classic pumpkin pie recipe is a must-have for any southern soul food feast. The crust is made with a buttery and flaky pastry dough and the filling is a creamy and flavorful blend of pumpkin, warm spices, and sweetened condensed milk. It's a timeless and delicious dessert that everyone will love.
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Southern Candied Yams (Old Fashioned Soul Food)
Main Ingredients: Sweet Potatoes, Butter, Granulated Sugar, Dark Brown
Candied yams are a classic southern soul food side dish that is often served during the holiday season. This old-fashioned recipe is a sweet and indulgent take on yams, with a sticky and syrupy glaze made from brown sugar, butter, and flavorful spices. It's the perfect accompaniment to any meal.
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Pumpkin Pie Tart
Main Ingredients: Cream Cheese, Sugar, Brown Sugar, Sour Cream, Heavy
This pumpkin pie tart is a twist on the classic pumpkin pie, with a crispy and buttery tart crust. The filling is a blend of creamy pumpkin and rich cream cheese, creating a decadent and indulgent dessert. Serve it with a dollop of whipped cream for the ultimate treat.
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Pumpkin Pie Cake
Main Ingredients: Yellow Cake Mix, Butter, Egg, Pumpkin, Sugar, Cinnamon
If you can't decide between pumpkin pie and cake, why not have both? This pumpkin pie cake combines the best of both worlds, with a moist and fluffy cake layer topped with a creamy pumpkin pie filling. It's the perfect dessert for those who can't get enough of pumpkin flavors.
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Soul Food Collard Greens
Main Ingredients: Onion, Garlic Cloves, Green Pepper, Bell Pepper
Collard greens are a staple in southern soul food cuisine, and this recipe is the perfect way to prepare them. The leafy greens are slow-cooked with savory bacon, zesty apple cider vinegar, and flavorful seasonings. They come out tender and packed with flavor, making them the perfect side dish for any meal.
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Cream Cheese Pumpkin Pie
Main Ingredients: Pie Crust, Sugar, Flour, Cream Cheese, Ground Cinnamon
This cream cheese pumpkin pie is a creamy and decadent twist on the classic pumpkin pie. The filling is a blend of rich cream cheese and creamy pumpkin, with a touch of spice from cinnamon and nutmeg. Serve it with a crispy graham cracker crust for a delicious and unique dessert.
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Pumpkin Pie Bars
Main Ingredients: All Purpose Flour, Butter, Salt, Water, Eggs, Pumpkin
If you're looking for a quick and easy alternative to traditional pumpkin pie, these pumpkin pie bars are the perfect solution. The crust is made with crumbly graham crackers and the filling is a blend of creamy pumpkin, sweetened condensed milk, and spices. They're portable and perfect for serving at any gathering.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
This southern buttermilk pie is a simple and delicious dessert that is often found on southern soul food menus. The filling is a blend of tangy buttermilk, sweetened condensed milk, and flavorful spices. It's baked in a buttery crust and comes out creamy and full of flavor. Serve it with a drizzle of honey for an extra touch of sweetness.
The Perfect Balance of Sweetness and Spice
When it comes to pumpkin pie, the key is finding the perfect balance between sweetness and spice. This is where the magic of soul food comes in. Our southern pumpkin pie recipe incorporates traditional spices such as cinnamon, nutmeg, and ginger to give the pie a warm and comforting flavor. But what makes this recipe truly special is the addition of molasses. This adds a depth of flavor and a touch of sweetness that takes this pie to the next level.
The Secret to a Flaky Crust
No pumpkin pie is complete without a flaky crust. And the key to achieving that perfect flakiness lies in the technique. Our southern pumpkin pie recipe calls for using cold butter and shortening to create the crust. The cold fat creates steam when baked, resulting in airy and flaky layers. And for an extra touch of soul, we recommend using a buttermilk crust. This adds a subtle tanginess to the crust, which pairs perfectly with the sweetness of the filling.
Bringing the Recipe Together
Now that we have our perfectly spiced filling and flaky crust, it's time to bring them together. Our southern pumpkin pie recipe calls for pre-baking the crust before adding the filling. This ensures that the crust stays crisp and doesn't become soggy from the filling. Once the crust is pre-baked, simply pour in the filling and bake until the edges are set and the middle is slightly jiggly. This will result in a creamy and smooth texture, the hallmark of a perfect pumpkin pie.
Southern pumpkin pie is a must-try for any lover of soul food. With its warm spices, flaky crust, and creamy filling, it's a dessert that is sure to please. And the best part is, it's not just reserved for the holiday season. With this southern pumpkin pie recipe, you can enjoy this delicious treat any time of the year. So gather your ingredients, put on your apron, and get ready to indulge in a slice of Southern comfort.
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