15 Southern Praline Recipe You Won't Believe The Taste!
Published on: Mar 6, 2024
If you're looking to satisfy your sweet tooth with a classic southern treat, look no further than this delicious southern praline recipe. With its rich caramel flavor and crunchy pecans, pralines have been a beloved dessert in the southern United States for centuries. In this article, we'll walk you through the steps to make your own homemade pralines that are sure to impress your family and friends. So grab your apron and get ready to indulge in a taste of the South.
Main Ingredients: Butter Pecan Cake Mix, Frosting, Eggs, Vegetable Oil
Indulge in a decadent dessert with this Southern Praline Pecan Cake. Made with layers of moist cake, rich praline filling, and topped with a creamy praline frosting, this cake is a true showstopper. The combination of sweet and nutty flavors will have your taste buds singing.
2of 40
Southern Praline Bread Pudding
Main Ingredients: Granulated Sugar, Beaten Eggs, Milk, Pure Vanilla
For a comforting and satisfying dessert, try this Southern Praline Bread Pudding. Made with day-old bread, eggs, milk, and a generous amount of praline sauce, this dish is a perfect way to use up leftovers and create a new and tasty treat.
3of 40
Southern Praline Cake
Main Ingredients: Butter, Granulated Sugar, Light Brown Sugar, Large
This Southern Praline Cake is a must-try for any praline lover. Moist and fluffy cake layers are filled with a rich praline frosting and topped with crunchy pecans. This cake is perfect for special occasions or just as a sweet treat to enjoy with a cup of coffee.
No praline dessert is complete without a drizzle of this Southern Praline Sauce. Made with butter, brown sugar, and cream, this sauce is the perfect accompaniment to any dish. Try it over ice cream, pancakes, or even as a dip for fruit.
If you're looking for a quick and easy praline recipe, this Southern Praline is for you. Made with just four ingredients, this classic candy is perfect for satisfying your sweet tooth. It also makes a great homemade gift for friends and family.
These Southern Praline Bars are a delicious twist on traditional pecan bars. Made with a buttery shortbread crust and a gooey praline filling, these bars are sure to be a hit at any gathering. Don't be surprised if they disappear quickly!
7of 40
Southern Praline Sweet Potato
Main Ingredients: Sweet Potatoes, Evaporated Milk, Large Egg, Maple
Take your sweet potatoes to the next level with this Southern Praline Sweet Potato recipe. Topped with a crunchy praline topping, these sweet potatoes are the perfect combination of sweet and savory. They make a great side dish for any meal.
8of 40
Best Southern Praline Pecans
Main Ingredients: Sugar, Light Brown Sugar, Heavy Whipping Cream
These Best Southern Praline Pecans are the perfect snack for any occasion. Coated in a sweet and crunchy praline mixture, these pecans are a delicious and addictive treat. They also make a great addition to salads or as a topping for ice cream.
For a twist on the classic praline cake, try this Southern Pecan Praline Cake. Made with a tender pecan cake, creamy praline filling, and topped with a rich chocolate ganache, this cake is a true indulgence. Don't be surprised if your guests ask for seconds!
10of 40
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. This Southern Skillet Cornbread is a classic recipe that will have you coming back for more. With a crispy crust and a fluffy, moist center, this cornbread is perfect for sopping up any leftover sauces.
For a hearty and comforting meal, try this Southern Smothered Chicken. Tender chicken thighs are smothered in a rich and flavorful onion gravy, making this dish a true Southern classic. Serve it over rice or mashed potatoes for a complete meal.
Need to feed a crowd? This Southern Pecan Praline Sheet Cake is the answer. Made with a moist sheet cake, a gooey praline topping, and a creamy cream cheese frosting, this dessert is perfect for potlucks, parties, or any other gathering.
No Southern meal is complete without a side of greens. These Southern Collard Greens are cooked with smoked ham hocks and onions for a rich and flavorful dish. Serve them with cornbread for a true Southern experience.
For a classic holiday side dish, try this Southern Cornbread Dressing. Made with crumbled cornbread, vegetables, and herbs, this dressing is the perfect accompaniment to any Thanksgiving or Christmas meal. It's also great as a leftover breakfast the next day.
Oxtails may not be a common dish, but they are a Southern delicacy. These Southern Smothered Oxtails are cooked low and slow until they are fall-off-the-bone tender. The rich and flavorful sauce is perfect for sopping up with a piece of cornbread.
16of 40
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of biscuits. These Classic Flaky Southern Biscuits are a staple in any Southern household. Made with just a few simple ingredients, these biscuits are light, fluffy, and perfect for any meal.
Mac and cheese is a classic comfort food, and this Southern Baked Macaroni and Cheese takes it to the next level. Made with a creamy cheese sauce, topped with buttery breadcrumbs, and baked until golden and bubbly, this dish is sure to be a hit with the whole family.
If you're looking for a quicker version of baked mac and cheese, try this Southern Baked Mac and Cheese recipe. Made with a creamy cheese sauce and topped with a crispy panko crust, this dish is just as satisfying as the classic version, but takes less time to make.
If you're a fan of pecan pie, you'll love these Southern Pecan Pie Bars. With a buttery shortbread crust and a gooey pecan filling, these bars are a delicious alternative to traditional pecan pie. They also make a great addition to any holiday dessert spread.
End your meal on a sweet note with this Southern Peach Cobbler. Made with juicy peaches and a buttery, biscuit-like topping, this cobbler is the perfect way to showcase the flavors of summer. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
21of 40
Southern Praline Pecan Cake
Main Ingredients: Butter Pecan Cake Mix, Frosting, Eggs, Vegetable Oil
Get ready to indulge in this mouthwatering Southern Praline Pecan Cake. Made with a rich and buttery cake base, this dessert is topped with a gooey praline sauce and crunchy pecans. It's the perfect combination of sweet and nutty flavors that will leave you craving for more.
22of 40
Southern Praline Bread Pudding
Main Ingredients: Granulated Sugar, Beaten Eggs, Milk, Pure Vanilla
Bread pudding is a classic Southern dessert, and this praline version takes it to a whole new level. A creamy and custardy bread pudding is topped with a generous amount of praline sauce and toasted pecans. It's the ultimate comfort food that will warm your soul.
23of 40
Southern Praline Cake
Main Ingredients: Butter, Granulated Sugar, Light Brown Sugar, Large
If you love cake, then this Southern Praline Cake is a must-try. A vanilla cake is layered with a creamy praline frosting and topped with a drizzle of praline sauce and chopped pecans. It's a decadent treat that will satisfy any sweet tooth.
This Southern Praline Sauce is the star ingredient of many dishes on this list. It's a simple and versatile sauce that adds a touch of sweetness and nuttiness to any dish. You can use it as a topping for cakes, ice cream, or even as a glaze for meats.
Can't get enough of praline? Then this Southern Praline recipe is for you. Made with just three ingredients - sugar, butter, and pecans, this crunchy and sweet treat is perfect for snacking or as a topping for desserts.
These Southern Praline Bars are a delicious and easy-to-make treat that's perfect for any occasion. A buttery shortbread crust is topped with a layer of praline sauce and finished off with a sprinkle of chopped pecans. They're a crowd-pleaser that will disappear in no time.
27of 40
Southern Praline Sweet Potato
Main Ingredients: Sweet Potatoes, Evaporated Milk, Large Egg, Maple
Sweet potatoes are a staple in Southern cuisine, and this recipe takes it to a whole new level. Baked sweet potatoes are topped with a generous amount of praline sauce and toasted pecans, making it a sweet and savory side dish that everyone will love.
28of 40
Best Southern Praline Pecans
Main Ingredients: Sugar, Light Brown Sugar, Heavy Whipping Cream
These Best Southern Praline Pecans are a must-have for any praline lover. Coated with a buttery and sugary glaze, these pecans are a sweet and crunchy snack that's perfect for any occasion. They also make a great topping for salads, ice cream, or yogurt.
This Southern Pecan Praline Cake is a show-stopper dessert that's perfect for special occasions. A moist and fluffy cake is layered with a creamy praline filling and topped with a drizzle of praline sauce and chopped pecans. It's a dessert that will impress your guests and leave them wanting more.
30of 40
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Nothing beats a slice of warm and buttery Southern Cornbread. This recipe is made in a cast-iron skillet, giving it a crispy and golden crust. It's a versatile side dish that pairs well with chili, stews, and soups.
This Southern Pecan Praline Sheet Cake is a perfect dessert for a crowd. A sheet cake is topped with a layer of praline sauce and toasted pecans, making it a sweet and nutty treat that's easy to make and share with friends and family.
Smothered chicken is a classic Southern dish that's full of flavor. Chicken thighs are cooked in a creamy and savory sauce made with onions, garlic, and spices. It's a comforting and satisfying dish that's perfect for any weeknight meal.
Cooked low and slow, these Southern Collard Greens are full of flavor and nutrients. Smoked turkey or ham hocks are added to the pot to give it a rich and smoky taste. It's a side dish that pairs well with any Southern meal.
Cornbread dressing is a staple side dish in Southern cuisine, especially during the holidays. Made with crumbled cornbread, celery, onions, and spices, this dressing is packed with flavor and pairs well with turkey or chicken.
If you're looking for a hearty and comforting dish, then these Southern Smothered Oxtails are a must-try. Oxtails are cooked in a rich and flavorful gravy until they're fall-off-the-bone tender. It's a dish that will warm your soul on a cold day.
36of 40
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a basket of warm and buttery biscuits. This recipe will teach you how to make classic flaky Southern biscuits from scratch. They're perfect for breakfast, lunch, or dinner, and can be enjoyed with a variety of toppings.
Mac and cheese is a beloved dish in the South, and this baked version takes it to the next level. A creamy and cheesy sauce is mixed with cooked macaroni and baked until golden and bubbly. It's a crowd-pleasing side dish that's perfect for any occasion.
If you prefer your mac and cheese with a crispy and crunchy topping, then this Southern Baked Mac and Cheese is for you. A creamy and cheesy mac and cheese is topped with a layer of buttery breadcrumbs and baked until golden and crispy. It's a comfort food that will satisfy all your cravings.
If you're a fan of pecan pie, then you'll love these Southern Pecan Pie Bars. Made with a shortbread crust and a gooey and nutty pecan filling, these bars are a delicious and portable version of the classic dessert.
This Southern Peach Cobbler is the perfect way to enjoy ripe and juicy peaches. A layer of sweet and tangy peaches is topped with a buttery and tender biscuit crust and baked until golden and bubbly. It's a dessert that will remind you of warm summer days in the South.
The History of Pralines
Pralines have a long and interesting history, with origins dating back to the 17th century in France. The original version of pralines was made with almonds and caramelized sugar, but when the recipe was brought to Louisiana by French immigrants, pecans were used instead. This change in ingredients is what gave pralines their distinct southern flavor. Today, pralines are a staple in southern cuisine and can be found in many variations, from creamy and fudge-like to crunchy and brittle.
The Ingredients
To make your own southern pralines, you'll need just a few simple ingredients. The most important ingredient, of course, is pecans. Make sure to use fresh, high-quality pecans for the best flavor. You'll also need sugar, butter, heavy cream, and a touch of vanilla extract. Some recipes also call for a pinch of salt to balance out the sweetness. With these few ingredients, you can create a batch of mouth-watering pralines in no time.
The Process
Making pralines may seem intimidating, but with the right technique, it's actually quite simple. Start by toasting your pecans in a pan over medium heat until they become fragrant. Then, combine sugar, butter, and heavy cream in a saucepan and bring to a boil. Let the mixture simmer for a few minutes before adding in your toasted pecans and vanilla extract. Continue to cook the mixture until it reaches the soft ball stage on a candy thermometer. Then, simply drop spoonfuls of the mixture onto parchment paper and let them cool. Once hardened, your pralines are ready to be enjoyed.
Get Creative
While the classic southern praline recipe is delicious on its own, feel free to get creative and add your own twist to the recipe. You can try adding different types of nuts, such as almonds or walnuts, for a unique flavor. You can also experiment with different extracts, like almond or maple, to add a new dimension to the pralines. And for a truly decadent treat, try drizzling melted chocolate over the top of your pralines.
Now that you have the recipe and some tips for getting creative, it's time to put on your chef's hat and get started on making your own batch of delicious southern pralines. With their rich history and irresistible flavor, southern pralines are sure to become a new favorite in your household. So go ahead and indulge in this classic southern treat. You won't regret it.