Looking for a delicious treat to satisfy your sweet tooth? Look no further than this professional and well-organized introduction to the beloved southern praline candy recipe. With a perfect balance of creamy, nutty, and sugary flavors, this dessert is sure to become a staple in your kitchen. Not only is it easy to make, but it also makes for a great gift for friends and family. So grab your apron and let's get started!
Indulge in the sweet and nutty flavors of the South with this decadent Southern Pecan Praline Cake recipe. The moist and fluffy cake is infused with the rich flavors of brown sugar, pecans, and a hint of vanilla. It's the perfect dessert to serve at a backyard barbecue or family gathering.
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Southern Praline Bread Pudding
Main Ingredients: Granulated Sugar, Beaten Eggs, Milk, Pure Vanilla
If you're a fan of bread pudding, you have to try this Southern Praline Bread Pudding recipe. The combination of sweet praline sauce and soft, custardy bread is irresistible. It's a classic Southern dessert that will have everyone asking for seconds.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. This Southern Skillet Cornbread recipe is a fluffy and buttery twist on the classic dish. Made with cornmeal, buttermilk, and melted butter, it's perfect for sopping up all the delicious flavors on your plate.
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Southern Praline Cake
Main Ingredients: Butter, Granulated Sugar, Light Brown Sugar, Large
Take your taste buds on a trip to the South with this mouthwatering Southern Praline Cake. It's a moist and rich bundt cake topped with a decadent praline sauce. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
This Southern Smothered Chicken recipe is comfort food at its finest. The juicy and tender chicken is smothered in a creamy and savory gravy made with onions, bell peppers, and bacon. It's a hearty and satisfying dish that will have your whole family coming back for more.
Looking for a dessert that's easy to make, but still impressive? This Southern Pecan Praline Sheet Cake is the answer. It's a moist and flavorful cake topped with a crunchy and sweet pecan praline glaze. It's perfect for potlucks, parties, or just a casual night in with friends.
No Thanksgiving table is complete without a dish of cornbread dressing. This Southern Cornbread Dressing recipe is a savory and herby version that will become a family favorite. It's made with sausage, onions, celery, and plenty of sage for a delicious and comforting side dish.
Nothing beats a big bowl of slow-cooked collard greens. This Southern Collard Greens recipe is a classic dish that's full of flavorful and southern charm. The collard greens are simmered in a savory and spicy broth with ham hocks to create a dish that's perfect for any occasion.
Oxtails may not be the most common cut of meat, but they are a staple in Southern cooking. This Southern Smothered Oxtails recipe is a delicious and hearty dish that's perfect for a special occasion or Sunday dinner. The oxtails are slow-cooked in a rich and savory gravy until they are fall-off-the-bone tender.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of warm, flaky biscuits. This Classic Flaky Southern Biscuits recipe is simple, but oh so satisfying. The biscuits are soft and buttery with a flaky texture that's perfect for slathering with butter and jam.
Mac and cheese is a classic comfort food that's beloved in the South. This Southern Baked Macaroni and Cheese recipe takes it to the next level with a creamy and cheesy sauce made with three types of cheese. It's topped with a crunchy and buttery breadcrumb topping for the ultimate mac and cheese experience.
Looking for a quicker and easier version of baked mac and cheese? This Southern Baked Mac and Cheese recipe has all the flavors and textures of a traditional baked mac and cheese, but it's made on the stovetop in just 20 minutes. It's perfect for those busy weeknights when you're craving some comfort food.
If you love pecan pie, but don't want to deal with the hassle of making a pie crust, these Southern Pecan Pie Bars are the perfect solution. The gooey and sweet pecan filling is sandwiched between a buttery and crumbly shortbread crust. They are the perfect dessert for any occasion.
Nothing says summer in the South like a big bowl of peach cobbler. This Southern Peach Cobbler recipe is bursting with ripe and juicy peaches and topped with a buttery and crumbly crust. Serve it warm with a scoop of vanilla ice cream for the ultimate summer dessert.
You can't go wrong with a classic dish like collard greens. This Classic Southern Collard Greens recipe is a simple and delicious side dish that pairs well with any Southern meal. The collard greens are slow-cooked with bacon and spices until they are tender and flavorful.
Pimento cheese is a staple in Southern cuisine. This Southern Pimento Cheese recipe is a creamy and cheesy spread that's perfect for sandwiches, crackers, or even grilled cheese. It's made with sharp cheddar cheese, cream cheese, and roasted red peppers for a flavorful and satisfying dip.
Cabbage may not be the most exciting vegetable, but when it's cooked Southern style, it's downright delicious. This Southern Cabbage recipe is a simple and satisfying side dish that pairs well with any Southern meal. The cabbage is slow-cooked with bacon and spices until it's tender and flavorful.
This Southern Sausage Gravy is a must-have for any breakfast or brunch spread. The savory and creamy gravy is made with crumbled sausage and spices for a flavorful and hearty breakfast dish. Serve it over biscuits for a classic Southern breakfast.
You can't go wrong with a classic Southern cornbread recipe. This Southern Cornbread is moist, fluffy, and slightly sweet. It's perfect for serving alongside any Southern dish or for sopping up all the delicious flavors on your plate.
Top off any dessert with this delicious Southern Praline Sauce. It's a creamy and sweet sauce made with brown sugar, butter, and pecans. Drizzle it over ice cream, cakes, bread pudding, or any other dessert for an extra touch of southern indulgence.
Ingredients
For the pralines:
1 cup granulated sugar
1 cup brown sugar
1/2 cup heavy cream
1/2 cup butter
1 tsp vanilla extract
1 cup chopped pecans
For the topping:
1/2 cup chopped pecans
Before you begin, make sure you have all your ingredients measured and ready to go. This will ensure a smooth and stress-free cooking experience. Now, onto the recipe!
Instructions
Step 1: Prepare the praline mixture
In a large saucepan, combine the granulated sugar, brown sugar, heavy cream, and butter. Cook over medium heat, stirring constantly, until the mixture comes to a boil. Continue cooking and stirring until the mixture reaches 236°F on a candy thermometer.
Step 2: Add the vanilla and pecans
Remove the saucepan from the heat and stir in the vanilla extract and chopped pecans. Let the mixture cool for a few minutes.
Step 3: Form the pralines
Spoon the praline mixture onto a sheet of wax paper or a greased baking sheet, using about 1-2 tablespoons of mixture for each praline. If you want a thinner and crispier praline, use a larger spoonful of mixture. If you prefer a thicker and chewier praline, use a smaller spoonful.
Step 4: Add the topping
Sprinkle the chopped pecans on top of each praline while the mixture is still warm, pressing them lightly into the candy.
Step 5: Let the pralines cool
Allow the pralines to cool and harden for at least 30 minutes before serving or packaging them as gifts.
And there you have it! Your very own batch of delicious southern praline candies. These treats are perfect for any occasion and are sure to be a hit with everyone who tries them. So go ahead, indulge in this classic southern dessert and enjoy the sweet taste of tradition.
Conclusion
There's nothing quite like the taste of homemade southern praline candy. With its rich and decadent flavors, this dessert is a true crowd-pleaser. Plus, with this easy-to-follow recipe, you can whip up a batch in no time. So don't wait any longer, give this recipe a try and treat yourself to a taste of the South.
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