18 Southern Pork Chops Recipe Elevate Your Taste Buds!
Published on: Mar 10, 2024
When it comes to Southern cuisine, one dish stands out above the rest - pork chops. These succulent and flavorful cuts of meat are a staple in Southern cooking and have been enjoyed for generations. In this article, we will share a delicious and easy-to-follow recipe for Southern pork chops that will have your taste buds singing and your family asking for seconds.
Main Ingredients: Pork Chops, Salt, Black Pepper, Bacon, Large White
Tender, juicy pork chops cooked to perfection in just minutes? Yes, please! This Southern Instant Pot Pork Chops recipe is a game-changer for busy weeknights. With just a handful of ingredients, you can have a delicious and satisfying meal on the table in no time. Plus, the Instant Pot locks in all the flavors, making these pork chops incredibly tender and flavorful.
Nothing says Southern comfort food quite like a plate of crispy, golden fried pork chops. This Southern Fried Pork Chops recipe is a classic, with a simple but flavorful breading of flour, salt, pepper, and garlic powder. The key to getting that perfect crunch is to let the pork chops rest in the seasoned flour for a few minutes before frying. Serve with your favorite sides and enjoy!
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Southern Fried Pork Chops with White Gravy
Main Ingredients: Pork Chops, Salt, Pepper, Whole Buttermilk, Self Rising
Looking for a little something extra to take your Southern Fried Pork Chops to the next level? Look no further than this recipe for Southern Fried Pork Chops with White Gravy. The creamy, savory gravy is the perfect accompaniment to the crispy pork chops. Serve over rice or mashed potatoes for a hearty and satisfying meal.
Smothered pork chops are a staple in Southern cuisine, and for good reason. This Southern Smothered Pork Chops recipe is a delicious and comforting dish that can be made in just one pan. The pork chops are cooked in a savory gravy with onions and mushrooms, making them incredibly tender and full of flavor. Serve with some crusty bread to soak up all the delicious gravy.
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Mango Barbecued Pork Chops
Main Ingredients: Mango, Ketchup, Cider Vinegar, Brown Sugar, Honey
Bring a taste of the tropics to your dinner table with these Mango Barbecued Pork Chops. The sweet and tangy mango barbecue sauce pairs perfectly with the savory pork chops, creating a delicious and unique flavor profile. This recipe is perfect for summertime grilling, but can also be made in the oven for a year-round treat.
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Southern Fried Pork Chops with Country Gravy
Main Ingredients: Flour, Garlic Salt, Coarse Ground Black Pepper
For a true taste of the South, you can't go wrong with Southern Fried Pork Chops with Country Gravy. The pork chops are coated in a flavorful breading and fried to perfection, then smothered in a creamy and rich country-style gravy. This dish is sure to be a hit with the whole family.
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Poor Girl's Spicy Pork Chops and Rice
Main Ingredients: Pork Chops, Old Bay, Olive Oil, Bell Pepper, Onion
This budget-friendly recipe for Poor Girl's Spicy Pork Chops and Rice is a Southern favorite. The pork chops are seasoned with a spicy rub and cooked in a flavorful tomato sauce, then served over rice for a hearty and satisfying meal. It's a great way to use up pantry staples and still create a delicious and comforting dish.
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Southern Pork Chop Dinner
Main Ingredients: Pork Chops, Corn Starch, Paprika, Bacon, Collard
This Southern Pork Chop Dinner recipe is a one-pan wonder that is perfect for busy weeknights. The pork chops are cooked with potatoes, onions, and bell peppers, creating a complete meal in just one dish. The flavors all blend together perfectly, and the pork chops come out tender and juicy every time.
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Pan Fried Pork Chops & Gravy with Collard Greens
Main Ingredients: Pork Chops, Bacon Slices, Buttermilk, Flour, Cornmeal
For a true taste of the South, try this recipe for Pan Fried Pork Chops & Gravy with Collard Greens. The pork chops are coated in a flavorful breading and fried to perfection, then served with a side of hearty and nutritious collard greens. The combination of the crispy pork chops and the savory greens is a match made in Southern heaven.
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Southern-Fried Pork Chops with Cream Gravy
Main Ingredients: Boneless Pork Chops, Salt, Pepper, Cornstarch, All
This recipe for Southern-Fried Pork Chops with Cream Gravy is a classic Southern dish that never goes out of style. The pork chops are coated in a flavorful breading and fried to perfection, then smothered in a rich and creamy gravy. Serve with your favorite sides for a comforting and delicious meal.
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Classic Southern Smothered Pork Chops
Main Ingredients: Pork Chops, Poultry Seasoning, Salt, Black Pepper
Smothered pork chops are a staple in Southern cuisine, and this Classic Southern Smothered Pork Chops recipe is a no-fail version that is sure to become a family favorite. The pork chops are cooked in a flavorful gravy with onions and mushrooms, making them incredibly tender and full of flavor. Serve with some mashed potatoes for the ultimate comfort food meal.
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Baked Pork Chops
Main Ingredients: Pork Chops, Small Onion, Mayonnaise, Daiya, Black Pepper
For a healthier take on traditional Southern fried pork chops, try this recipe for Baked Pork Chops. The pork chops are coated in a savory breading and baked to perfection, eliminating the need for frying. The result is tender and flavorful pork chops without all the extra oil and calories.
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Easy Southern Smothered Pork Chops and Gravy
Main Ingredients: Pork Chops, Salt, Cracked Black Pepper, All Purpose
This Easy Southern Smothered Pork Chops and Gravy recipe is a great option for busy weeknights. The pork chops are coated in a flavorful breading and cooked in a savory gravy, creating a delicious and comforting meal. Plus, it only takes one pan to make, making clean up a breeze.
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Smothered Pork Chops
Main Ingredients: Pork Chops, Vidalia Onion, Seasoned Salt, Garlic
Another classic smothered pork chops recipe, this version combines tender and juicy pork chops with a rich and flavorful gravy. The pork chops are cooked low and slow in the oven, allowing all the flavors to develop and the meat to become incredibly tender. Serve with your favorite sides for a hearty and satisfying meal.
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Honey Garlic Pork Chops
Main Ingredients: Butter, Olive Oil, Pork Chops, Salt, Pepper, Garlic
These Honey Garlic Pork Chops are a delicious twist on traditional Southern pork chops. The tangy and sweet honey garlic sauce adds a burst of flavor to the tender and juicy pork chops. Serve with some rice and veggies for a complete and tasty meal.
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Smothered Onion Pork Chops
Main Ingredients: Pork Chops, White Onions, Water, Butter, All Purpose
If you're a fan of onions, you have to try this recipe for Smothered Onion Pork Chops. The pork chops are cooked in a flavorful onion gravy, creating a delicious and unique flavor profile. Serve with mashed potatoes for a classic Southern comfort food meal.
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Garlic Butter Baked Pork Chops
Main Ingredients: Pork Chops, Kosher Salt, Freshly Ground Black Pepper
This Garlic Butter Baked Pork Chops recipe is another healthier option for those looking to cut back on fried foods. The pork chops are coated in a garlic butter mixture and baked to perfection, resulting in tender and flavorful meat. Plus, it only takes a few ingredients and 30 minutes to make.
This recipe for Southern-Style Pork Chops is a classic that never goes out of style. The pork chops are coated in a flavorful breading and fried to perfection, then served with a side of your choice. It's a simple but delicious meal that is sure to please.
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Parmesan Encrusted Pork Chops
Main Ingredients: Pork Chops, Almond Flour, Large Eggs, Salt, Pepper
This unique recipe for Parmesan Encrusted Pork Chops combines the flavors of Southern fried pork chops with the Italian flavors of parmesan cheese. The result is a crispy and flavorful coating that elevates the pork chops to a whole new level. Serve with some pasta or veggies for a complete meal.
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Southern Smothered Boneless Pork Chops
Main Ingredients: Coarse Salt, Black Pepper, Boneless Pork Chops, Butter
This recipe for Southern Smothered Boneless Pork Chops is another one-pan wonder that is perfect for busy weeknights. The pork chops are cooked in a savory gravy with onions and mushrooms, creating a delicious and satisfying meal. Serve with some crusty bread to soak up all the delicious gravy.
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Southern Instant Pot Pork Chops
Main Ingredients: Pork Chops, Salt, Black Pepper, Bacon, Large White
If you're a fan of quick and easy meals, then this recipe is for you. These Southern Instant Pot pork chops are tender, flavorful, and ready in no time. Simply season the pork chops with a blend of southern spices, sear them in the Instant Pot, and cook them until they're fall-off-the-bone tender. Serve them with your favorite sides for a delicious and satisfying meal.
You can't beat the crispy, golden crust of a southern fried pork chop. This classic dish is a staple in many southern households and for good reason. The combination of flour, cornmeal, and spices creates a delicious coating for the tender pork chops. Fry them up in a cast iron skillet and serve them with some southern-style sides for a mouthwatering meal.
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Southern Fried Pork Chops with White Gravy
Main Ingredients: Pork Chops, Salt, Pepper, Whole Buttermilk, Self Rising
Take your southern fried pork chops to the next level by serving them with a creamy and flavorful white gravy. The gravy is made with a roux, milk, and southern spices for a rich and delicious accompaniment to the crispy pork chops. Pour it over the chops and some mashed potatoes for a classic southern meal that will have everyone coming back for seconds.
Bring the flavors of the south to your dinner table with these southern smothered pork chops. The pork chops are first seared in a skillet, then smothered in a rich and flavorful sauce made with onions, garlic, and chicken broth. The result is tender, juicy pork chops that are bursting with flavor. Serve them over rice or with your favorite southern sides for a filling and delicious meal.
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Mango Barbecued Pork Chops
Main Ingredients: Mango, Ketchup, Cider Vinegar, Brown Sugar, Honey
Add a tropical twist to your pork chops with this mango barbecued pork chop recipe. The sweet and tangy barbecue sauce is made with fresh mango, honey, and southern spices for a unique and delicious flavor. The pork chops are first seared and then baked in the oven until they are perfectly cooked. Serve them with some grilled pineapple and rice for a taste of the tropics.
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Southern Fried Pork Chops with Country Gravy
Main Ingredients: Flour, Garlic Salt, Coarse Ground Black Pepper
For a true southern comfort food experience, try these southern fried pork chops with country gravy. The pork chops are seasoned, fried, and then topped with a creamy and flavorful gravy. The gravy is made with a roux, milk, and southern spices for a rich and hearty addition to the crispy pork chops. Serve them with some southern-style sides for a satisfying and delicious meal.
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Poor Girl's Spicy Pork Chops and Rice
Main Ingredients: Pork Chops, Old Bay, Olive Oil, Bell Pepper, Onion
This budget-friendly recipe is perfect for those looking for a spicy and flavorful meal. The pork chops are seasoned with a blend of southern spices and then seared in a skillet. They are then cooked in a spicy tomato sauce and served over rice. This dish is not only delicious, but it's also easy on the wallet. Serve it with some southern-style sides for a complete meal.
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Southern Pork Chop Dinner
Main Ingredients: Pork Chops, Corn Starch, Paprika, Bacon, Collard
This southern pork chop dinner is a classic for a reason. The pork chops are first seared and then baked in the oven until they are perfectly cooked. They are served with a creamy and flavorful gravy made with a roux, milk, and southern spices. Add some mashed potatoes and your favorite southern vegetable for a hearty and satisfying meal.
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Pan Fried Pork Chops & Gravy with Collard Greens
Main Ingredients: Pork Chops, Bacon Slices, Buttermilk, Flour, Cornmeal
For a southern-style meal that's full of flavor and nutrition, try this recipe for pan-fried pork chops and gravy with collard greens. The pork chops are first seared and then cooked in a rich and flavorful gravy. The collard greens are cooked with bacon and onions for a delicious and traditional side dish. Serve it all together for a complete and satisfying meal.
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Southern-Fried Pork Chops with Cream Gravy
Main Ingredients: Boneless Pork Chops, Salt, Pepper, Cornstarch, All
For a twist on the classic southern fried pork chop, try this recipe for southern-fried pork chops with cream gravy. The pork chops are coated in a mixture of flour, cornmeal, and southern spices for a crispy and flavorful crust. They are then topped with a creamy and savory gravy made with a roux, milk, and southern spices. Serve them with some mashed potatoes and your favorite southern vegetable for a delicious and comforting meal.
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Classic Southern Smothered Pork Chops
Main Ingredients: Pork Chops, Poultry Seasoning, Salt, Black Pepper
This recipe for classic southern smothered pork chops is a true southern comfort food. The pork chops are first seared and then cooked in a rich and flavorful sauce made with onions, garlic, and chicken broth. The result is tender and juicy pork chops that are full of flavor. Serve them with some mashed potatoes and southern-style sides for a satisfying and delicious meal.
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Baked Pork Chops
Main Ingredients: Pork Chops, Small Onion, Mayonnaise, Daiya, Black Pepper
If you're looking for a simple and easy pork chop recipe, look no further than these baked pork chops. The pork chops are seasoned with a blend of southern spices and then baked in the oven until they are perfectly cooked. Serve them with some roasted root vegetables and a side salad for a well-rounded and delicious meal.
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Easy Southern Smothered Pork Chops and Gravy
Main Ingredients: Pork Chops, Salt, Cracked Black Pepper, All Purpose
This recipe for easy southern smothered pork chops and gravy is perfect for busy weeknights. The pork chops are first seared and then smothered in a creamy and flavorful gravy made with a roux, milk, and southern spices. Serve them with some mashed potatoes and your favorite southern vegetable for a quick and delicious meal.
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Smothered Pork Chops
Main Ingredients: Pork Chops, Vidalia Onion, Seasoned Salt, Garlic
For a southern smothered pork chop recipe that's full of flavor, try this one. The pork chops are first seared and then cooked in a rich and savory sauce made with onions, garlic, and chicken broth. The result is tender and juicy pork chops that are bursting with flavor. Serve them with some southern-style sides for a satisfying and delicious meal.
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Honey Garlic Pork Chops
Main Ingredients: Butter, Olive Oil, Pork Chops, Salt, Pepper, Garlic
This honey garlic pork chop recipe is a delicious and sweet and savory dish that's perfect for any occasion. The pork chops are first seared and then cooked in a honey garlic sauce that's packed with flavor. Serve them with some rice and your favorite southern vegetable for a complete and delicious meal.
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Smothered Onion Pork Chops
Main Ingredients: Pork Chops, White Onions, Water, Butter, All Purpose
For a southern-style twist on the classic pork chop, try this recipe for smothered onion pork chops. The pork chops are first seared and then cooked in a rich and flavorful sauce made with onions, garlic, and chicken broth. The result is tender and juicy pork chops that are full of flavor. Serve them with some mashed potatoes and southern-style sides for a satisfying meal.
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Garlic Butter Baked Pork Chops
Main Ingredients: Pork Chops, Kosher Salt, Freshly Ground Black Pepper
If you're a fan of garlic and butter, then you'll love this recipe for garlic butter baked pork chops. The pork chops are seasoned with a blend of southern spices and then baked with a garlic butter sauce until they are perfectly cooked. Serve them with some roasted vegetables and a side salad for a delicious and satisfying meal.
This recipe for southern-style pork chops is simple and flavorful. The pork chops are first seared and then cooked in a southern-style sauce made with onions, garlic, and chicken broth. The result is tender and juicy pork chops that are full of flavor. Serve them with some mashed potatoes and southern-style sides for a delicious and comforting meal.
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Parmesan Encrusted Pork Chops
Main Ingredients: Pork Chops, Almond Flour, Large Eggs, Salt, Pepper
For a tasty and unique southern-style pork chop recipe, try these parmesan encrusted pork chops. The pork chops are coated in a mixture of parmesan cheese and breadcrumbs for a crispy and flavorful crust. Serve them with some southern-style sides and your favorite dipping sauce for a delicious and satisfying meal.
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Southern Smothered Boneless Pork Chops
Main Ingredients: Coarse Salt, Black Pepper, Boneless Pork Chops, Butter
This recipe for southern smothered boneless pork chops is a delicious and easy way to enjoy this classic dish. The boneless pork chops are first seared and then cooked in a rich and flavorful sauce made with onions, garlic, and chicken broth. Serve them with some mashed potatoes and southern-style sides for a satisfying and delicious meal.
Ingredients:
For the pork chops:
4 bone-in pork chops, about 1 inch thick
2 tablespoons butter
2 tablespoons olive oil
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon dried thyme
1 teaspoon dried oregano
For the glaze:
1 cup apple cider
1/4 cup brown sugar
1/4 cup honey
2 tablespoons Dijon mustard
1 tablespoon apple cider vinegar
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions:
Step 1: Preheat the oven to 375 degrees F.
Step 2: Season the pork chops.
In a small bowl, mix together the salt, black pepper, garlic powder, paprika, dried thyme, and dried oregano. Season both sides of the pork chops with the spice mixture.
Step 3: Sear the pork chops.
In a large oven-safe skillet, heat the butter and olive oil over medium-high heat. Once hot, add the pork chops to the skillet and cook for 3-4 minutes on each side, until golden brown.
Step 4: Make the glaze.
While the pork chops are searing, make the glaze by combining the apple cider, brown sugar, honey, Dijon mustard, apple cider vinegar, Worcestershire sauce, salt, and black pepper in a small saucepan. Bring to a simmer and let cook for 5-7 minutes, until the mixture thickens.
Step 5: Glaze the pork chops.
Once the pork chops are seared, pour the glaze over them in the skillet. Use a spoon to evenly coat the pork chops with the glaze.
Step 6: Bake the pork chops.
Transfer the skillet to the preheated oven and bake for 10-12 minutes, until the pork chops reach an internal temperature of 145 degrees F.
Step 7: Rest and serve.
Remove the skillet from the oven and let the pork chops rest for 5 minutes before serving. Serve with your favorite Southern sides, such as collard greens, mac and cheese, or mashed sweet potatoes.
This recipe for Southern pork chops is sure to become a family favorite. The pork chops are perfectly seasoned and the glaze adds a touch of sweetness and tanginess that takes them to the next level. Give this recipe a try and see for yourself why Southern pork chops are so beloved in the South.
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