18 Southern Potato Salad Recipe Sour Cream Get Ready To Indulge!
Published on: Mar 19, 2024
Southern potato salad is a classic dish that is perfect for any summer barbecue or potluck. It's a creamy and tangy side dish that pairs perfectly with grilled meats and fresh salads. While there are many variations of potato salad, this recipe uses sour cream to give it an extra tangy kick. It's an easy and delicious addition to any menu and is sure to be a crowd-pleaser. So let's get started and learn how to make this mouth-watering southern potato salad with sour cream.
If you're planning on making beer can chicken, why not pair it with a classic Southern side dish? This Southern potato salad is the perfect addition to any summer barbecue or potluck, and it's easy to make too. The combination of creamy potatoes, tangy pickles, and savory herbs and spices makes this potato salad a crowd-pleaser. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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My Favorite Southern Potato Salad
Main Ingredients: Potatoes, Hard Boiled Eggs, Mayonnaise, Yellow Mustard
This is my go-to recipe for potato salad, and it never fails to impress. The secret to this dish is using fresh ingredients and high-quality mayonnaise. I like to use Duke's mayonnaise, a beloved Southern brand, for an extra tangy and creamy flavor. The addition of dijon mustard gives this potato salad a little kick, while the fresh dill adds a touch of freshness. This potato salad is perfect for any occasion and will quickly become your new favorite.
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Spicy Hot Southern Potato Salad
Main Ingredients: Russet Potatoes, Hard Boiled Eggs, Bacon, Bell Pepper
If you like your dishes with a little heat, then this spicy hot Southern potato salad is for you. The jalapeno peppers add a fiery kick, while the pickled jalapeno juice adds a tangy twist. Don't worry, though, the cooling effect of the mayonnaise balances out the spiciness perfectly. This potato salad is great for those who love a little spice in their life and will add an extra level of flavor to your beer can chicken.
This classic Southern potato salad recipe is simple yet delicious. It's a traditional dish that has been passed down through generations and is always a hit at any gathering. The combination of hard-boiled eggs, sweet pickles, and mayonnaise creates a creamy and flavorful potato salad that is sure to please. Serve it alongside your beer can chicken for a perfect Southern meal.
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Southern Potato Salad with Bacon and Pimento Cheese
Main Ingredients: Potatoes, Thick Cut Bacon, Mayo, Red Wine Vinegar
This potato salad takes things up a notch with the addition of crispy bacon and pimento cheese. The salty bacon adds a nice crunch and savory flavor, while the pimento cheese adds a tangy and creamy element. This Southern potato salad is perfect for those who love a little extra protein in their dishes and will be a hit at any barbecue or potluck.
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Southern Potato Salad (without mayo!)
Main Ingredients: Red Potatoes, Eggs, Celery, Red Onion, Sour Cream
If you're looking for a healthier option or simply prefer to avoid mayonnaise, this potato salad is for you. Instead of using mayo, this recipe calls for a Greek yogurt and mustard dressing. This creates a lighter and tangier potato salad that is still packed with flavor. The crunch of the celery and sweetness of the corn add texture and balance to this dish. It's the perfect accompaniment to your beer can chicken.
This potato salad recipe truly lives up to its name. It's the best Southern potato salad you'll ever have. The combination of boiled potatoes, hard-boiled eggs, crunchy celery, and sweet pickles creates a flavor explosion in every bite. The dressing, made with mayonnaise and mustard, adds a creamy and tangy element that ties everything together. Trust us, once you try this potato salad, you'll never go back to any other recipe.
This simple and classic Southern potato salad is a staple at any summer gathering. It's made with basic ingredients that you likely already have in your kitchen, making it easy and convenient to whip up. The combination of boiled potatoes, hard-boiled eggs, mayonnaise, and mustard creates a creamy and flavorful potato salad that pairs perfectly with your beer can chicken. It's a no-fail recipe that you'll come back to time and time again.
If you love the taste of fresh dill, then this potato salad is a must-try. The dill adds a unique and refreshing flavor to the dish, while the red onion adds a nice crunch and olive oil adds a touch of richness. This potato salad is a great way to switch things up and add some variety to your beer can chicken meal. Plus, it's mayo-free, making it a healthier option as well.
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Southern Potato Salad (Instant Pot & Stove Top)
Main Ingredients: Small Red Potatoes, Bacon, Mayonnaise, Mustard, Eggs
If you're looking for a quick and easy recipe, this one is for you. This Southern potato salad can be cooked in either the Instant Pot or on the stove top, making it convenient and hassle-free. The combination of mustard, mayonnaise, and red wine vinegar creates a tangy and creamy dressing that pairs perfectly with the soft and flavorful potatoes. This potato salad is a great addition to your beer can chicken meal and will save you time in the kitchen.
This classic Southern-style potato salad is a staple in many households. It's made with boiled potatoes, hard-boiled eggs, mayonnaise, and a variety of other ingredients that create a flavorful and creamy dish. The addition of yellow mustard and apple cider vinegar adds a tangy element that balances out the richness of the mayonnaise. This potato salad is a must-try for any beer can chicken meal.
This Southern-style potato salad is a little different from the traditional version. It's made with sweet potatoes instead of regular potatoes, giving it a unique and slightly sweeter flavor. The addition of bacon and green onions adds a savory and crunchy element that pairs perfectly with the soft and creamy sweet potatoes. This potato salad is a great way to switch things up and add some variety to your beer can chicken meal.
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Southern Peach Salad with Green Goddess Dressing
Main Ingredients: Mixed Salad Greens, Peaches, Avocado, Crumbled Blue
This peach salad is a refreshing and light side dish that pairs perfectly with beer can chicken. The combination of fresh peaches, arugula, and goat cheese creates a perfect balance of sweetness, tanginess, and creaminess. The homemade green goddess dressing adds a refreshing and herby element to the dish. This salad is a great way to add some color and freshness to your beer can chicken meal.
This simple Southern potato salad is great for those who prefer a more basic and classic version of the dish. It's made with chopped potatoes, mayonnaise, mustard, and fresh dill, creating a creamy and flavorful potato salad that pairs perfectly with beer can chicken. This recipe is quick and easy to make, making it a great option for busy weeknights or last-minute gatherings.
No barbecue or potluck is complete without some coleslaw, and this Southern-style version is sure to impress. The combination of shredded cabbage, carrots, and mayonnaise creates a classic coleslaw that pairs perfectly with your beer can chicken. The addition of apple cider vinegar adds a nice tanginess, while the celery seed adds a unique and savory flavor. This coleslaw is a must-try for any Southern-inspired meal.
Ingredients
Potato Salad:
Potatoes: 2 pounds of russet potatoes, peeled and diced into small cubes
Hard-boiled eggs: 3 eggs, diced
Celery: 1 stalk, diced
Red onion: 1 small onion, diced
Dill pickles: 2 pickles, diced
Fresh parsley: 2 tablespoons, chopped
Sour Cream Dressing:
Sour cream: 1 cup
Mayonnaise: ½ cup
Dijon mustard: 2 tablespoons
Apple cider vinegar: 1 tablespoon
Sugar: 1 teaspoon
Salt and pepper: to taste
Instructions
In a large pot, bring water to a boil and add the diced potatoes. Cook for about 10-15 minutes until the potatoes are tender but not mushy.
Drain the potatoes and let them cool for a few minutes.
In a large bowl, mix together the potatoes, eggs, celery, red onion, pickles, and parsley.
In a separate bowl, whisk together the sour cream, mayonnaise, Dijon mustard, apple cider vinegar, sugar, salt, and pepper.
Pour the dressing over the potato mixture and gently mix until everything is well coated.
Cover and refrigerate for at least an hour before serving to allow the flavors to meld together.
Before serving, give the potato salad one final stir and adjust the seasoning if needed.
Why use Sour Cream?
There are many different variations of potato salad, but using sour cream in the dressing adds a unique tangy flavor that sets this southern potato salad apart from others. Sour cream also adds a creamy texture to the dressing, making it rich and velvety. It's a delicious alternative to the traditional mayonnaise-based dressing and adds a depth of flavor that will have your guests coming back for seconds.
Benefits of Sour Cream
Sour cream not only adds flavor and texture to this potato salad, but it also has some health benefits. It is a good source of healthy fats, protein, and calcium. It also contains probiotics, which can help improve digestion and boost the immune system. So not only is this potato salad delicious, but it also has some added health benefits.
Final Thoughts
This southern potato salad with sour cream is a must-try for any summer gathering. It's a simple and flavorful dish that will impress your guests and have them asking for the recipe. So the next time you're planning a barbecue or potluck, be sure to add this creamy and tangy potato salad to your menu. Your taste buds will thank you.