19 Southern Poutine Recipe Try These Culinary Delights!

Published on: Mar 19, 2024

Poutine is a beloved dish that originated in Canada, but its popularity has spread far beyond its borders. This hearty and indulgent meal consists of crispy french fries, rich gravy, and squeaky cheese curds. While the traditional version hails from Quebec, there are many variations that have emerged, including a delicious southern twist. In this article, we will share a mouth-watering southern poutine recipe that will satisfy your cravings and leave you wanting more.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Southern Cornbread is a staple in many Southern households and it's no surprise why. This delicious and easy-to-make dish pairs perfectly with a variety of meals, making it a versatile addition to any dinner table. Our Southern Skillet Cornbread recipe takes this classic dish to the next level with a crispy crust and a melt-in-your-mouth texture, creating the perfect complement to your Beer Can Chicken.
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Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Southern Cornbread Dressing is a must-have dish for any holiday or special occasion. This savory dish is made with crumbled cornbread, vegetables, and seasonings, creating a delicious side dish that pairs perfectly with Beer Can Chicken. It's a delicious twist on traditional stuffing and is sure to be a hit with your family and friends.
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Collard greens are a staple in Southern cuisine and for good reason. These leafy greens are packed with flavor and nutrients, making them a healthy and delicious side dish. Our Southern Collard Greens recipe combines the greens with bacon, onions, and a variety of spices to create a dish that is both savory and satisfying. Serve them alongside your Beer Can Chicken for the perfect Southern meal.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No Southern meal is complete without a side of flaky and buttery biscuits. Our Classic Flaky Southern Biscuits recipe is the perfect addition to your Beer Can Chicken dinner. These biscuits are easy to make and will impress even the pickiest of eaters. Spread on some butter or jam for a delicious and comforting side dish.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Macaroni and cheese is a classic comfort food that is loved by people of all ages. Our Southern Baked Macaroni and Cheese recipe takes this dish to the next level with a variety of cheeses and a crispy breadcrumb topping. This creamy and cheesy dish pairs perfectly with Beer Can Chicken for a comforting and satisfying meal.
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Pecan pie is a classic Southern dessert that is loved by many. Our Southern Pecan Pie Bars offer a twist on this traditional dessert, with a buttery shortbread crust and a rich and gooey pecan filling. These bars are the perfect way to end your Beer Can Chicken dinner on a sweet note.
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Peach cobbler is a beloved Southern dessert that is perfect for any occasion. Our Southern Peach Cobbler recipe features ripe and juicy peaches topped with a sweet and buttery crumble. This dessert is best served warm and can be enjoyed alongside your Beer Can Chicken for a delicious end to your meal.
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Collard greens are a popular side dish in Southern cuisine and for good reason. Our Classic Southern Collard Greens recipe combines the greens with bacon, onions, and a variety of spices for a dish that is both flavorful and nutritious. Serve them alongside your Beer Can Chicken for a complete Southern meal.
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Pimento cheese is a staple in Southern households and it's easy to see why. This creamy and tangy cheese spread is perfect for snacking or as a topping for sandwiches and burgers. Our Southern Pimento Cheese recipe is quick and easy to make and is the perfect accompaniment to your Beer Can Chicken dinner.
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Cabbage is a versatile and nutritious vegetable that is used in a variety of Southern dishes. Our Southern Cabbage recipe is a simple and delicious way to enjoy this vegetable as a side dish. With only a few ingredients, this dish pairs perfectly with Beer Can Chicken for a well-rounded meal.
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Sausage gravy is a popular dish in the South, often served over biscuits for a hearty and satisfying breakfast. Our Southern Sausage Gravy recipe features a rich and creamy gravy loaded with sausage and spices. Serve it over biscuits or alongside your Beer Can Chicken for a decadent and delicious meal.
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Cornbread is a staple in Southern cuisine and can be enjoyed as a side dish, in dressings, or on its own. Our Southern Cornbread recipe is quick and easy to make, with a crispy crust and a moist and flavorful center. Serve it alongside your Beer Can Chicken for a delicious and classic Southern meal.
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Hush puppies are a popular Southern side dish that are often served alongside fried fish or seafood. These crispy and savory balls of cornmeal batter are a delicious addition to any meal. Our Southern Hush Puppies recipe is easy to make and is the perfect side dish for your Beer Can Chicken dinner.
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Fried corn is a classic Southern side dish that is both sweet and savory. Our Southern Fried Corn recipe features fresh corn kernels sautéed with onions, peppers, and spices for a flavorful and hearty dish. Serve it alongside your Beer Can Chicken for a delicious and well-rounded meal.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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Shrimp and grits is a classic Southern dish that is loved by many. This dish features creamy and cheesy grits topped with a rich and flavorful shrimp and gravy mixture, creating a hearty and satisfying meal. Our Southern Shrimp and Grits recipe is a must-try and is the perfect accompaniment to your Beer Can Chicken dinner.
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Southern Sausage Breakfast Poutine

Main Ingredients: Idaho Russet Potatoes, Lard, Salt, Pepper, Chopped
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Poutine is a popular Canadian dish, but our Southern Sausage Breakfast Poutine puts a Southern twist on this classic dish. With crispy breakfast potatoes, sausage gravy, and a fried egg on top, this dish is the perfect brunch option. Serve it alongside your Beer Can Chicken for a unique and delicious meal.

Ingredients

Fries:

  • 4 large russet potatoes, cut into fries
  • 2 tablespoons of olive oil
  • 1 teaspoon of garlic powder
  • 1 teaspoon of smoked paprika
  • Salt and pepper to taste

Gravy:

  • 4 tablespoons of butter
  • 4 tablespoons of all-purpose flour
  • 2 cups of beef broth
  • 1 tablespoon of Worcestershire sauce
  • 1 teaspoon of garlic powder
  • Salt and pepper to taste

Assembly:

  • 1 cup of shredded cheddar cheese
  • 1/4 cup of chopped green onions
  • 1/4 cup of crumbled bacon
  • Hot sauce (optional)

Now that we have our ingredients, let's get cooking!

Instructions

1. Prepare the Fries

Preheat your oven to 400°F. In a large bowl, toss the cut potatoes with olive oil, garlic powder, smoked paprika, salt, and pepper. Spread the seasoned fries onto a baking sheet and bake for 30-35 minutes, flipping halfway through, until they are crispy and golden brown.

2. Make the Gravy

In a saucepan, melt the butter over medium heat. Once melted, add the flour and whisk until a paste forms. Slowly pour in the beef broth, whisking continuously to avoid lumps. Add the Worcestershire sauce, garlic powder, salt, and pepper. Bring the gravy to a simmer and cook for 5-7 minutes until it thickens.

3. Assemble the Poutine

Place the cooked fries in a large serving dish. Pour the hot gravy on top of the fries, making sure to cover them evenly. Sprinkle the shredded cheddar cheese on top of the gravy and place the dish back in the oven for 5 minutes, or until the cheese is melted and bubbly.

Once the cheese is melted, remove the dish from the oven and top the poutine with chopped green onions and crumbled bacon. For an extra kick, drizzle some hot sauce on top.

And there you have it, a delicious and authentic southern poutine that will have your taste buds dancing with joy!

Conclusion

This southern poutine recipe is a perfect fusion of southern flavors and the classic Canadian dish. Whether you're hosting a game night or just looking for a comforting meal, this poutine is sure to impress. So grab your ingredients and get cooking, your taste buds will thank you!

19 southern poutine recipe Try these culinary delights!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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