If you're looking for a delicious and easy-to-prepare pork dish, then you're in luck! Our southern pork tenderloin recipe is the perfect combination of savory and sweet, making it a crowd-pleaser for any occasion. Marinated in a flavorful blend of herbs and spices and then cooked to perfection, this dish is sure to be a hit with your family and friends. So let's get cooking and discover the secret to making the best southern pork tenderloin.
Main Ingredients: Buttermilk Biscuits, Pork Tenderloin, Olive Oil, Salt
If you're a fan of both beer can chicken and southern biscuits, then this recipe is perfect for you. The tender and juicy chicken is infused with the flavors of the beer while the biscuits add a delicious and comforting touch to the meal. Make sure to use southern-style biscuits for that extra flaky and buttery goodness.
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Sweet Tea Pork Tenderloin
Main Ingredients: Pork Tenderloins, Sweet Tea, Kosher Salt
This recipe takes a classic southern drink and turns it into a delicious marinade for pork tenderloin. The sweet tea adds a subtle sweetness to the meat while also keeping it tender and juicy. Serve it with a side of southern-style cornbread for a complete southern meal.
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Pork Tenderloin Sliders with Bourbon Peach BBQ Sauce
Main Ingredients: Pork Tenderloin, Slider Rolls, Spinach, Arugula
Elevate your sliders with this mouthwatering recipe that combines the flavors of bourbon and peaches in a tangy BBQ sauce. Not only is this dish delicious, but it's also perfect for entertaining. Serve these sliders at your next backyard barbecue and watch them disappear in no time.
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Pork Tenderloin Sliders With Bourbon Peach Bbq Sauce
Main Ingredients: Pork Tenderloin, Slider Rolls, Greens, Mayonnaise
For those who prefer a sweeter BBQ sauce, this recipe is a must-try. The combination of bourbon and peaches creates a sticky and sweet glaze that pairs perfectly with the tender and juicy pork tenderloin. These sliders are perfect for a summer gathering or game day snack.
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Southern Pork & Black-eyed Peas Ranch Salad
Main Ingredients: Pork Tenderloin, Ground Black Pepper, Garlic Powder
This recipe is a refreshing twist on the classic southern dish of black-eyed peas. The addition of pork tenderloin and a ranch dressing takes this dish to a whole new level. It's a hearty and flavorful salad that can be served as a main dish or as a side.
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Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Garlic Powder, Onion Powder, Smoked
For a simple yet delicious meal, try this roasted pork tenderloin recipe. The key is to season the meat well and let it marinate for a few hours before roasting it in the oven. The result is a tender and juicy pork tenderloin that pairs well with any side dish.
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Honey Balsamic Pork Tenderloin
Main Ingredients: Pork Tenderloin, Olive Oil, Balsamic Vinegar, Honey
This recipe is all about the perfect balance of sweet and tangy flavors. The honey and balsamic vinegar glaze gives the pork tenderloin a delicious caramelization and adds a depth of flavor to the dish. Serve it with roasted vegetables and brown rice for a complete and healthy meal.
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Island Pork Tenderloin
Main Ingredients: Salt, Black Pepper, Ground Cumin, Chili Powder, Canela
If you're craving some tropical flavors, this island-inspired pork tenderloin recipe is just what you need. The marinade is made with pineapple juice, soy sauce, and ginger, which gives the meat a sweet and tangy flavor. Serve it with a side of rice and grilled pineapple for a taste of the islands.
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Juiciest Baked Pork Tenderloin
Main Ingredients: Pork Tenderloins, Paprika, Onion Powder, Oregano
If you struggle with dry and tough pork tenderloin, then this recipe is for you. The key to achieving the juiciest pork tenderloin is to brine it before baking. This ensures that the meat stays moist and flavorful. Serve it with roasted potatoes and green beans for a classic and delicious meal.
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Honey Butter Pork Tenderloin
Main Ingredients: Butter, Honey, Pork Tenderloin, Cajun Seasoning, Black
This recipe is all about the honey butter glaze that adds a delicious and sweet flavor to the pork tenderloin. The trick is to brush the glaze on the meat every 10 minutes while it's cooking, resulting in a perfectly glazed and flavorful dish. Serve it with a side of roasted carrots for a colorful and nutritious meal.
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Honey Garlic Dijon Pork Tenderloin Marinade
Main Ingredients: Pork Tenderloin, Honey, Dijon Mustard, Soy Sauce
This marinade combines the flavors of honey, garlic, and dijon mustard to create a delicious and tangy sauce for the pork tenderloin. The result is a juicy and flavorful meat that pairs well with roasted vegetables or rice pilaf. Make sure to let the meat marinate for at least an hour for maximum flavor.
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Hassleback Pork tenderloin
Main Ingredients: Extra Virgin Olive Oil, Pork Tenderloin, Baby Spinach
The Hassleback technique is usually used for potatoes, but it also works wonders on pork tenderloin. The slits in the meat allow the flavors of the marinade to seep in, resulting in a tender and flavorful dish. Serve it with some steamed vegetables for a healthy and delicious meal.
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Recipe—The Most Awesome Pork Tenderloin Ever
Main Ingredients: Pork Tenderloins, Garlic Cloves, Soy Sauce, Dijon
This recipe is a tried and tested method for the most delicious and tender pork tenderloin. The secret is to let the meat marinate overnight and then cook it low and slow in the oven. The result is a melt-in-your-mouth pork tenderloin that will have you coming back for seconds.
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Slow Cooker Pork Tenderloin
Main Ingredients: Pork Tenderloin, Ground Sage, Salt, Ground Black
For an easy and hands-off approach to cooking pork tenderloin, try this slow cooker recipe. The meat is cooked in a delicious and flavorful honey mustard sauce until it's fall-apart tender. Serve it with roasted potatoes and green beans for a complete and satisfying meal.
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Crispy Honey Pork Tenderloin
Main Ingredients: Pork Tenderloin, Honey, Garlic Powder, Salt
If you're a fan of crispy and flavorful meat, then this recipe is for you. The pork tenderloin is coated in a honey and bread crumb mixture and then baked until crispy and golden brown. Serve it with a refreshing arugula salad for a perfect balance of flavors.
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Pecan-Crusted Pork Tenderloin Pinwheels with Carolina...
Main Ingredients: Pork Tenderloin, Bacon, Mustard, Honey, Cider Vinegar
This dish combines the flavors of the south with a fancy touch. The pork tenderloin is sliced and rolled with a pecan and herb filling, resulting in a beautiful pinwheel presentation. Serve it with a Carolina-style BBQ sauce for a delicious and unique twist on traditional pork tenderloin.
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Bbq Roasted Pork Tenderloin Stuffed With Braised...
Main Ingredients: Pork Tenderloin, Olive Oil, Onions, Red Bell Pepper
This recipe is perfect for a special occasion or when you want to impress your guests. The pork tenderloin is stuffed with a braised apple and onion mixture and then roasted in a BBQ sauce. The result is a tender and flavorful dish that will have everyone asking for seconds.
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Lightly-smoked Pork Tenderloin with Grits Pilaf
Main Ingredients: Juniper Berries, Ground Coriander, Red Pepper Flakes
This dish is a perfect combination of southern and smoky flavors. The pork tenderloin is lightly smoked and then served with a creamy and savory grits pilaf. It's a hearty and comforting meal that is perfect for a cozy night in.
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Pork Tenderloin Diane
Main Ingredients: Pork Tenderloin, Lemon Pepper, Butter, Lemon Juice
This classic dish is usually made with steak, but it's just as delicious with pork tenderloin. The meat is cooked in a creamy and tangy sauce that is made with mustard, Worcestershire sauce, and brandy. Serve it with roasted asparagus for a complete and elegant meal.
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Cuban Pork Tenderloin
Main Ingredients: Pork Tenderloin, Orange Juice, Grapefruit Juice
This dish is a fusion of southern and Cuban flavors. The pork tenderloin is marinated in a citrus and garlic mixture and then roasted in the oven. Serve it with some black beans and rice for a delicious and satisfying meal.
The Secret to a Mouth-Watering Southern Pork Tenderloin
The key to this recipe is the marinade. It's a simple yet powerful combination of garlic, honey, and mustard that gives the pork a deliciously tangy and sweet flavor. To make the marinade, simply mix together minced garlic, honey, dijon mustard, olive oil, and a pinch of salt and pepper in a bowl. Then, place the pork tenderloin in a large ziplock bag and pour the marinade over it. Seal the bag and let it marinate in the refrigerator for at least 2 hours or overnight for maximum flavor.
Cooking the Perfect Pork Tenderloin
Once the pork has marinated, it's time to cook it. Preheat your oven to 400°F and place the pork on a baking dish, making sure to pour any remaining marinade on top. Bake for 20-25 minutes or until the pork is cooked through and reaches an internal temperature of 145°F. For an extra caramelized crust, you can broil the pork for 2-3 minutes at the end.
Another option for cooking the pork is on the grill. Preheat your grill to medium-high heat and place the pork on the grates. Cook for about 15-20 minutes, turning occasionally, until the pork is fully cooked. Whichever cooking method you choose, be sure to let the pork rest for 5-10 minutes before slicing and serving.
Serving Suggestions
Now that your southern pork tenderloin is cooked to perfection, it's time to serve it up. This dish pairs well with a variety of sides, such as mashed potatoes, roasted vegetables, or a fresh salad. For a true southern experience, serve with creamy grits and collard greens. And don't forget to drizzle some of the leftover marinade on top for an extra burst of flavor.
So there you have it, the secret to making a mouth-watering southern pork tenderloin. With its simple yet flavorful marinade and versatile serving options, this recipe is sure to become a family favorite. So why not add it to your dinner rotation and impress your loved ones with this delicious and easy-to-make dish?
