This southern praline pound cake recipe is the perfect blend of rich, buttery cake and sweet, nutty praline topping. It's a delicious dessert that will impress your family and friends, and it's surprisingly easy to make. So if you're looking for a new and decadent dessert to add to your recipe collection, look no further. Let's get baking!
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
The classic pound cake is a staple in Southern households, passed down through generations and loved for its simplicity and delicious flavor. Made with just a few basic ingredients, this cake is perfect for any occasion and can be dressed up or down depending on your preference. Try adding a touch of lemon zest or a drizzle of chocolate for a twist on this timeless recipe.
For a rich and buttery twist on the classic pound cake, look no further than this Southern butter pound cake recipe. Made with real butter instead of margarine, this cake has a velvety texture and a flavor that can't be beat. Serve it with a dollop of whipped cream and fresh berries for a truly indulgent dessert.
This Southern five flavor pound cake is a true showstopper. Made with five different extracts - vanilla, lemon, almond, rum, and coconut - this cake is bursting with flavor and will impress all your guests. Serve it with a dusting of powdered sugar or a drizzle of glaze for a beautiful finish.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
There's nothing quite like a homemade pound cake, and this Southern lemon pound cake is no exception. Made from scratch with fresh lemon juice and zest, this cake is bursting with bright and tangy flavor. Serve it with a scoop of vanilla ice cream for the perfect summertime treat.
This simple and classic Southern pound cake recipe is a must-try for any baking enthusiast. Made with just six ingredients, this cake is easy to make and always turns out moist and delicious. For a little extra flavor, try adding a touch of cinnamon or a sprinkle of nutmeg to the batter.
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Pecan Praline Pound Cake
Main Ingredients: Unsalted Butter, Sugar, Eggs, Flour, Vanilla Extract
Pecan pralines are a beloved Southern treat, and this pecan praline pound cake captures all the delicious flavors in one decadent dessert. With a buttery pound cake base and a crunchy pecan praline topping, this cake is sure to be a hit at any gathering. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
Fresh peaches are a summertime staple in the South, and this Southern peach pound cake is the perfect way to showcase their sweet and juicy flavor. With chunks of fresh peaches baked into the cake, this dessert is bursting with fruity goodness. Top it with a dollop of whipped cream and extra peach slices for a stunning presentation.
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BOURBON PRALINE POUND CAKE
Main Ingredients: Salt, Baking Powder, Baking Soda, All Purpose Flour
For a grown-up twist on the classic pound cake, try this bourbon praline pound cake. Made with a splash of bourbon and a crunchy praline topping, this cake is perfect for any special occasion. The addition of bourbon adds a rich and complex flavor to the cake, making it a true standout.
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Southern Pecan Pound Cake
Main Ingredients: Chopped Pecans, Flour, All Purpose Flour, Baking
Pecans are a staple in Southern cuisine, and this Southern pecan pound cake is a delicious way to showcase their flavor. With a moist and tender cake base and a crunchy pecan topping, this cake is sure to please any nut lover. Serve it with a cup of coffee or tea for a perfect afternoon treat.
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Pecan Praline Buttermilk Pound Cake
Main Ingredients: Salted Butter, Vegetable Shortening, Light Brown Sugar
Buttermilk adds a tangy and creamy flavor to baked goods, and this pecan praline buttermilk pound cake is no exception. With a moist and tender texture and a crunchy praline topping, this cake is a delicious combination of flavors and textures. Serve it at your next brunch or holiday gathering for a surefire hit.
This Southern lemon pound cake is a true classic, and for good reason. Made with fresh lemon juice and zest, this cake is bursting with bright and tangy flavor. Serve it with a dusting of powdered sugar or a drizzle of glaze for a beautiful and tasty dessert.
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Southern Pecan Pound Cake
Main Ingredients: Chopped Pecans, All Purpose Flour, Baking Powder
Pecans are a beloved ingredient in Southern cooking, and this Southern pecan pound cake is a testament to their deliciousness. With a moist and tender cake base and a crunchy pecan topping, this cake is the perfect balance of sweet and nutty. Serve it with a scoop of vanilla ice cream for a truly indulgent treat.
Sour cream adds a tangy and creamy element to this Southern sour cream pound cake, making it a standout in the world of pound cakes. With a moist and tender texture and a rich flavor, this cake is perfect for any occasion. Serve it with a cup of coffee or tea for a delightful afternoon pick-me-up.
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Southern Pecan Buttermilk Pound Cake
Main Ingredients: Butter, Eggs, Pound Cake, Unsalted Butter, Granulated
This Southern pecan buttermilk pound cake is a delicious twist on the classic recipe. The addition of buttermilk adds a tangy and creamy flavor to the cake, while the pecans add a crunchy texture. Serve it as a dessert or even for breakfast with a cup of coffee or tea.
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Southern Whipped Cream Cheese Pound Cake
Main Ingredients: Heavy Whipping Cream, Butter Flavored Shortening
Cream cheese adds a tangy and rich flavor to this Southern whipped cream cheese pound cake, making it a true standout. The addition of whipped cream gives the cake a light and airy texture, while the cream cheese adds a delicious depth of flavor. Serve it with fresh berries for a beautiful and tasty dessert.
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Southern Peach Cobbler Pound Cake with Cream Cheese
Main Ingredients: Peaches, Brown Sugar, Ground Cinnamon, Melted Butter
Peach cobbler is a beloved Southern dessert, and this Southern peach cobbler pound cake with cream cheese is a delicious twist on the classic recipe. With chunks of fresh peaches baked into the cake and a creamy cream cheese topping, this cake is bursting with flavor. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Southern Chocolate Pound Cake with Chocolate Pecan...
Main Ingredients: Flour, Cocoa, Baking Powder, Salt, Vanilla Extract
Chocolate lovers, rejoice! This Southern chocolate pound cake with chocolate pecan frosting is a dream come true for chocolate lovers. With a rich and fudgy cake base and a decadent chocolate pecan frosting, this cake is perfect for any special occasion. Serve it with a glass of milk for the ultimate chocolate experience.
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Southern Cream Cheese Pound Cake – Old Fashioned!
Main Ingredients: Vegetable Shortening, Unsalted Butter, Cream Cheese
This old-fashioned Southern cream cheese pound cake is a true classic, loved for its rich and creamy flavor. Made with cream cheese and butter, this cake has a velvety texture and a deliciously tangy flavor. Serve it with a dusting of powdered sugar or a drizzle of glaze for a beautiful and tasty dessert.
Pecan pralines are a beloved Southern treat, and this Southern pecan praline cake captures all the delicious flavors in one decadent dessert. With a buttery cake base and a crunchy pecan praline topping, this cake is sure to be a hit at any gathering. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Southern Praline Cake
Main Ingredients: Butter, Granulated Sugar, Light Brown Sugar, Large
This Southern praline cake is a delicious and unique twist on the classic pound cake. Made with a praline glaze and topped with chopped pecans, this cake is rich and indulgent. Serve it as a dessert or even for breakfast with a cup of coffee or tea.
The Perfect Combination of Flavors
One of the things that makes this southern praline pound cake recipe so special is the combination of flavors. The moist and dense pound cake is made with butter, sugar, eggs, and vanilla extract, creating a rich and buttery flavor. But what really takes this cake to the next level is the praline topping. Made with brown sugar, butter, and pecans, it adds a sweet and nutty crunch to every bite. The contrast between the soft cake and the crunchy topping is what makes this dessert truly irresistible.
Baking Tips for Success
To ensure that your southern praline pound cake turns out perfectly, here are a few tips to keep in mind. First, make sure to use room temperature ingredients for the cake batter. This will help the ingredients combine more easily and create a smoother batter. Also, when making the praline topping, be sure to constantly stir it to prevent the sugar from burning. Lastly, make sure to let the cake cool completely before adding the praline topping. This will prevent the topping from melting and losing its crunch.
Impress Your Guests
Not only is this southern praline pound cake delicious, but it also makes for a beautiful presentation. The golden brown praline topping adds a touch of elegance to the simple pound cake, making it the perfect dessert for any occasion. Whether it's a family dinner or a special event, this cake is sure to impress your guests. And with its easy-to-follow recipe, you can easily make it ahead of time and have one less thing to worry about when hosting a gathering.
So don't wait any longer, give this southern praline pound cake recipe a try and indulge in the perfect balance of flavors and textures. Your taste buds will thank you!
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